Vanessa’s Bistro Menu – Berkeley, CA

Type : Vietnamese restaurant

Location : Berkeley, CA

Imaginative homestyle cooking presented through a French-Vietnamese menu of mostly small plates. Based on 175 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Vanessa's Bistro 94707

Address:
1715 Solano Ave, Berkeley, CA 94707

Phone: (510) 525-8300

Website:

Social Profile:

Hours

Friday 4–9 PM
Saturday 4–9 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM

Menu

Prix Fixe Menu
Vietnamese Green Papaya Salad
with poached prawns, asian herbs, roasted peanuts & fried shallots
Chicken & Vegetable Potstickers
with ponzu dipping sauce
Crispy Saigon Chicken Rolls
with lettuce, mint, pickles & spicy lime dipping sauce
Shaking Filet Mignon Salad
Sauteed Prawns & Vegetables In Coconut Curry And Thai Basil
Wok Fried Garlic Green Beans, Eggplant & Tofu
Claypot Rice With Chicken, Prawns & Vegetables
Banana, Raisin & Peach Bread Pudding
with Vanilla Ice Cream
Dessert Menu
Banana, Raisin, Peach Bread Pudding
with vanilla ice cream & caramel sauce
$8.00
Ginger Molasses Crème Brulée $8.00
Bananas Fosters
Sliced bananas sautéed with caramel sauce, topped with coconut & vanilla ice cream
$8.00
Callebaut White & Bitter Chocolate Panna Cotta
with whipped cream
$8.00
Homemade Pecan Pie
with vanilla ice cream
$8.00
Vietnamese Coffee & Oreo Cookies Cheesecake
with whipped cream
$8.00
Seasonal Fruit Crisp
with almond & oatmeal topping with vanilla ice cream
$8.00
D’anjou Pear-Ginger Tarte Tati
with vanilla ice cream
$8.00
Vanilla Or Chocolate Ice Cream $4.00
Vietnamese Coffee Martini
Fresh Vietnamese coffee, Marie Brizard Chocolate Royal Liqueur Absolut Vanilla Vodka & chocolate sauce & chocolate sauce
$9.00
Double Espresso Martini
Vincent Van Gogh Double Espresso Vodka & Botticelli Coffee Liqueur
$9.00
Regular Or Decaf Coffee $2.25
Vietnamese Coffee (Iced Or Hot) $4.00
Jasmine Tea $2.00
Dinner Menu
Sweet & Sour Prawns Saigon Style Soup $7.00
French Onion Soup
with mozzarella, parmesan cheese & puff pastry
$7.00
Roasted Beet & Organic Green Salad
with feta cheese & mango vinaigrette
$8.00
D’Anjou Pear
with organic spring mix, candied pecans, blue cheese & balsamic vinaigrette
$8.00
Spicy Vietnamese Green Papaya Salad
with poached prawns, roasted peanuts, Asian mint
$9.00
Saigon Style Noodle Salad
vermicelli noodles, bean sprouts, lettuce, cucumber, pickles & peanuts With choice of grilled Filet Mignon, Sauteed Chicken Breast, Sautéed Prawns or Sautéed Tofu
$10.00
Shaking Filet Mignon Salad In Garlic Brandy Butter Sauce $11.00
Salt & Pepper Fried Tender Calamari
spicy lime dipping sauce
$8.00
Salt & Pepper Fried Prawns
spicy lime dipping sauce
$8.00
Crispy Salt & Pepper Tofu
with sauteed scallions, bell peppers
$8.00
Tuna & Salmon Poke
with ginger, avocado, mango, English cucumber & tomato salsa
$9.00
Five Spices Honey Marinated Crispy Quail
peppercorn dipping sauce
$7.00
Maple Leaf Duck Confit Lettuce Wrap
with fresh basil and roasted peanuts, chipotle & black bean sauce
$9.00
Shredded Maple Leaf Duck Strudel
with wild mushrooms, basil risotto, mozzarella cheese & Maui Pineapple, Gewurtztraminer beurre blanc
$11.00
Black Peppercorn Cured Filet Carpaccio
with roasted peanuts, fried shallots & Asian Mint
$8.00
Ahi Tuna Carpaccio
with tomato salsa & ginger soy vinaigrette
$8.00
Crispy Saigon Chicken Rolls
lettuce, mint, pickles, spicy lime dipping sauce
$8.00
Fresh Shrimp Spring Rolls
with chipotle & black bean sauce
$8.00
Oven Baked Chicken & Vegetable Potstickers
with Ponzu Dipping Sauce
$8.00
Lemongrass Calamari (Steak) & Prawns
with roasted peanuts
$12.00
Sautéed Jumbo Prawns & Scallops
with vegetables in Thai basil, coconut curry
$17.00
Grilled Jumbo Prawns
with Garlic Butter Egg Noodles topped with spicy mango salsa
$16.00
Atlantic Salmon Stewed In A Claypot
with peppercorn and tomato concasse, shallots & cilantro
$12.00
Miso Glazed Atlantic Salmon
with vegetable pad thai & Thai Basil
$18.00
Spicy Lemongrass Chicken Saigon Style (White Meat)
with roasted peanuts
$10.00
Vietnamese Chicken (White Meat) Coconut Curry
with carrots, potatoes & mushrooms
$10.00
Claypot Rice
with chicken & prawns, fresh shiitake mushrooms, baby bok choy
$10.00
Cumin Peppercorn Marinated Pork Loin
with roasted fingerling potatoes & cinnamon apple chutney
$15.00
Five Spices Maple Leaf Duck Confit
with garlic bok choy & duck beurre rouge
$17.00
Sautéed Tofu & Vegetables In Coconut Curry & Thai Basil $8.00
Young Tofu Stewed In A Claypot
with peppercorn and tomato concasse, shallots and cilantro
$9.00
Lemongrass Tofu Sautéed In Curry Beurre Blanc
with roasted peanuts
$8.00
Wok Fried Garlic Green Beans & Tofu $8.00
Wok Fried Garlic Eggplant $8.00
Wok Fried Garlic Bok Choy $8.00
Sticky Rice & Wild Mushrooms $7.00
Shrimp Fried Rice $7.00
Jasmine Rice $2.00
Garlic Butter Egg Noodles $7.00
Vegetable Pad Thai
Please let us know of any specific food allergies
$8.00

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Reviews

Alex Gitelman
The food was incredible! The place is nicely decorated. The space is a bit tight and somewhat loud, but we really liked it! You may want to get a few smaller plates and share them.

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Jenny Chang
We love Vanessa’s Bistro. The food is perfectly well done & colorful. The bartender he is just outstanding at his job & makes killer drinks!!! Mojoto/lychee Martini absolutely to die for. 100 on the restaurant!

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M S
Service was really good. Food was superb too. I personally like my meats & seafood seared very well, no pink, no mush, no resemblance of raw so I would’ve been more happy with the grilled prawns if they were seared/grilled longer. I like the chewy, bouncy shrimp, lobster & prawns.

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Carrie Whitsett
Food is excellent. Neighborhood bistro that makes you feel like part of the family. First time visiting and the server came over treating us like regulars. The food came quick, hot, and was delicious. I look forward to the next visit. Highly recommend.

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Jennifer Chang
1st time here on Wednesday the 1st if February…Sat at the bar and was greeted by Serene( spelling is wrong). Great happy hour menu…the salt & pepper tofu is my favorite . Had a great time w the regulars & the staff…

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Jason McGuire
Drinks were delicious, Food was delicious, service was good, I had the yellow curry with chicken and im looking forward to my leftovers. Nice outdoor setup for eating during Covid.

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Charlotte Smith
Love Vanessas!!! Vietnamese influenced bar restaurant and bar. A grate intimate small space we just happen upon looking for mojitos. We got there at the beginning of happy hour at 4pm on a Sunday and thank goodness by 520 it was busy with local neighborhood folks. Both The margarita and the Mojito were great. So we had 2. He tried the French onion soup, San the cheese nice. From my dining companion who had a cold. And then you were still a little bit hungry. So we ordered the vegetarian Pad Thai and the curry sauce with vegetables because she’s vegetarian. They are both delish. Cute date place but they take reservations. So definitely make some happy hour is an absolute Quest because the drinks are even more reasonable and small plates of food. You can share Vanessa’s I’ll be back.

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Timothy Reardon
Good food. Lots of choices. Reasonable prices. Nice neighborhood hangout with good vibes.

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P. I.
Absolutely astonishing minimalist Vietnamese fusion bistro on Solano, I cannot speak highly enough about the lobster salad. It blew me away!

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Eburin Oh hani Hdzarap
The food we ordered was good. The salad with the filet mignon was delicious . The meat was very tender. The service was bad : very slow , they never came to refill our water nor take away the plates we used for the salad. Also, the waitress brought the receipt forgetting our main dishes. She tried to blame us by saying she came to ask us if we need mes anything else, but I told her that she took the whole order for us when we asked. I mean if she forgot about it just accepted and apologize.

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