Enoteca serving Italian small plates, pizzas & wine in cozy digs with exposed brick & wood accents. Based on 411 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
568 Haight St, San Francisco, CA 94117
Phone: (415) 829-2024
Social Profile: 
Hours
| Friday | 4:30–10 PM |
| Saturday | 4:30–10 PM |
| Sunday | 5–9 PM |
| Monday
(Labor Day)
|
5–9 PM
Hours might differ
|
| Tuesday | 5–9 PM |
| Wednesday | 5–9 PM |
| Thursday | 5–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: uvaenoteca.comopentable.com
Reviews
Crystal Chen
Came here for SF Restaurant Week and the food was good! It is on the heavier and saltier side, but portion sizes were perfect. My favorite was the Crostini Trio, specifically the chicken liver pâté.
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Nadia Martins
Had a wonderful dinner at Uva yesterday. Their home made Pizza made my palate travels back to Napoli…. Fresh, tasty and traditional. Great wine list and service. I Definitely recommend.
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Christopher Dawe
I held a large party here this week. Plentiful food, great pricing. Excellent Service. They went above and beyond and were so friendly and hospitable.
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Sarah Bedard
I love this place! Best Italian food I’ve ever had at a restaurant in the US. Every dish is fantastic and the flavors are so well balanced. The prices are super good value for the amazing quality of the food.
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Christie Ray Harrison
We got a lot of attitude from the hostess about being a few minutes late for our reservation and didn’t feel like we were treated well. The food was decent but the pizzas were lukewarm. I will say the kale pizza was incredible even while lukewarm. The burrata pizza should have been served warmer. Extensive wine list, plenty of seating, fairly quiet ambiance while still being upscale casual.
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Heather Zulim
SF restaurant week special!
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Varun Hariharan
Great place for real Italian food that’s not in North Beach in San Francisco! Pizzas here were absolutely phenomenal! Great cocktails like Aperol Spritzes too
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Tina
The dude with the man bun quite rude and not the best server ever. Everytime we asked for something it seemed like a chore to him. Walking and breathing was a big chore for him. Maybe he should quit and find something he enjoys. Food was decent , nothing to write home. As for drinks, please update your menu , you’ve got a bar . You can do more things than just coffee , aperol spritz, wine and beer.
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Christine Mamuad
I had only tried this place once, years ago, and didn’t find it all that memorable. Recently, I came back on a whim and had an excellent dinner sitting at the bar. I enjoyed all the dishes we ordered: flavorful and well-textured kale salad, savory anchovy and egg crostini, and baked butternut squash pasta. The crostini, in particular, was a surprise standout, and I am not normally a fan of kale salad, but I could eat the salad here all day, every day. Service was on point, and the ambiance is very nice. We didn’t try any wines, but this is a wine place with an extensive selection, so I would certainly come back for a tasting.
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Karishma Burnside
Cozy italian restaurant with delicious food. At first the service wasn’t great but once we moved to a different table it was excellent, so I guess it depends where you’re seated.
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