Urbane Cafe Menu – Oxnard, CA

Type : Sandwich shop

Location : Oxnard, CA

We craft a casual yet discerning menu with refined local ingredients and blend them into the tastiest dishes in a warm yet vibrant atmosphere. Every day we make our focaccia dough in our scratch kitchens. And we bake it fresh constantly in our open-hearth ovens right before your eyes.
Lunch and dinner are our specialty where customers enjoy a healthy delicious and affordable menu of gourmet sandwiches and farm fresh salads. What we do, we do extremely well and all with a smile.
Come in hungry. Leave happy!

Counter-serve chain offering fire-baked focaccia sandwiches & salads in a contemporary setting. Based on 351 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Curbside pickup ✔️ No-contact delivery

Urbane Cafe 93030

Address:
1750 E Gonzales Rd, Oxnard, CA 93030

Phone: (805) 485-4200

Website: http://urbanecafe.com/

Hours

Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM

Menu

Salads
The Ahi Salad
Sashimi grade ahi tuna, Asian greens, avocado, feta cheese, edamame, cucumbers, red radish, tomatoes, sesame seeds and Japanese chili dressing. Dressing Choice: Japanese Chili Garlic, Balsamic Vinaigrette, Buttermilk Bleu Cheese, Chipotle Ranch, Cilantro Vinaigrette. Remove Options for Ahi Salad: No Avocado, No Cucumber, No Edamame, No Feta Cheese, Cheese Option: Sub Cheddar, Sub Feta, Sub Mozarella, Sub Pepper Jack.
$12.45
Santa Maria BBQ Chicken Salad
Roasted BBQ chicken, chop salad slaw mix, Apple wood smoked bacon, crumbled goat cheese, corn and black bean salsa, grape tomatoes, blackberry BBQ sauce drizzle with chipotle ranch dressing. Dressing Choice: Japanese Chili Garlic, Balsamic Vinaigrette, Buttermilk Bleu Cheese, Chipotle Ranch, Cilantro Vinaigrette. Remove Options for Santa Maria BBQ Chicken Salad: No Applewood Smoked Bacon, No Chopped Salad Mix, No Cilantro, No Corn Bean Salsa, Cheese Option: Sub Cheddar, Sub Feta, Sub Mozarella, Sub Pepper Jack.
$11.25
Vegetarian Sandwich
The Californian Vegetarian Sandwich
Artichoke hearts, avocado, sundried tomatoes, mushrooms, jack cheese, green leaf lettuce, herb aioli.
$10.75
Tuscan Vegetarian Sandwich
Roasted eggplant, zucchini, portobello mushroom, red pepper, sun dried tomatoes, fresh mozzarella, arugula and pesto aioli.
$11.00
Chicken Sandwich
So Cal Chicken Sandwich
Roasted chicken, avocado, pepper jack cheese, green leaf lettuce, chipotle aioli, tomatillo salsa.
$10.75
UC Banh Mi Chicken Sandwich
Vietnamese style, sweet soy ginger chicken, pickled Fresno chili, pickled radish mix, gochujang chili aioli, cilantro.
$11.00
Turkey Sandwich
Cranberry Brie Turkey Sandwich
Roasted turkey, French brie, cranberry chutney, arugula, herb aioli.
$11.25
Club Turkey Sandwich
Roasted turkey, applewood smoked bacon, avocado, cheddar cheese, sliced tomato, green leaf lettuce, herb aioli.
$11.45
Steak Sandwich
Chimichurri Steak Sandwich
Marinated chimichurri tri tip steak, feta cheese, arugula and urbane chutney aioli.
$12.25
BBQ Tri Tip Steak Sandwich
Marinated BBQ tri tip steak, pepper jack cheese, house made apple coleslaw and chipotle aioli.
$12.25

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Menu Photos

Photo Gallery

Reviews

James Wan
This casual cafe is absolutely wonderful. The menu is a great lunch stop and items that encompass everyone. The breads are baked fresh, and cookies at the counter are just a magnet. The staff is super friendly, and the service is quick and attentive.

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Ingrid G
The service here was amazing our cashier Tucker was really nice and helped answer our questions. The service was quick and efficient our food was brought to us in less then 5 minutes. The Baja bowl was delicious.

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Bre C
Vegan options are great!

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AnDraya W
I ordered the ahi tuna bowl which I must say was good but I have a problem. What I received was not what was pictured. Instead of receiving ahi tuna with rice & kale, there was no rice, and instead of kale, arugula. All the rest of the ingredients were there. They also added avacado. I’m not displeased with the change, although I was mostly intrigued with this dish because it is pictured with rice. However, my biggest problem is the lack of communication that came with this dish. Gladly I’m not allergic to avocado and actually like it. But the changes and replacements and lack of ingredients should’ve been communicated. It seemed so sneaky for the host to hand me my food in a personable way but not disclose that I wouldn’t be receiving the exact order pictured. That bothers me a lot.

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Deborah Fogelman
As always the food was delish and the BREAD! YUMMY! I would go and eat the bread every day, but as I am watching my carbs, I had the Southwest salad to go with it. Consistently good. Whichever location we visit.

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Jessica Torres
This place is so amazing I come here often and it’s nice to know they remember you and treat you like family. I appreciate them very much and my food is always amazing and served with a smile is a plus

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GEO APOCALIPSIS
Good Service by Carlos (Manager in Charge)

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Andrew
Delicious and nutritious!!! What a concept. The menu is creative and inviting, adventurous without being ostentatious. It’s a breath of fresh air in the otherwise bleak fast-food landscape.

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Troy F.
Had the BBQ Tri Tip sandwich. It was VERY good. Sat outside and it was beautiful. The craft soda wet good as well.

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Mark Y
Upscale sandwich shop with decent food. I really enjoyed the tortilla soup, but everyone in our group agreed that the bread seemed too dense for our tastes. Overall opinion of everyone was that it was okay food, but nothing outstanding.

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