Wang Tcheng Menu – Anaheim, CA

Type : Chinese restaurant

Location : Anaheim, CA

This eatery with Mandarin & other Chinese foods also has a full bar & lounge & a banquet facility. Based on 158 reviews, the restaurant has received a rating of 3.7 stars. Price $$

Wang Tcheng 92801

Address:
1199 N Euclid St suit A, Anaheim, CA 92801

Phone: (714) 778-9988

Website:

Social Profile:

Menu

Menu – Full Menu / Appetizers
Fried Shrimp – 4 Pcs $8.75
Vegetable Egg Roll – 4 Pcs
Cabbage, carrots, onions, celery and bean sprouts.		 $6.75
Fried Cream Cheese – 6 Pcs $8.75
Fried Calamari $8.95
Salt & Pepper Calamari $10.95
Menu – Full Menu / Soup
Egg Flower Soup
Peas, carrots, egg, tofu, green onion		 $8.75
Hot & Sour Soup
Egg, bamboo shoots, ear mushroom, tofu, green onion		 $8.75
Chicken Corn Soup
Corn, egg, minced chicken		 $8.75
Sizzling Rice Soup
Shrimp, fish fillet, chicken, water chestnuts, cabbage, mushroom, green onion, crispy rice on the side		 $9.75
Wor Wonton Soup
Pork wontons, shrimp, chicken, mushroom, water chestnut, cabbage, green onion		 $9.75
Seafood Soup
minced shrimp, calamari, mushroom, water chestnut, egg white, green onion		 $12.75
Crispy Rice (Extra) $1.50
Crispy Noodles $1.50
Menu – Full Menu / Cold Dish
Liang Jang Pe With Mustard $26.95
Cold Roasted Beef $15.95
Cold Jelly Fish $15.95
Three Kinds Cold Dish
Roast beef, jelly fish and shrimp.		 $44.95
Five Kinds Cold Dish
Roast beef, jelly fish, shrimp, clam and scallop.		 $74.95
Menu – Full Menu / Dumpling
Steam Dumpling – 8 Pcs
Pork & vegetable.		 $9.50
Steam Bread – 10 Pcs $7.50
Pan Fried Dumpling – 6 Pcs
Pork & vegetable.		 $9.50
Fried Dumpling – 6 Pcs
Pork & vegetable.		 $9.50
Menu – Full Menu / Stir Fried Dishes
Mixed Vegetables
Carrots, squash, fresh mushroom, water chestnuts, bell pepper & bean sprouts		 $15.75
Broccoli
Broccoli, carrot , water chestnuts & fresh mushroom		 $15.75
Mongolian
Green onion, onion & fresh mushroom.		 $15.75
Spicy Garlic Sauce
Water chestnut, carrot, mushroom & squash.		 $15.75
Kung Pao Sauce
Mushroom, water chestnut, peanuts, bell pepper & onion.		 $15.75
String Bean
carrots, water chestnuts		 $15.75
Black Bean Sauce
Bell pepper, black bean, onion & jalapeno.		 $15.75
Moo Shu Wrap
Cabbage, carrot, onion, squash, bean sprout, green onion & egg.		 $15.75
Menu – Full Menu / Deep Fried Dishes
Sweet & Sour Sauce Asian
Onion, green onion, carrot & pineapple.		 $16.95
Pearl Sauce
Green onion, black pepper, garlic & jalapeno.		 $16.95
Orange Flavor Sauce
Green onion, garlic & dried red pepper.		 $16.95
Gan Peng
Garlic, green onion & dried red pepper.		 $16.95
Salt & Pepper Pork Chop $16.95
Flavored Meat Balls – Pork
Black mushroom, carrot, water chestnuts, squash		 $17.95
Menu – Full Menu / Wang Tcheng Specialties
Walnut Shrimp $24.50
Szechwan Shrimp
Squash, onion, peas and carrots.		 $24.50
Assorted Seafood $28.95
U Sam Sa
Shrimp, scallop, sea cucumber, mushroom & bamboo shoots.		 $28.95
Salt & Pepper Shrimp – Shell $24.50
Three Seafood Delight
Scallops, shrimp & sea cucumber with vegetables.		 $31.50
Happy Family
All seafood with vegetables.		 $39.50
Clams With Black Bean Sauce $19.50
Sweet & Sour Whole Fish – Talapia $20.95
House Whole Fish – Talapia $20.95
Braised Whole Fish – Talapia $20.95
Steam Fish Fillet
Fish fillet in dark savory sauce top with ginger, green onion and cilantro		 $28.50
Menu – Full Menu / Vegetable Dishes
Mix Vegetables
All vegetables.		 $15.75
Black Mushroom With Chinese Cabbage $15.75
Eggplant In Garlic Sauce
Carrot, ear mushroom and bell pepper. Hot & Spicy.		 $15.75
Szechwan Bean Curd – With Pork
Scallions, peas and carrots. Hot & Spicy.		 $15.75
Fried Bean Curd In Hot Sauce
Carrot, squash, mushroom and water chestnuts. Hot & Spicy.		 $15.75
Fried Bean Curd In Oyster Sauce
Carrot, squash, mushroom and water chestnuts.		 $15.75
Menu – Full Menu / Freshly Made Noodle Bowl
Chachiang Mein – Gravy $11.95
Jumbong – Spicy Soup
Hot & Spicy.		 $12.95
Kan Chachiang Mein – Dry $12.95
Vege Chachiang Noodle $11.95
Vege Jumbong $12.95
Seafood Chachiang Noodle $14.95
Seafood Jumpong $14.95
Vege Kan Chachiang Noodle $12.95
Cool Noodle $14.95
Shrimp Noodle Soup
All noodle soup vegetables are carrot, squash, mushroom and bok choy.		 $14.95
Seafood Noodle Soup
All noodle soup vegetables are carrot, squash, mushroom and bok choy.		 $14.95
Beef Noodle Soup
All noodle soup vegetables are carrot, squash, mushroom and bok choy.		 $11.95
Chicken Noodle Soup
All noodle soup vegetables are carrot, squash, mushroom and bok choy.		 $11.95
Noodle (Only)
Extra order noodle		 $4.00
Menu – Full Menu / Noodle & Rice
Fried Rice
Peas, carrots, eggs, green onions		 $12.95
Lo Mein – Soft Noodle
Cabbage, carrots, onions, green onions, mushroom, bean sprouts		 $12.95
Chow Fun – Rice Noodle
Bean sprouts, onion, green onion,		 $12.95
Pan Fried Noodle $12.95
Pork Vermicelly Over Rice $11.95
Seafood Over Rice $13.95
Steam Rice (1cup) $1.75
Menu – Full Menu / Dessert
Glazed Yam $7.50
Menu – Full Menu / Drinks
Bottled Water $2.00
Coke $2.00
Diet Coke $2.00
Sprite $2.00
Menu – Lunch Menu | M-F (11:00a-3p) / Lunch | M-F (11:00a-3p) Stir Fry Dishes
Kung Pao Sauce
Mushroom, water chestnut, onion, peanut & bell pepper.		 $10.95
Broccoli
Broccoli, carrot , water chestnuts & fresh mushroom.		 $10.95
Chow Fun Rice Noodle
Beans sprouts, onion, green onion & mushroom.		 $10.95
String Beans $10.95
Szechwan Bean Curd
Scallions, peas, carrots.		 $10.95
Mixed Vegetables
Carrots, squash, fresh mushroom, mushroom & bean sprout.		 $10.95
Moo Shu Wrap
Cabbage, carrot, onion, squash, bean sprouts, mushroom, green onions & eggs.		 $10.95
Mongolian
Green onion, onion & fresh mushroom.		 $10.95
Spicy Garlic Sauce
Water chestnut, carrot, mushroom & squash.		 $10.95
Black Bean Sauce
Bell pepper, black bean, jalapeno, & onion.		 $10.95
Lo Mein Noodles
Carrots, cabbage, mushroom, beans sprouts, onions & squash.		 $10.95
Menu – Lunch Menu | M-F (11:00a-3p) / Lunch | M-F (11:00a-3p) Deep Fried Dishes
Sweet & Sour Sauce Asian
Onion, green onion, carrot and pineapple.		 $11.95
Gan Peng
Garlic, green onions and dried red pepper.		 $11.95
Orange Flavor Sauce
Green onion and dried red pepper.		 $11.95
Pearl Sauce
Green onion, black pepper and jalapeno.		 $11.95

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Menu Photos

Photo Gallery

Reviews

Daniel Moon
This understated eatery is easy to miss as its part of a strip mall that’s recently been renovated. It used to be a standalone building but it’s been incorporated into a larger building with a small nondescript street facing entry. The interior feels more like an office building lobby than Chinese restaurant, but what they lack in decor, they make up for with flavor and value.

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Eric “Hello, Good Morning” H
Yuck. I came here just before class. I’d never been here before. I came to get a quick bite. I shouldn’t have stopped. It was pricey compared to a typical Chinese takeout. I ended up getting the chicken fried rice. It was $10.24 and had no flavor. So disappointed and the portion was what I considered small for a dinner portion. Won’t come back here.

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Adam Flippo
Once again visiting Dsney Land and wanted Chinese food. Food was amazing and fed four perfectly with 4 entree. (Family style) highly recomend it.

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Tomas Ohyungah
It was my friend’s party and about 100 people gathering. Location was little bit confusing but inside atmosphere was good. However,food supposed to be very expensive but too salty and tasteless. I would not recommend to my love ones.

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Arturo Ruiz
Food was great!!! If you complain about pricing go to your local wok lol

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Pam Sanders
Handmade dumplings & noodles–I’m there. We wanted to grab something to go and this was yummy. The pan fried dumplings skins were a little chewy but we loved them because they tasted so fresh. Thankfully the broth was not salty but a perfect compliment to the fresh noodles! We will come again. Delicious!

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Rachel Cruz
We just had our lunch here. Its the worst chinese restaurant weve ever had. ONLY 1 server, no host. 2hrs waiting for the food. Pan fried noodles is not even edible, its raw! Sweet and sour fish, not even lapu lapu or mahi fish, but a tilapia. Fried wonton is burned! NEVER going back in this place. NEVER recommend this restaurant!

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Charles Ha
Worst service ever… if they’re understaffed should not open the restaurant.

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Chris Lee
Typically i would rate the restaurant higher but today (mothers day) was a bit busy and food was coming out one dish at a time. In a regular restaurant this would be a bit annoying but something you could deal with but since this is a la carte it kind of made the food get cold.

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Brandon Lee (KRB328)
Quiet place, nice remodel. Service was an old man but he was chill. The food is good, I’m not sure on how to judge a Chinese restaurant when its not fast food or dim sum.

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