Zu & Pocha Menu – Tempe, AZ

Type : Seafood restaurant

Location : Tempe, AZ

Based on 117 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Zu & Pocha 85281

Address:
1212 E Apache Blvd #107-109, Tempe, AZ 85281

Phone: (480) 590-2903

Website:

Social Profile:

Hours

Friday 12–11 PM
Saturday 12–11 PM
Sunday 12–10 PM
Monday

(Labor Day)
4–11 PM

Hours might differ
Tuesday 4–11 PM
Wednesday 4–11 PM
Thursday 4–11 PM

Menu

MENU
Shrimp Tempura
Lightly battered shrimp (5pc)
$10.00
Smoked Chicken Mandu
Chicken dumpling, soju ginger broth, massage, scallion, chili oil
$12.00
Shrimp Scampi
Sesame butter, soju, garlic, brioche bread
$12.00
Truffle Japchae
mushrooms, carrots, onions, beef, glass noodle, truffle
$15.00
Garlic Butter Stir Fry Noodle
wheat noodle, onion, mushroom
Add: shrimp (+5)
Add: beef (+4)
Add: pork belly (+4)
Add: tofu (+3)
$10.00
Calamari
Lightly fried calamari, yuja aioli, jalapeño, lemon
$12.00
Kimchi Fries
House kimchi, spicy mayo, sriracha, scallions, black sesame
$10.00
Crispy Soft Shell Crab
Panko crusted soft shell crab, spicy Thai, lemon
$12.00
So Tteok Kochi
Gochujang sauce, sesame seeds, sausage
$8.00
Mozzarella Cheese Ball
Yuja aioli, roasted corn, parsley
$9.00
Hangover Soup
Slow braised beef, tofu, daikon “radish”, kimchi, gochujang, scallion
$12.00
Sous Vide Wings
Crispy chicken wings, kimchi slaw, soy garlic sauce
$15.00
Garlic Butter Oyster
Garlic butter, panko, parsley, grilled lemon
(2 piece)
$7.00
Baked Scallops
sesame butter, panko, orange essence, chile, scallion
$12.00
Kimchi Fried Rice
kimchi, carrots, edamame, sesame, scallions, egg, lemon, shiitake mushroom
$13.00
Shrimp Sliders
golden shrimp cutlet, brioche bun, arugula, gochujang ketchup, yuja aioli
$11.00
Bossam Board
pork belly, pickled radish, garlic, butter lettuce, spicy soy bean paste
$16.00
Samgyupsal Platter
Korean pork belly, citrus green onion salad, garlic, jalapeño, ssamjang, stir fried kimchi
$29.00
Bulgogi Tteokbokki
Bulgogi beef, tteok,shiitake mushrooms, onion, scallion, carrot, sesame
$24.00
Korean Fried Chicken
Pickled daikon, soy garlic sauce, yuja chili sauce, salt pepper
$25.00
Scottish Salmon
sweet pepper, roasted cauliflower, doenjang sauce, grilled lemon
$25.00
Pollack Pasta
squid ink pasta , creamy pollack roe sauce, Parmesan cheese, shiitake mushrooms
$24.00
Ribeye Steak
perilla chimichurri, pommes puree, king oyster mushroom
$29.00
Brussel Sprouts
gochujang sauce, carrots, daikon, sesame, scallion
$10.00
Grilled Mushroom
Mushroom blend, soy garlic, scallion, sesame
$10.00
Stir Fried Kimchi
house kimchi, tofu, scallions, sesame
$10.00
Crispy Cauliflower
hazelnut, rice cake, lemon gochujang sauce
$10.00
Taro Waffle
Taro waffle, vanilla ice cream
$10.00
Chocolate Molten Cake
Chocolate molten lava cake with boricha ice cream
$10.00
Yuja
Yuja curd, graham mesquite crumbs, honey, toasted fluff
$10.00
Boricha Creme Brulee
Miso pineapple compote
$10.00
Seared Scallop $8.00
Toro $12.00
Eel $9.00
Snow Crab $10.00
Yellowtail $7.00
Seared Salmon $7.00
Salmon $6.00
Tuna $8.00
Toro Tataki
Seared tuna belly, gochugaru seasoning, greens, tataki sauce
$22.00
Snow Crab Salad
Snow Crab, kosho vinaigrette, avocado, orange, shiitake, crispy shallot
$27.00
Jalapeño Hamachi
Yellowtail, pickled jalapeño, spicy Thai
$17.00
Pocha Ceviche
shrimp, chile lime marinade, jalapeno, cucumber, red onion, amaranth
$13.00
Sashimi Platter
15 pc chef choice sashimi, kizami wasabi
$45.00
Nigiri Flight
four pieces of nigiri sushi
with a chef’s delicate touch, kizami wasabi
$14.00
Jalapeno Hamachi Roll $14.00
Sweet Potato Roll $9.00
Red Dragon Roll
Shrimp tempura, crab mix, cucumber topped with tuna, thin sliced jalapeño and eel sauce
$14.00
Jalapeño Las Vegas Roll
Deep fried roll: salmon, avocado, crab mix, cream cheese, topped with deep fried jalapeño, eel sauce, spicy aioli
$13.00
Las Vegas Roll
Deep fried roll: salmon,avocado, crab mix, cream cheese with eel sauce, spicy aioli
$11.00
Dragon Roll
Shrimp tempura, crab mix, cucumber, topped with baked fresh water eel, avocado
$15.00
Blazing Salmon Roll
Salmon, crab, avocado, tuna, Serrano, tataki sauce
$13.00
Soft Shell Crab Roll
tempura soft shell crab, alfalfa, yamagobo, pickled radish, avocado topped with spicy aioli
$12.00
Crunch Roll
shrimp tempura, avocado topped with spicy aioli and eel sauce
$12.00
Green Roll
Battered yam, cucumber topped with avocado
$12.00
Avocado Roll $7.00
Cucumber Roll $6.00
Salmon Skin Roll
Baked salmon skin, cucumber, yamagobo topped with eel sauce
$11.00
Salmon Avocado Roll
Avocado inside topped with Scottish salmon
$10.00
Snow Crab Roll
Snow crab, avocado, cucumber
$13.00
Negihama Roll
Yellow Tail, scallion
$10.00
Toro Jalapeño Roll
Tuna belly, jalapeño, avocado, Kizami wasabi
$15.00
Lollipop Roll
bluefin tuna, salmon, hamachi, lump crab, avocado, cucumber, thai pepper citrus ganjang
$19.00
Lobster Tempura Roll
tempura lobsters, avocado, basil, hazelnut, spicy orange aioli
$18.00
Pocha Roll
kimchi radish, crispy ginger, spinach, cucumber
$12.00
Mango Roll
bluefin tuna, crab lump mix, avocado, topped with mango, salmon, shrimp, mango sauce
$15.00
Chebooktook $3.50
Savage Blonde $3.50
Kusshi $3.50
Kumamoto $3.50
Blue Point $3.50
Reverse Happy Hour
Jalapeno Hamachi Roll HH $12.00
Jalapeno Las Vegas Roll HH $10.00
Las Vegas Roll HH $8.00
Pocha Roll HH $10.00
Soft Shell Crab Roll HH $12.00
Crunch Roll HH $10.00
Pocha Ceviche HH $10.00
So Tteok Kochi HH $8.00
Garlic Butter Stir Fry Noodle HH $10.00
Kimchi Fries HH $10.00
Calamari HH $10.00
Truffle Japchae HH $12.00
Mozzarella Cheese Ball HH $8.00
Crispy Soft Shell Crab HH $10.00
Kimchi Fried Rice HH $10.00
Shrimp Sliders HH $10.00
Sous Vide Wings HH $10.00
Bossam Board HH $13.00
Smoked Chicken Mandu HH $10.00
Seoul Highball HH $10.00
Yujirita HH $10.00
New Fashioned HH $10.00
Dill With It HH $10.00
Zu Bramble HH $10.00
Asahi Draft HH $5.50
Sapporo Draft HH $5.50
Kirin Draft HH $5.50
Dos Equis XX Draft HH $5.50
Church Music Draft HH $7.50
Mieomi HH $10.00
Sea Pearl HH
2021 Sauvignon blanc, New Zealand
$11.00
Westmount HH
2021 pinot gris, Oregon
$12.00
Soju Flight HH
Three shots of house infused soju and a shot of fresh soju
$11.00
Sho Chiku Bai Junmai 6oz HH $5.00
Savage Blonde HH $3.00
Chebooktook HH $3.00
Kusshi HH $3.00
Blue Point HH $3.00
Kumamoto HH $3.00
Happy Hour All Day
Smoked Chicken Mandu HH $10.00
Bossam Board HH $13.00
Sous Vide Wings HH $10.00
Shrimp Sliders HH $10.00
Kimchi Fried Rice HH $10.00
Crispy Soft Shell Crab HH $10.00
Mozzarella Cheese Ball HH $8.00
Truffle Japchae HH $12.00
Calamari HH $10.00
Kimchi Fries HH $10.00
Garlic Butter Stir Fry Noodle HH $10.00
So Tteok Kochi HH $8.00
Las Vegas Roll HH $8.00
Pocha Ceviche HH $10.00
Jalapeno Vegas Roll HH $10.00
Crunch Roll HH $10.00
Pocha Roll HH $10.00
Jalapeno Hamachi Roll HH $12.00
Soft Shell Crab Roll HH $12.00
Seoul HIgh Ball HH $10.00
Yujarita HH $10.00
New Fashioned HH $10.00
Dill With It HH $10.00
Zu Bramble HH $10.00
Asahi HH $5.50
Sapporo HH $5.50
Kirin Ichiban HH $7.50
Dos Equis XX HH $7.50
Church Music HH $7.50
Soju Flight HH $11.00
Yogurt HH $11.00
Lychee HH $11.00
Tropical HH $11.00
Ilpoom HH $27.00
Jinro HH $11.00
Spicy Orange HH $11.00
Pineapple Basil HH $11.00
Wild Berry HH $11.00
House Soju HH $8.00
Kikusui Junmai Ginjo HH $17.00
Sho Chiku Bai Nigori HH $10.00
Hana Apple HH $11.00
Hana Yuzu HH $11.00
Hana White Peach HH $11.00
Sho Chiku Bai Junmai HH $5.00
Harvey & Harriet HH $12.00
Four Graces HH $10.00
Juggernaut HH $10.00
Undaunted HH $11.00
Bubunja HH $8.00
Mieomi HH $10.00
Westmount HH $12.00
Saldo HH $10.00
Sea Pearl HH $11.00
Juggernaut “Chardonnay” HH $10.00
Maesil Miju HH $8.00
Savage Blonde HH $3.00
Chebooktook HH $3.00
Kumamoto HH $3.00
Kusshi HH $3.00
Blue Point HH $3.00
$3 Beer
Vizzy $3.00
Cherry Sour $3.00
Low Lo Hazy $3.00
Koffee Kolsch $3.00
Asahi $3.00
Kirin Ichi Ban $3.00
Cass $3.00
Kirin Ichiban $3.00
$2 Oysters
Kusshi $2.00
Kumamoto $2.00
Blue Point $2.00
Chebooktook $2.00
Savage Blonde $2.00
$25 Bottle wine
The Prisoner
2019 Pinot Noir, California
$25.00
Diora
2021 Chardonnay, California
$25.00
Frank Family
2018 Chardonnay, Napa Valley
$25.00
Landmark Overlook
2021 Chardonnay, Califonia
$25.00
Sartori Di Verona
2018 Pinot Grigio, Italy
$25.00
Fleur De Praire
2020 Rose, France
$25.00
Mumm Napa
Cuvee, California
$25.00
Pre Fix Menu
Arizona Restaurant Week $44.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Tina Gore
Found this place for restaurant week may 2023 and it was unique and delicious. The atmosphere is totally unexpected based on the outside look. Very modern and upscale look inside, Nick provided great service and food presentation, and the chef even came out to tell us about her inspiration for a very interesting dessert. Fun fusion of Korean/Filipino/ Chinese dishes. Great variety in their drink menu as well. Definitely plan on returning

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Wan siu
The food was not bad, can be better.But I love the pollack pasta. And shrimp sliders was good too. The raw oyster was fresh enough and didn’t disappoint my boyfriend. The mango roll was not bad.

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Ronald Walker
So we were supposed to go to peppermill steak and cocktail grill off of McClintock but, they decided to open at 5:00pm even though the answer machine says that they open at 3:00pm and Google thinks that they’re open at 10:00am on Saturdays. So after a quick Google search we found Zu & Pocha and I have to be honest it was a godsend!! The food, the atmosphere, the service, the music everything was just so on point. Ordered a few different items off their menu and loved every one of them from the sushi rolls to the appetizers everything was incredible! This is a great place for date or just to lay back chill and have some sake with a couple of appetizers.

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Sayali Marathe
I visited Zu & Pocha for the first time yesterday and I can’t believe the amount of times I went to Kuka, not giving this place a second thought! I wish I had been here before but better late than never.

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Terry Herbold
Excited to try this place for restaurant week. Somehow when I saved my reservation through OpenTable on my calendar it posted as 8pm when it was 5:30. I called the restaurant to apologize and see if we could still get in. Angel was so friendly and accommodating and we were still able to get a table.

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Kayla Dinh
Everything ordered was good! Was pretty empty when we came on a friday night (later in the night). The restaurant was clean and prices were decent for happy hour! Wish they carried horseradish for the oysters and shrimp though! Can’t wait to come back and try more 🙂

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Ub2bsoB 1
The people were polite but a bit unaware. It was a little difficult to get there attention for things like chopsticks, Soy sauce, bole of rice and a dish they forgot to bring. It almost felt like I was a burden asking for these simple things. The place wasn’t busy so I can’t imagine how it would be if they had a full house. This was our second time coming here the first time was a Saturday night, we didn’t have reservations so we were turned away. They said they didn’t have room for walk-ins. So if you want to go be sure to make a reservation just in case. On the bright side the food was fresh and well prepared everyone was happy with the food in our group.

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John Engen
Hit Zu & Pocha as part of AZ Restaurant Week, and super glad we did. Terrific food (textures, flavors & spices were top notch), great service (helpful suggestions, great timing), and beautiful presentation). This will be our new “must visit regularly” restaurant in Tempe!

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Maggie Perron
Service is just as good as the food – AMAZING. Good atmosphere and attentive staff. They flavors are clever and the presentation is exceptional. I don’t think I’ve ever rated a place 5 stars before or been to a restaurant more deserving of a perfect rating!

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Becky George
For a nearby campus restaurant, this is a perfect place for a date or celebration with its matured menu, beautiful decor and ambience. Have to get the Pollack pasta, very popular and super rich and creamy. We even had to cut the creaminess with some siracha. The Truffle Japchae is a great option as well, not spicy but you can taste the truffle. We got a few rolls but are not be the best sushi in town. But the entrees like the salmon were phenomenal. We tried a few desserts and the molten lava cake was the best! We celebrated a birthday and enjoyed great service along with the food!

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