Water Street Kitchen & Bar is located right on the water in beautiful East Greenwich Marina. With an outdoor waterfront deck and a scenic rooftop deck, you have plenty of options to enjoy the spectacular ocean views.
We offer a diverse menu with a variety of delicious options, but our specialty is New England seafood, locally sourced and prepared fresh every day. The key to excellent food is high quality ingredients, so we use only the very best.
Water Street Kitchen and Bar is open year round, serving lunch and dinner every day. Whether you’re looking for somewhere to stop by for lunch, planning a special evening with loved ones, or just want to try some amazing seafood, come visit us. We look forward to seeing you!
Based on 133 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
28 Water St, East Greenwich, RI 02818
Phone: (401) 398-0202
Social Profile: 
Hours
| Wednesday | 3–9 PM |
| Thursday | 12–9 PM |
| Friday | 12–10 PM |
| Saturday | 12–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 3–9 PM |
| Tuesday | 3–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Danira Ortiz
Not a fan of the crusted sugar in the waffles but overall great chicken and waffles. The eggs Benedict on crab cakes were great. The Aperol Spritz was a bit heavy on the aperol but ok. Good service. It was our first time. We didn’t get a water view as we were seated more in the middle.
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Al Getler
Absolutely disgusting reaction to a glass of red wine dumped all over my wife when she never ordered a glass of red wine. The manager was a spineless weasel that never apologized to my wife. She was covered with red wine walking through the restaurant. What was he thinking? The waitress was sweet, embarrassed, and apologetic. It happens on occasion. But management; back up your staff and make it right. The whole second floor froze in reaction. The manager never even bothered to climb the stairs and check in. Awful. Where is the leadership? How did the owner train their staff? Ignore the obvious? Horrible. We are now up trying to wash WHITE clothing covered in red wine. The wine got in my wife’s eye and burned.
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Giulia Vanoschi
I’m a vegetarian, I usually adapt to what I find. I asked for a cesar salad without anchovy sauce, the waitress kindly tells me that she can put me the vinaigrette sauce. When my salad arrives, it was 10 lettuce leaves (not even cut) placed on the plate with some breadcrumbs and dressing. The problem isn’t so much the salad served that way but the fact that it cost $13. The fries weren’t freshly made, they looked like re fried fries, hard and half burnt. The fried cauliflower was very good. Many compliments to the blonde waitress Emma, super nice and willing to talk to us.
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Martin Kipp
Wonderful place. Good drinks and food. Swordfish was delicious. Servers are very friendly. Jenna behind the main bar is great. There are at least three different bars I saw , She fills your drink to the brim (makes a tasty cosmopolitan my wife says). Valet parking is very helpful. Right on the harbor so lots of boats to look at (not a great view of water however)
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Chrissy Ann
Attended a bridal shower and the room on the second floor was beautiful with views overlooking the marina. Staff was attentive and the food was delicious
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Vellentie fam Vellentie
We arrived early afternoon and waited a little too long to be seated outside and they weren’t busy at the time. We ordered an appetizer the cheese plate. Was very good and fresh but not enough bread points. Maybe adding some crackers would help, otherwise very good and recommended. We then ordered the burger, and b.l.a.t. which is bacon, lettuce, lobster, avocado, tomato roll. The bacon was thick cut maple roasted with plenty of avocado and lobster. Was absolutely delicious however, the soft feather like bone that is located inside the claw was not removed by the chef plus a couple other pieces I bit into had shell in it. Definitely not pleasant. Also found other area restaurants with cheaper lobster rolls minus the avocado. So overall good but pricey and the lobster preperation needs tweaking. ( I added photos of the bone and shell I removed and other pictures of the meals and surroundings.)
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Ann Revell-Pechar
a fabulous outdoor seating area and even a bar outside. surrounded by boats. so what can go wrong there? The fish fry was out of this world. The fish was huge and so crunchy. Loved our server. he was attentive but not hovering
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Janet DeLuca
A special Thank you to Water Street Kitchen and Bar. We hosted our sons engagement party in the private function room upstairs. Everything was perfect for our sixty plus guests. Wait staff were attentive and food was cooked to perfection. Our guests raved about everything from appetizers to main course of Steak, salmon and chicken. Cocktails flowed without anyone waiting. We will definitely be back for future private events.
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Annie De La Cruz
The place is nice because it is on the water but that is about it. The food was bland and the drinks we received had fruit flies in it. We waited about 20 mins just to get drinks which were incorrect and gross. We only came here because there was a 2 hour wait at the restaurant we wanted; after this experience I would have gladly waited the 2 hours.
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Andrew Monda
So.. I came here when it first opened and was disappointed but came back recently… Wow.. food is night and day… Service is perfect. The sushi is extremely fresh and definitely the best around E.G… can’t go wrong with either Benedict.. amazing! Great bloody Mary as well!
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