Yoso Modern Japanese Menu – Bettendorf, IA

Type : Japanese restaurant

Location : Bettendorf, IA

Downtown Bettendorf’s newest restaurant! Yoso Modern Japanese offers a variety of classic and specialty Maki Rolls, Sashimi, and Nigiri. Our Robata Grill brings a unique flavor to our grilled Steaks, Seafood, Wings, Burgers, and Veggies. Sake Hour from 9pm – Close!

Based on 154 reviews, the restaurant has received a rating of 4.2 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Yoso Modern Japanese 52722

Address:
1591 Grant St Ste 101, Bettendorf, IA 52722

Phone: (563) 551-6507

Website:

Social Profile:

Hours

Sunday 11 AM–12 AM
Monday

(Labor Day)
11 AM–12 AM

Hours might differ
Tuesday 11 AM–12 AM
Wednesday 11 AM–12 AM
Thursday 11 AM–12 AM
Friday 11 AM–12 AM
Saturday 11 AM–12 AM

Menu

Robota Grill Shareable Plates
Japanese Shishito Peppers
Ponzu sauce, bonito flakes, and smoked Japanese aioli.
$13.50
Miso Marinated Chicken Wings
Sake, nuoc cham, and sweet soy glaze.
$13.50
Grilled Edamame
Robata grilled, and togarashi spiced. Gluten-free.
$8.00
Grilled Scallops
Diver scallops, miso butter. Gluten-free.
$25.00
Blue Rope Mussels
Garlic miso broth, cilantro and spring onion. Gluten-free.
$15.75
Tempura
Tiger Shrimp Tempura
Shichimi togarashi, and tempura dipping sauce.
$15.00
Vegetable Tempura
Asparagus, green bean, onion, sweet potato and tempura dipping sauce.
$11.50
Prime Steaks
Bone-In Ribeye
16 oz, and Yoso garlic butter. Gluten-free.
$48.00
Prime Filet
8 oz, and ponzu sauce.
$36.00
Prime New York Strip
12 oz, and chili-ginger sauce. Gluten-free.
$45.00
Robata Classics
Baby Chicken Bone-In
Miso marinade, and oyster mushrooms. Gluten-free.
$22.00
Miso Lamb Chops
Sriracha chili sauce, and grilled asparagus. Gluten-free.
$32.00
Pan Seared Tofu With Sweet Soy Glaze
Fried garlic, and roasted Brussels sprouts.
$17.25
Yoso Burger
100% grass-fed Angus beef, spicy Japanese mayo, candied bacon, and truffle fries.
$18.00
Grilled Seafood
Sweet Soy Glaze Norwegian Salmon
White rice, and oyster mushroom.
$26.50
Miso-Cured Black Cod
Heirloom carrots. Gluten-free.
$38.00
Grilled Scallops In Miso Butter
Korean sweet corn. Gluten-free.
$44.00
Asian Soups | Salads
Pho Bo (Beef)
Vietnamese meatballs, sliced beef, Saigon style. Gluten-free.
$13.50
Japanese Green Bean Salad
Edamame, French green bean, soy glazed almonds, and crispy tofu. Gluten-free.
$17.25
White Miso Soup
Wild mushrooms, tofu, chives, and wakame. Gluten-free.
$4.50
Miso Caesar Salad
Parmesan, and house-made Caesar dressing.
$14.50
Sides
Korean Sweet Corn
Shichimi togarashi, and lime. Gluten-free.
$10.00
Heirloom Carrots
Miso butter. Gluten-free.
$8.50
King Oyster Mushroom
Japanese smoked aioli. Gluten-free.
$11.00
Roasted Brussels Sprouts
Walnuts, and citrus vinaigrette.
$10.00
Grilled Asparagus
Olive oil, and togarashi. Gluten-free.
$13.50
Truffle Fries
Truffle oil Parmesan.
$13.50
Sushi Bar Shareable Plates
Tuna Taco
Crispy wonton, Napa cabbage, spicy mayo, ginger, fresh tuna, and Japanese dressing.
$13.50
Squid Salad
Baby squid, cucumber, and spicy Japanese aioli. Gluten-free.
$10.00
Seaweed Salad
Wakame seaweed, cucumber, ponzu sauce, and sesame seed.
$9.00
Spicy Tuna Crispy Rice
Pan seared rice, spicy tuna, serrano pepper, and cilantro.
$11.00
Lobster Crispy Rice
Pan-seared rice, and lobster mix.
$10.00
Premium Nigiri | Sashimi
Big Eye Tuna Nigiri
Per piece.
$4.50
Yellowtail Nigiri
Per piece.
$4.50
Albacore Tuna Nigiri
Per piece.
$4.50
Salmon Nigiri
Per piece.
$4.50
Unagi Nigiri
Per piece.
$4.50
Big Eye Tuna Sashimi
Two pieces.
$8.00
Yellowtail Sashimi
Two pieces.
$8.00
Albacore Tuna Sashimi
Two pieces.
$8.00
Salmon Sashimi
Two pieces.
$8.00
Unagi Sashimi
Two pieces.
$8.00
Chef Choice Sashimi
Twelve pieces assorted.
$40.00
Tsuke Salmon
Torched salmon, soy sauce, garlic rosemary, and bonito flakes.
$13.50
Maki Rolls – Yoso’s Signatures
Crunchy Garlic Tuna Roll
Seasoned tuna, avocado cucumber, serrano peppers, garlic sauce.
$16.00
Kiss Of Fire Roll
Spicy tuna, cucumber, salmon, albacore tuna, serrano pepper, Sriracha, and wasabi tobiko. Gluten-free.
$17.00
Roscoe Roll
Freshwater eel, smoked salmon, avocado. Gluten-free.
$13.50
Torched Salmon Roll
Seared salmon, sweet potato, cream cheese, spicy mayo, and microgreens.
$13.50
Land And Sea
Lobster mix, asparagus, seared steak, and truffle aioli sauce. Gluten-free.
$17.00
Big Chicago Roll
Crab, shrimp tempura, eel, avocado cucumber, cream cheese, and crunch.
$14.50
Black Diamond Roll
Shrimp tempura, cucumber, avocado, crab salad, black tobiko.
$16.00
Spider Roll
Deep-fried soft crab, avocado, cucumber, and unagi sauce.
$14.50
Dragon Roll
Shrimp tempura, cucumber, eel, and avocado.
$13.50
Maki Rolls – The Classics
California Roll
Crab, cucumber, and avocado. Gluten-free.
$9.00
Philly Roll
Smoked salmon, cream cheese, and avocado. Gluten-free.
$11.50
Spicy Tuna Roll
Spicy tuna mix, and avocado. Gluten-free.
$9.00
Avocado Cucumber Roll
Avocado, cucumber, and sesame. Gluten-free.
$7.00
Salmon Roll
Salmon, and avocado. Gluten-free.
$9.00
Veggie Roll
Lettuce, cucumber, avocado, and asparagus. Gluten-free.
$8.00
Shrimp Tempura Roll
Lettuce, fried shrimp, cucumber, avocado, and unagi sauce.
$10.50
Sweet Potato Roll
Deep-fried sweet potato, cream cheese, avocado, spicy mayo, and unagi sauce.
$9.00
Beverages
20oz Coca Cola $3.99
20oz Diet Coke $3.99
20 Oz Sprite $3.99
20oz Dasani Water $3.99
Red Bull $4.50
Sugar Free Red Bull $4.50

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: yosomodernjapanese.com

Reviews

Jon Young
Servers were very good, hostess seemed a little aloof. I am sure if I got some of the sushi or more traditional Asian dishes offered, the food would be 5 stars…but, I came at lunch time and decided to try their lunch menu burger. The plating is definitely very nice. The asparagus was perfect. The aioli, Swiss and mushrooms (although kind of skimpy) were very tasty. The burger itself was lacking. It lacked seasoning and it lacked any kind of moisture. It was cooked dry and the bottom of the patty was black. It had more of the texture of a bean burger than that of Angus beef. I know I will be back, but probably not for a burger…. When I do go back, this review will probably bump to 4 or 5 stars, but for first impressions…this is it.

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Lisa Knight
I want to give this place a 5 star review but I will not until they put hot sake & dessert on the menu! Lol

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Mia Dadisman
Celebrated my birthday here – and we had a great time and some delicious food and beverages! Tried the shrimp tempura and a couple chef rolls, they have a unique menu and definitely elevate the normal sushi you can get around the QC.

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Randy J
Tried Yoso while in town for Deere golf tourney. Didn’t get there til 9:30pm which is only a limited happy hour menu and forced us to try some things we probably wouldn’t have with full menu. So glad we did! Only 2 rolls for special was crunchy garlic tuna and sweet potato tempura, both really good. Lobster crispy rice was delicious. Spicy tuna tacos so yummy. Miso chicken wings was hole in 1. Can’t wait to go back.

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Alan Cacho
Went here to celebrate my daughter’s birthday because she likes sushi and we were not disappointed. I gave this place a 5 star review for their delicious and well presented dishes, the modern atmosphere, and attentive staff. The management on site was very helpful and attentive as well making sure that their customers were taken care of. I recommend trying the land and sea roll if you’re not into raw fish, the truffle sauce gave it a unique taste. I particularly was pleased with the tuna taco, salmon roll and the big Chicago roll. Next time, I will try their steaks, I recommend trying this restaurant; you won’t be disappointed!

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Alexandra Massengale
Let me start by saying this sushi was incredible for the Midwest. It’s pretty noisy in there, and the service was quite slow – but it was still their opening months when we went so they deserve a little grace here. But the food is so so good!

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melody littig
My daughter and I went here last night as a little celebration and were greeted with super friendly service and a good experience.

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Robert Gogulich
Service was amazing! I’m so sorry I forgot the name of my waitress she was amazing! Really her service level was as good as it gets. Sashimi was very good, rolls excellent. Eating sushi mostly in soCal I was very impressed with the quality. Came in after hours menu and was able to get what I wanted to order, 10/10 for customer service. Atmosphere was perfect, great date night spot. Thank you all for such great service!!!!

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Dana Diamond
I ordered the miso lamb, shishito peppers, and edamame. The miso lamb was overcooked, twice, and under seasoned. It also suffered a gray color, no crust. The shishito peppers were ok, but under seasoned. The aioli that came with the peppers was underwhelming, and needed life support. The edamame was 5 stars. Best I’ve ever had . The atmosphere was chic, but very loud. The waiter appeared to be the only wait staff, and was also the bartender. He was nice, but didn’t have time to check to see if the food was OK, or refill beverages. Five stars to him for juggling so much. Zero stars for management for putting him in that position.

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Mitchell Schaub
A fantastic experience for those who appreciate the subtleties of Japanese cuisine. Selection of beverages is admirable, and the staff was quite knowledgeable. Atmosphere is both relaxed and welcoming. Appetizers are a must, the sushi is worth a meal of its own. Not your typical teppanyaki and noodles, this menu represents traditional favorites and modern interpretations well. The diver scallops are noteworthy and delicious.

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