Zaan Indian Cuisine Menu - Thomasville, GA

Based on 298 reviews, the restaurant has received a rating of 4.8 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Zaan Indian Cuisine 31792

Address:
2575 E Pinetree Blvd, Thomasville, GA 31792

Website:

Hours

Thursday	11 AM–2 PM, 5–9 PM
Friday	11 AM–2 PM, 5–9 PM
Saturday	11 AM–2 PM, 5–9 PM
Sunday	11 AM–2 PM, 5–9 PM
Monday (Labor Day)	11 AM–2 PM, 5–9 PM Holiday hours
Tuesday	11 AM–2 PM, 5–9 PM
Wednesday	11 AM–2 PM, 5–9 PM

Top Sellers
Makhanwala A.k.a. Butter Chicken A.k.a. Butter Chicken. Makhani gravy made from tomato, butter and cashew nuts.	$15.00
The Tikka Masala Rich and creamy sauce made from aromatic spices, tomato sauce, onions, garlic, ginger and butter.	$15.00
Hors D’oeuvres Sampler An Appetizer sampler to give you a glimpse of Mumbai. It consists of Alu Tikki, Samosa, Paneer Pakora, Papadum and Onion Pakora.	$10.00
Sampler Bread Basket	$10.00
Tandoor Charcuterie A medley of Paneer Tikka, Tandoori chicken, Tandoori Shrimp, Sheekh Kebab & Malai kebab.	$24.00
The 65 A spicy, deep-fried chicken dish where the flavor mainly comes from red chilis and curry leaves.	$12.00
Samosa A fried pastry with a savory filling, including such as spiced potatoes, onions and peas.	$5.00
Paneer Pasanda Shahi dish made of cottage cheese slices stuffed with cashews and khoya are simmered in a creamy and rich gravy along with a mélange of spices to lend it a one-of-a-kind taste.	$20.50
Laal Maas From the kitchen of the Mewars of Rajasthan, this spicy royal curry is not for the fainthearted. Lots of chilies, fragrant spices chunks of mutton cooked in plenty of ghee and infused with the smoky flavor of charcoal.	$22.00
The Rogan Josh From the depths of the valleys of Kashmir, a delightful lamb specialty slow cooked in sauce made from greek yogurt, tomatoes, ginger, garlic and aromatic spices.	$18.00
The Vindaloo Goan version of the Portuguese ‘Carne de Vinha d’ Alhos’, a fiery curry with a personality to remember. Chilli heat plays its part in this sour and spicy curry.	$15.00
Garlic & Cheese Naan	$5.50
Garlic Naan	$4.50
Ras Malai	$5.00
Gulab Jamun	$5.00
Summer Of Lemonade	$2.50
Thirst Quenchers
Fountain Soda	$2.00
Spiced Iced Tea	$2.25
Mango Lassi	$5.00
Kullad Wali Chai	$4.00
Mango Juice	$3.00
Orange Juice	$3.00
Avocado Milkshake	$8.00
Lassi	$6.00
Chaas	$6.00
Bottled Water	$2.00
Summer Of Lemonade	$2.50
Salad
Tossed Garden Salad Cucumber, Onion, Carrots and Cherry Tomatoes on a bed of Lettuce	$5.50
Chickpeas Salad A.k.a. Hummus Salad Chickpeas and chopped on a bed of Lettuce garnished with cilantro	$6.00
Chicken Tikka Salad Chicken Tikka, Onion, Bell Pepper, Carrots and Diced Tomatoes on a bed of Lettuce	$8.00
Caesar Salad	$5.50
Soup
Lentil Soup	$5.00
Mulligatawny Soup	$6.00
Tomato Dhania Shorba	$5.00
Veg Manchow Soup	$5.00
Chicken Manchow Soup	$6.00
Small Plates
The 65 A spicy, deep-fried chicken dish where the flavor mainly comes from red chilis and curry leaves.	$12.00
The Manchurian Lightly coated with tempura batter, onions & bell peppers sautéed with soy garlic sauce.	$12.00
Amritsari Fish As the name suggests originated from the lovely city of Amritsar in Punjab. Bites of fish are battered in gram flour, spices and deep fried until golden brown and crispy.	$13.00
The Chilli Lightly coated with tempura batter, onions & bell peppers sautéed with chili garlic sauce.	$12.00
Apollo Fish Fish fry cooked in spicy freshly grounded masala and sautéed in our signature sauce giving it the spicy, chatpata flavor.	$13.00
Khau Galli
Pani Puri A.k.a. Golgappa India’s most famous Street Food! Crispy, hollow, fried dough balls (puri) stuffed with potatoes and white peas curry together with spicy tangy water and a sweet chutney.	$7.00
Hors D’oeuvres Sampler An Appetizer sampler to give you a glimpse of Mumbai. It consists of Alu Tikki, Samosa, Paneer Pakora, Papadum and Onion Pakora.	$10.00
Onion Pakora Our take on the classical Onion rings. Thinly sliced onions that have been coated in a simple, spiced batter then fried until golden and crisp.	$5.00
Bombay Burger A.k.a Vada Pav Native only to the streets of Mumbai. A savory dinner roll stuffed with fried mashed and spiced potato fritter.	$6.00
Paneer Pakora (Fritters) A deep fried popular north Indian snack with a crispy outer layer of chickpea flour and moist paneer on the inside.	$7.50
Aloo Tikki Chaat Fried potato croquettes on a base of chickpea curry are topped with a tangy-sweet tamarind chutney and spicy green chutney along with curd (yogurt).	$7.00
Samosa Chaat Freshly made Samosas on a base of chickpea curry are topped with a tangy-sweet tamarind chutney and spicy green chutney along with curd (yogurt).	$7.00
Aloo Tikki “Aloo” means potato, and “tikki” means a small cutlet or croquette.	$5.00
Samosa A fried pastry with a savory filling, including such as spiced potatoes, onions and peas.	$5.00
Dhaba
Tawa Chicken Country Style chicken entrée made using fresh chicken smothered in masalas, and tempered using ghee as well as onions and capsicum.	$19.00
Chicken Pepper Fry Pride of South India, a delicious, flavorful, and spicy chicken dish which gets it heat and intensity from black pepper contrary to other Indian dishes.	$19.00
Paneer Pasanda Shahi dish made of cottage cheese slices stuffed with cashews and khoya are simmered in a creamy and rich gravy along with a mélange of spices to lend it a one-of-a-kind taste.	$20.50
Laal Maas From the kitchen of the Mewars of Rajasthan, this spicy royal curry is not for the fainthearted. Lots of chilies, fragrant spices chunks of mutton cooked in plenty of ghee and infused with the smoky flavor of charcoal.	$22.00
Specialties
Goan Curry A.k.a. Ambot Tik From the coasts of Goa, an authentic tangy spicy curry made using a variety of spices, and coconut milk.	$18.00
Dal Makhani Slow-cooked North Indian dish of black lentil, red kidney beans, aromatic herbs, and toasted spices in a richly-spiced creamy, buttery sauce.	$15.00
Palak Nawabi Paneer Golden pan-fried pieces of paneer in warm pureed spinach curry with whole spices, garlic ginger paste and Kashmiri chili powder, to give it an authentic flavor.	$16.50
The Mutter An everyday dish of Paneer or Potato and peas mingled in a rich and flavorful gravy.	$13.00
Veg Malai Kofta Vegetarian version of the meatballs, a Mughlai Specialty dish consisting of Crispy dumplings made of potatoes in a savory, creamy and spiced curry.	$15.00
The Chettinad From the land of Chettiyars (the trading community from Tamil Nadu), a fiery hot curry which gets it unique flavor profile from freshly made Chettinad masala.	$15.00
The Vindaloo Goan version of the Portuguese ‘Carne de Vinha d’ Alhos’, a fiery curry with a personality to remember. Chilli heat plays its part in this sour and spicy curry.	$15.00
Entrée
The Karahi Spicy, smokey thick curry tomato masala sauce made with freshly ground spices and roasted onion and capsicum.	$16.00
Makhanwala A.k.a. Butter Chicken A.k.a. Butter Chicken. Makhani gravy made from tomato, butter and cashew nuts.	$15.00
Peeli Dal Indian Comfort Food. Yellow lentil splits cooked in Indian spice. Also available with Tadka (seasoning with spices heated in oil).	$12.00
The Tikka Masala Rich and creamy sauce made from aromatic spices, tomato sauce, onions, garlic, ginger and butter.	$15.00
The Rogan Josh From the depths of the valleys of Kashmir, a delightful lamb specialty slow cooked in sauce made from greek yogurt, tomatoes, ginger, garlic and aromatic spices.	$18.00
Desi Curry Delicately flavored curry sauce consisting of fresh chilies, mixed peppers and aromatic spices.	$13.00
The Korma Mughlai style luscious curry made with nuts, seeds, yogurt, cream and spices.	$13.00
Murgh Nawabi Palak Chicken cooked in rich spinach puree with Indian whole spices and topped off with cream.	$15.00
Aloo Gobi Spicy curry of cauliflower and potatoes and it’s so popular, you’re almost certain to find it in every Dhaba.	$13.00
Chicken Bhunna Thick, deliciously intense coating sauce with a well-spiced but moderate heat, perfect for warming the hearts on a chilly winter evening.	$14.00
Pindi De Chole From Punjab (Pakistan), a spicy and tangy chickpea curry with flavors of garlic, whole spices and pomegranate seeds. Served with a Bhatura.	$16.00
Bhindi Do Pyaza Okra like you have never had before. A delicious North Indian curry made using okra, spices, and lots of onions and spices in a tomato gravy.	$14.00
Chicken Madras South Indian style fairly spicy curry that’s made with chicken cooked in an extraordinarily fragrant roasted spice mix along with onions, tomatoes and fresh coconut.	$14.00
The Xacuti (Shakuti) Curry made by roasting freshly grated coconut and exotic spices and herbs like Kashmiri red chilli, poppy seeds, maize flower and aniseeds.	$14.00
Rice & Biryani
Shahi Biryani An Indian dish with Persian roots features long-grain rice seasoned with fragrant spices like saffron and layered with grilled lamb, chicken, and shrimp as well as vegetables, onions, nuts, raisins and garnished with caramelized onion.	$21.00
Biryani An Indian dish with Persian roots featuring long-grain rice seasoned with fragrant spices like saffron and layered with grilled meat as well as vegetables and garnished with caramelized onion.	$13.00
Chinese Fried Rice Basmati rice cooked to just the right consistency, stir-fried with vegetable seasoned with Chinese flavorings.	$11.00
Veg Desi Noodles Indian-Chinese style noodles stir-fried in a Chinese wok with oil, vegetables & soya sauce.	$11.00
Chicken Desi Noodles Indian-Chinese style noodles stir fried in a Chinese wok with oil, chicken, vegetables & soya sauce.	$13.00
Chinese Chicken Fried Rice Basmati rice cooked to just the right consistency, stir-fried with vegetable seasoned with Chinese flavorings.	$13.00
Peas Pulao Classic Indian rice pilaf made with basmati rice, whole spices, herbs and the star of the dish – green peas.	$11.00
From the Tandoor
Tandoor Charcuterie A medley of Paneer Tikka, Tandoori chicken, Tandoori Shrimp, Sheekh Kebab & Malai kebab.	$24.00
The Tandoori Marinated in a Greek yogurt and our secret tandoori rub overnight, then cooked to perfection inside in a clay oven boasting a tapestry of earthy flavors from garam masala to ginger to garlic.	$17.00
Tandoor Wings Marinated in a Greek yogurt and our secret tandoori rub overnight, then cooked to perfection inside in a clay oven boasting a tapestry of earthy flavors from garam masala to ginger to garlic.	$15.00
Malai Kebab Melt-in-your-mouth chicken delicacy in a white marination of fresh cream, hung yogurt and cheese spread, with the addition of ginger- garlic-green chili paste, further seasoned with some spice powders like nutmeg and cardamom lending their	$16.00
The Tikka Marinated in a Greek yogurt and our secret tandoori rub overnight, then cooked to perfection inside in a clay oven boasting a tapestry of earthy flavors from garam masala to ginger to garlic.	$15.00
Lamb Chops Succulent lamb marinated in a spicy yogurt and lemon marinade and fried to perfection.	$24.00
The Sheekh Kebab Melt-in-your-mouth delicacy said to have been brought to the Indian subcontinent by the Turks long before the Mughals popularized the concept. It consists of minced meat threaded onto a skewer (or seekh) and cooked in a tandoor.	$16.00
On the Side
Saffron Rice	$6.00
Hare Masale Ka Raita	$3.00
Amaterasu Chutney	$3.00
Mango Chutney	$3.00
Achar (Mixed Pickle)	$2.00
Makhani Sauce	$5.00
Jeera Rice	$4.00
Rice	$2.00
Curry Sauce	$5.00
Side Chutney A side of Tamarind & Mint Chutney each.	$3.00
Plain Yogurt	$3.00
Plastic Cutlery	$0.00
Onion, Lime & Chili	$2.00
Desserts
Mango Ice Cream	$6.00
Gulab Jamun	$5.00
Chocolate Naan	$7.00
Mango Mousse	$5.00
Rice Pudding	$5.00
Ras Malai	$5.00
Malai Kulfi	$5.00
Falooda	$7.00
Mangalorean Gadbad	$10.00
Gajar Halwa	$6.00
Ice Cream	$5.00
Indian Breads
Sampler Bread Basket	$10.00
Garlic Naan	$4.50
Amaterasu Cheese Naan	$6.00
Amaterasu Naan	$5.00
Garlic & Cheese Naan	$5.50
Butter Naan	$3.00
Cheese Naan	$5.00
Butter Roti	$3.00
Tandoori Roti	$3.00
Aloo Naan	$5.00
Peshawari Naan	$5.00
Lachha Paratha	$5.00
Onion Kulcha	$7.50
Bhatura	$4.00
Aloo Paratha	$7.50
Young Ones
Chicken Fingers	$7.00
Chocolate Naan	$7.00
Kashmiri Chicken	$12.00
Fries	$4.00
Apple Sauce	$2.00
Executive Lunch – (Mon- Fri / 11.30 am – 2 pm only) (Orders Scheduled for other times will not be Considered and Refunded)
Lunch Special Lunch Portion Entree served with : – Samosi and choice of Chutney – House Salad – Naan and rice	$12.99
Chinese Lunch Special Lunch Portions of : Fried Rice Chicken Manchurian	$12.99
Beer
Taj Mahal – Indian Beer Pale yellow in color with subtle malt aromas. The spicy hops are much more evident on the palate. Light and crisp, this has long been the beer of choice to pair with Indian cuisine	$3.50
Corona Extra	$3.00
Michelob Ultra	$2.50
Stella Artois	$3.00
Modelo Especial	$2.50
Bud Light	$2.00
Budweiser	$2.00
Yeungling	$2.00
Modelo Negra	$3.00
Dos XX	$2.50
Sam Adams	$2.50
Wine
Félix Solís Mucho Mas	$18.00
Chateau Carbonnieux Pessac-Léognan Blanc	$80.00
Belle Glos Clark & Telephone Pinot Noir	$50.00
Quilt Cabernet Sauvignon	$45.00
Beringer Cabernet Sauvigon Knights Valley	$27.00
Tramin Nussbaumer Gewürztraminer	$54.00
Livio Felluga Pinot Grigio	$33.00
Castello Del Poggio Moscato D’Asti	$25.00
Château D’Esclans Whispering Angel Rosé	$27.00
Whitehaven Sauvignon Blanc	$19.00
Meiomi Pinot Noir	$22.00
Eroica Riesling	$23.00
Bramare Vina Cobos Malbec	$54.00
El Enemigo Chardonnay	$31.00
Stags’ Leap Sauvignon Blanc	$32.00
Stags’ Leap Viognier	$35.00

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Reviews

Doctormomx3

Excellent restaurant! Deserves a 5-star rating all around. Our waiter was very knowledgeable, polite, and gave amazing service. The food was very flavorful and filling! We were in awe of the taste and quality and left stuffed with leftovers for tomorrow. Great place for a romantic night out or a dinner with friends. Highly recommend!

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Bellwether Booth

I had never been here before, I came with some family and my girlfriend. From the outside, you wouldn’t really expect much. Once you come in, it is a very relaxing and pleasant atmosphere. The staff was very friendly and inviting. They helped us decide what to have and were very prompt with the drinks and food. The food was absolutely amazing. I’ve been to quite a lot of Indian restaurants, and this is hands down the best I have been to. I highly recommend and will be returning!

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Melanie Bobelanie

Delicious! Our favorite spot in Tallahassee has been slipping for at least a year and we started to get a bit sad. Made our way to Thomasville for a car service today and decided it was time to try Zaan. SO GLAD WE DID.

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Kevin Patel

Excellent customer service and atmosphere . Table service was awesome for each dining course. Felt upscale indian restaurant. The food was good with amazing flavors , but it can be better in terms of the richness of curry. Enjoyed the vegetarian food options with family.

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Afeminame M

The food was delicious, the service was excellent and the decor was nice.

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lea davalos

I’ve seen a lot of people recommend Zaan Indian Cuisine in Thomasville and woooow. It was delicious! We got the Hors D’oeuvres Sampler to start off, then for entrees I got the Chicken Pepper Fry, medium spicy, and my husband got the Goat Laal Maas, also medium spicy. They both came with basmati rice, and we ordered the Bread Sampler (cheese, garlic, and butter naan.)

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Tillie Wu

Food are great! The curry shrimp was nicely seasoned and the Nann are delicious, by the way, staffs are also very accommodating, they adjusted the spicy level for us

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Kallie Grobe

My husband and I really enjoyed our experience at Zaan! The food was absolutely delicious and flavorful!! We each ordered the chicken tiki masala and had a side of garlic and cheese naan. For desert I recommend you try the mango moose. It was unlike anything I’ve had before but I loved it. Our server Patrick was very kind and made sure that we had a wonderful experience! I highly recommend adding Zaan Indian Cuisine to your list of top 5 best places to eat in Thomasville. (:

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isabella cross

This was our first time at Zaan and we loved it! The restaurant is very clean and the servers are polite and attentive. Our favorite things out of everything we tried were the butter chicken, the appetizer sampler, the bread basket with mango chutney and the chai tea! Everything was wonderful. We got an avocado milkshake and it’s definitely worth a try. We will absolutely we back the next time we are in town!

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jill mistry

Tasty food. Amazing ambience. I loved every dish that I ordered. We started with avocado drink which was so refreshing. Followed by pani puri which was so fancy and delicious. We also ordered their zaan pizza which was very well made and you can taste INDIA in it. Paneer was so soft and cooked to perfection. The chicken seekh kabab had so much spice and flavor to it, it bought me memories from when I used to eat as a kid in India. And the best part were the sweet courses. The mango mousse was tangy yet the perfect amount of sweetness from the mangoes. And the Ras malai was fab. The cutlery was fantastic as well. I’m just so pleased with the customer service and the food. Love from tallahassee!

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Zaan Indian Cuisine Menu – Thomasville, GA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions