Zilla Sake Menu – Portland, OR

Type : Sushi restaurant

Location : Portland, OR

Bohemian bar with local art on the walls serving sushi & an acclaimed selection of sakes. Based on 352 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Zilla Sake 97211

Address:
1806 NE Alberta St, Portland, OR 97211

Phone: (503) 288-8372

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–9:30 PM
Saturday 5–9:30 PM
Sunday Closed

Menu

Salads, Appetizers, Small Plates
Seaweed Salad $5.00
Sunomono- Cucumber Salad $5.00
Sunomono With Dungeness Crab $12.00
House-Made Japanese Pickles $7.00
Organic Miso Soup $3.50
Edamame $4.00
Roasted Garlic Butter Edamame $6.00
Chicken Karaage- Japanese Style Fried Chicken
Chicken thigh marinated in tamari, ginger, garlic; fried crispy and served with yuzu-kewpie mayo
$10.00
King Oyster Mushroom Karaage
King oyster mushrooms marinated in tamari, ginger, and garlic; fried and served with yuzu-kewpie mayo
Roasted Shishitou Peppers With Kabocha Puree $6.00
Uni Butter Pasta
Rice noodles tossed with uni butter (uni, cream, garlic, lemon, tamari), oyster mushrooms, green onion, and kizami nori
$12.00
Crispy Pork Belly With Black Garlic-Sesame SsamJang
Marinated pork belly fried crispy; served with black garlic-sesame sauce, chrysanthemum greens, and house-made pickles
$12.00
SASHIMI (5pc)
Bigeye Tuna- Maguro $30.00
Albacore Tuna- Bincho Maguro $22.00
Yellowtail- Hamachi $23.00
Wild Chinook Salmon- Sake $30.00
Hokkaido Scallop- Hotate $25.00
Small Moriawase (8pc Assortment) $30.00
Large Moriawase (16pc Assortment) $55.00
Nigirizushi (2pc)
Bigeye Tuna- Maguro $12.00
Albacore Tuna- Bincho Maguro $9.00
Yellowtail- Hamachi $10.00
Wild Chinook Salmon- Sake $12.00
Hokkaido Scallop $10.00
Dungeness Crab- Kani $10.00
House-Cured Salmon Roe- Ikura $12.00
Hosomaki- Thin Rolls (6pc)
Avocado Roll $4.00
Cucumber Roll- Kappamaki $4.00
Ume-Shiso $5.00
Tuna Roll- Tekkamaki
Bigeye tuna + wasabi
$11.00
Negihama
Hamachi + green onion
$9.00
Salmon/Lemon $13.00
Futomaki- Thick Rolls (6pc)
Veggie Roll
Cucumber, avocado, pickled carrot, pickled daikon, kaiware
$6.00
Umi Roll
Hokkaido Scallop, lemon, avocado, cucumber, green onion
$12.00
Nishi Roll
Albacore, black garlic-miso, green onion, kaiware, ponzu
$11.00
Uramaki- 8pc rolls
California Roll
Dungeness crab, cucumber, avocado
$12.00
Spicy Tuna $12.00
Spicy Yellowtail $11.00
Kihon
Bigeye tuna, cucumber, avocado
$12.00
Specialty Rolls- 8pc
Tsunami
Dungeness crab, kaiware, cucumber; topped with seared yellowtail, green onion, ponzu
$16.00
Zilla Roll
Avocado, cucumber, kaiware; topped with spicy tuna and ground sesame
$16.00

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Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Rachel Jonesmith
What a lovely experience! The sushi was of the highest quality and the fish was incredibly fresh. Sitting at the bar made our dinner even better, watching the chef’s work their craft with care and intention made us appreciate the food and what it takes to make it to the plate. I 10/10 recommend Zilla Sake, and it took everything in me not to go back each night we stayed in Portland! Only wish I would have taken some pictures to share the delight but the food hit the table and there was no waiting!!

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Linda caler
Excellent. I found online. Low lights and music setting a calm, relaxing atmosphere. Nice to relax and unwind. I had the Karaage mushrooms and Tsunami Roll. Excellent. Staff polite, excellent service without being in your space. Restrooms clean. Definitely will be coming back.

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BraeAnn Bartlett
Second time I’ve been. First time was years ago, sat at the sushi bar and did the omakase and tried everything. Amazing experience. This time I ordered takeout. A couple rolls and the Zilla moriawase. Great quality fish beautifully prepared. The rice was lightly seasoned, perfectly cooked. I wonder what rice they use. I stand by my opinion that this is the best sushi restaurant in town. Thank you!

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Carrie Thompson
Ate here last night during Last Thursday. Service was good. Food was incredibly overpriced. “Pre-made” should have been our first warning. The $16 charge per “bowl” felt egregious. Serving size was incredibly small. My bowl only had 5 tiny dime-sized pieces of fish and was basically all cucumbers and rice. I never post reviews but felt it necessary this time. Super disappointed and felt taken advantage of.

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Linda Creates
Very low light, soft music, a place to relax and unwind. I got the Tsunami Roll and the Mushroon Karaage. Staff super nice and noninvasive. Answered questions about the menu. Didn’t rush me.

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Justin Su
I went there for omakase and it was quite an experience! Very delicious dishes and some of them were completely new to me (like the tofu custard and the noodles). Portions were good and there were many dishes. So I felt like it was totally worth it 🙂

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Anna Henning
I can’t have gluten and prefer veggie sushi- this place had the best of both! It was great to come in and not have to worry at all about being ‘glutened’. Great date spot!

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Anne Stamos
Very cool experience, all of the food was beautifully presented and yummy

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Jilian Scott
The umi roll was very light with its lemon and very fresh scallops. So good. The special, rice noodles with Uni butter, was a new dish to me. I loved the thickness and texture of the noodles and how creamy it was with the Uni butter. It felt like a high end comfort food. Service was great. Covid times means Outside dining only. Would love to try more from them

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Diego Vizcaino
When the first thing you see is a half full sake bottle being filled and brought to your table, it definitely doesn’t make a good impression. Imagine buying a bottle of wine anywhere and seeing the waiter fill a half drank bottle, bring it to your table and tell you that’s yours.

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