Based on 13 reviews, the restaurant has received a rating of 5.0 stars. Price
✔️ Curbside pickup
Address:
1025 Boatlanding Rd, Bowling Green, KY 42101
Phone: (270) 202-6181
Website: https://virgie-rees-cari-b-q.business.site/?utm_source=gmb&utm_medium=referral
Hours
Sunday | Closed |
Monday
(Labor Day)
|
Closed |
Tuesday | Closed |
Wednesday | Closed |
Thursday | Closed |
Friday | Closed |
Saturday | 11 AM–5 PM |
Photo Gallery
Reviews
christopher larrison
Great customer service, great food, great pricing. When you look for a caterer, you’re looking for someone that is able to hit atleast 2 of these 3 qualities. It’s rare to find a business that can handle all 3, Barry and Angie both did just that! They catered our wedding with 30 guests and we still had so much food we are shoveling down left-overs! Not to mention there were folks from all over the country for this wedding and every single person loved the food! If you’re needing someone to cater look no further!
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William Edwards
Had a small mix up on our order but it was taking care of quick and fast. Great food great place, recommend to anyone
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Jo Woodcock
OMG the food is amazing. I got a rack of ribs that brought back some really good memories. The brisket is to die for and I m so in love with the bake beans and cabbage. They are so friendly. Make you feel right at home. Go check them out you wont regret it. Thank you so much for really great food.
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Tammy Bradley
Virgie Ree’s, catered my wedding while providing an amazing customer service experience. We had a small party of 30, and Barry and Angie created a menu that had our guest going back for seconds, and even some thirds. We had so much food left over we even enjoyed it for our after party! They made what was the most perfect day exceptional. I can not thank them enough for going out of their way. -The Bride.
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James Love
The food was delicious!! we can go eat there! we will not regret our money ❤️❤️
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Virginia Brown
This is a awesome bussiness a lot of food for a good price one plate will feed me lunch and dinner I will be getting the word out and returning soon
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Janet Seay
Home-cooked meats and vegetables. Sevice with a smile.
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Amber Powell
Their food is always fantastic! The ribs literally fall off the bone!
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Andrew Martin
Try to make it every Saturday if I can.
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Tanya Feagins
I had the Jerk Chicken with peas and rice. It was delicious.
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