Based on 61 reviews, the restaurant has received a rating of 4.6 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1403 Webster St, Alameda, CA 94501
Phone: (510) 217-8396
Hours
| Friday | 11 AM–2 PM, 5–9 PM |
| Saturday | 11 AM–2 PM, 5–9 PM |
| Sunday | 1:30–9 PM |
| Monday
(Labor Day)
|
11 AM–2 PM, 5–9 PM
Hours might differ
|
| Tuesday | 11 AM–2 PM, 5–9 PM |
| Wednesday | 11 AM–2 PM, 5–9 PM |
| Thursday | 11 AM–2 PM, 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: mealkeyway.com
Reviews
Jocelyn Behrens
The food in this restaurant is delicious and so fresh, everything we have was awesome. The oysters are magnificent. Is one of my local favorites for sushi. The services and the staff are superb.
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Laura Gamble
Really tasty meal and great service. The fish was super fresh and tasty. The handrolls were an incredible value – so much fish! Red dragon roll and hamachi carpaccio were both delicious.
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Geronimo Carlo Ramos
I think I found my favorite Japanese restaurant in Alameda!
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JP R
What a great place! Modern and well decorated Japanese restaurant. Young chef and waitress. Excellent service and perfect food. The choice of music was classic jazz and just the right amount to leave room for talking. I had a combination sushi plate and the fish was succulent. The California rolls were filled with real crab. The miso soup was very delicate and had mushrooms and chive inside. The presentation is superb. My wife had a beef teriyaki plate and her meat was delicious and perfectly cooked to her choice. All was a pleasure for the senses and we will return as many times as we can. Totally loved it.
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Nate Stone
The food here is incredible but honestly what keeps me coming back is the service. Mike is amazing & he makes my day every time I come to dine here. Funny af & never disappoints with his food & drink suggestions. My favorite restaurant in Alameda! If your looking for a great time with good food come holler at Mike! I love that guy!
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Carola Pescio Canale
The quality of the sushi is outstanding, on par with some of the best sushi places in San Francisco! I l love that you can order really uniques types of fish coming directly from Tokyo and even fresh real wasabi (not as easy to come across).
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Snobot168
Went there for the grand opening tonight. So naturally have to try a variety of stuff. Waki did not disappoint. The sashimi was fresh and thick; Hamachi Kama was meaty and served with a nice ponzu sauce; Chawanmushi (Steamed egg custard) was smooth and silky with scallop, shrimp and mushroom inside. I did not like Uni (sea urchin). I tried once many years ago and it tasted like a pouch of sea water. Glad I decided to give it another go at Waki. The Hokkaido sea urchin was mild and had the texture of a smooth foie gras. I quite liked it. Uni is now back on my list. Thanks, Waki. We also had 2 of the special rolls (Dragon and Lion King), both are delicious. The deep fried soft shell crab was meaty and fried to perfection.
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Samantha Boucher
Came in for dinner on opening day and definitely will be back! Fish was high quality, service was great and friendly, and all of the dishes were done well. A few of our favorites:
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Adrian Hammers
Been waiting FOREVER for this place to open and it was definitely worth the wait. Had lunch today and all the different cuts of fish in the Chef’s Sampler were fresh and delicious. Miso soup had mushrooms in it, which I have not had until now.
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Daniel Madden
Soooo much rice. So stingy on the filling. The sushi still tasted good but ended up throwing most of the rice away.
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