Toshio’s Teriyaki Menu – Seattle, WA

Type : Japanese restaurant

Location : Seattle, WA

Counter-serve Japanese joint turning out teriyaki, tempura & noodle dishes in snug, spartan quarters Based on 899 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Toshio's Teriyaki 98144

Address:
1706 Rainier Ave S, Seattle, WA 98144

Phone: (206) 323-6303

Website: http://www.toshiosteriyaki.com/

Hours

Thursday 10:30 AM–8 PM
Friday 10:30 AM–8 PM
Saturday 10:30 AM–8 PM
Sunday Closed
Monday

(Labor Day)
10:30 AM–8 PM

Hours might differ
Tuesday 10:30 AM–8 PM
Wednesday 10:30 AM–8 PM

Menu

Teriyaki
Chicken Teriyaki $10.99
Beef Teriyaki $14.19
Pork Teriyaki $13.79
Short Ribs $15.99
Salmon Teriyaki $13.99
Tonkatsu $13.79
Chicken Katsu $13.99
Combination Teriyaki
Chicken Teri & Gyoza $13.49
Chicken & Beef $14.99
Chicken & Pork $14.79
Beef & Pork $16.79
Chicken & Short Ribs $18.29
Tempura & Combinations
Shrimp Tempura $13.49
Chicken Teriyaki & Vegetable Tempura $13.59
Vegetable Tempura $10.99
Beef Teriyaki & Vegetable Tempura $16.99
Pork Teriyaki & Vegetable Tempura $16.59
Donburi
Chicken Donburi $10.99
Beef Donburi $14.19
Katsu Donburi $13.79
Noodles
Chicken Yakisoba $13.69
Beef Yakisoba $14.09
Pork Yakisoba $13.79
Vegetable Yakisoba $12.59
Shrimp Yakisoba $14.09
Udon $9.09
Chicken Udon $10.99
Beef Udon $13.99
Tempura Udon $13.99
Gyoza Dinner
(8 pieces)
$10.99
Side Dishes
Gyoza
(8 pieces)
$4.75
Shrimp Tempura
(3)
$4.89
Egg Roll
(2)
$3.35
Sauteed Vegetable $8.25
Vegetable Tempura
(A)
$7.55
Vege Tempura Combo
(B)
$9.50
Miso Soup $1.99
Kim Chee $2.99
Steamed Rice $0.89
Side Salad Small $4.45
Side Salad Large $5.45
House Special
Chicken Curry $10.99
Beef Curry $13.59
Extras
Teriyaki Sauce $0.50
Dressing $0.50
Hot Sauce $0.25

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Menu Photos

Photo Gallery

Reviews

Steve Midas
One of the last family business in the neighborhood.

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Kamel Shikh
Food flavor, food quality, and taste is not consistent. Sometimes you get good food, and sometimes you get barely edible food. Actually sometimes you get food you want to throw away, and just give it to hungry craws, and seagull.

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Cody Tekip
Best Teriyaki Chicken I’ve ever had. Much better than Panda Express that’s for sure lol.

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Matt Perrone
Toshio’s is easily one of the top 3 teriyaki places in Seattle. Although they’re currently closed inside, they’re still open for take out or delivery. Parking is difficult here since it’s a small lot and there’s always a line, so you’re best bet is to always call in an order to pick up. Their chicken is cooked so well, and they make sure to give you all the sauce you need, including on the side if needed. The staff here are always really nice too, and food takes less than 10 minutes to make. Would highly recommend of you’re in the south part of Seattle.

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Byron Dondoyano Jr.
Best chicken teriyaki out there. Haven’t had anything better anywhere. Although it sucks that it’s only takeout, no more dine in.

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Rachelle Brooke
Flavorless. Ordered 2 chicken breast Terriyakis, no salad, all rice. The chicken was ICE COLD. The sauce had no flavor. Order came with salad, no rice. We didn’t eat it for fear of food poisoning after the first couple bites of food. No grill marks on the meat, so (not) microwaved? Gross, will never return. No garbage cans either.

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Gustavo Gomes
Worst teriyaki we’ve ever had. Chicken was not fully cooked and it had a bad smell. The rice was overcooked.

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Jenny Tran
One of my favorite teriyaki spots in Seattle. I recommend getting the short ribs plate that comes with a salad and side of rice. Be patient as it is a small team working on taking orders and preparing the dishes.

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She Hername
Great food and fast service. Staff was polite and asked me.if there was anything else needed. I found that to be very considerate during a time when the lunch hour rush, which can be hectic. I’ll definitely come here again.

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Jessica Brown
When I’m craving teryaki, Toshio’s is the only place to kill the craving. So delicious and well go out of my way, from Kirkland, to come here. Was first introduced to Toshio’s in 2014. Service is always wonderful and the owner always knows exactly how I like my sauce and dressing.

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