WIN – Taste of Bali Menu – Atlanta, GA

Type : Restaurant

Location : Atlanta, GA

Based on 328 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

WIN - Taste of Bali 30309

Address:
2285 Peachtree Rd UNIT 100, Atlanta, GA 30309

Phone: (404) 709-2525

Website:

Social Profile:

Hours

Thursday 11:30 AM–2:30 PM, 4:30–9 PM
Friday 11:30 AM–2:30 PM, 4:30–10 PM
Saturday 11:30 AM–2:30 PM, 4:30–10 PM
Sunday Closed
Monday

(Labor Day)
 Closed

Holiday hours
Tuesday 11:30 AM–2:30 PM, 4:30–9 PM
Wednesday 11:30 AM–2:30 PM, 4:30–9 PM

Menu

Small Plates
Chicken & Egg Pillows – Martabak
crispy pillows of chicken, egg and spring onion, served with tangy relish
Vegetable Spring Rolls – Lumpia
spring rolls of shiitake mushroom and veggies, sweet and sour ginger dip
Corn Fritters – Bakwan Jagung
crispy and plump fritters of whole sweet corn kernels, mild chilli sambal dip
Tempeh Tempura – Tempeh Mendoan
crispy tempura of thinly sliced tempeh, perfect paired with mild chilli sambal
Curly Corn – Jagung Keriting
charred ‘curly’ corn on the cob, savory crispy crumbles
Pork Wontons – Pangsit Goreng
crispy wontons of marinated minced pork and egg, sweet and sour ginger dip
Crispy Chicken Kremes – Ayam Goreng Kremes
crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits, served with crispy smashed potato, perfect dipped into mild chilli sambal dip
Small Plates Tasting
choose any three kinds, chef’s recommendation for sharing among three persons
Small Plates of The Sea
Rica Rica Shrimp Al Ajillo
chargrilled shrimp with rica rica marinate, drizzled with savory garlic sauce
Gohu Tuna Carpaccio
thinly sliced tuna loin, tangy and vibrant moluccas island vinaigrette
Crunchy Calamari
crunchy hand-breaded calamari rings, sambal mayo sauce, mixed salad
Sea Scallops Dabu Dabu
pan seared sea scallops, dabu dabu relish of tomato, shallot, red radish and lime
Padang Soft Shell Crab Tempura
whole soft shell crab tempura, mild chilli and coconut padang sauce, mixed salad
Larger Plates
Bali Style Grilled Fish
Bali style chargrilled marinated mahi-mahi fillet with ‘basa genap’ spices, salsa of cherry tomato, shallots and red bell pepper, seasonal vegetables
Bali Style Grilled Tempeh
Bali style chargrilled marinated tempeh with ‘basa genap’ spices, salsa of cherry tomato, shallots and red bell pepper, seasonal vegetables
Bali Beachside Grilled Shrimp
popular Bali style chargrilled shrimp with ‘sambal matah’ relish of shallots, lemongrass, red bell pepper and lime, served with seasonal vegetables
Shareable Sides
Fried Rice – Nasi Goreng
fried rice with hen egg and fragrant mild sambal paste
Yellow Rice – Nasi Kuning
savory coconut rice
Smashed Potato
crispy smashed potato
Sautéed Veggies
seasonal choice of vegetables
Steamed Rice
fluffy steamed rice
Shrimp Crackers
Pita Bread
soft flat breads perfect for dipping or as wrap for sandwiches
Saté Bar
Chicken Saté
plump chicken breast cubes, basted with ‘kecap manis’ sweet glaze and spices, grilled to perfection, perfect paired with a creamy peanut sauce and crispy shallots
Vegetarian Saté
chargrilled skewers of mushrooms
Bali Style Pork Saté
popular Bali style skewers of tender pork, marinated with spices and brownsugar, chargrilled to perfection, drizzle of ‘kecap manis’ sweet glaze
Maranggi Beef Saté
tender cubed beef skewers in a crust of powdered coriander seeds andbrown sugar, chargrilled to perfection, drizzled with rich ‘kecap manis’ sweet glaze
Lamb Saté
succulent skewers of boneless lamb, marinated with aromatic herbs andchargrilled to perfection, drizzled with ‘kecap manis’ sweet glaze and crispy shallots
Saté Tasting
choose any three kinds, chef’s recommendation for sharing among three persons
Signature
Bali Grilled Baby Back Ribs
beachside style juicy chargrilled baby back ribs with aromatic herbs, brown sugar and sweet soy glaze, even better dipped in chilli sambal and perfect chased with an ice cold beer. Served with seasonal vegetables and your choice of side: fried rice / yellow coconut rice / crispy smashed potato
Rijsttafel (Rice Table – Dine In Only)
Dutch word that literally translates to rice table, a festive meal of nine scrumptious small dishes paired with aromatic fried rice in perfect harmony. Including Beef Rendang, Chicken Saté, Bali Style Braised Pork, Fish Curry, Shrimp Sambal, Gado-Gado Salad, ‘Lodeh’ Veggie Stew
Vegetarian Rijsttafel (Rice Table – Dine In Only)
Available upon request, a special meal of chef’s selection plant-based dishes accompanied with aromatic yellow rice in perfect harmony.Please allow 30 minutes of preparation time
Crispy Whole Red Snapper
an absolute treat that every seafood lover must try, perfect enjoyed hands-on, dipped into any of our homemade sambals and chased with an iced cold beer, tropical cocktail, or crisp sparkling wine!served with grilled pineapple salad and your choice of side:steamed rice / fried rice / yellow coconut rice / crispy smashed potato
Jimbaran Seafood Platter
Grilled Scallops, Fish Fillet, Shrimp and Calamari – experience our most complete Bali seafood experience, including sea scallops, fish, plump shrimp and calamari grilled to perfection with our iconic signature Jimbaran glaze. perfect with sambal matah and a glass of crisp white wine!served with grilled pineapple salad and your choice of side:steamed rice / fried rice / yellow coconut rice / crispy smashed potato
Bali Crispy Duck
Half Duck Confit on the Bone – the iconic unmistakably Bali ‘rice fields’ style marinated crispy duck. fragrant with spices and fall off the bone tender, sliced for your convenience and perfect paired with sambal matah and enjoyed with a glass of hearty red wine!served with grilled pineapple salad and your choice of side:steamed rice / fried rice / yellow coconut rice / crispy smashed potato
Soups & Salads
Yellow Turmeric Chicken Soup – Soto Ayam
aromatic light chicken soup with slices of chicken breast, hen egg, thin glass noodles and shredded cabbage, served with special umami powder, perfect with a squeeze of lime
Aromatic Mushroom Soup – Soto Jamur
aromatic soup with medley of mushrooms, glass noodles, shredded cabbage, lime wedge
Gado Gado Salad
popular Indonesian fresh salad of crisp lettuce, tofu cubes, red bell pepper, cherry tomato, and drizzled with a light, smooth and creamy peanut dressing
Grilled Pineapple Salad
grilled pineapple, mixed salad, cherry tomatoes, light and tangy lemongrass dressing. Protein Choices: Chicken Saté / Beef Saté / Shrimp
Nasi Rames (Rice Plate)
Yellow Chicken Curry Rice Plate – Ayam Gulai
pan seared chicken breast in mild creamy yelllow curry sauce
Beef Rendang Rice Plate
world-famous tender braised beef in rich coconut cream and warm spices served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew – squash and carrot braised in light coconut broth, and Caramelized Tofu and Potato ‘orek’ style in aromatic herbs and sweet soy glaze
Plant Based Rendang Rice Plate
world-famous tender braised jackfruit in rich coconut cream and warm spices served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew – squash and carrot braised in light coconut broth, and Caramelized Tofu and Potato ‘orek’ style in aromatic herbs and sweet soy glaze
Bali Style Braised Pork Rice Plate
Bali style tender pork cubes slowly braised in brown sugar and spices served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew – squash and carrot braised in light coconut broth, and Caramelized Tofu and Potato ‘orek’ style in aromatic herbs and sweet soy glaze
Fish Curry Rice Plate
white fish fingers tempura, light and zesty curry sauce served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew – squash and carrot braised in light coconut broth, and Caramelized Tofu and Potato ‘orek’ style in aromatic herbs and sweet soy glaze
Shrimp Sambal Rice Plate
shrimp sautéed in sweet and savory chilli jam with aromatic herbs served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew – squash and carrot braised in light coconut broth, and Caramelized Tofu and Potato ‘orek’ style in aromatic herbs and sweet soy glaze
Crispy Chicken Rice Plate – Ayam Kremes
crispy chicken sprinkled with savory spiced ‘kremes’ tempura bits served with Yellow Savory Coconut Rice, two sides of ‘Lodeh’ Veggie Stew – squash and carrot braised in light coconut broth, and Caramelized Tofu and Potato ‘orek’ style in aromatic herbs and sweet soy glaze
Dessert
Crêpe Rolls – Dadar Gulung
crêpe rolls with caramelized coconut and brown sugar filling, homemade coco sorbet
Homemade Sorbet
three scoops of homemade Indonesian‘Es Puter’ sorbet of coco milk and coco water.flavor choices:• original coconut• es teler : jackfruit, coconut and avocado • klappertaart : rum & raisin
Sarikayo Brûlée
exotic spices infused crème brûlée – Indonesian islands style, topped with crispy sugar layer

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Lucia Stewart
Win the Taste of Bali is a hidden gem that delivers an unforgettable dining experience. The extensive menu offers authentic Balinese dishes bursting with flavors and aromas. The refreshing concoctions perfectly complemented the dishes, adding an extra layer of awesomeness to the entire dining experience.The service is impeccable, with attentive and knowledgeable staff adding warmth to the already great atmosphere. If you’re looking for a taste of Bali this restaurant is a must-visit. Plenty free parking in the parking garage with a staircase leading to the front of the restaurant. Perfect for rainy nights.

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Vanessa Williams
Walked into this cute small spot and was seated immediately. This was my first time visiting, I was trying to view the menu when approached by the waitress asking if I was ready to order. I asked for time. However, within another second, she was back. I felt rushed. I ordered. I didn’t really like what I ordered. But I’ll go back to try something else because of the great reviews. Oh yeah, the drink was good.

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Alford Arnold Jr.
This place is a must try… Chris was amazing too. Great customer service.. Food came quick.. It was good… The lamb skewers were amazing.,. I do think they overcooked the fried chicken my wife had but I didn’t order that so I won’t punish them as far as coming from my food experiences… I also had the fried noodles which were great as well… I will go back.

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Ceci
Nice date night spot. I went for lunch because I had been wanting to try them out for a while. Parking is free, located below the building and you catch the elevator up to the restaurant. Restaurant was very clean. Nice room and bathroom and the staff was nice and professional food was pretty good. I love the meat satay. The tempura softshell crab was good, but very small for the price.

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Nicole “TheRealNicoleBling” Davis
Win is dope! They give you complimentary shrimp chips. They are really good! We started with the taste of Sate. We had chicken, beef & lamb. They were all delicious but lamb was everyone’s favorite. The fried calamari was seasoned well and delicious. The softcrab shell was delicious as well. The lamb chops came out over cooked and tasted burnt. We sent them back. The remake was much better. I had the grilled seafood platter, Shrimp, scallop & calamari was really good. The salmon could have used more flavor or season. The fried rice was really good as well. The beef fried noodles were really good! The pineapple salad is really good, Loved the dressing. Next time we will try the fish & duck. The bali sunset was great! Nice and strong. My hubby really loved the cherry. For dessert we had the Sorbet tasting, the flavors were very unique. We ate them but wouldn’t order again. They had coconut, rum raisin & dragon fruit. Prices are reasonable but portions are small. They updated the menu, it’s really nice with large visuals. The beautiful owner let us check it out. They have a small patio for outside eating. The wall on the art is very beautiful, nicely decorated.

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Jennifer Rowson
WIN – a Taste of Bali for the WIN! It’s hard to pick a favorite entree because every single item we tried was delicious. The Fried Noodles, Chicken Skewers, Scallops, Fish, Spring Rolls, and Coconut Ice Cream did not disappoint. The staff was friendly, helpful, and attentive to our every need. I will definitely be back.

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Kathleen Pangan
Great service, food, and space. While the place is tapas style, I came hungry for lunch and got the seafood sampler. It was delicious! Shrimp, scallops, and calamari were great. The scallops were tender and perfectly cooked. I’m unfamiliar with Indonesian food so I’m not sure what anything was but to me it tasted curried. I liked the fresh salad to cut the heavier savory flavor of the entree. I was stuffed and unable to finish. The dessert was good, a crepe with coconut and a sorbet, I was so full I could only have a couple bites but they were a nice treat. They give shrimp chips which as a Filipino I’m familiar with and love. The service was really good, they’re very attentive, respectful, fast, and clean. Fantastic spot!

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Lela Assang
Love all the food we ordered!!! The crispy duck was a surprise when the meat is tender and juicy. We’ve had it in Bali sitting outside next to the rice paddy field and this brings back good memory. Service was good as the waitress was very friendly and had good recommendation.

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YoYo MaMa
Chef’s kiss Everything was delicious. The coconut rice was a bit dry though. But the shrimp chips before our meal with the sauce were good. Though my satay had a weird taste and texture it was edible. The sorbet portions were smaller than expected but it was tasty.

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Mohamad Arif Muslim
This fine dining Indonesian restaurant is the best I’ve ever visit, they have good service, very delicious food and nicely decorated restaurants.

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