Modern, white-tablecloth Italian restaurant & bar serving upscale, seasonal fare. Based on 554 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
1368 Grandview Ave, Columbus, OH 43212
Phone: (614) 486-9200
Social Profile:
Hours
Sunday | Closed |
Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
Tuesday | 5–9 PM |
Wednesday | 5–9 PM |
Thursday | 5–9 PM |
Friday | 5–10 PM |
Saturday | 5–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Müs Chip
Nice and adequate meal with a real elegant atmosphere. The music was really nice, even Shazamed a couple songs. Service with Mark was really attentive and heartwarming. The owner introduced himself and seated my wife and I, welcoming us into Columbus as newcomers. The food was for most part really good aside some flaws. The complimentary bread was paired with a subtle sun dried tomato olive oil that was so good. We ordered quite a bit: Stuffed Risotto Fritters, Leek Soup (cold, special menu), Filet, Rock Shrimp Triangoli, Ricotta Cannoli and Cappuccino for dessert. Both appetizers were excellent, first time having cold soup and it was very addictive. The Fritters were delicious, although really filling. We ordered the Filet at medium, but it was very raw not even rare, so was only able to eat the seared outsides. The mashed potatoes were also undercooked, the chunks were pretty hard to chew. The lemon flavor was really strange and didn’t work well IMO. The asparagus was great though. The Rock Shrimp was all delicious minus the mushrooms. I usually love mushrooms and the fungi fam, but the oyster mushrooms were so inedible, incredibly bitter and overly chewy. The Cannoli and Cappuccino was a perfect way to end the meal. Really good portion and refreshing flavors in the ricotta with that orange flavored accent. Overall nice experience, will return for some sort of future celebration!
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Kehinde Goncalves
The Calamari was so freaking delicious and the sauce on top made it better. Stuffed fried risotto was crazy good. My hangar steak was chewy but I still want to go back and try more main dishes. Bread pudding was nice to finish.
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Brittney Summers
Came here for the first time for our anniversary and it was the cutest thing ever. The vibes were immaculate and the servers were so sweet the food was amazing and they even brought out a dish for our anniversary
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Kareem El-Hosseiny
Came here to celebrate my dad’s birthday. Rick welcomed us into his restaurant with open arms and really took care of us! Mark was our server and helped us figure out what to order. We ordered the wild mushroom pizza as a starter. For the entrees, we ordered the spaghetti and clams, the butcher’s steak, the rock shrimp triangoli, and the mushroom risotto. Everything was absolutely amazing and would order again. They even brought out chocolate mousse on a pizzele for my dad! Everything was just so nice. Can’t wait to come back!
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Marquetta Rattler
Everything from start to finish was great. Best calamari ever. Bread and dip was delicious. Tried several appetizers and our entrees were delicious too. Rack of lamb and smoked chicken ravioli. Will definitely be back to try more dishes. Staff was great and welcoming. Definitely make a reservation.
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Rony Red
All the food was heavily salted. We started with meatballs (salty ) , fruti del mar (ok) , mushroom pizza ( good ) the cocktails was really good.
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Jasberry3
We had a lovely date here. We were walking through Grandview trying to decide where to eat, when Rick, one of the owners of Z Cucina, invited us in. We had a very tasty meal on a very pleasant patio. When I could not find a dessert on the menu I could have (diet restrictions), they made something special for me. I did not even ask them too. They offered and it was amazing! It was a really great experience all the way around.
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Eric Johnson
We had a birthday dinner at Z Cucina di Spirito. The staff was friendly and attentive. We even got to speak to the chef for a bit. The food was wonderful and priced appropriately. We went very pleased with all of our dishes.
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Lydia Hunter
Happy hour is great here. The prices are quite reasonable for the Columbus area, drinks were good and the serving size of appetizers offered at the bar from the appetizer menu exceeded expectations. Bartender was friendly and attentive. Definitely worthy of a return visit.
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Amy Skladanowski
Such an amazing experience. We made reservations for a Friday night to celebrate my birthday. I have a peanut allergy and I was able to mention that in the reservation and they confirmed that with me when I arrived and were very aware of the allergy all night which was greatly appreciated. We started with the charcuterie board and it was absolutely fantastic, the complimentary bread and oil also paired well with it. I ordered a mushroom pizza and my husband ordered a sausage with pasta dish (not sure of the names of either). Both dishes were SO good!!! I believe our waiter’s name was Mark and he was courteous, knowledgeable and very helpful with all of our questions. Then they brought out a mousse as a dessert for my birthday! The atmosphere was excellent and all around it was a terrific experience. I read dozens of reviews for restaurants in Columbus before deciding on this one and I am so glad I did! If you are in Columbus please go to this restaurant! Truly an amazing meal.
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