Chef-owned Sicilian & Mediterranean eatery in a contemporary setting with a bar & high ceilings. Based on 444 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
388 Broadway, Revere, MA 02151
Phone: (781) 629-4762
Social Profile: 
Hours
| Monday
(Labor Day)
|
3 PM–1 AM
Hours might differ
|
| Tuesday | 3 PM–1 AM |
| Wednesday | 3 PM–1 AM |
| Thursday | 3 PM–1 AM |
| Friday | 3 PM–1 AM |
| Saturday | 3 PM–1 AM |
| Sunday | 3 PM–1 AM |
Menu
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Menu Photos
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Reviews
Shruti kirti Sharma
This is a cozy yet casual restaurant that serves great drinks, Italian dishes! I tried gnocchi sorrentina, burrata e panzellena, Fettuccine Con Panna and desserts were my absolute favourites- Tortino al Cioccolato was superb ♥️ Also tried the Expresso Martini
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Kelly C.
My boyfriend and I came here for our date night and boy were we in for a fabulous night!
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Grace Lynch
It’s a bit of a hike outside the city but I went because I won a gift card. The service was helpful and nice. I really like the arancini balls which I tried for the first time. The tirimisu was solid. We got a prosciutto/cheese/chicken dish that was amazzzzing (def recommend) and pasta with a bunch of seafood. I’m not the biggest fan of oysters and shellfish in pasta so I didn’t like it that much but that was just my own personal taste, not the fault of the restaurant. I thought it was a solid meal but definitely know your wallet is going to take a bit of a hit here if you’re going to do it right.
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BeantownEater
We came here on a Friday night. Service was great. We ordered half a dozen oysters, Tagliatelle all’ Aragosta , Cozze Pazze, Agnello ai Mirtilli, Nutella Cheesecake, and Tortino Al Cioccolato. The oysters were half and fresh. So go that we wanted to order more. Cozze Pazze was mussels in white wine sauce. It was so favorful in texture. Agnello ai Mirtilli was the rack of lamb. It was perfectly cooked with a nice char on it. It was little gamey but the blueberry sauce helped with the taste. Tagliatelle all’ Aragosta was lobster tail, scallops, and shrimp in a delicious tomato sauce. Nutella Cheesecake, was so smooth and sweet. The Chocolate Lava Cake was so heavenly. Overall, everything was so yummy. It’s a bit pricey but worth every penny.
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Walid Saleh
I absolutely love this place and I’m so glad I discovered it! The food is good portions and delicious and fresh and everything I’ve tried so far has been on point. I’ve been back a few times now and looking forward to trying more of their food and they also do Uber eats and take out.
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Charlie Souvannavong
Amazing food and friendly staff. Four of us came here on a Tuesday night. We split two appetizers (risotto fritters and baby octopus sauteed with tomatoes, white beans, and fresh jalapeno peppers). I had the putanesca calamari. The other three opted for rack of lamb, Bolognese, and Veal Saltimbocca. We all loved our food. The four of us shared a canoli for dessert. We were stuffed and extremely happy. I would come back the next time I’m in Boston. It’s worth the drive out of downtown Boston.
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Ren E
Went here for dinner last night after being referred by a local in East Boston for a good Italian restaurant. So satisfied with the recommendation. Food was so delicious!! We had a steamed octopus appetizer. OMG yummy!! Dinner was veal saltimbocco and a seafood pasta dish with white wine. We both kept saying how excellent the food was. Bread and oil dipping was great. If ever in the area , you must go. Oh and the staff was friendly too!!
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Ryan Mulherin
Overall, very positive experience here at Volare. Service, food, and overall atmosphere are very good. It’s definitely worth checking out.
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Rich Gilardi
Wonderful restaurant. Food was delicious! Service was perfect! Ambiance was wonderful! Will go back soon! Give it a shot you will not be disappointed!
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Kevin Coronado
Ordered thru door dash on Mother’s Day and after 2 hours of waiting my order was cancelled and I was refunded. I know it’s mothers day and it’s busy but if you cant accept the order you should really let people know sooner than 2 hours we’re hungry.
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