Based on 209 reviews, the restaurant has received a rating of 4.3 stars. Price $$
Address:
604 Electric Ave, Bigfork, MT 59911
Phone: (406) 837-6680
Website: http://bigforkinn.com/traditions-dinner-menu
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Reviews
Whitney Wilson
Our experience here was simply divine – they went above and beyond to accommodate our large group last minute reservation. The food was STUNNING…talk about meat that quite literally melts in your mouth. Both the steak and duck were phenomenal. The drinks, appetizers and desserts were wonderful compliments to the meal. Everything was SO fresh.Our waitress was impeccable! If you are looking for a wonderful dining experience in the flathead- this is the place you’ll want to go.
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Michael Tuffelmire
I stopped in for dinner while visiting Big Fork on vacation. I had the bison burger which I thought was fantastic. My waitress was Taylor and she was great. I looked around at other plates which looked great. I recommend this place while in town.
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Julia Quigley
This is my go-to in Bigfork. The food is consistent and delicious. The service is always good. And the drink selection is impressive. I love the beet salad and fillet medallions <3
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Candi Lo
I only tried their gelato in waffle bowl, it’s delicious! The “Inn” looks very unique but I don’t think it’s serves as a lodge anymore.
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random bro
Very good food and wonderful staff. Great new owners. Thanks for a great meal.
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Nate Riel
Very overpriced. Good food but not worth the bill. This Shrimp Scampi on Linguini was $30. If you’re rich go for it. If you’re normal I wouldn’t.
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Richie Gimmel
We just finished an absolutely lovely dinner. The food was wonderfully prepared and is a brilliant marriage of western American and classic French. The wine list was very nice, and the atmosphere was warm and inviting. They were very accommodating to our children. A dinner we will remember.
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Brandon Trust – Montana REALTOR
This place should advertise what an incredible experience. Food was elegant so was the wine list and the ambience. Great service Bradley! The food and preparation was over the top. French cuisine with local and outsourced wild game. Surf n turf for me tonight. Elk tenderloin medallions and seared scallops WOW!
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chris roberts
My wife and I are locals and have been frequent visitors of the Inn for the last 35 years. We’ve always had a good experience with in that time up until last year when we noticed the quality went downhill. My wife and I returned 4 times hoping things would improve with no luck.
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Shanell Latta
I will start by saying our bartender was delightful. He was very attentive and friendly, despite the place being grossly understaffed. Our first experience with the host/owner was not great. We got there at 5:00 on a Wednesday and were informed it would be a two hour wait. Totally get it… it’s Bigfork in the summer so no worries there. However, we were not told by the owner that there was a bar option (with food.) There were also a ton of tables (like more than 75% of the restaurant empty.) When we finally discovered the bar, we were told the chef was backed up and our $30 charcuterie would take awhile. When it came it wasn’t the wait that got me, but the fact that it was basically a Costco meat and cheese plate and TINY! I don’t know if they are going through growing pains with new ownership, but it was a really underwhelming experience…
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