Union Hall Hoboken Menu – Hoboken, NJ

Type : American restaurant

Location : Hoboken, NJ

Warm, funky gastropub featuring modern American small plates plus cocktails, beer & wine. Based on 411 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Union Hall Hoboken 07030

Address:
306 Sinatra Dr, Hoboken, NJ 07030

Phone: (201) 683-8900

Website:

Social Profile:

Hours

Tuesday 3–10 PM
Wednesday 3–10 PM
Thursday 3–10 PM
Friday 12–11 PM
Saturday 11 AM–11 PM
Sunday 11 AM–10 PM
Monday 3–10 PM

Menu

Brunch Menu
Brunch – The Fresh Start
Granola, Greek yogurt with apple compote, fresh fruit, rye toast, “fresh” juice special.
$17.00
Brunch – Smoked Salmon Platter
Smoked salmon, cucumbers, cherry tomato salad, capers, rye bread, cream cheese, sesame seeds, and mixed green salad.
$21.00
Brunch – Toast Board
Avocado and crispy Brussels, ricotta, and butternut squash with honey and almonds. Apple compote and cottage cheese.
$15.00
Brunch – French Toast
Brioche French Toast, apple compote, whip cream, puff pastry bits. Served with breakfast potatoes and bacon.
$18.00
Brunch – Classic Breakfast Plate
Scrambled eggs, home fries, bacon, mixed greens.
$15.00
Brunch – The Kitchen Sink
Scrambled eggs, French toast, bacon, Taylor ham, breakfast potatoes, mixed greens.
$22.00
Brunch – Standard Steak & Eggs
Hanger steak, scrambled eggs, bacon, breakfast potatoes, mixed greens.
$23.00
Brunch – Jersey Debate Benedict
English muffin, Taylor ham, poached eggs, hollandaise, breakfast potatoes, mixed greens.
$20.00
Brunch – Upgraded Steak & Eggs
Grilled rib eye (15oz), eggs any style, breakfast potatoes, bacon, mixed greens.
$48.00
Brunch – Short Ribs Tostadas
Fried egg, Pico de Gallo, chipotle aioli, and mixed greens.
$17.00
Brunch – Kale Caesar Salad
Parmesan dressing and croutons.
$14.00
Brunch – Uh Market Salad
Nicoise, quinoa, lentils, potato, haricot vert, bitter greens, quail egg, and honey mustard vinaigrette.
$15.00
Brunch – Panzanella Salad
Arugula, burrata, tomato, focaccia croutons, and balsamic glaze.
$14.00
Brunch – Shrimp Cocktails (3pc)
Spicy cocktail sauce, lemon, and herbs.
$15.00
Brunch – Trash Can Blue Corn Nachos (Serves 2-4)
Black beans, jalapenos cheese fondue, guacamole, Pico de Gallo, chipotle sour cream, short rib, and chorizo.
$24.00
Brunch – Tumeric & Ginger 2 Bean Hummus
Chickpea, white beans, tomato, cilantro, mint, grilled bread, and quail egg.
$17.00
Brunch – Guacamole
Pico de Gallo, blue corn tortilla, and sliced flat bread.
$16.00
Brunch – The Flatbread
Wild mushrooms, truffle cheese, ricotta, sundried tomatoes, and arugula.
$18.00
Brunch – Truffle Fries
Parmesan and herbs.
$11.00
Brunch – The Wings (8pc)
Served with celery and carrots.
$11.00
Brunch – The Chicken Sandwich
Buttermilk marinated, avocado, pickles, pepper jack cheese, arugula, and tomato.
$18.00
Brunch – Classic Veggie Burger (V)
American, lettuce, tomato, onion, pickle, and brioche.
$16.00
Brunch – The Burger
8-ounce steakhouse special blend, cheddar, arugula, tomato, and pickle.
$18.00
Dinner Menu
Dinner – Trash Can Yellow & Blue Corn Nachos (Serves 2-4)
Black beans, jalapeno cheese fondue, guacamole, Pico, chipotle sour cream, short rib, and chorizo.
$24.00
Dinner – Lemon & Herb Crispy Oysters
Crispy oysters, horseradish, lemon, and garlic sauce.
$22.00
Dinner – Char-Grilled Octopus
Refried garbanzo beans, sun-dried tomato, olive, and caper sauce.
$20.00
Dinner – Filet Of Beef Carpaccio
Romano cheese fondue, truffle, pecorino, sour dough, and bitter greens.
$19.00
Dinner – Chicken Spicy Thai Grilled Satay Skewers
Sweet chili sauce and red curry peanut sauce.
$18.00
Dinner – Shrimp Spicy Thai Grilled Satay Skewers
Sweet chili sauce and red curry peanut sauce.
$18.00
Dinner – Tempura Cauliflower
Korean hoisin sauce and sesame seeds.
$16.00
Dinner – The Flatbread
Wild mushrooms, truffle cheese, ricotta, sun-dried tomatoes, and arugula.
$18.00
Dinner – The Wings (8pc) $16.00
Dinner – Artisinal Cheese & Charcuterie
Assorted cured meats, cheeses, nuts, olives, and grilled bread.
$30.00
Dinner – & Ginger 2 Bean Hummus
Chickpea, white bean, tomato, cilantro, mint, grilled bread, and quail egg.
$17.00
Dinner – Guacamole
Pico, blue corn tortilla, and sliced flat bread.
$16.00
Dinner – Truffle Mushroom & Eggplant Croquettes
Romesco sauce, piquillo, tomato, almonds, and paprika aioli.
$16.00
Dinner – Crispy Calamari & Shisito Peppers
Garlic aioli and smoked chili tomato sauce.
$19.00
Dinner – Truffle Fries
Truffle salt, truffle oil, and herbs.
$11.00
Dinner – Kale Caesar Salad
Parmesan dressing and croutons.
$14.00
Dinner – Uh Market Salad
Nicoise, quinoa, lentils, potato, haricot vert, bitter greens, quail egg, and honey mustard vinaigrette.
$15.00
Dinner – Panzanella Salad
Arugula, burrata, tomato, focaccia croutons, and balsamic glaze.
$14.00
Dinner – East Coast Oysters (6pc)
Mignonette, cocktail sauce, and lemon.
$21.00
Dinner – Tuna Tartare
Avocado, cucumber, red onions and sesame salad, wonton chip, and soy vinaigrette.
$20.00
Dinner – Shrimp Cocktail (3pc)
Spicy cocktail sauce, lemon, and herbs.
$15.00
Dinner – The Chicken Sandwich
Buttermilk marinated, avocado, pickles, pepper jack cheese, arugula, and tomato.
$18.00
Dinner – Classic Veggie Burger (V)
American, lettuce, tomato, onion, pickle, and brioche.
$16.00
Dinner – The Burger
8-ounce steakhouse special blend, cheddar, arugula, tomato, and pickle.
$18.00
Dinner – Vegan Veggie Bolognese Entree
Gluten-free fusilli pasta, plum tomato, plant-based meat, and portobello mushroom.
$26.00
Dinner – Spicy Rigatoni Entree
Creamy vodka sauce, tomato, pancetta, and basil.
$26.00
Dinner – Spring Penne Pasta Entree
Pomodoro, roasted eggplant, tomato, ricotta salata, and basil.
$20.00
Dinner – Grilled Salmon Entree
8-ounce salmon, spinach, and arugula pesto, and saffron vegetable couscous.
$26.00
Dinner – Grilled Skirt Steak Entree
10-ounce cut, chimichurri, demi glaze, and truffle fries.
$32.00
Dinner – Caribbean Chicken Chunks
Light and dark meat on the bone, sour orange, herbs, lemon, and garlic sauce.
$22.00
Dinner – Grilled Lamb Chops (4pc)
Herbs, goat cheese au gratin, black olive mustard, and red pepper salsa.
$36.00
Dinner – U.H. Grilled Rib Eye
14-ounce hand cut and demi glaze.
$38.00
Dinner – Roasted Whole Branzini
Lemon garlic and caper sauce.
$32.00
Dinner – Tomahawk Steak
32-ounce sliced off the bone and au jus.
$125.00
Dinner – Crispy Brussels Sprouts
Pancetta, honey, and balsamic.
$8.00
Dinner – Sauteed Spinach $10.00
Dinner – Okinawa Sweet Potato Casserole $10.00
Dinner – Confit Fingerling Potato $10.00
Dinner – Haricot Verts
Garlic and lemon. Vegan.
$8.00
Dinner – Saffron Veggie Couscous $10.00
Dinner – Apple & Pecan Bread Pudding
Vanilla and amaretto whipped cream.
$15.00
Dinner – Crispy Baked Banana Spring Rolls
3 sauces for dipping; chocolate, dulce de leche, and wild berry coulis sauce.
$15.00
Dinner – Flourless Valrhona Dark Chocolate Cake (GF)
Hazelnut gelato.
$13.00
Dinner – Lemon & Key Lime Tart
Citrus meringue and lemon sorbet.
$12.00
Dinner – Expresso Creme Broulee
Coffee and vanilla custard.
$12.00

… View more

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Carla Acosta
Great cocktails and drink choices. If you love fresh seafood, this is good spot for seafood appetizers. Plates are medium to small so, be aware.

… more

dan smith
Nice selection of whiskies. Friendly staff. I only stopped in to have a drink to get out of the rain but I would totally do it again. The house old fashioned with light syrup was very tasty.

… more

Rebecca Ash
I cannot recommend this place enough. Our food was amazing and our service from Katie was even better! Thank you for being a highlight of our trip!

… more

Mari Khat
My coworkers and I went in and saw they had wine week so I tried out the flight with pairings which were all very delicious. We had nachos, truffle fries, and brussels sprouts. Love the service and environment, have been here 3 times and had a very pleasant experience each time.

… more

Ayda Pour
Union Hall restaurant combines delicious cuisine with a cozy atmosphere, during nights they have a kibe music . It’s not a busy restaurant normally during weekdays

… more

Sumia Khan
The food is okay. Nothing super special. However, I did enjoy their fries. We got virgin pina coladas and they were okay. I personally felt like the pina coladas were too sweet but they were only 6 dollars, so I can’t complain too much. The buns for the sandwiches were too hard in my opinion. The overall cost for the taste was not worth it for me.

… more

Aaron Romano
This place has an incredible vibe, an incredible view, incredible (and not ridiculously expensive) food, and when we went there on a Wednesday evening at dinner time, it was not crowded. They also had the Yankees-Mets game on. I got the Hall Burger and S’mores Cookie Skillet. They were heavenly. Please come here next time you are in New York! Just take the PATH from Midtown or Greenwich Village.

… more

C.V.C
Went into Union Hall for happy hour on Monday afternoon. Delicious Mac and cheese bites and $1 oysters. Half off on wine and beer for happy hour. The Mac and Cheese balls were delicious. Service was quick and accurate. Will definitely return to see what else they have to offer

… more

Alexa Zamora
I loved this place. I went on Saturday to celebrate my sister and brother’s birthday. I ordered the braised short rib mushroom risotto. I don’t like the texture of mushrooms but the way they cooked the mushrooms in this risotto was soft and tender. The risotto was perfectly cooked. I also order their Yuzu cocktail and it was good too. I would’ve wanted it to taste more of the gin but it was good nonetheless. I am definitely coming back. It’s definitely a good place to hang out with friends. The music is a little too loud so you have to shout to talk with friends but I was expecting it since it has a bar.

… more

Melanie Tam
Came in one Saturday afternoon for brunch with a reservation at 12:45 for a party of four. The place was pretty empty for prime brunch time (and didn’t really fill up as we were eating either).

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions