Wild Fig BBQ Menu - Las Vegas, NV

Based on 340 reviews, the restaurant has received a rating of 4.8 stars. Price

✔️ Takeout ✔️ Delivery

Wild Fig BBQ 89134

Address:
9555 Del Webb Blvd, Las Vegas, NV 89134

Phone: (702) 602-6643

Website:

Social Profile:

Hours

Tuesday	Closed
Wednesday	11 AM–7 PM
Thursday	11 AM–7 PM
Friday	11 AM–7 PM
Saturday	11 AM–7 PM
Sunday	11 AM–7 PM
Monday	Closed

Current Menu
Chuck Short Rib – Available After 3PM ? Smaller version of the Grande or Dino rib. Super rich and beefy. Sold by the bone Today and Sunday – AFTER 3PM	$14.00
StickBurner Pack Perfect size for 4-6 meals-one pound of sliced Brisket-one pound of Pulled Pork-2 pints of your choice of sides-6 Poblano Corn Muffins-1/2 pint of your choice BBQ Sauce	$69.00
Smokehouse Shindig Feeds 8-12 of your hungriest friends:-Choose 3# of your favorite proteins-3 quarts of your choice of sides-2 half pints of your choice of Sauces-a dozen Poblano Corn Muffins	$89.00
3 – Pound Family Meal Deal Complete meal including dessert that you can share with friends or family or don’t.3# of meat2 Pints of sides4 dessertsIncludes sauces and pickles	$95.00
Post-Oak Social Extended Family Size! Feeds 12 – 18 – 6-9# of meats (depending on selection)-2 third pans of your choice of sides-2 pints of your choice of sauces-18 Poblano Corn Muffins	$165.00
BBQ Bash !! Feeds 20-30 Seriously Hungry ONLY!-10-12# of proteins (depending on selection)-2 half pans your choice of sides-30 Poblano Corn Muffins-3 pints of your choice of BBQ sauce	$255.00
Burnt Ends (FRIDAY And SATURDAY ONLY- After 1PM) Smoky, saucy sweet goodness cut only from the point of our Prime Briskets. Very tender. Available after 1PM on FRIDAY and SATURDAY ONLY
Dinner Pork (Saturdays & Sundays ONLY After 1PM) This is pulled pork straight from the smoker…no wrapping, no resting, no vinegar – just super dark, barky, smoky pork at it’s finest. It’s tender on the inside with a heavy dark bark on the outside.*Only available AFTER 2PM Saturdays & Sundays*
Brisket the Best true Texas-style Brisket in Las Vegas!
Turkey Breast -Lightly seasoned and smoked Turkey Breast. Great option for leaner choice
Chopped Brisket Our tasty Brisket chopped and served with Garlic Sauce and BBQ sauce choice on the side
Pulled Pork Tender, smoked pork shoulder with fat pulled out. Lightly dressed with Carolina Vinegar
Spare Ribs Longer bones with cartilage skirt in tact. Longer smoke and tender with just the right pull
House-Made Sausage Links Poblano Chilis & Cheese Beef sausage
Meaty Back BEEF Ribs Back ribs trimmed from the Prime Rib. Dry rubbed and slow smoked with post oak. Available after 1:PM daily until sold out
Smoked BBQ JackFruit Smoked green jackfruit shredded and tossed in a spacial blend of BBQ sauces.A great non-meat option for those who want BBQ but not meat
Pit Bo$$ Plate Delicious mounds of your favorite smoked meat over your choice of either Old Bay Steak Fries or Mac N Cheese. Topped with Garlic sauce, Sweet BBQ and Cotija cheese sprinkles	$15.00
One Meat, One Side Half pound of meat, one side and one Corn Muffin	$16.00
Two Meats, One Side Two meat choices (half pound each), one side and two Corn Muffins	$25.00
Three Meats, One Side Three meat choices (half pound each), one side and three Corn Muffins	$30.00
Pastrami Tender house smoked Pastrami brisket point – served on Rye bread with Honey Mustard	$17.00
Green Chili Tasty summer chili with lightly smoked rib trim, tomatillo, green chilies and potatoes. Comes with cilantro and crema on the side
Old Bay Fries Crispy, Old Bay seasoned steak fries – 1/2# per order	$4.00
Coleslaw Crispy cabbage tossed fresh with the best slaw dressing you’ll ever have
Potato Salad Baby Dutch Gold potatoes smashed with plenty of onions and chive Ranch dressing
Mexican Corn Salad Based on Mexican street corn this smoky, sweet and tangy salad goes great with anything or just a great snack by itself
Collard Greens Tender, garlicky collards with hints of chilies and smoke
Brussels Sprouts Pan seared crispy and lightly glazed with Hawaiian Balsamic BBQ sauce
Mac N Cheese Super cheesey and topped with Flamin’ Cheeto dust
Meaty Baked Beans Three bean blend. Not too sweet with loads of meat cooked right in
Chili Mac Half and half blend of our Meaty Beans with Man & Cheese
Corn Muffins Pair of sweet Yankee’ style corn muffins with green chilies, corn and cheese baked in
Housemade Pickles Or Peppers Crunchy icebox pickles or peppers with a good garlic punch
Sweet BBQ Slightly secret recipe from a local legendary BBQ Queen!!
Orange Chipotle Little spicy but amazing with Ribs, Pork or Brisket
Habanero BBQ Hot!!Very tasty sauce. Perfect for Turkey or Brisket**staff favorite
Carolina Vinegar Amazing on Pork AND Ribs!*This recipe was gift from a BBQ master in Wake Forest, NC
Garlic Sauce Mayonnaise based with some spices, some herbs and LOTS of fresh garlic
Honey Mustard True homemade Honey Mustard as it was intended – with a nice zip of English mustard. GREAT on poultry or Pastrami
Cup Cakes GLUTEN FREE, Home Made CupCake	$4.00
Banana Pudding A BBQ standard, but ours is GLUTEN FREE!!We start with a rich, very vanilla pudding and layer that with fresh bananas and homemade Rice Flour Shortbread cookie crumbles – all made in-house from scratch daily	$4.00
Buttermilk Chess Pie Buttermilk custard pie just like grandma used to make (if Grandma was from Greenville, South Carolina)	$4.00
Texas Chocolate Sheet Cake Super chocolatey with pecans and a hint of cinnamon	$4.00
Key Lime Pie Key West classic recipe	$4.00
Rum Raisin Carrot Cake the key word here is RUUUUMMMM	$4.00
Cookies Oatmeal Raisin, Chocolate Chip or the exclusive Choco-Wally-Coco (chocolate chip, walnut & coconut)Made from scratch and baked fresh daily. (If ordering more than a dozen. please give us a couple hours notice)	$1.00
Catering Menu
StickBurner Pack Perfect size for 4-6 meals-one pound of sliced Brisket-one pound of Pulled Pork-2 pints of your choice of sides-6 Poblano Corn Muffins-1/2 pint of your choice BBQ Sauce	$69.00
Smokehouse Shindig Feeds 8-12 of your hungriest friends:-Choose 3# of your favorite proteins-3 quarts of your choice of sides-2 half pints of your choice of Sauces-a dozen Poblano Corn Muffins	$89.00
Post-Oak Social Extended Family Size! Feeds 12 – 18 – 6-9# of meats (depending on selection)-2 third pans of your choice of sides-2 pints of your choice of sauces-18 Poblano Corn Muffins	$165.00
BBQ Bash !! Feeds 20-30 Seriously Hungry ONLY!-10-12# of proteins (depending on selection)-2 half pans your choice of sides-30 Poblano Corn Muffins-3 pints of your choice of BBQ sauce	$255.00
Plate Lunch Hot lunch complete with your choice of meat. your choice of hot side order, Corn Muffin and sauce	$14.00
Box Lunch Full quarter pound of your meat choice on half a fresh hoagie roll with half-pint of ColeSlaw, homemade Chocolate Chip Cookie, sauce and pickles	$14.00
Pulled Pork Tender, smoked pork shoulder with fat pulled out. Lightly dressed with Carolina Vinegar
Brisket the Best true Texas-style Brisket in Las Vegas!
Smoked Tri Tip Lightly seasoned and lean3 Lbs minimum.Must be ordered 48 hours in advance**subject to frequent market price changes
Turkey Breast -Lightly seasoned and smoked Turkey Breast. Great option for leaner choice
Grilled Chicken Boneless, skinless, marinated an d char-grilled chicken thighs
Spare Ribs Longer bones with cartilage skirt in tact. Longer smoke and tender with just the right pull
House-Made Sausage Links Poblano Chilis & Cheese Beef sausage
Smoked BBQ JackFruit Smoked green jackfruit shredded and tossed in a spacial blend of BBQ sauces.A great non-meat option for those who want BBQ but not meat
Mashed Potatoes (24HR NOTICE) Buttery and homemadeMust be ordered 24 hours in advance
Party Potato Cheesy potato casseroleMust be ordered 48 hours in advance
Creamy Mac & Cheese Rich and creamy
Grilled Vegetables (24HR NOTICE) Seasonal availability vegetables with a Squash baseMust be ordered 24 hours in advance
Meaty Baked Beans Three bean blend. Not too sweet with loads of meat cooked right in
Brussels Sprouts Fresh Brussels sprouts fried crispy then tossed with Roasted Garlic and our own HaHa Sauce (Balsamic Hawaiian BBQ sauce)
Garlic Collared Greens Tender, garlicky with a hint of chilies
Garden Side Salad Lettuce blend with tomatoes, cucumbers and croutons Must be ordered 24 hours in advance
Cucumber Salad (24HR NOTICE) Cucumbers, tomatoes, red onions, herbs and Honey Balsamic dressing on the side
Fresh Fruit Salad (24HR NOTICE) Fresh cut fruit. Assortment according to seasonal availabilityMust be ordered 24 hours in advance
Pasta Salad (24HR NOTICE) Fusilli pasta tossed with grilled vegetables, cheese and a light Balsamic dressing
Mexican Corn Salad Based on Mexican street corn this smoky, sweet and tangy salad goes great with anything or just a great snack by itself
Coleslaw None better on this side of the country…creamy, crunchy. Delicious
Ranch Potato Salad	$4.00
Sweet BBQ
BBQ Orange Chipotle
Habanero BBQ Sauce
Carolina Vinegar
Honey Mustard
Ranch Dressing Must be ordered 48 hours in advance
Honey Balsamic Vinaigrette
Ranch Dinner Rolls Warm dinner rolls tossed with Ranch butter	$7.00
Garlic Bread By the loaf (about 12 – 14 pieces)Must be ordered 48 hours in advance	$9.00
Poblano Corn Muffins (Dozen) One dozen of our famous Poblano Chili $ Cheese corn Muffins	$6.00
Fresh Baked, Homemade COOKIES ? Sold as a bakers dozen(13). Made from scratch with the best ingredients and lots of L[?]VE	$6.00
Key Lime Pie Traditional Key West recipe. Please indicate if you would like it cut and for how many slices…6, 8, 10 or 12Must be ordered 24 hours in advance	$18.00
Texas Sheet Cake 1/4 sheet pan size (12 small servings)Must be ordered 48 hours in advance	$18.00
Buttermilk Chess Pie Buttermilk custard pie just like grandma used to make (if Grandma was from Greenville, South Carolina)	$4.00
8 Disposable Plates Eco-friendly molded fiber plates that are sturdy enough for entrees or sandwiches	$0.28
Disposable Spoons Plastic or CPLA recycled plastic water. Medium duty, 6 1/2 long	$0.10
Disposable Forks Plastic or CPLA recycled plastic water. Medium duty, 6 1/2 long	$0.10
Disposable Dinner Knives Plastic or CPLA recycled plastic water. Medium duty, 6 1/2 long	$0.10
Plastic Serving Spoon Heavy duty plastic spoon for scooping hot or cold sides and desserts	$1.00
Plastic Serving Tongs Heavy duty plastic tongs for use with meats, sandwiches, salads etc…	$1.00
Dinner Napkins 2-ply folded napkin	$0.70
Wet Napkins Extra large lemon scented wet naps	$0.15
Chafing Fuel Canister Use in chafing racks to hold food hot. 2 hour burn time	$3.00
Wire Chafing Rack Wire rack for holding either one full pan or two half pans of hot foods. Aluminum water pan included	$12.00
Premium Meal Set Round set includes: Dinner plate. Side plate, full cutlery kit pre-rolled in linen’like napkin	$3.50
Whole Meats
Whole Brisket Whole cooked Brisket. Ready to heat and slice.Comes with a half-pint of tallow and butcher wrap for reheating on the grill or in the oven
Whole Turkey Breast Whole cooked Turkey breast. Just slow-thaw, heat and slice to your liking3-4 pound average weight	$40.00
Whole Pork Butt (Shoulder) 100% Carolina style. Comes with a half-pint of Carolina Vinegar sauce3-4 pound average weight (including bone)	$50.00
Spare Rib Whole Rack Rack is split in two or three sections for packaging purposes2.5-4 pound average weight	$35.00
Sweet BBQ Slightly secret recipe from a local legendary BBQ Queen!!
Orange Chipotle Little spicy but amazing with Ribs, Pork or Brisket
Habanero BBQ Hot!!Very tasty sauce. Perfect for Turkey or Brisket**staff favorite
Carolina Vinegar Amazing on Pork AND Ribs!*This recipe was gift from a BBQ master in Wake Forest, NC
Honey Mustard True homemade Honey Mustard as it was intended – with a nice zip of English mustard. GREAT on poultry or Pastrami
Garlic Sauce Mayonnaise based with some spices, some herbs and LOTS of fresh garlic
Example
Flash Deal – 1/21/20 Only! ONLY ON 1/21/2020, BUY ONE POUND OF SPARE RIBS AND GET THE SECOND POUND FREE! Can only be purchased once.Longer bones and with cartilage attached. Longer smoke and tender meatLimit one Flash Deal order per customer.
? FAT Tuesday FLASH DEAL ? <<>> Today only – Buy one pound of Pulled Pork and get a second pound FREE!!!Limit one per order. (Multiple orders will be rejected)Extremely limited time offer only while supplies last	$11.70
St Patty’s Day Flash Deal [?][?]- Turkey Breast ONLY ON 3/17/2021, BUY ONE POUND OF TURKEY BREAST AND GET THE SECOND POUND FREE! Can only be purchased once.Lightly seasoned and smoked Turkey Breast. Great option for leaner choiceLimit one Flash Deal order per customer.
Daily Menu Ordering
Lumpia Scratch made, crispy fried Lumpia with a rotating variety of fillings.**Pairs will come fried and ready to eat. By the dozen – will come frozen in sealed package and need to cooked prior to consumption. Please specify if you like your dozen fried instead
WEDNESDAY ONLY – Brisket Melt WEDNESDAY ONLY Tender sliced, smoked brisket, cheddar cheese, caramelized onions and horseradish cream on griddled rye bread	$12.00
THURSDAY ONLY – DanDan Burger 100% brisket patties (2) quick fried in tallow then topped with Cheddar cheese & DanDan sauce on a butter griddled brioche roll**Available every THURSDAY all day or until sold out	$7.00
FRIDAY ONLY – Miso King Salmon King Salmon marinated in Red Miso, smoked then seared to finish*AVAILABLE ON FRIDAY ONLY
FRIDAY – Pork Belly Fried Rice Fried Rice with Pork Belly, Black Mushrooms, Vegetables and EggSOLD BY THE PINT	$12.00
FRIDAY & SATURDAY – Burnt Ends Smoky, saucy sweet goodness cut only from the point of our Prime Briskets. Very tender. Available after 2PM on FRIDAY & SATURDAY
SATURDAY – Pork Belly Banh Mi Smoked Adobo pork Belly on crispy Hoagie with Daikon-Carrot slaw, Cucumber, Jallapeno, Sprouts, Cilantro and Sriracha Garlic Confit	$14.00
SATURDAY & SUNDAY – Musubi Nori (seaweed) sheets around a superbly cooked rice ball with layers of Chili Crisp and your choice of filling	$0.00
SUNDAY ONLY – Brisket Giardie Sando Tender Brisket, homemade Giardiniera, Smoked Provolone cheese on a toasted hoagie and served with Garlic Jus for dipping	$14.00
SUNDAY ONLY – Pork TAPA Plate Tender smoked pork marinated and simmered in a rich soy glaze. Served with Rice and Grilled Vegetables – a complete meal	$16.00
StickBurner Pack Perfect size for 4-6 meals-one pound of Brisket-one pound of Pulled Pork-3 pints of your choice of sides-6 Poblano Corn Muffins-1/2 pint of your choice BBQ Sauce	$69.00
SmokeHouse Shindig Feeds 8-12 of your hungriest friends:-Choose 3# of your favorite proteins-3 quarts of your choice of sides-2 half pints of your choice of Sauces-a dozen Poblano Corn Muffins	$89.00
3-Pound Meal Deal Complete meal including dessert that you can share with friends or family or don’t.3# of meat2 Pints of sides4 dessertsIncludes sauces and pickles	$95.00
Post Oak Social Extended Family Size! Feeds 12 – 18 – 6-9# of meats (depending on selection)-2 third pans of your choice of sides-2 pints of your choice of sauces-18 Poblano Corn Muffins	$165.00
BBQ Bash !! Feeds 20-30 Seriously Hungry ONLY!-10-12# of proteins (depending on selection)-2 half pans your choice of sides-30 Poblano Corn Muffins-3 pints of your choice of BBQ sauce	$255.00
Brisket the Best true Texas-style Brisket in Las Vegas!USDA Prime brisket smoked to perfection with Post Oak
Smoked Turkey Breast Incredibly juicy, lightly seasoned and smoked Turkey Breast. Great option for leaner choice
Chopped Brisket Our delicious, USDA Prime Brisket chopped and served with Garlic Sauce and BBQ sauce choice on the side
Pastrami House cured and smoked Pastrami made from the full brisket. Try it with our homemade Honey Mustard
Pulled Pork Tender, smoked pork shoulder with fat pulled out. Lightly dressed with Carolina Vinegar
Poblano Chili & Cheese Sausage Poblano Chilis & Cheese Beef sausage.Made fresh, in-house from 100% brisket.*we use natural hog casings. Call us if you would like to order with (non-pork) collagen casings – we’ll need a couple days notice on that, but will gladly accommodate
Spare Ribs Longer bones with cartilage skirt in tact. Longer smoke and tender with just the right pull
Smoked BBQ JackFruit Smoked green jackfruit shredded and tossed in a spacial blend of BBQ sauces.A great non-meat option for those who want BBQ but not meat
Sausage Party 1/3# of each sausage – Poblano Cheddar (all Brisket)Rosemary (Pork and Brisket)Chorizo (all Pork)	$16.00
One Meat, One Side Half pound of meat, one side and one Corn Muffin	$16.00
Two Meat, One Side Two meat choices (half pound each), one side and two Corn Muffins	$25.00
Three Meat, One Side Three meat choices (half pound each), one side and three Corn Muffins	$30.00
Pit Bo$$ Delicious mounds of your favorite smoked meat over your choice of either Old Bay Steak Fries or Mac N Cheese. Topped with Garlic sauce, Sweet BBQ and Cotija cheese sprinkles	$15.00
Brisket Sando Tender, true Texas-style brisket with Sweet BBQ sauce on a hoagie roll	$16.00
Chopped Brisket Sando Chopped Brisket on fresh baked hoagie with strong Garlic Sauce and Sweet BBQ	$16.00
Sun City On Rye A delicious homage to our little city in the desert – over a half pound of Pastrami and Brisket topped with ColeSlaw, and Honey Mustard on thick sliced Rye	$17.00
Carolina Pulled Pork Our delicious Pulled Pork sandwich on hoagie with Carolina Vinegar sauce and topped with fresh, crunchy ColeSlaw	$16.00
Smoked Sausage Sando Home-Made Poblano-Cheddar-Brisket sausage sliced and served on hoagie roll with our Honey Mustard	$15.00
Pastrami Sando House brined. cured and smoked (whole brisket) Pastrami sliced thick on thick sliced Rye bread with our own Honey Mustard	$17.00
BBQ JackFruit Sando Smoky, saucy green Jackfruit on a fresh, hot hoagie roll	$14.00
ColeSlaw None better on this side of the country…creamy, crunchy. Delicious!
Mexican Corn Salad Chilled version of Mexican street corn (Elote) this smoky, sweet and tangy salad goes great with anything or just a great snack by itself
Potato Salad Baby Dutch Gold potatoes smashed with plenty of onions and chive Ranch dressing
Pickles & Peppers One pint of crunchy, home-made icebox pickles, peppers or giardiniera	$5.00
Pasta Salad (24HR NOTICE) Fusilli pasta tossed with grilled vegetables, cheese and a light Balsamic dressing
Cucumber Salad (24HR NOTICE) Cucumbers, tomatoes, red onions, herbs tossed with a light vinaigrette
Fresh Fruit Salad (24HR NOTICE) Fresh cut fruit. Assortment according to seasonal availabilityMust be ordered 26 hours in advance
Garden Salad (24HR NOTICE) Crispy blend of baby lettuces and Romaine with tomatoes, cucumbers and croutons. Choice of dressing on sideMust be ordered 24 hours in advance
Mac N Cheese Rich. Creamy. Delicious.
Meaty Beans Three bean blend. Not too sweet with loads of meat cooked right in.
Chili Mac Half and half blend of our Meaty Beans with Man & Cheese
Collard Greens Tender, garlicky collards with hints of chilies and smoke
Brussels Sprouts Fresh Brussel’s Sprouts pan flashed with roasted garlic and our own HaHa Sauce (Balsamic Hawaiian BBQ)
Old Bay Fries Crispy, Old Bay seasoned fries – 1/2# per order	$4.00
Green Chili (Soup) Tasty fresh chili with lightly smoked pork bites, tomatillo, green chilies and potatoes. Comes with cilantro and Mexican crema on the side
Corn Muffins Pair of sweet Yankee’ style corn muffins with green chilies, corn and cheese baked in
Party Potatoes (24HR NOTICE) Cheesy potato casseroleMUST BE ORDERED 26 HOURS AHEAD
Mashed Potatoes (24HR NOTICE) Chives, Cheese and Buttery homemade goodness MUST BE ORDERED 26 HOURS IN ADVANCE
Grilled Vegetables (24HR NOTICE) Seasonal availability vegetables with a Squash baseMUST BE ORDERED 26 HOURS AHEAD
Mandarin	$3.00
Guava	$3.00
Root Beer	$3.00
Cream Soda	$3.00
Fruity Rice Crispy Bar Fruity flavored puffed rice and marshmallow treats	$4.00
GF Bundt Cake Seriously chocolate bundt cake with a sweet punch of licorice liquor and best of all…GLUTEN FREE!	$4.00
Texas Sheet LARGE ORDERS MUST BE ORDERED IN ADVANCESuper chocolatey with pecans and a hint of cinnamon
Buttermilk Chess Pie WHOLE PIES MUST BE ORDERED IN ADVANCEButtermilk custard pie just like grandma used to make (if Grandma was from Greenville, South Carolina)
Key Lime Pie LARGE ORDERS MUST BE ORDERED IN ADVANCEKey West classic recipe
Cookies Oatmeal Raisin or Chocolate Chip Made from scratch and baked fresh daily. (If ordering more than a dozen. please give us a couple hours notice)
Sweet BBQ Basic Sweet Barbecue. Good for an all-around sauce
Orange Chipotle Classic smoky, spicy sauce Wirth a good punch of orange. Highly recommend for Ribs and Pork
Habanero BBQ Smoked habaneros and garlic make the base of this sauce. It can be HOT! Heat level varies from batch to batch.Excellent for Brisket and Turkey
White Garlic Very powerful, full flavored garlic sauce. Use in small amounts at first – good with all meats and sandwiches
Honey Mustard Great original recipe Honey Mustard. We make it old school style from Colman’s Mustard.Perfect with Pastrami or Sausage
Carolina Vinegar This recipe comes by way of roadside pit in Wake Forest, NC! Best vinegar sauce I’ve ever tastedDesigned for Pulled Pork, but also works with the Sun City Sandwich as a dipping sauce

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Reviews

Kaylyn Marella

YOU NEED TO TRY THIS PLACE. First time coming and I was pleasantly surprised. It’s not easily visible, so look for it because it’s worth coming to. It’s all outdoor seating and the menu is simple, yet delicious. I ordered the chopped brisket sandwich with a side of corn and rosemary sausage with Mexican corn. All 5-stars from me! The service was even better. They handed free cantaloupe drinks, and everyone from the kitchen came out to see if we had a good meal. Such nice people! Thanks Ty!

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O.B.S Key

A BBQ Revelation in Summerlin!

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Cecilia Headrick

They are the nicest group of people who love food and you can definitely tell when eating.

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HRH Sheikh Hazza Alnahyan

This is our most favorite BBQ place in the world ! Everything is good and we come all the time! We recommend everything. My moms favorite is DanDan burger

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Meg Dennison

Best BBQ we’ve ever had hands down. We had a 2 meat plate each and got the brisket, pulled pork, pork ribs and hot link. Everything was cooked and smoked to perfection, great sides and amazing sauces. Highly recommend the habenero BBQ but the house Orange BBQ sauce is so tasty. The owners and staff were so friendly, got us drinks whilst we waited and communicated really well as we had to wait on fresh ribs straight from the smoker.

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Amber Schmitz

DELICIOUS! After hearing about this place for months, we finally stopped by and we’re so glad we did!! Everything was fantastic, literally everything. We were greeted with free cantaloupe juice which my kids would like to request to be added by the gallon to the menu. We ordered a party pack with pulled pork, brisket, mac & cheese, potato salad, beans, pickles, cornbread muffins with the sweet BBQ sauce + a pork belly musubi. Everything was delicious! The kids loved it and so did the adults. Can’t wait to come back and try more! Thank you Wild Fig BBQ <3

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Brian Davis

I’m from Chicago and we KNOW our BBQ. This was just amazing food! The brisket was our favorite followed very closely by the ribs. The turkey sandwich got put on hold because we couldn’t stop eating the ribs and brisket. The sauces they provided were homemade and excellent for all tastes (spicy to sweet). The brussel sprouts were a fabulous touch, along with the potato salad that was very light in it’s sauce. Same with the cole slaw. The staff were friendly, and provided some biscuits on the house. They set us up outside to eat on the patio with all the fixings. Added bonus – owned and operated by veterans.

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Edgar Rodriguez

Amazing food highly recommended we ordered the Post Oak Social and it fed us all and still have some good left over. Brought out 23A Bunker Labs cohort to celebrate there success. Thank you Wild Fig BBQ you are all truly amazing people.

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Dylan Engle

Hands down the best brisket I have ever eaten. Daniel and the team at Wild Fig are really doing something special over there. I was amazed by the service and atmosphere of this restaurant and that was just the beginning. Me and my girlfriend ordered a total of (4) meats (brisket, burnt ends, pulled pork and the house made sausage) and (2) sides (chili Mac and brussel sprouts). Everything from the cornbread muffins to the house made pickles to the choices of meats and sides were the best I’ve had of each, ever. And I’ve had BBQ all over country. The house made sausage was a personal favorite, the thought and care that goes into the quality ingredient selection really shows. This rings true with the cornbread muffins as well, I have never had such a flavorful and unique take on cornbread before. I’ve been talking about this place nonstop since we left and I can not wait to come back with the family. This has easily become my favorite BBQ joint in this town.

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Jaime Quintoa

My coworkers and I kept hearing great things about Wild fig. So for our game night I surprised them with it so we could all try it for the first time together. Not one complaint! Everyone had a different favorite but we did all agree that there is tons of great flavors and all the meats are tender. I can also personally say that the customer service was excellent. Thanks for the great experience. I’ll be back with more friends next time!

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Wild Fig BBQ Menu – Las Vegas, NV

Hours

Menu

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Reviews

Related:

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