Wing Ming Restaurant Menu – Lebanon, OR

Type : Chinese restaurant

Location : Lebanon, OR

Based on 372 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Wing Ming Restaurant 97355

Address:
1170 S Main St, Lebanon, OR 97355

Phone: (541) 258-5889

Website: http://wingmingrestaurant.blogspot.com/?m=1

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday Closed
Tuesday 11 AM–9 PM

Menu

Appetizers
Fried Won Ton (13) $8.80
BBQ Pork $12.10
Wing Ming Specialty
Shrimp & Chicken With Broccoli Combo Plate $17.60
General Tso’s Chicken Combo Plate $17.60
Fried Rice
Pork Fried Rice $11.00
Beef Fried Rice $12.10
Lo-Mein / Chow-Fun
Shrimp Lo Mein / Chow Fun $15.40
Pork Lo Mein / Chow Fun $12.10
Chicken
Cashew Chicken $14.30
Chicken With Double Mushrooms $15.40

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Photo Gallery

Reviews

Celina deJesus
I love Wing Ming. Growing up we had a family friend who owned a Chinese restaurant and she always made me my favorite wong ton soup. Sadly they had to close but Wing Wings reminds me of hers. I always go there on my birthday. The owner always remembers who you are, what your favorite things are, and will ask about your family when they are not with you. Plus my family has food allergies and we can go here and not have to worry. I try to at least go here once a month. Best Chinese food in town!

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Todd Cote Eagle
We have been going here for some time and was impressed by the quality of their food. However as of late, the last few months, we have noticed a not so positive change in food quality. this last time the pork fried rice had no pork in it and neither was it fried It was gloppy and tasteless. The almond chicken had no almonds and the sesame chicken had no sesame seeds anywhere to be found. We feel really bad for them as we have tasted their food when prepared right. We don’t like giving out negative reviews but we cannot let this slide.

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sabre isnotreal
The food was very well priced and tasted amazing and they had amazing service.

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Jodi Babbitt
Since we didn’t have a lot of time, we focused on the combination plate; entree with steamed rice, fried prawns, egg roll soup and wonton. Large portions for sure and the food was delicious. Good service and fair prices tip this one over the edge. Definitely one to return to!

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Robert Marshall
My usual place I get chinese food was closed, and I found this one. Got a bunch of everything to feed about 5 people. The food was really good! It’s definitely a place where I’ll be back when I’m craving chinese food.

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Krystal Baker
Catered to my vegan, celiac disease(gluten-free)(wheat, barley,and rye) and lactose intolerance. The owner came out and served me and was so so so kind and was the sweetest ever LOVE LOVE LOVE THIS PLACE. Will be a lifetime returning customer.♾️/10 . The food was fantabulous and really big portions (I’m 6 foot and I only ate half just for reference) literally 2 portions)

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Crystal “Cryssy” Marcum
Had a late night dinner date from out of town and we chose Chinese. The customer service here is so excellent, the food is outstanding, and the dining area is remarkably clean and efficient he atmosphere makes you feel at home!! Love these people and their establishment!! One of my favorite places to eat!!

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Dianna Verdino
Food was hot, fresh, colorful, tasty, and portion are generous. Service was quick and very helpful. My favorite Chinese food place in town.

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Charity Fonda
Wow!! My husband and I didn’t know where to go for dinner. I’m so glad we found this little wayside restaurant. The food is outstanding, the service is impeccable, and the price is pretty hard to beat!! We will be coming back for sure!

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Tara Wirkuty
I won’t go back ever. I’d give 0 stars if possible. This is not egg foo young! Their quality of food is 0 if at all food. Disgusting. When I spoke to the cook she said she grinds up all her vegetables then puts it. This is not egg or vegetables. 3 pictures with dark squishy brown mystery patty is Wing Mings. The real obvious EGG and VEGTABLES one is NOT their’s but a recipe picture off Google!

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