Based on 161 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
8505 Madison Ave, Cleveland, OH 44102
Phone: (216) 961-4369
Hours
Wednesday | 11 AM–9 PM |
Thursday | 11 AM–9 PM |
Friday | 11 AM–9 PM |
Saturday | 4–9 PM |
Sunday | Closed |
Monday | 11 AM–9 PM |
Tuesday | 11 AM–9 PM |
Menu
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Photo Gallery
Reviews
Genny Lopez
I love Villa y Zapata Mexican Restaurant the food is delicious and authentic good portions and the price you can’t beat. Their Margaritas are simply delicious! The staff are awesome. I would come again and again. Thank you so much. Genny Lopez
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REALTOR Carisa Jenner Message me!
No…no guys, just no. Listen, I rate based on food only.
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Ms. Blossom
Got two entrees to go they were SLOPPED into containers leaking sauces . No sour cream even tho I requested extra. Barmaid was sweet and I let her choose our meals. $31 + $9 tip(I bartend also overtipper) so disappointing. Wish I could post a pic.
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Karina Lopez
Best Mole in Cleveland. You can taste that it was fresh and made right. My gf searched high and low for months to find an authentic Mexican restaurant with mole and this is the real deal. Support your local businesses. We’re making this our regular place and you should too!
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Alexandra Manti
Salsa was good. The chips fresh and crispy. Queso was cold. Rice was bland. Beans were flat and vegan.
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Adam (adamisahuman)
Great local Mexican spot.
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Patricia Terstenyak
Excellent, authentic food! It’s savory and rich, best kept secret in Cleveland. The guacamole is so creamy it spreads like butter.
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Todd Beckwith
Best Mexican food in the city, the whole menu is awesome! Try the mole, it’s one of the best in Cleveland.
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Brittney Hooper
Seriously, if someone wanted to find me, they’d have pretty dang good odds starting here. Weekly regulars, I’ve literally been coming here my whole life. Even when I was in college, whenever I’d visit home this was a must stop. The Verde sauce is great, the enchiladas are super awesome and have authentic sauces, honestly I could eat the taquitos every day. My favorite entres are the guisado de peurco, (that yummy verde!!) and the tinga poblana, which is a chipotle pepper seasoned dish with tons of filling ingredients. Easily make 2 meals of it. Don’t be turned off by the neighborhood, the place has its own fenced lot. Just look for the Mexican flag building and do yourself a solid the next time you want good Mexican.
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Jonathan Klein
Villa y Zapata is the first restaurant I remember going to when I was 2. That was 41 years ago. The food still has the perfect balance of heat and flavor and is served fast by a courteous staff. I only stop in once a year or so as it isn’t super local but it is always a good meal at an acceptable price.
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