Wilson’s Pizza & Cider Menu – Iowa City, IA

Type : Restaurant

Location : Iowa City, IA

Based on 8 reviews, the restaurant has received a rating of 3.6 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Wilson's Pizza & Cider 52240

Address:
4823 Dingleberry Rd NE, Iowa City, IA 52240

Phone: (319) 354-1233

Website: https://www.wilsonsorchard.com/food-drink/smokehouse-about

Hours

Sunday 11 AM–6 PM
Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday Closed
Thursday Closed
Friday Closed
Saturday 11 AM–6 PM

Reviews

Christian Miller
Quality brisket, and you can see them cut and shave the meat right as it comes off the smoker. Price is definitely on the high side.

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Sarah Smith
I ordered smoked chicken and cornbread with a side of Mac & Cheese. The smoked chicken was really good. I will defiantly go back for that. The cornbread was just ok. The Mac and Cheese was not good. There was very little cheese flavor. Also, the noodles were mushy/over cooked. I love Wilson’s in general but those sides need some work.

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AAC Administration
We love Wilson’s Orchard and go every year which is why we were excited about the smokehouse addition. However, we were extremely disappointed in the food. The brisket was dry, the beans were undercooked, and their sweet BBQ sauce tasted like ketchup. It was also a bit pricey for how much food we got. Save your money and skip the smokehouse. Instead spend it on apples and the bakery.

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Joe Singer
extremely overpriced. brisket sandwich was dry and bland, Pulled pork was not so neat, cole slaw tastes like pure pepper, mac has no cheese. Love Wilson’s, but the smokehouse isn’t it.

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Adam Kahler
The “Feed The Family” meal is where it’s at! We got an extra couple sides as well (for safe measure) and ended up with PLENTY of food . The homemade Pimiento cheese spread was very tasty! It was easily the thickest sliced brisket in town – hands down! Suggestion to Wilson’s: You consider adding some burnt ends from the brisket into your mid-grade Mac n cheese might be a game changer!

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David Bringmann
Great food

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Christopher HarrKuhn
The sweet corn and shishito pepper Pizza was great!

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