18-hole public golf course with a bar & grill, a pro shop & ample facilities for banquets/weddings. Based on 317 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
825 Commonwealth Ave, West Mifflin, PA 15122
Phone: (412) 462-9555
Website: http://westwoodrg.com/
Social Profile: 
Hours
| Wednesday | 11 AM–11 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–6 PM |
| Monday | 2–11 PM |
| Tuesday | 11 AM–11 PM |
Menu
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Menu Photos
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Reviews
Henrietta Murray
Outside caters, were very good. Food was excellent, a long with the music. This was a great event, “Duquesne Community Day”!
Tammy Hrabic
Shrimp and Grits during lent!! Very good and the grits were amazing..unexpected how they were cooked. Delicious.
Crespo’s Wildlife Solutions
Had a wonderful time. Food was fantastic and the service was great!! They were crazy busy and the wait was not bad at all. I would definitely recommend going. I will definitely be back soon!! What a great addition to the Westmont area of Johnstown!!
Andrew Tray
After a round we stopped for dinner. Friendly helpful bar staff. Food came out quick, and everything was delicious. Would definitely recommend.
Mark Wilson
Everything I’ve tried has been fantastic. The pizza and BBQ pork tacos are unreal. My wife really enjoyed the wings.
Tom Oconnor
Ordered on uber eats, so I’m not expecting 5 star dining. Attached is a photo of my $18 dish(missing from the photo is a container of the same size filled with potato chips). You can be the judge. The taste was good fwiw.
Wolf
For being on a golf course I really thought the selection be a little different. What I got was the Garneviore Pizza and while good definitely not worth the price.
So
Cart paths need some lovin. Kinda upset that the estuary wasn’t open on the turn.
james mcgill
Ribs were tasty and smoky. Ambiance was not great.
Donna Byrne
Was there for a lions celebration. Salad dressing was good. Loved the lettuce. Mixed veggies were edible & not hard as most places make them. The chix was hard to chew, potatoes were salty & everything was lukewarm.
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