We craft a casual yet discerning menu with refined local ingredients and blend them into the tastiest dishes in a warm yet vibrant atmosphere. Every day we make our focaccia dough in our scratch kitchens. And we bake it fresh constantly in our open-hearth ovens right before your eyes.
Lunch and dinner are our specialty where customers enjoy a healthy delicious and affordable menu of gourmet sandwiches and farm fresh salads. What we do, we do extremely well and all with a smile.
Come in hungry. Leave happy!
Counter-serve chain offering fire-baked focaccia sandwiches & salads in a contemporary setting. Based on 351 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Curbside pickup ✔️ No-contact delivery
Address:
1750 E Gonzales Rd, Oxnard, CA 93030
Phone: (805) 485-4200
Website: http://urbanecafe.com/
Hours
Friday |
11 AM–9 PM |
Saturday |
11 AM–9 PM |
Sunday |
11 AM–8 PM |
Monday
(Labor Day)
|
11 AM–9 PM
Hours might differ
|
Tuesday |
11 AM–9 PM |
Wednesday |
11 AM–9 PM |
Thursday |
11 AM–9 PM |
Menu
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Menu Photos
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Reviews
James Wan
This casual cafe is absolutely wonderful. The menu is a great lunch stop and items that encompass everyone. The breads are baked fresh, and cookies at the counter are just a magnet. The staff is super friendly, and the service is quick and attentive.
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Ingrid G
The service here was amazing our cashier Tucker was really nice and helped answer our questions. The service was quick and efficient our food was brought to us in less then 5 minutes. The Baja bowl was delicious.
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Bre C
Vegan options are great!
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AnDraya W
I ordered the ahi tuna bowl which I must say was good but I have a problem. What I received was not what was pictured. Instead of receiving ahi tuna with rice & kale, there was no rice, and instead of kale, arugula. All the rest of the ingredients were there. They also added avacado. I’m not displeased with the change, although I was mostly intrigued with this dish because it is pictured with rice. However, my biggest problem is the lack of communication that came with this dish. Gladly I’m not allergic to avocado and actually like it. But the changes and replacements and lack of ingredients should’ve been communicated. It seemed so sneaky for the host to hand me my food in a personable way but not disclose that I wouldn’t be receiving the exact order pictured. That bothers me a lot.
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Deborah Fogelman
As always the food was delish and the BREAD! YUMMY! I would go and eat the bread every day, but as I am watching my carbs, I had the Southwest salad to go with it. Consistently good. Whichever location we visit.
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Jessica Torres
This place is so amazing I come here often and it’s nice to know they remember you and treat you like family. I appreciate them very much and my food is always amazing and served with a smile is a plus
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GEO APOCALIPSIS
Good Service by Carlos (Manager in Charge)
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Andrew
Delicious and nutritious!!! What a concept. The menu is creative and inviting, adventurous without being ostentatious. It’s a breath of fresh air in the otherwise bleak fast-food landscape.
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Troy F.
Had the BBQ Tri Tip sandwich. It was VERY good. Sat outside and it was beautiful. The craft soda wet good as well.
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Mark Y
Upscale sandwich shop with decent food. I really enjoyed the tortilla soup, but everyone in our group agreed that the bread seemed too dense for our tastes. Overall opinion of everyone was that it was okay food, but nothing outstanding.
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