Unbeatable Eatables, in Evergreen Park, IL, is the leading sandwich shop serving Oak Lawn, Chicago Ridge, Worth, Palos Hills, Crestwood, and surrounding areas. We offer turkey subs, reubens, genuine Italian subs, club deluxe sandwiches, veggie subs, pulled pork sandwiches, ham and cheese subs, club sandwich sub, meatball sub, Italian beef, pasta salad, chicken salad, boxed lunches, daily specials, catering, and much more. For your next meal, visit Unbeatable Eatables in Evergreen Park.
Based on 65 reviews, the restaurant has received a rating of 4.7 stars. Price $
Address:
3208 W 95th St, Evergreen Park, IL 60805
Phone:
Website: http://www.unbeatablesubs.com/
Social Profile:
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Reviews
T Dixon
My sandwich was the Pastrami with Colby cheese. Because I love a great Pastrami and they don’t even consider this their best sandwich. So @Unbeatable Eatables y” all making b better-tasting sandwiches. I’ll be back!
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Kim Kifer-Spencer
My husband and I loved this place. The owner was so nice, the atmosphere was great, the food came out faster than expected, and the sandwiches were amazing. No complaints. I forgot the names of our sandwiches (mine was the ship’s wheel maybe???) but both tasted incredible. We only ordered 7 inch subs but had plenty for leftovers. Will DEFINITELY go back.
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Kevin Pugh
My family and I decided to try this place for lunch. We are happy we did. The staff were super friendly and gave us several samples of Italian ice flavors and their Turkey Sub. The samples were quite tasty. We ordered two of the Club Deluxe sandwiches, two Lemon Ice, one Mango Ice, and a Chocolate Fudge Brownie. Everything was so fresh. The sandwich was were huge, felt homemade, and were delicious. The desserts are winners. We’ll definitely visit again & again.
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T Koss
Shout out to the staff at Unbeatable Eatables! I was late ordering catering for my daughter’s first birthday and they made it possible. The sandwiches were delicious (ham, turkey, roast beef and veggie) and were the perfect size. Everybody at the party loved them!
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Rochelle Wilson
I love the atmosphere and the food was delicious! I got the Obama tea and it was sooo good! The owner was very sweet and friendly and I also bought her seasonings to try at home.
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Donika Mona
Loooovvveeeeee it ! I ordered a pastrami sandwich and it was sooooo good !! My second visit I ordered another and it was just as good as the first one ! I got my boyfriend a tuna sandwich and he devoured he’s ! Lol 100/10 would recommend!!!
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Tremayne Dixon
What an incredible sandwich. I tried to capture the drip from the sandwich. The peppermint was a great little treat.
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Yusuf Bangura
Sad to say I came down (30mins) for lunch and they were closed… a little disappointed I’d heard great things.
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Derrick Lacey
Drove by this place a couple of times, always noticed it because of the eye-catching window display. Decided to go in and was not disappointed. Smells fresh like a deli and although the menu overwhelmed me, I was helped by the proprietor / owner of the establishment. I was told it’s a family owned restaurant that also caters. I got the turkey sub (light on the mayo) with everything. It was one of the freshest tastiest sandwiches I’ve ever had. I’m a chef and I was impressed! Now I want to try more sandwiches! So many places are charging you so much for food nowadays and giving you diminishing returns…well this ain’t that place. I got a footlong that lasted me ( and I was hungry ) for lunch and dinner. Definitely telling my friends about this. Don’t get me wrong there are other sub places out there but this one is so different. This isn’t just people making sandwiches, this is someone who knows how to make a sandwich. The oil and the spices were on point!!! I’m really not a fan of mayo (that’s why I went light on it) but this one had a sweetness to it. The seasoning they use (which they also sell on the side) really kicks It Off. I think they make their own juices too , which I didn’t try but that will be next. Clean friendly atmosphere… this is one of those “you got to try this place” a hidden gem.
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Howard Hogue
Before and after, I had planned on eating half now and the other half later, but after the first bite I instantly knew this sandwich wasn’t going to survive, needless to say the foot long corn beef didn’t make it out of the parking lot.
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