Warm, bright establishment with tables, a bar & booths presenting sushi, sashimi & free ice cream. Based on 300 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1101 Howard Ave, Burlingame, CA 94010
Phone: (650) 340-8766
Hours
| Friday | 11 AM–2 PM, 5–10 PM |
| Saturday | 11 AM–2 PM, 5–10 PM |
| Sunday | 5–9:30 PM |
| Monday
(Labor Day)
|
11 AM–2 PM, 5–9:30 PM
Hours might differ
|
| Tuesday | 11 AM–2 PM, 5–9:30 PM |
| Wednesday | 11 AM–2 PM, 5–9:30 PM |
| Thursday | 11 AM–2 PM, 5–9:30 PM |
Menu
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Menu Photos
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Reviews
Erick Tseng
We are big fans of Tomokazu. Their sushi is always fresh, though sometimes the food prep can seem a little rushed. Their soup udon comes in a massive clay pot and is chock full of noodles, meat or chicken, tofu, shiitake mushrooms, and napa cabbage. The dish is huge and perhaps one of the best value items on the menu.
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Haynes Cheung
Excellent quality of sashimi & crab congee. I highly recommend the jasmine ice cream for dessert! We spent nearly $100 per person
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Andy N (Prof Andy)
The sushi is fresh and tantalizing.
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R L
The best Japanese restaurant in my area for many years. Always fresh and delicious. Everything I’ve tried is excellent and hits the spot. Staff is very welcoming. We are always happy to see them as well. Don’t forget to take some home for later too. Thank you Tomokazu!
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Christina Hastenrath
The sushi was very fresh and good. We had two lunch specials. The rice tasted like it was cooked the day before and just heated up. The chicken teriyaki and pork katsu tasted like it came from a frozen pack. I don’t think it was freshly made. Could have cut open a pack and put in the air fryer at home. We will not go back.
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Alex King
Sushi is okay, nothing special. I like how spacious the place is. I go here specifically for their ginger rice balls, very gingery and crispy on the outside.
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Ro Lo
I have known this place for over 25 years. It’s always my favorite Japanese restaurant in the Peninsula area. The price is high but competitive with all other Japanese restaurants around. Service is very good. Too bad they are going to stop lunch service starting September 1st, 2020.
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Vivian Tang
Came here for dinner on Memorial Day at 6:30pm. We were quickly seated as the restaurant wasn’t full yet. I’m not sure if they were short on staff that day because of the holiday. Service was very slow. Our food took about an hour to come out. Guests who ordered after us got their food earlier, so they must have missed our order even after checking in with the waitress several times. They said the kitchen was so busy they couldn’t take any more to-go orders. This was our first time back after many years when we lived much closer. Food was delicious, so I’d still come back.
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Amy C
Really loved the fresh steamed butter crab. The owner used the remaining uneaten pieces and juices to make your choice of udon noodle soup or rice porridge, we chose the rice porridge. They also have fresh lobster sashimi. They make their own ice cream. If you’ve never tried jasmine ice cream before and you appreciate subtle fragrant flavors, I recommend trying the jasmine ice cream.
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KC FERNANDEZ
Very good menu with a nice variety of choices and the quality of the food is great. Nice presentation of sushi and bento box meal. Slightly on the higher priced side, but it is worth it.
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