Tong Menu – Brooklyn, NY

Type : Thai restaurant

Location : Brooklyn, NY

Tong is Brooklyn’s hottest new Thai spot specializing in kub klaem, small dishes—such as goi neu, Isaan style spicy beef tartare with toasted rice and gai tod hat yai, shatteringly crunchy fried chicken thighs topped with crispy shallots, a specialty of the city Hat Yai. They’re meant to be enjoyed while sipping on drinks with friends and family. We can’t wait for you to come to our neighborhood and savor a wealth of authentic Thai flavors!

Modern Thai restaurant & bar offering up small plates (kub klaem) in an industrial-chic space. Based on 427 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Tong 11237

Address:
321 Starr St, Brooklyn, NY 11237

Phone: (718) 366-0586

Website:

Social Profile:

Hours

Monday

(Labor Day)
12–3:30 PM, 5–10 PM

Hours might differ
Tuesday 12–3:30 PM, 5–10 PM
Wednesday 12–3:30 PM, 5–10 PM
Thursday 12–3:30 PM, 5–10 PM
Friday 12–3:30 PM, 5–11 PM
Saturday 12–3:30 PM, 5–11 PM
Sunday 12–3:30 PM, 5–10 PM

Menu

LUNCH MENU
HOY JOR $17.00
PORK JOWL
succulent grilled pork jowl with spicy tamarind jaew dipping sauce
$16.00
YUM NAEM
laotian crispy rice with fermented pork sausage, chilli, roasted peanuts, shallot, scallion, cilantro, and ginger
*Spicy *Gluten Free
$15.00
GAI TOD
our favorite fried crunchy chicken thigh from hat yai topped with crispy shallot served with sweet chili sauce
$15.00
TARO FRITTER
vegan snack, savory sweet crunchy fritters of taro, sweet potato and black bean with sweet chili sauce
$12.00
VEG DUMPLING $12.00
SOM TUM THAI
green papaya salad with peanut, tomato, lime, long beans, dried shrimp
*Spicy *Gluten Free
$15.00
SOM TUM CRAB
green papaya salad with fermented anchovy sauce,long beans, tomato, lime, thai eggplant, salted field crab
*Spicy *Gluten Free
$16.00
PORK RIB
Sweet corn, long bean, cherry tomato, garlic, and chili. Vegan.
$13.00
OCTOPUS $19.00
GOONG YANG $15.00
PAD MHEE KORAD
chef signature isaan style wok fried noodles with tao-chio (thai soybean paste), shrimp, chives, and sweet pickled radish
*CAN NOT BE MADE GLUTEN FREE*
$18.00
KHAO SOI
northern style curry with egg noodle,chicken drumstick, shallot, preserved mustard green, cilantro
$18.00
PAD CHA SEAFOOD
an aromatic stir fry shrimp, squid, mussel singing with the flavor of bird’s eye chili, garlic, green peppercorn, kaffir lime leaf, basil and fingerroot *Spicy*
$24.00
CRAB FRIED RICE
crab meat fried rice, with onion, scallion, and egg *CAN NOT BEEN MAKE WITHOUT EGG*
$23.00
CRAB CURRY
Southern turmeric curry, crab meat, shrimp paste, betel leaf
*GULTEN FREE* *SPICY CAN NOT BE ADJUESTED*
$23.00
PAD PAK
rainbow carrots, bok choi, string bean, and oyster mushroom
*GLUTEN FREE, VEGAN*
$16.00
PLA TOD
Fried filet bronzino, mixed thai herbs, green grape, cashew nut, chili lime dressing
$35.00
GOONG GAREE $23.00
KANG TAI PLA $35.00
TOM YUM SF $23.00
KUA KLING $19.00
BASIL
string bean, onion, long hot chilli, garlic, thai basil served with jasmine rice
*CAN BE MADE GULTEN FREE UPON REQUEST*
$16.00
PAD SEE EW
broad rice noodle, egg, chinese broccoli
*CAN BE MADE GULTEN FREE UPON REQUEST*
$16.00
DRUNKEN
broad rice noodle, garlic, string bean, long hot chili, basil, green peppercorn
*CAN BE MADE GULTEN FREE UPON REQUEST* *SPICY*
$17.00
FRIED RICE
thai fired rice with onion, scallion, egg
*CAN BE MADE GLUTEN FREE* *CAN NOT BE MADE WITHOUT EGG*
$16.00
GREEN CURRY
thai eggplant, bamboo shoot, long hot chilli, basil served with jasmine rice
*GULTEN FREE* *SPICY CAN NOT BE ADJUESTED*
$17.00
JASMINE RICE $3.00
STICKY RICE $3.00
DINNER MENU
HOY JOR $17.00
PORK JOWL
succulent grilled pork jowl with spicy tamarind jaew dipping sauce
$16.00
TUM TANG
a bright, funky and refreshing mix of cucumber, chilli, tomato, lime, fermented anchovy sauce
*Spicy *Gluten Free
$15.00
YUM NAEM
laotian crispy rice with fermented pork sausage, chilli, roasted peanuts, shallot, scallion, cilantro, and ginger
*Spicy *Gluten Free
$15.00
GAI TOD
our favorite fried crunchy chicken thigh from hat yai topped with crispy shallot served with sweet chili sauce
$15.00
TARO FRITTER
vegan snack, savory sweet crunchy fritters of taro, sweet potato and black bean with sweet chili sauce
$12.00
VEG DUMPLING $12.00
SOM TUM THAI
green papaya salad with peanut, tomato, lime, long beans, dried shrimp
*Spicy *Gluten Free
$15.00
SOM TUM CRAB
green papaya salad with fermented anchovy sauce,long beans, tomato, lime, thai eggplant, salted field crab
*Spicy *Gluten Free
$16.00
PORK RIB
Sweet corn, long bean, cherry tomato, garlic, and chili. Vegan.
$13.00
OCTOPUS $19.00
GOONG YANG $15.00
PAD MHEE KORAT
chef signature isaan style wok fried noodles with tao-chio (thai soybean paste), shrimp, chives, and sweet pickled radish
*CAN NOT BE MADE GLUTEN FREE*
$18.00
KHAO SOI
northern style curry with egg noodle,chicken drumstick, shallot, preserved mustard green, cilantro
$18.00
CRAB FRIED RICE
crab meat fried rice, with onion, scallion, and egg
*CAN BE MADE GLUTEN FREE* *CAN NOT BE MADE WITHOUT EGG*
$23.00
PAD CHA SEAFOOD
an aromatic stir fry shrimp, squid and mussle singing with the flavor of bird’s eye chili, garlic, green peppercorn, kaffir lime leaf, basil and fingerroot *SPICY*
$24.00
KANG TAI PLA
Fisherman curry fiery hot, fillet branzino, long hot pepper, pumpkin, bamboo shoot, string bean, roasted cashew
$35.00
PAD PAK
Rainbow Carrots, Bok Choi, String Bean, and Oyster Mushroom
*GLUTEN FREE, VEGAN*
$16.00
GOONG GAREE
Shrimp, onion, long red chili, chinese celery, scallion, garlic, egg
(contained dairy, gluten)
$23.00
GANG PU
Southern turmeric coconut curry, jumbo crab meat, shrimp paste, betel leaf
*GULTEN FREE* *SPICY CAN NOT BE ADJUESTED*
$23.00
KUA KLING $19.00
BASIL
string bean, onion, long hot chilli, garlic, thai basil served with jasmine rice
*CAN BE MADE GULTEN FREE UPON REQUEST* *SPICY*
$16.00
PAD SEE EW
broad rice noodle, egg, chinese broccoli
*CAN BE MADE GULTEN FREE UPON REQUEST*
$16.00
DRUNKEN
broad rice noodle, garlic, string bean, long hot chili, basil, green peppercorn
*CAN BE MADE GULTEN FREE UPON REQUEST* *SPICY*
$17.00
FRIED RICE
thai fired rice with onion, scallion, egg
*CAN BE MADE GLUTEN FREE* *CAN NOT BE MADE WITHOUT EGG*
$16.00
GREEN CURRY
thai eggplant, bamboo shoot, long hot chilli, basil served with jasmine rice
*GULTEN FREE* *SPICY CAN NOT BE ADJUESTED*
$17.00
TOM ZAAB
SPICY AND SOUR BROTH BABY PORK SPARE RIB, OYSTER MUSHROOM, TOMATO, SHALLOT, CILANTRO, CULAANTRO, CHILI, LIME
$21.00
TOM YUM SEAFOOD
shrimp, calamari, mussel, tomato, shallot, chili, cilantro, scallion, coconut lime broth (medium spicy)
$23.00
JASMINE RICE $3.00
STICKY RICE $3.00
Chili Flakes Side $0.45
Chili Oil Side $0.45
Soy Sauce Side $0.45
Fish Sauce Side $0.45

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: resy.com

Reviews

David Makris
Solid sit down Thai in an area that is dominated by local Mexican restaurants. Tong definitely has some Thai dishes that you’re not familiar with and I encourage you to try them. We had 4 dishes that were all tasty and will def return again when I’m not in the mood for the excellent tacos places in the area.

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Evan Kotsovinos
Great little place! Authentic (and spicy) Thai food, super attentive and friendly service, and nice atmosphere. Probably the best Thai food I’ve had in the city. Solid choice in this part of Brooklyn.

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Restaurant Groupie
REAL Thai spicy so make sure you ask your server to adjust if you can’t take the heat. Loved everything my 2 visits here with some Thai dishes that aren’t as common to find in nyc. Don’t miss the clamato cocktail!!!

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Ab
I really enjoyed the food. Thai is currently one of my fav cuisine and this restaurant does it right.

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Rachel Brosman
First of all, it’s a gorgeous modern industrial space. The servers were so sweet- they even gave us free shots at the end of the night. The cocktails are deliciously high quality, some of the best in Bushwick for sure. The Thai food was authentic, spicy, and super flavorful. I highly recommend the oysters and octopus.

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Erin Ly
Reservations are recommended but walk-ins are welcome. There is something on the menu for just about everyone and the chef is able to accommodate some food allergens as needed. I appreciate that meals come with a side of sweet savory taro fritters and dipping sauce to accompany it during lunch hours. The Som Tum Thai (Green papaya, peanut, cherry tomato, lime, long beans, dried shrimp, chili) as is has a good amount of kick to it. For those who prefer more heat, don’t hesitate to request it be prepare with more chilis. I also ordered Pad Cha Talay, a stir fried entree made with shrimp, squid, mussel, bamboo, eggplant, kaffir lime leaf, peppercorn, and krachai which is paired with a side of rice). Portion sizes of entrees here can easily feed two or one depending on level of hunger. The proteins and vegetables were cut, cooked, and plated well. My eyes were able to feast before my belly. I’ll definitely be back to try other menu items like the Grilled Octopus and Khao Soi (Northern style curry with egg noodle, chicken leg, shallot, preserved mustard green, cilantro).

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Jasmine Feng
I’ve been meaning to try Tong for awhile but hadn’t gotten around to it. I was surprised to see it available for delivery so I gave it a shot and ordered the khao soi and taro fritters. When it arrived the first thing I noticed was that it was super well packed, which I really appreciated.

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Pernell Celestine
I enjoyed every single dish I ordered, but the curry was the star of the show. Can’t wait to go back.

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Alyssa D.
Food was really wonderfully presented and delicious. Note: some dishes are spicy! I think this restaurant is great to have a couple drinks and some appetizers before going out for the night. My friend and I did just that before heading over to House of Yes and it was the perfect start to the night. The service was also amazing and everyone there was very sweet and attentive.

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Light Foot By Coni
Hanging out with my friend here, the foods are quite spicy. I like their Ribs and Curry, delicious Drinks are fine.

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