Watertable Menu – Huntington Beach, CA

Type : New American restaurant

Location : Huntington Beach, CA

WATERTABLE is a unique blend of old and new, rustic and refined, food and drink that we see as “essential pairs”, in both design and cuisine, to appeal to our guests’ evolving palates. The menu features West coast comfort food with attitude. A seasonal, regional, grill centric collection of innovative contemporary American fare paired with a distinguished selection of vintage world-class wines, craft brews, and artisanal cocktails. We are committed to operating ethically and responsibly, striving to more positively impact our communities and the environment.

Rustic-chic Hyatt bar/eatery with refined, regional comfort food, vintage wines & local craft beers. Based on 630 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Watertable 92648

Address:
21500 Pacific Coast Hwy, Huntington Beach, CA 92648

Phone: (714) 845-4776

Website:

Social Profile:

Hours

Friday 7–11 AM, 5–9:30 PM
Saturday 7–11:30 AM, 5–9:30 PM
Sunday 7–11:30 AM, 5–9:30 PM
Monday

(Labor Day)
7–11 AM, 5–9:30 PM

Hours might differ
Tuesday 7–11 AM, 5–9:30 PM
Wednesday 7–11 AM, 5–9:30 PM
Thursday 7–11 AM, 5–9:30 PM

Menu

BREAKFAST
LOX AND BAGEL
dill caper cream cheese, heirloom tomato, lemon oil, avocado relish, tossed arugula, shaved red onion
MASON JAR AVOCANA BREAD
house-baked buttermilk breakfast bread with banana, walnuts, california avocado, whipped honey butter
STEEL CUT OATMEAL BRÛLÉE
orange blossom honey cream, banana, blueberries, chia seeds, shaved coconut (gluten-free oatmeal available)
AVOCADO TOAST
mashed avocado, shaved speck, feta cheese, cucumber, red onion, baby heirloom tomatoes, sliced hard boiled egg
ZESTY LEMON-BLUEBERRY PANCAKES
fresh berries, powdered sugar, honeycomb butter
NUTELLA WAFFLE
chocolate ganache, toasted hazelnuts, whipped cream, raspberry marmalade
BREAKFAST FLATBREAD
charred tomato and onion jam, sweet peppers, red pearl onions, dry chorizo, fiscalini cheddar, sliced avocado, arugula, chipotle crema, fried egg
GRILLED SALMON BOWL
quinoa, seasoned arugula, grilled tomato and japanese eggplant, sliced cucumber, radish, garlic-dill yogurt
BREAD PUDDING FRENCH TOAST
lemon-vanilla-peppercorn poached strawberries, cardamom cream, maple syrup
SEASONAL FRESH FRUIT
TOAST, PRESERVES & BUTTER
CAGE FREE EGG
BREAKFAST POTATO
SMOKED PORK BACON
PORK SAUSAGE LINKS
TURKEY SAUSAGE PATTIE
CHICKEN SAUSAGE
GARDEN
fingerling potatoes, spring peas, asparagus tips, red pearl onions, red chard, chef blend mushrooms, sherry maple glaze, poached eggs, sundried tomato hollandaise
CORNED BEEF HASH
corned beef, sweet peppers, potatoes, caramelized onion, poached eggs, cornichons, whole grain mustard hollandaise sauce
TRADITIONAL
canadian bacon, poached eggs, english muffin, hollandaise
SOCA
cornbread waffle, fried chicken, maple slaw, poached eggs, jalapeño bacon hollandaise
SMITH FRESH WHOLE EGG OMELET
sweet peppers, mushrooms, diced tomatoes, petite spinach, fiscalini cheddar
HUEVOS RANCHEROS
corn tortillas, refried beans, over-easy eggs, ranchero sauce, avocado-crema, queso fresco, micro cilantro
CLASSIC QUICHE LORRAINE
seasoned arugula, lemon oil, maldon salt, shaved radish, avocado
KIDS BREAKFAST
PIGS IN A BLANKET
buttermilk pancakes, pork sausage, maple syrup
CAPTAIN CRUNCH PARFAIT
captain crunch, greek yogurt, seasonal fruit, fruit sauce
BACON AND SCRAMBLED EGGS
wheat toast, blueberries & grapes
BUTTERMILK PANCAKES
layered with chocolate chips, powdered sugar
FRESH FRUIT BOWL
fresh strawberries, grapes, blueberries
CEREAL
choice of: cheerios, honey nut cheerios, fruit loops, frosted flakes, raisin bran, lucky charms or apple jacks
OREO WAFFLE WEDGES
whipped cream, powdered sugar, maple syrup
FRENCH TOAST
vanilla custard dipped french roll, fresh berries, maple syrup
KIDS BREAKFAST PIZZA
scrambled eggs, diced ham, marinara, mozzarella, cheddar
DINNER
CREAMER POTATO CAKES
truffle dip, snipped chives, cracked pepper
TORCHED HAMACHI
marinated jicama, golden pepper puree, leek sauce, salmon roe, chili threads, smoked maldon salt, micro shiso
BONE MARROW
mushrooms, madeira, parsley, grilled sourdough baguette
PAN SEARED SCALLOPS
pea puree, charred corn, quanciale, peas, chili oil, pea tendrils
WHIPPED RICOTTA AND MARINATED MUSHROOMS
rosemary, aleppo pepper, confit garlic, grilled olive bread, thyme
GRILLED BABY LAMB CHOPS
sweet onion-chorizo-potato hash, smoked paprika
ROASTED CARROT SOUP
red curry paste, lemongrass coconut cream, basil tuile, micro cilantro, opal basil
SHAVED FENNEL AND GRILLED ARTICHOKE SALAD
mixed greens, baby heirloom tomatoes, castelvetrano olives, ghost pepper salami, shaved manchego, herb vinaigrette
ROASTED ROMANESCO SALAD
frisee, arugula, red endive, whipped orange honey fromage blanc, mango lavender dressing, macrona almonds
POMEGRANATE AND RICOTTA SALAD
spring mix greens, radicchio, pickled watermelon radish, citrus, edamame, shallots, candied pistachios, pomegranate vinaigrette, crispy parsnips
WATERTABLE WEDGE
Bleu cheese crème fraîche, lardons, candied walnuts, herb marinated tomato, pickled red onion, house-made green goddess.
6OZ PETITE FILET
chive mashed potatoes, asparagus, toasted hazelnut gremolata, crispy prosciutto, red wine demi
6OZ CHILEAN SEA BASS
chive mashed potatoes, haricot verts and kohlrabi, crispy shallots, dill vinaigrette, white wine butter sauce
6OZ BONE-IN CHICKEN BREAST
chive mashed potatoes, easter egg radish and fava beans, honey miso glaze, olive oil
32OZ PRIME TOMAHAWK
choice of two sides and two sauces
8OZ PRIME NEW YORK
chive mashed potatoes, asparagus, toasted hazelnut gremolata, crispy prosciutto, red wine demi
6OZ SALMON
chive mashed potatoes, haricot verts and kohlrabi, crispy shallots, dill vinaigrette, white wine butter sauce
MUSHROOMS AND CAULIFLOWER
cauliflower puree, sautéed greens, braised mushrooms, mushroom and port reduction, cauliflower gremolata, crispy harissa tempeh
WATERTABLE BURGER
Truffle aioli, arugula, muenster, port onion jam, house cut fries, jalapeño dip.
LOBSTER TAIL
pistachio cream, grilled rustic bread salad, shaved asparagus, baby heirloom tomatoes, kalamata olives, herbs, lemon olive oil, aged sherry vinegar, green pea shoots
6OZ VENISON STRIP LOIN
fennel cashew puree, currant and dark cacao pan sauce, roasted delicata squash, sugar snap peas
KIDS DINNER
GRILLED CHEESE AND TOMATO SOUP
american cheese, white bread
CRISPY CHICKEN TENDERS
american cheese, white bread
GLUTEN CRISPY CHICKEN TENDERS
american cheese, white bread
PENNE PASTA AND MARINARA
Parmesan Cheese
GRILLED CHICKEN BREAST
fingerling potatoes, broccolini
CHEESEBURGER
tomato, lettuce, pickle, fries, ketchup
MAC & CHEESE
french fries
DESSERTS
SIX DEGREES OF CHOCOLATE
our resort’s signature dessert (contains hazelnuts)
YUZU CRÈME BRÛLÉE
gin and basil soaked blueberries, mango gel, sesame seed tuile, vanilla whip, lychee jelly (nut free)
CITRUS UPSIDE-DOWN OLIVE OIL CAKE
cardamom yogurt whip, candied almond bark, orange crème anglaise, toasted meringue (gluten free)
BLACK CURRANT LAVENDER PANNA COTTA
lemon gelee, lavender phyllo crisp, blackberries, lemon foam, rosemary white chocolate
CARAMEL NO-BAKE CHEESECAKE
rhubarb gel, fennel pistachio shortbread, pistachio ginger granola, orange ginger crème fraîche, compressed rhubarb

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Allan Cueziy
I wanted the food to taste as good as the atmosphere and location was.

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Gutierrez
OH YES! Outdoor dining was fresh and a warming delight. Service was the best “business as usual”. There are outdoor heaters if needed.

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Mika Niu
We really enjoyed our time here. The food was delicious and we loved the atmosphere!

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Twee W.
I like the buffet even not as good as other Hyatt that we have been to, but staff/services/atmosphere are great. We definitely will be back.

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Jono Srhoj
My wife, our guest, and I had a fantastic dinner at Watertable last night. The atmosphere was welcoming, and our server was knowledgeable and attentive, making spot-on recommendations.

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Eugene Brock
Staying on property, the Watertable was an amazing restaurant with a great selection of appetizers, main entrees, cocktails and wine. The service team was top notch! Super friendly, helpful and time was of the essence. Highly recommended.

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Miguel Saavedra
Amazing restaurant, from the modern and nice-looking restaurant, to their patio, and of course the food. Great experience. All the food was amazing, from bread and butter to the last bite of that dessert. The Wedge salad is not the typical one you know, but was delicious. Salmon was crispy on the outside and tender on the inside. Lamb chops amazing. The service was also really good and waiter was funny and very approachable. Too bad we were just visiting and live in Texas, but if you ever go to Huntington Beach and like great food, then you know where to go.

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Amy V
Food was delicious and perfectly prepared. Beverages from bar were superb. Donna provided excellent service with recommendations and made dining at Watertable a pleasure. Great atmosphere. Not as close to the beach as I was expecting from the pictures on their website but we were still able to see the ocean off in the distance. The architecture, fountain pool, plants, and overall atmosphere were gorgeous and more than made up for my initial disappointment that it wasn’t closer to the beach. We went to celebrate our anniversary and will definitely return .

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Carol Fishman Cohen
Excellent, beautiful food in a lovely setting. We ate at Watertable for two breakfasts and for a birthday dinner in their private dining room. The food was top notch. Highly recommend for special occasion or vacation. The Hyatt Regency is a lovely property and well located near the beach and the Huntington Beach town area. I especially loved the fig salad pictured below. It was beautiful and delicious. We all ordered different items off the menu and everyone loved their food. The other photo is their Chilean Sea Bass dish with parsnips and mashed potatoes. Delicious !

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Bo Jean
Definitely matched up with its reputation of Orange County’s most sophisticated restaurant, also earning Open Table’s top 100’s restaurants in USA. Food is excellent, the service we received is even better, highly recommended.

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