TRIS Menu – The Woodlands, TX

Type : New American restaurant

Location : The Woodlands, TX

Contemporary, white-tablecloth venue serving New American fare, with an intimate chef’s table. Based on 948 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

TRIS 77380

Address:
24 Waterway Ave #125, The Woodlands, TX 77380

Phone: (281) 203-5641

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 4–9 PM
Wednesday 4–9 PM
Thursday 4–9 PM
Friday 4–10 PM
Saturday 4–10 PM

Menu

TO START
KOREAN BUTTER POACHED CRAB
Kimchi Pancake, Brown Butter, House Kimchi
$32.00
LOBSTER TOAST
Brioche, Yuzu Aioli, Smoked Trout Roe, Chive
$35.00
CALAMARI
Angry Tomato Sauce, Basil Emulsion
$17.00
1/2 DOZEN ROASTED OYSTERS
Wasabi, Miso, Radish, Brioche
$25.00
CRISPY PORK BELLY
Thyme, Jalapeño, Blue Cheese, Whipped Maple
$18.00
AHI TUNA
Ponzu, Chili, Garlic, Orange
$19.00
LAMB & BEEF MEATBALLS
San Marzano Tomato Sauce, Parmigiano-Reggiano, Italian Salsa Verde
$16.00
WAGYU TOSTADA
Wonton, Miso, Fermented Cabbage, Orange
$35.00
INTERMISSION
MAINE LOBSTER BISQUE
Chives
$25.00
TRIS WEDGE
Applewood Smoked Bacon, Blue Cheese Dressing, Marinated Tomatoes, Candied Pecans
$14.00
BEET SALAD
Goat Cheese Emulsion, Poppy Seed, Beet Vinaigrette
$15.00
THAI WATERMELON SALAD
Chili, Mint, Garlic, Thai Vinaigrette
$12.00
CORN & CRAB SOUP
Corn Velouté, Gulf Crab, Chili Oil
$19.00
CHEF-INSPIRED
U10 EAST COAST SCALLOPS
Truffle Risotto, Prosciutto, Parmigiano-Reggiano
$47.00
RED SNAPPER
Butternut Squash Ravioli, Brown Butter Almondine
$47.00
TRIS FRIED CHICKEN
Kimchi Mash & Vinaigrette, Kimchi Brown Butter
$27.00
LOBSTER POT PIE
Maine Lobster, Carrot, Onion, Fennel, Potato, Puff Pastry
$62.00
CRAB & TRUFFLE RAVIOLI
Butter Poached Crab, Truffle Emulsion, Parmigiano-Reggiano, Faux Truffle Caviar
$47.00
ORA KING SALMON “WAGYU OF SALMON”
Tom Kha Gai, Bok Choy, Cashew, Black Rice, Chili Oil
$47.00
GYULAIS WAGYU & LOBSTER
Flatiron, Knuckle & Claw, Corn Veloute, Scallion Purée
$75.00
A CUT ABOVE
MIDWESTERN RESERVE BLACK ANGUS FILET
8 oz. Center Cut Filet, Choose a Sauce
$74.00
HEARTBREAND RANCH AKAUSHI WAGYU RESERVE SUPER TRIMMED STRIP
14 oz. Strip, Choose a Sauce
$120.00
MIDWESTERN RESERVE BLACK ANGUS
21 oz. Ribeye, Choose a Sauce
$95.00
DOUBLE R RANCH THE BIG RIB
Kimchi Vinaigrette
$74.00
HEARTBRAND RANCH AKAUSHI WAGYU RESERVE
22 oz. Ribeye, Choose a Sauce
$150.00
HEARTBRAND RANCH AKAUSHI RESERVE FILET
8 oz. Center Cut Filet, Choose a Sauce
$120.00
SIDES
SMOKED PURPLE POTATOES $12.00
ASPARAGUS $14.00
CAULIFLOWER + YUZU $15.00
SOY CARAMEL BRUSSELS $12.00
BRANDIED MUSHROOMS $12.00
SMOKED GOUDA MAC & CHEESE $12.00
ZUCCHINI $12.00
CHEF’S CORN $12.00
CHEF AUSTIN’S COCKTAILS
APRICOT GIN & TONIC
Bombay Sapphire Gin, Apricot, Ancho Reyes Tajín
$18.00
THE EMPRESS GIN & TONIC
Empress 1908 Gin, Fresh Blueberry, Lemon
$17.00
CLASSY GIN & TONIC
Hendricks Gin, Lemongrass, Grapefruit, Elderflower Tonic, Pink Peppercorn
$16.00
BRÛLÉE’D GRAPEFRUIT MARTINI
Deep Eddy’s Grapefruit Vodka, Elderflower, Fever Tree Sparkling
$16.00
CLYDE
Basil Hayden Dark Rye, Luxardo Liqueur, Angostura Bitters, Orange Bitters, Cherry Wood Smoke
$18.00
CHEF’S STRAWBERRY MARGARITA
Bravo Reposado Tequila, Orange Liquor, Strawberry Shrub, Lime, Fresh Strawberry, Mint
$17.00
BROWN BUTTER OLD FASHIONED
Brown Butter Bourbon, Coffee Shrub, Orange Bitters
$18.00
WHAT WOULD CHEF DRINK
Pomegranate Añejo Margarita, Mezcal, Pressed Lime, Agave
$17.00
DESSERT
TRIS CHOCOLATE CAKE
Sea Salt Caramel, Devils Food Chocolate Cake, 64% Chocolate
$15.00
BREAD PUDDING
Sea Salt Caramel
$12.00
CHEF’S CHOCOLATES $12.00
BANANA PUDDING
Diplomat Cream, Baked Meringue
$12.00
BLUEBERRY PIE
Blueberries, Handmade Pie Crust, Spiced Streusel, Almond Rum Cream, Vanilla Ice Cream
$13.00

… View more

Menu Photos

Photo Gallery

Order and Reservations

Reservations: triswoodlands.comopentable.com

Reviews

Mel H.
I visited Tris with a friend who had heard about it from Joe Rogan. We were intrigued and decided to give it a try! We opted for the steak board, and it truly was the most incredible steak I’ve ever had. The steamed oysters were also a delightful treat. The overall experience was flawless, and the staff’s friendliness added to the charm. I’m definitely planning to return – Tris has won me over!

… more

Dennia Flores
I’ve been coming to Tris for a long time now, and the food never fails! A friend and I went for HRW, and the menu was great! I loved everything.

… more

Matt Feigin
As always Chef Austin and the incredible team impressed again! We had the butcher board for my sisters birthday and it was some of the best steak and pork tenderloin I’ve ever had. This restaurant continues to impress and I consider it the top place on The Woodlands.

… more

Eena Stigliano
First time at Tris and soo impressed! Not one bad thing to say! All the dishes were flavorful and cooked to perfection! Great portion sizes and plating still on point!

… more

Atanas Palanov
We enjoyed dinner this evening at Chef Austin Tris’ and we had a great time.

… more

Kat M
LOVE this restaurant. The food is incredible and service is exceptional. It is what you want to expect when choosing fine dining. The sommelier was very helpful and our wine perfectly complimented the meal. Our waiter was very kind and knew what to recommend and assisted in our choices. My husband went turf and I went surf. Had the roasted butter poached crab with kimchi pancake, east coast scallops with lobster and corn risotto, wagyu ribeye and truffle mashed potatoes and bone marrow appetizer. Phenomenal!! Pictures don’t do any justice.

… more

Damian Valdez
It was a very busy Tuesday for my wife and I. So we didn’t make a reservation for our anniversary dinner, we figured that we would make one for the next day if they didn’t have any spots open. We lucked out, and they fit us in.

… more

Yehia Amar
Fabulous place for a business dinner or private function. Food is very tasty (fish and meat with a Thai influence), I recommend the salmon, the crab starter and the oysters. It’s a tad pricey but for a special occasion definitely worth it. Super friendly server. Happy to return.

… more

Asif Waheed
Best wagyu steak house in Houston area Precisely in woodland area . Our server Manny is superb and very efficient and very professional. Nice juicy tender steak with best possible taste . Just about right. Bathrooms were clean and tidy . Only reason I am not giving then 5 Stars because their table size is small and not appropriate with the kind of service and dishes they serves here . More like an European restaurant.

… more

P Tran
Went tonight for birthday dinner. The hostess surprised us with decorating the table for the occasion. Jacob went above and beyond taking care of us. We ordered the lobster bisque to start. So much lobster meat and very creamy. Onto the steak board that includes the beef rib, so tender, knife not needed. Wagyu ribeye and strip very tasty. Sides were kimchi mash potatoes, mushroom tart (a must try), and fries. Finale surprise: complementary croissant layered bread pudding with chocolate croquettes and ice cream. You must try it, game changer. Chef Austin came by to check in on us and wish a happy birthday. He’s so genuine. Will definitely come back to try the rest of the menu. They validate parking garage ticket named 24 waterway. We found street parking.

… more

… View more

Leave a Comment

Stay connected with the Roost!

Ask us any questions