Based on 358 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
WI-54, Galesville, WI 54630
Phone: (608) 582-2763
Website: http://www.wasons.com/
Hours
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
Photo Gallery
Reviews
Stephen Noe
Solid supper club with good food and amazing service. Bar seems to be much busier than the dining room.
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Nick Shoults
Another supper club very much frozen in time. My brandy old fashion was great and the food was fine. Pretty much in line with other local comparable supper clubs
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Caroline Rose
Salad bar should just close not much to choose from and potato salad is awful . Soup was awful. I had tips and shrimp the meat was very flavorful and tender. augrotten was dry , potatoes not done. I couldn’t eat them.
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Julie Runyan
We had really great service, great bloody Mary. My cod really didn’t have much flavor, husband had prime, it was good, not great. Cooked perfectly tho. Good salad bar. We’ll def go back and try the ribeye!
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Don Canopy
Great service, excellent food, and the waitresses are very plesent.
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Chris Stevens
Good food, service our best place to go.
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Scott Frampton
Checked their website and found my favorite meal (walleye pike) on their nightly specials. When I got to the restaurant, all they gave me was a cheap paper menu, no nightly specials. The food was good but a bit pricey for my budget. Also, there were only 3 tables of diners, including mine, yet they put us all in a cramped corner but had ample room to space us out. Not comfortable.
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Brenda edwards
We were there as a party of 6. Three of us had excellent prime rib the other 3 had absolutely fantastic ribeye steaks done to perfection! Our waitress was a delight and very attentive. It’s been our mistake to have stayed away so long. We will be back. Oh, and Frank called back to confirm our reservation and made us excited to head your way!
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Matthew Wright
I hadn’t been to Wason’s since after the pandemic in 2020. They were okay then. Now I don’t think I’m going there again. My tenderloin tips were dry my au gratin potatoes were like hash browns with cheese on them and dry the mushrooms you could tell were canned they weren’t cooked enough and neither were the onions on top of the tenderloin tips the salad bar was very scarce. I went there for prime rib and they were out at 6:30 and I believe they stay open till 8:00. The cook back there has got to step up his game they’re not open for that long of a time so you can’t tell me he was tired. I cooked for 30 some odd years I’ve never made a meal that horrible.
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Aaron Watt
Overall a great meal. This diner is a local bar grill featuring a lounge area for those those just looking for a drink and seated tables for those who want to enjoy a meal with others
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