Based on 341 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
4635 Admiralty Way #105, Marina Del Rey, CA 90292
Phone: (424) 334-9336
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–10 PM |
| Monday
(Labor Day)
|
11:30 AM–10 PM
Hours might differ
|
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
Menu
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Menu Photos
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Reviews
James W
First time at UOVO MDR and the food exceeded my expectations in every way. As an Italian – when it comes to Italian food in LA (and in general) I’m super picky and this is a place I’d be proud to take my 90yo grandmother. The Yellowtail Crudo was lite and refreshing accented perfectly with a flavorful EVOO. The pasta was fresh and cooked perfectly and the sauces were exquisite (you can try a good sampling of both with the tasting menus) Speaking of the tasting menus – they are perfect for first timers to get a sense of what UOVO is all about. (The price is per person and requires 2 people to partake – but the price is beyond reasonable.) If you ask they usually have a special “Pasta of the Day,” – when we visited it was a Tagliatelle in a truffle butter sauce with 24-month aged Parmigiano-Reggiano – which was amazing! The Arrabbiata was flavorful, but I would have loved a touch more red chili pepper for a bit extra bite. If they served bread I would have soaked up every last drop of the gravy and sent the dish back sparkling clean. We capped off our lunch with the Tiramisu which was delicious – but too delicious to want to split. I can’t wait to come back and eat through the rest of the menu. Maybe next time I’ll try the Studio City location.
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Dalila Ramos
My best friend and I came in late on a Monday and this place was packed, JUSTIN the host was so amazing to be able to fit us in, he knew I had a flight to catch in less than 2 hours and he did everything to accommodate us, also recommend the best lasagna ever, that just melted in our mouth. Overall amazing experience! Food was just as everyone described it, amazing and so tasty.
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N O E L
Been 4Y since I have been to an Uovo establishment, glad to see they have continued to expand their footprint in LA.
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Nataliya Arditi
We’ve been eating there every day for the past week ( we are staying on our boat because we are cruising towards San Francisco). We are addicted to the flavors!!! They place pasta into huge cheese and the flavor is mind blowing!
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Katie Dellegrotti
Delicioso! We had a great experience at Uovo in MDR and will definitely be back!
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ValleyWest
There was a wait about 90min for a table on a Sat night, but we walked the harbor & went to trader Joe’s to kill some time. Had a nice time during Sunset. We had the Ragu & the Carbanara w/ side of mushrooms. Wine was lovely also Montepulciano d’Abruzzo. We did ask to get take away cause of long wait but some of the dishes aren’t allowed for take out sadly cause they said it doesn’t keep well. Even though we told them we were just gonna walk to a table by the harbor & eat it within minutes. So we did wait for opening cause we really wanted to try the Carbonara which was a dish not allowed for take out, All & all was a good dinner.
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Kevin Shim
Great pasta. Needs better staffing.
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Wes Inaba
UOVO at the pier of Marina Del Rey was an unbelievable experience.
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Alexandra Kharalampieva
My new favorite Italian place in LA! So so so delicious and so authentic Italian. I got the truffle pasta and it was so light and delicious unlike many heavy truffle dishes other places. Will be coming back often!
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Shaun Alexander (Fashion Photographer)
Ordered the sampler platter with 3 choice of Pasta. The first dish with Truffle butter was excellent, but the 2nd and 3rd dish got smaller and saltier …Tiramisu was great.
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