Based on 35 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
903 Post Rd E, Westport, CT 06880
Phone: (203) 557-8050
Hours
| Saturday | 11 AM–8:30 PM |
| Sunday | 11 AM–8:30 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–8:30 PM |
Menu
| Lunchtime-Only | |
| Sushi & Miso Combo | $18.00 |
| Roll, Nigiri & Miso Combo | $18.00 |
| Vegan Tofu Bento Organic and vegan, this crisp-on-the-outside, soft-on-the-inside tofu is gently drizzled over with sauce made of light soy sauce, fresh grated garlic and scallion greens to give it loads of healthy zing. Comes with a bowl of warm hearty soup, vegetarian potstickers and vegetable stir-fry on the side. |
$14.00 |
| Teriyaki Chicken Bento Kid-friendly (adult too), sweet & lovely Teriyaki sauce glaze over grilled chicken and seeps into warmed fluffy rice. Served with a bowl of warm hearty soup, potstickers and vegetable stir-fry on the side. |
$16.00 |
| General Tso Chicken Bento We like our Tso’s sweet (but not sugary sweet), we like it fried (but not batter-coated sponges), and man, do we love chicken. Crispy, twice-fried chicken in a mildly sweet and sticky glaze, with just a little kick of heat. Served with a bowl of warm hearty soup, potstickers and vegetable stir-fry on the side. |
$16.00 |
| Sizzling Beef & Shrimp Bento Tried-&-true beef and shrimp dish deliciously sizzled to tender and juicy perfection, joint with colorful sweet bell pepper in our flavorful Kung Pow sauce. Served with a bowl of warm hearty soup, potstickers and vegetable stir-fry on the side. |
$18.00 |
| Beef In Garlic Sauce Bento Satisfying beef dish with julienned vegetables scattered for goodness and flavor, together with fragrant garlic sauce and amped by a slight kick from our homemade chili sauce. |
$18.00 |
| Bulgogi Fire Meat With Rice (Korean BBQ Grilled Beef) | $16.00 |
| Korean Spicy Pork Stir-Fry With Rice (Yeyuk-Bokkeum) | $15.00 |
| Korean Spicy Squid Stir-Fry With Rice (Ojingeo-Bokkeum) | $16.00 |
| Korean Spicy Tofu Stew With Rice (Sundubu-Jjigae) | $15.00 |
| Fried Rice + Fried Chicken Wok-charred fried rice with generous vegetables and fried chicken, giving you a hefty serving of carbs and proteins for a solid, energy-packed meal that will keep you functioning at peak performance. |
$14.00 |
| Lo Mein + Fried Chicken Loaded with the Asian flavors we crave along with crisp tender vegetables and slurp-able noodles, and your favorite fried chicken for an added protein boost. |
$14.00 |
| General Tso’s Chicken Boxed Lunch | $15.00 |
| Chicken With Broccoli Boxed Lunch | $15.00 |
| Beef With Broccoli Boxed Lunch | $16.00 |
| Beef In Garlic Sauce Boxed Lunch | $16.00 |
| Tofu • Bean Sprout • Chives Boxed Lunch | $14.00 |
| Mixed Veggie Stir-Fry Boxed Lunch | $14.00 |
| Kitchen | |
| Plumpy Dumpy Potstickers (6 Pcs) Dumplings that are steamed on one side, pan-fried on the other. It’s impossible to eat only one. (6 pcs) |
$8.00 |
| Baby Shumai (8 Pcs) Adorable and delicious open-face-dumplings made of soft wrapper with thick, gorgeous cod fish and shrimp filling (8 pcs). |
$7.00 |
| Dribbly Soup Dumplings (6 Pcs) Soup dumplings (Xiao Long Bao) are made of tender, thin wrappers filled with chicken, cabbage, shiitake mushroom, with a few teardrops of gelatin-rich broth that melts when steamed. Each bite is juicy and oh, so flavorful. Pan-fried until crispy on the bottom and served with our homemade soy-aged-vinegar dipping sauce. Contains: sesame, wheat, soy |
$10.00 |
| Gold Nugget Wontons (8 Pcs) Tasty, juicy filling in addition to the addictively crispy wrapper. These little gold bullions are a ton of fun (and loud) to eat! Made of pork, fresh aromatics and Shaoxing wine. |
$10.00 |
| Cuddly Steamed Bao Buns (2 Pcs) Light, fluffy pillows of slightly sweet steamed bao buns folded and stuffed with your favorite fillings with our homemade sauce (2 pcs). |
$10.00 |
| Wonky Vegetable Pancake (6 Pcs) (Yachaejeon) Cute, wonky round shape Korean vegetable pancakes filled with thinly cut vegetables that are crisp at the edges and soft at the center. Served with homemade soy-vinegar dipping sauce. |
$8.00 |
| Squeeze-A-Bean Edamame Cute little soybean in pods. Squeeze the shell and watch as a friendly pea pops out! |
$4.00 |
| Pillowy Fried Tofu (10 Pcs) Organic firm tofu with crispy edges vs. warm, pillowy insides. Tossed with Japanese seven-spice mix and served with garlic-scallion-infused sauce on the side. Let the flavor penetrates and sing the praises of tofu all you want. |
$8.00 |
| Yaya Balls (8 Pcs) (Takoyaki) Bite-sized grilled octopus balls that are crisp on the outside, a little chewy and creamy on the inside, savory in flavor, drizzled with sweet mayo, and topped with bonito & nori flakes… phew! (8pcs) |
$10.00 |
| Rainbow Kimbap (10 Pcs) Playful colors, unique flavors and varying textures all in one bite! Korean seaweed rice roll made of sesame oil flavored rice and adorned with orange, yellow pickles and green vegetables. |
$13.00 |
| Tofu Miso Soup Pure and elemental miso soup with silken tofu, seaweed & scallion greens. Made fresh each day in small batches. |
$4.00 |
| Wonton Soup Delicate hand-wrapped Wontons steeped in delightful free-range chicken broth. Just what you need on a cold Winter day. |
$5.00 |
| Spicy Soft Tofu Stew (Sundubu Jjigae) A bit spicy, but in a delightful way. This warm & comforting stew is loaded with velvety soft tofu, Korean squash, vegetables and mushrooms blanketed in a rich and savory broth. Finished with one sanctifying act—a single raw egg on the top. |
$15.00 |
| Spicy Beef & Veggie Stew (Yukgaejang) It’s fiery red, bold and spicy, with healthy hunks of pulled beef, an egg and plenty of tender vegetables. Warming in cold winter days and cooling in hot summer days! |
$16.00 |
| Oh, My Kimchi! An absolute non-negotiable on our family table. |
$6.00 |
| Radish Kimchi Give this humble root a chance – crunchy, subtly sweet & tangy. |
$6.00 |
| Chunky Cucumber Kimchi Crunchy, refreshing, teeny bit spicy, salty, tangy, garlicky, with just enough sweetness to balance everything. |
$6.00 |
| Spicy Cucumber Salad (Oi Muchim) Flavorful, refreshing cucumber salad with garlicky undertones, teeny bit spicy and slightly sweet. (Oi = “cucumber”, Muchim = “mixed” in Korean) |
$6.00 |
| Sweet Julienned Radish Salad (Musaengchae) Julienned radish with a firm crisp flesh. Juicy, sweet and simply refreshing! |
$6.00 |
| Sunny-Yellow Takuan (Takuan) Japanese pickled daikon traditionally eaten after a meal to aid digestion. Crunchy, sweet and tangy. |
$6.00 |
| Dreamy-White Daikon Paper (Ssam-Mu) (Mussam) Thin sheet of round pickled Daikon radish that can be used as wrap with julienned veggies. Pairs well with heavy or fried food to help cut grease. |
$6.00 |
| Jerky Radish Strips (Mumallaengi-Muchim) (Mumallaengi-muchim) Dehydrated daikon root strips with a bit of a crunch while still being tender. Deeply flavorful in its own way. |
$6.00 |
| Simmered Shiitake Mushroom Meaty, buttery, earthy and smoky –all in one bite! |
$6.00 |
| Jammy Ramen Egg (Ajitsuke Tamago) Japanese soft-boiled eggs known for its custardy jammy egg yolk and umami flavor. |
$6.00 |
| Bouncy Omelette (Tamagoyaki) (Tamagoyaki) Japanese rolled omelette with (shhhh…) hidden veggies that kids are sure to love. Mildly sweet and savory, somewhere between classic omelette and egg custard. |
$6.00 |
| Natto Japanese Fermented Soybeans Natto is a traditional Japanese food made from whole soybeans that have been fermented. Slimy, sticky, gooey with a combination of savory and slightly sweet with a nutty flavor (some say it tastes like aged cheese). |
$6.00 |
| Kani Salad A medley of imitation crab stick and julienned veggies, all doused in a sweet, spicy, and creamy dressing. |
$8.00 |
| Seaweed Salad Treat harvested from the ocean – light, refreshing and uncommonly nutritious. |
$6.00 |
| Spinach Salad (Sigeumchi-Namul) Blanched spinach marinated in garlic-sesame-flavored dressing. |
$6.00 |
| Bean Sprout Salad (Sookju Namul) Light, refreshing and nutty. Perfect side for Asian dishes. |
$6.00 |
| Soy-Pickled Jalapeño A must-have in the refrigerator. Bring oomph to everything, anything. |
$6.00 |
| Yum Yum Chicken Beloved Korean fried chicken wings with classic thin, crackly crust that’s glazed with a delicious thick red spicy sauce. Garnished with sesame seeds and pine nuts*. *Contains tree nuts. |
$18.00 |
| Spicy Squid Stir-Fry (Ojingeo-Bokkeum) (Ojingeo-bokkeum) Tender squid and fresh veggies stir fried smothered in flavorful Korean chili sauce (Gochujang). Sweet, savory, & spicy (more flavorful than fiery)! |
$20.00 |
| Spicy Rice Cakes (Tteokbokki) The ultimate Korean comfort food made of chewy rice cakes simmered in thick, spicy sauce. |
$15.00 |
| Spicy Fish Cake Stir-Fry (Eomuk-Bokkeum) Fish cake sheets cut into triangle strips and sauteed with sliced vegetables and Gochujang. A lovely balance of salty with an edge of sweetness. |
$16.00 |
| Bulgogi Fire Meat + Banchan Thin slices of beef marinated in grated Korean pear and soy-onion-sesame concoction. Smoky, juicy, slightly sweet, and melt-in-your-mouth tender. Suggested pairing: eat this delicious Korean dish with our banchan (Korean little plates), wrapped in lettuce wraps and Ssamjang sauce, or served over warm fluffy rice. |
$28.00 |
| Spicy Pork Stir-Fry (Yeyuk-Bokkeum) + Banchan Thin slices of pork shoulder marinated in spicy Gochujang sauce then stir-fried. Addictive and beyond satisfying. |
$24.00 |
| General Tso’s Chicken We like our Tso’s sweet (but not sugary sweet), we like it fried (but not batter-coated sponges). And man, do we love chicken. Crispy, twice-fried chicken slathered in the distinct sticky, sweet glaze, with just a little kick of heat. |
$18.00 |
| Kung Pao Chicken Classic Kung Pao Chicken made of juicy tender diced chicken with nutty peanuts, diced squash and veggies, tons of aromatics and our homemade Kung Pao sauce. Tasty, delectable, scrumptious. (Medium spicy). |
$18.00 |
| Teriyaki Chicken Kid-friendly, sweet & lovely Teriyaki sauce glaze over grilled chicken (white meat) with good-for-you veggies on the side. |
$18.00 |
| Japanese Chicken Curry An ultimate childhood comfort food. Tender chicken, carrots and potatoes cooked in a rich and savory curry sauce. Mild on heat and sweet with a touch of apple, making it pleasing for everyone in the family. Toddler and kid-friendly. Paired with traditional Japanese pickle fukujinzuke, a bright crimson relish made of finely chopped daikon, lotus root and eggplant. |
$18.00 |
| Karaage Fried Chicken Boneless chicken coated in an incredibly crisp and light crust, wonderfully juicy and tender on the inside. Shake to mix with our hand-grind peppercorn & sweet chili powder, and served with homemade roasted garlic mayo and lemon wedges on the side. |
$18.00 |
| Chicken With Broccoli Classic Chinese takeout dish with tender, juicy and moist chicken (white meat) and broccoli enveloped in a savory garlic, ginger stir fry sauce. |
$18.00 |
| Salt & Pepper Shrimp Perfect go-to takeout snack. Fried in a super light batter and seasoned with Szechuan peppercorn, ginger, garlic, chilies and wine. Chem-free, all hand-peeled & deveined (10 jumbo shrimp). |
$20.00 |
| Jazzy Chili Shrimp Japanese style pan-seared shrimp seasoned with herbs and chili powder. Medium spicy. Chem-free, all hand-peeled & deveined (10 jumbo shrimp). |
$20.00 |
| Spicy Crispy-Jerky Beef ♥ Enjoy this delicious crispy shredded beef that’s deep-fried to perfection and coated in the most addictive sticky sweet hot sauce. |
$22.00 |
| Sizzling Beef & Shrimp Tried-and-true beef and shrimp dish deliciously sizzled to tender and juicy perfection, joint with colorful sweet bell pepper in our flavorful Kung Pow sauce. * Free of meat tenderizer * Chem-free jumbo shrimp * Chicken can be substituted for beef. |
$24.00 |
| Beef With Broccoli Healthy, delicious takeout staple packed with tender slices of beef coated in flavorful brown sauce. A comforting, filling dinner that the whole family can enjoy! |
$20.00 |
| Bok Choy & Shiitake Mushroom Lovely little greens with crisp-tender stalks and green leaves, sautéed until just-done with fragrant garlic and earthy shiitake mushroom. Lush, delicate and just adorable. |
$15.00 |
| Broccoli In Garlic Sauce A traditional favorite on any Chinese takeout menu. Truly, this is simplicity at its best. |
$14.00 |
| Tofu • Bean Sprouts • Chives ♥ Resilient extra-firm tofu, plumpy-nutty bean sprouts, along with graceful garlic chives to perk up the flavor. Each adds its own unique flavor and texture that is in harmony with the finished plate. |
$16.00 |
| Hand-Torn Cabbage Hand-torn cabbage seared over rapid high heat. A robust, aromatic and tender-crisp vegetable dish to devour over rice. |
$13.00 |
| Mixed-Veggie Stir-Fry A blend of colorful fresh vegetables stew in flavorful white garlicky sauce—tofu, Korean zucchini, asparagus, Shiitake mushroom, sugar snap peas, broccoli & carrot. |
$17.00 |
| Spicy Braised Tofu (Dubu Jorim) Korean style seared tofu braised in vivid red hue savory-spicy sauce with caramelized onion and chili flakes. A delightful meal when served with a bowl of hot steamed rice. |
$16.00 |
| Sweet & Sour Tofu A plant-based twist on the classic General Tso’s recipe—organic, firm fried tofu that is crisp on the outside, soft and creamy on the inside, tossed in a sweet and tangy sauce. |
$16.00 |
| Hearty Bibimbap Rice Bowl Soul warming bowl of goodness consists of a medley of sautéed veggies, julienned beef and a signature sunny-side-up-egg over steamed rice. Finished with a sprinkle of sesame and a generous dollop of sweet-spicy-savory Bibimbap sauce. Mix it all up into one big delicious mess, then dig in! – Sauce served on the side. – Contains sesame seeds. |
$20.00 |
| Yuki Poke Bowl Hearty bowl of sushi rice layered with colorful tuna*, salmon*, masago*(capeline fish roe), mango, avocado, seaweed salad, cucumber, carrot, lettuce, drizzled with Mama Yuki’s secret poke sauce. |
$20.00 |
| Smoky-Sweet Grilled Eel Bowl (Unagi Don) Sweet caramelized eel sauce over perfectly grilled eel and steamed rice. Divinely delicious and sinfully addictive. Contains: sliced egg crepe. |
$18.00 |
| Japanese Curry Chicken Rice Tender chicken, carrots and potatoes cooked in a rich, savory curry sauce. Kid-friendly, packed with flavor and never boring. Served in a unique container with rice, a sunny side up egg, and accentuated with crimson red Fukujinzuke relish (sweet pickles). |
$15.00 |
| Soulful Ramen Broth. Noodles. Chashu pork. Egg. Tare. 5 elements together and you have wonder in a bowl. |
$20.00 |
| Shrimp Tempura Udon Noodles Soup A light, warm and comforting Japanese noodles dish made with springy Udon noodles and our homemade, golden crispy shrimp tempura (it takes a little finesse and patience, but the result is sooo worth it!) Served with vegetable tempura, shiitake mushroom, scallion greens and kamaboko fish cake. |
$18.00 |
| Beef Noodles Soup An easy noodles soup to fall in love with. Slurp-able noodles and tender chunks of beef in collage-rich, savory bone broth. |
$20.00 |
| Spicy Seafood Noodles Soup (Jjamppong) A popular Korean hot & spicy noodles soup that makes you sweat and cools you off. Loaded with various type of seafood (green mussels, shrimp, squid, scallop, cod fish) and vegetables in a rich, fiery looking red hot broth. Intimidating, addictive, refreshing and comforting – all at the same time! |
$21.00 |
| Korean Black Beans Noodles (Jajangmyeon) Noodles topped with black, salty, slightly sweet and earthy black bean sauce (Chunjang) with diced chashu pork, potato, carrots, zucchini, and garnished with julienned cucumber. |
$16.00 |
| Cold Noodle Salad Chilled noodles tossed in your favorite sauce and topped with rainbow color of toppings – cucumbers, carrots, lettuce, egg crepe and turkey ham. |
$16.00 |
| Yaki Udon With Shiitake Mushroom Thick, chewy and slippery-smooth Udon noodles packed with veggies, accentuated with smoky, earthy shiitake mushroom and smothered in caramelized soy sauce. |
$16.00 |
| Yakisoba Street Noodles Mildly sweet and savory Japanese street stir-fried noodles made with thinly sliced vegetable and garnished with Furikake. |
$16.00 |
| Rice Noodles Stir-Fry (Gluten-Free) Avoid the gluten, not the flavor! We’re happy to make Lo Mein to fit your lifestyle and let you enjoy them without sacrifice. |
$15.00 |
| Lo Mein Wok-charred noodles tossed up through our no-joke high-heat smoky wok. Compliments with good-for-you veggie. |
$14.00 |
| Pineapple Fried Rice The mix of sweet currants, tangy pineapple, earthy ground spices, rich cashews, sliced beef, chicken, pork and 3 jumbo size chem-free shrimp make this dish completely crave-worthy. |
$16.00 |
| Kimchi Fried Rice The spicy tang of Kimchi revives classic fried rice that will explode your taste bud. Topped with an over easy fried egg. |
$14.00 |
| Fried Rice Fried rice is, by nature, incredibly versatile and customizable no matter what you add to it. Just the way you like it. |
$12.00 |
| White Rice | $3.00 |
| Brown Rice | $3.00 |
| Sushi Rice | $3.00 |
| Roasted Garlic Mayo Calling all garlic lovers! Our beloved Roasted Garlic Mayo is the result of the heavenly combination of creamy mayonnaise and slow-roasted garlic. |
$2.00 |
| Yum Yum Sauce Bold, sticky, fruity and pack with heat. |
$2.00 |
| Chili Crunch Oil Fragrant, crispy, chili-jacked flavor! |
$1.50 |
| Gochujang Sauce Rich, mildly pungent and a bit spicy. |
$1.50 |
| Soy-Pickled Jalapeño Brings oomph to everything. Anything. |
$1.50 |
| Fiery Chili Paste A blazing challenge for chili-lovers! |
$1.50 |
| Spicy Mayo | $1.50 |
| Sushi | |
| Salmon Lover’s Roll Salmon, avocado, topped with seared salmon, eel sauce, spicy mayo, scallion (10 pcs) |
$15.00 |
| Kamikaze Roll Spicy tuna, tempura shrimp, topped with avocado, tempura crunch, spicy mayo (10 pcs) |
$15.00 |
| Dragon Roll California Roll topped with eel and sliced avocado (10 pcs). |
$15.00 |
| Rainbow Roll California Roll topped with tuna, salmon and wild shrimp (10 pcs) |
$15.00 |
| Volcano Roll Salmon, avocado, crab meat salad, spicy mayo (10 pcs) |
$15.00 |
| Tuna Lover’s Roll Spicy tuna, avocado, pepper tuna topping, scallion (10 pcs) |
$15.00 |
| California Roll Filled with creamy avocado, sweet imitation crab meat and crunchy cucumber. Kids-approved! |
$10.00 |
| Salmon Roll (15 Pcs) | $12.00 |
| Spicy Salmon Roll (15 Pcs) | $12.00 |
| Tuna Roll (15 Pcs) | $12.00 |
| Spicy Tuna Roll (15 Pcs) | $12.00 |
| Yellowtail With Scallion Roll (15 Pcs) | $12.00 |
| Spicy Yellowtail Roll (15 Pcs) | $12.00 |
| Shrimp Tempura Roll (10 Pcs) Shrimp Tempura Roll with avocado and cucumber. |
$14.00 |
| Shrimp Roll (15 Pcs) | $12.00 |
| Spicy Shrimp Roll (15 Pcs) | $12.00 |
| Eel Roll (15 Pcs) | $12.00 |
| Spicy Crab Roll (15 Pcs) | $12.00 |
| Avocado Roll (Vegetarian) | $10.00 |
| Cucumber Roll (Vegetarian) | $10.00 |
| Avocado & Cucumber Roll (Vegetarian) | $10.00 |
| Mix & Match Any combination will take you to seafood heaven. Minimum combination of 3 pcs. |
$9.00 |
| Shrimp Summer Roll Cooked shrimp, crab meat, avocado, cucumber, carrot, served with sweet chili sauce |
$13.00 |
| Vegetable Summer Roll Seaweed salad, avocado, carrot, wrapped in rice paper and served with sweet chili sauce |
$12.00 |
| Sashimi Summer Roll Tuna, salmon, avocado, cucumber, seaweed salad, served with sweet chili sauce |
$14.00 |
| Mango Summer Roll Tuna, salmon, carrot, with mango, avocado and sweet chili sauce |
$14.00 |
| Small Platter (72 Pcs) Serves 3-5 | $70.00 |
| Medium Platter (96 Pcs) Serves 5-7 | $90.00 |
| Large Platter (136 Pcs) Serves 8-10 | $130.00 |
| Drinks | |
| Oi Ocha—”Tea, Please!” Unsweetened Green Tea | $3.50 |
| Japanese Ramune Soda (Fizzy & Fun) Smooth, Bubbly, Fizzy and Fun. |
$3.00 |
| Choya Japanese Soda | $3.00 |
| Arizona Green Tea | $2.00 |
| Soda Bubbly & thirst-quenching! |
$2.00 |
| Mexicoke Classic Coke glass bottle, sweetened with cane sugar (355 ml) |
$3.00 |
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Reviews
Anna Ching
Quick and easy. The food was good; not too salty. Yummy! I’m so glad there’s good Asian food in town!
Kristin Eriksen
Incredible! This place will be my new go to takeout spot! Service was fast and efficient. The food was excellent! We got the general tso chicken bento box and it was huge! So fresh tasting and perfectly cooked. The Baby Shumai dumplings were to die for.
angela fogel
This was hands-down the worst sushi takeout that I have ever had. Buyer beware when ordering takeout. I have never seen what I can only describe as micro-sushi hastily prepared and not even to the quality standards of grocery store sushi. I cannot comment on their in-person performance. They have good reviews so perhaps they take more care in serving in-person customers. Absolutely do not use them for takeout.
Erin (Nire)
a little hard to navigate when you can’t eat gluten, but I’m sure they’ll get there. pretty good fried rice and sushi though. perfect for delivery.
S. J. Chong
This place became our family’s latest favoriteplace. Amazing amazing Sushi rolled by aveteran sushi chef, who is also the owner of the business. 1st class Chinese and Japanese cousins cooked by their kitchen chef who used to work for a 5-star hotel in Toyko for many decades. The owner’s wife makes Korean side dishes and they taste authentic and healthy – (Buy 4 and the 5th one is free). The place is clean and everyone is kind.
Heather Harrick
Everything was EXCELLENT! Their bento boxes were great sized portions and delicious! Shrimp tempura roll was excellent as well. Price was great. Place was clean. Friendly/ timely service. Highly highly recommend! Everything was fresh! Would have posted pics of the food but it was gone!
Jose Reyes
Absolutely tasty authentic Asian food !! They have foods others don’t. $15 for 12 sushi is a steal
Gina Fuschetto
This place is excellent! Food is fresh, delicious, and the customer service is amazing! So friendly and dedicated to making sure their customers are happy. Highly recommend!
Pasindu Perera
Big portion for the meal ,Food is really tasty and quick service if you try once you will be back soon
Jim McDonald
Fresh high quality fish is the key to delicious sushi. Yuki’s kitchen
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