Hip, casual bistro featuring sushi & classic Asian entrees, plus vegetarian/vegan options. Based on 661 reviews, the restaurant has received a rating of 4.0 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
10208 N Division St, Spokane, WA 99218
Phone: (509) 290-5573
Website: http://wasabiasianbistro.wordpress.com/
Hours
Sunday | 11:30 AM–8 PM |
Monday
(Labor Day)
|
11:30 AM–8 PM
Hours might differ
|
Tuesday | 11:30 AM–8 PM |
Wednesday | 11:30 AM–8 PM |
Thursday | 11:30 AM–8 PM |
Friday | 11:30 AM–9 PM |
Saturday | 11:30 AM–9 PM |
Menu
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Photo Gallery
Reviews
Brittany Banks
One of my favorite places to eat! I don’t know what others are talking about, but I’ve never had a problem with them. Good food!
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Sandy Johnston
New owners! The place is so clean! The staff was friendly and quick. Thank you Tiara. The rolls were delicious and tightly wrapped. We had General Tso chicken and Kung Pao Chicken. Fresh vegetables and tender chicken, loved them both.
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Andrew Leone
I called as soon as I got off work that is 30+ minutes away. They put me on hold, I was still on hold when I arrived. I walked in, waited 5 minutes before I was acknowledged. I placed my order. Took 40 minutes. For 4 rolls. Only 1 waitress for 3 tables for 2 each. The maker of the sushi was extremely slow and messy. Another patron came in who also couldn’t get a phone order in. Also ordered 4 rolls. Was told 20 minutes. Out of my 4 rolls, 2 were to be baked in a sauce and 2 were to be topped with tobiko. Those were not done. And also sauce was very lite. Rice is extremely old and hard. Flavorless. Fish is chewy, and never once saw a change of gloves by waitress or “chef” while making rolls. And yes the waitress assisted with the rolls never changing gloves out even when reaching into the jar of ginger. This was the worst experience I have ever had. Rolls look nice but taste horrible.
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Doralicia Mendoza
Before eating here, I’d never had good sushi, and I went with someone else in the same boat as me and someone who’s been to a lot of sushi places. We all in love with the dishes we chose! And the service was great! Our waitress was very consistent with filling up our water and making sure we were well taken care of.
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Tiffany Strain
Fantastic selection of sashimi! Even had octopus! Zen atmosphere.
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Jamie Dewey
Wonderful experience! We ordered the teriyaki chicken, dragon roll and dumplings (not pictured), after we were immediately greeted and seated, had our food within 10 minutes and the staff made sure to check on us throughout our meal. The restaurant was clean and not too loud. Will definitely be returning.
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Ashley C
We used to come here all the time but since new management/owners I’m not so sure anymore. The waitress was really friendly and the service is always good but the phone never works. We have to go there to place a pick up order and wait. Last time it took an hour and a half of waiting. I believe the sushi chef was new because he kept looking at the menu and was pretty slow. I have very high expectations for this place because it was so wonderful before and have honestly not been impressed lately. The restaurant was dirty, under staffed and the sushi was flavorless. Really hoping some changes are made because this was our absolute favorite spot.
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Laraine Johnson (Pineapple Kush)
Please DON’T EVER EAT HERE. I use to work at wasabi bistro as a dishwasher for a couple weeks and it was atrocious. The first 2 pictures are BLACK MOLD in the dish pit. The 3rd and 4th pictures are the floors in the back, the 5th and 6th pictures are of the break room. One of my first days I cleaned said break room and took out about 20 empty bottles of tequila, 30 or 40 empty beer cans, 7 bags of straight garbage, and plenty other nasty finds. The last 2 pictures are of THE BABY CHANGING STATION. DISGUSTING. Not to mention the owner drinks on the job from time to time. Other than this being the dirtiest restaurant I’ve ever worked at, it was also the sketchiest. No paperwork was done, they don’t have their liquor license, and they are nowhere to be seen on the better business bureau. The short lady that usually works the front is not some helpless waitress running the front by herself, she’s the owner and does so to make customers feel bad which also takes hours away from actual waitresses. She takes the majority of the tips as well. The food might be tasty but it’s not to be trusted.
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Brian Munns
Food was good, but place is dirty and seems poorly maintained. I was handed a sticky dirty menu, so then I wash my hands in the bathroom but the floor was sticky the whole way there and the bathroom floor was really bad. Had to pee so went to lift the toilet seat and it’s dirty and broken. When we got our food it came on a dirty plate. My wife’s cup had stuff on the side of it. But we did get a huge amount of curry and the curry was really good.
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Emily Danko
Ordered a tuna salad and got quite a lot of fish a small patty of rice, but no salad dressing and very few leaves of lettuce, all topped by raw white onion. There was no ginger, edamame, or avocado on the salad. On top was a lot of cracked black pepper. Definitely not worth the $15 I paid for the dish.
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