Based on 65 reviews, the restaurant has received a rating of 4.7 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
1613 US-231, Crawfordsville, IN 47933
Phone: (765) 307-3758
Website: http://www.wildfire348.com/
Social Profile: 
Hours
| Sunday | Closed |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 12–9 PM |
Photo Gallery
Reviews
Jamie Collar
This place is very clean and absolutely darling. Small and simple with extremely friendly employees. We are from the state of Wyoming, visiting family in the area. This was a treat for us to visit. Started with the raspberry sherbet and it was out of this world delightful. Not icy like most sherbets can be. We aren’t the biggest fans of goat cheese, but they employees were super helpful in switching it out for fresh mozzarella cheese instead when we ordered the bacon onion pizza (photo shown). We loved the entire atmosphere too. Highly recommend 100% just go here, you won’t be disappointed or leave hungry.
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charizard games
It’s good. The pizza crust is almost as if it was a non sugared elephant ear or something if you are a sauce connoisseur this place is not for you because my pizza basically had zero sauce on it I ordered the ranch chicken bacon pizza and it was good but like I said no sauce
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Tressie Kaufman
Was not impressed. We were traveling through and wanted to try a local establishment. I was first surprised that they didn’t serve fountain drinks or water- only bottled which is overpriced. Not having water was a bit bothersome. I ordered the margarita and as you can see, burnt and very very little cheese. The one slice that is gone was bare without cheese. I mentioned it to the cook and he stated that since it was fresh mozzarella it doesn’t get anymore than that. That would have been somewhat understandable but they should still place the cheese accordingly so that all slices have some substance. I had also added mushrooms to my pizza… don’t do it. Just canned rubbery mushrooms that tasted like aluminum. My fiancés pizza (BBQ chicken) was ok. We both agreed, although we like thin crust, this was way too thin. Pizzas were only in the oven for 3-4 minutes and they came out burnt. And chewy. Lastly, we had gelato. I had the sorbet which was full of so much artificial syrup flavoring, I couldn’t stomach it. My fiancé stated his maple pecan was decent but not his favorite. Overall, was disappointed by the food, staff were not rude, overall appeasing. We won’t return or recommend.
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Blake Zachary
Pizza is incredible, fresh out of the wood fired oven. Best crust in town – freshly made and thin but soft and fluffy with a nice outer crisp. Diverse array of toppings and specialties. They accept Apple Pay and other tap to pay methods. Grab some gelato on the way out!
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Brook Abell
I just have to take a moment and brag on this restaurant—Wildfire 348. A friend of mine showed me this local pizza place and I immediately was obsessed with this specific pizza. It’s called a Pepperoni Honey Pie and it is absolutely incredible. So much so that we have ordered multiple times since my first visit, which embarrassingly enough wasn’t that long ago. LOL
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Sierra Runion
Ordered two pizza bowls (without crust) and was expecting something like Papa John’s has. It smelled delicious but I opened it to find a light amount of sauce and a few sliced of mozzarella. I paid $13 for each bowl and was extremely disappointed. The woman who took my order was really aggressive as well, but she could have just been having a bad day. I’ve never had a bad experience with them before but this is definitely a sign to not go back anytime soon.
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J Rock
This place was visited based on reviews and it was a Italian oven pizza..I decided to try both because the.price seemed cheap and I could keep one for lunch the next day.. The pizza came out great looking and the thing I noticed right away was there was absolutely no weight to it..the pizza box weighed more. I inspected the pizza closer and noticed dough or pizza is as thin as a cracker but yet soft except for edges..how they mastered that I don’t know but it would of been better if it wasn’t so thin. I ended up eating both because it wasn’t filling at all..for 25 for two small pizzas made thinner than the pizza box lid I think I would go somewhere else..again it tastes good but not filling due to thinner than box and lighter than the box it came in..
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Richard Lagler
They catered my cousins wedding on 8-12-23. This is the best pizza I have ever eaten. I had jalapeño popper and pepperoni. Wish it was not a 60 mile drive to there location. My wife and I would be there weekly.
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Emily Ann
After reading multiple positive reviews, we decided to try this pizza place. The margarita pizza was awful. The sauce tasted horrible and there was one piece of basil on each piece. There was hardly any cheese on the pizza. The mozzarella pieces were less than once inch and there was one little sliver per slice. So, the pizza was awful sauce with one piece of basil on it and such a small amount of cheese that you couldn’t taste it. We also had the hot pepperoni. It was okay, but the crust was so thin you don’t feel like you are eating pizza. We spent $40 and didn’t feel full after leaving. Also, they only have bottled drinks and could not give us water to drink. I would spend your money elsewhere.
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Darien Tropf
We’re out of towners who stopped in based on their high reviews. We were not disappointed. The place was clean, bright, and inviting. The food was excellent. And unlike most places these days, especially “fast food” places, the service was fast, friendly, efficient and our custom made pizzas were ready in five minutes! We definitely recommend Wildfire!
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