Based on 182 reviews, the restaurant has received a rating of 4.1 stars. Price
✔️ Dine-in ✔️ Drive-through ✔️ No delivery
Address:
614 Irvine St, Yoakum, TX 77995
Phone: (361) 298-5700
Social Profile:
Hours
Thursday | 5:30 AM–9 PM |
Friday | 5:30 AM–10 PM |
Saturday | 5:30 AM–10 PM |
Sunday | 6:30 AM–3 PM |
Monday | 5:30 AM–9 PM |
Tuesday | 5:30 AM–9 PM |
Wednesday | 5:30 AM–9 PM |
Photo Gallery
Reviews
TiffanyPerez
Food was good not great and not bad nothing really to tell about the staff was great and welcoming
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Matthew Hallowell
Eat dinner here and ordered enchiladas steak and cheese sticks. Cheese stick were out of a box. The steak was ok and the enchiladas were only fair. This place looks well kept up but the food is only ok. Best part of the meal was the free chips and salsa.
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Rachel Tavarez
I’ve been to this restaurant five times and every time the food is disappointing. Menudo only had five pieces of meat in the. Caldo de marisco is the most horrible suit in the areas. Nachos were soggy and stale It look like dog food. When we die, and then we found a hair and her food. I tried to give you the benefit of the doubt, but each time is just more and more disappointing.
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Beverly Tomek
We ordered to go and they got the order perfect. The shrimp cocktail is delicious, as was the poblano fajita dinner. The Queso is also excellent. They also serve breakfast all day and it’s excellent as well.
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Kelly Ann Bluntzer
When we first got there, the place was pretty empty. Then, as we were trying to find a seat, we looked at four different tables before we found one that looked like it had actually been wiped off after the previous customers had left. So from the beginning we weren’t very impressed. However, we were still hungry. So we stayed. When the waitress brought us our menus, we were surprised at how large of a selection they have. It’s a very good selection, I might say. When they brought us our plate, we were a little more impressed than we had been. The food was delicious. They really do have good food. And we ordered everything from Tex Mex to Surf and Turf and just regular Mexican food entrees. However, I will probably not go back because of the cleanliness factor that was presented when we first got there.
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CeCe Logue
I’d give this place a minus 5 of I could. Worst food ever. We ordered nachos and the beans were dark blobs and cheese wasn’t melted. Chips tasted old. Entrees were so bad we left most of them. I had ordered takeout before and it was good. Don’t know what happened. Won’t go back.
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Christina G
Stopped at the drive thru late at night and ordered steak nachos. The wait wasn’t exorbitantly long and the portions were large. Food tasted great and I was happy. Would go again.
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Nicco “Cowboy” Metoyer
The establishment was impeccable. The decor was as if you stepped back into time into old Mexico. The lighting was great, the televisions were strategically placed where you could view them from different places in the restaurant, and it is a very spacious restaurant. The staff was very pleasant and professional. There is take out and I think a drive up window for those who are in a rush or taking COVID-19 precautions. Now for the main course, pardon the pun. The food was delicious, plentiful, the tortillas are homemade, and the coffee was great. The prices were very affordable. This was my first time eating there and if I’m ever in the area again, this will be my first stop.
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Sterling Logue (MasterCleaner)
Friendly staff. Nachos, beans were unidentifiable (dark and looked like ground meat) and cheese was not completely melted also not very hot overall. I had the Yoakum plate. Not good, not hot. The same unidentifiable beans, fake cheese. No one else in the party enjoyed their meals. I could go on and on but you get the idea. Very disappointed. Won’t be back.
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Stephanie Mahoney
Food was mediocre but it’s Yoakum so options are limited. The staff and service is why we won’t go back. Manager is the most rude and uncaring person. She looked like her soul had been sucked out by a dementor and they left a shell to walk around to “uh-huh” people and make them slowly die with TV style enchiladas covered in canned sauce. You would think their profit margins are determined by whether or not they give you a drink, cause we never got any.
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