Toloache Menu – New York, NY

Type : Mexican restaurant

Location : New York, NY

Mexican eatery with modern takes on the cuisine & an extensive tequila list in a colorful room. Based on 711 reviews, the restaurant has received a rating of 4.4 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Toloache 10028

Address:
166 E 82nd St #2b, New York, NY 10028

Phone: (212) 861-4505

Website:

Social Profile:

Hours

Tuesday 12–10 PM
Wednesday 12–10 PM
Thursday 12–10 PM
Friday 12–10 PM
Saturday 12–10 PM
Sunday 12–10 PM
Monday 12–10 PM

Menu

Guacamole
TRIO DE GUACAMOLES
Tradicional, frutas and rojo guacamoles. Gluten-free. Appetizer.
$29.00
Guacamole Traditional
Avocado, tomato, onion, cilantro and Serrano. Mild. Gluten-free. Appetizer
$15.00
Frutas Guacamole
Avocado, pomegranate, Vidalia onion, mango, apple, habanero and Thai basil. Medium. Gluten-free. Appetizer
$15.00
Rojo Guacamole
Avocado, tomato, red onion and chipotle queso fresco. Spicy. Gluten-free. Appetizer
$15.00
Seasonal Mexican Crudite $7.00
Los Tacos
Tacos De Calabacita
Zucchini, corn, spicy kale, queso fresco
$13.00
Tacos De Pollo
Chicken breast adobado, pico de gallo and Manchego cheese. 2 tacos per order. Appetizer size.
$15.00
Tacos De Pescado
Baja-style fluke, cabbage slaw, guacamole, chipotle crema, pico de gallo
$17.00
Tacos De Suadero
Beer–braised brisket, avocado, red onions, cilantro, tomatillo salsa, horseradish crema
$17.00
Tacos De Carne Asada
Carne asada, chipotle salsa, avocado, onions, cilantro
$17.00
Tacos De Carne Asada Con Queso
Carne asada, chipotle salsa, avocado, onions, cilantro, queso
$19.00
Tacos De Camarón
garlic- chipotle shrimp, cabbage, chipotle crema, pico de gallo
$17.00
Tacos De Costilla & Tuetano
Beef short ribs, bone marrow, roasted red onion-jalapeno chiles toreados
$18.00
Tacos De Langosta
Spicy lobster, morita salsa, avocado
$22.00
Tacos De Pastor
spicy adobo marinated pork, pineapple, onions, cilantro, salsa verde
$17.00
Tacos De Birria Y Consome
Braised brisket in red chiles, melted chihuahua cheese, onion, cilantro, salsa verde
$19.00
Special Tacos $25.00
Quesadillas & Ceviches
Adult Cheese Quesadilla
Chihuahua cheese, pico de gallo, crema, chile toreado
$15.00
Ceviche Tasting
tasting of all four ceviches
$42.00
Hamachi Ceviche
Yellowtail, meyer lemon, cucumber, red onion, huichol salsa, crispy avocado
$20.00
Quesadilla De Camaron
Shrimp, chile de arbol salsa, Chihuahua cheese, pineapple-red onion salad
$17.00
Quesadilla De Huitlacoche
Manchego cheese, corn, black truffle crema, huitlacoche salsa
$20.00
Quesadilla De Pollo
Roasted chicken, Chihuahua cheese, pico de gallo, crema, chile toreado
$15.00
Queso Fundido
Mexican cheese fondue, tomatillo salsa, flour tortillas
$14.00
Toro Taquitos
Tuna Belly, sweet onion-habanero salsa
$18.00
Tostada Ensenada
crab salad, shrimp, octopus, peanut salsa macha, avocado, on a crispy corn tostada
$20.00
Tuna Tiradito
Yellowfin tuna, soy-sesame salsa macha, avocado, cilantro-thai basil, avocado
$20.00
Special Ceviche $22.00
Soup & Salads
Tortilla Soup
Tomato & guajillo soup, crispy tortilla, Chihuahua cheese, crema, avocado
$13.00
Caesar Toloache
Hearts of romaine, cotija cheese, roasted garlic dressing, chile pasilla strips.
$14.00
Ensalada De Jicama
Jicama, radish, mixed greens, avocado, orange, almonds, tamarind vinaigrette.
$14.00
Entreés
Bacalao Trufado
Miso-tequila glazed black cod, hon shimeji, mushrooms, corn, chipotle-black truffle butter
$40.00
Burrito Toloache
Rice, beans, Mexican cheeses, pico, guacamole & salsa verde
$16.00
Burrito Toloache, Chicken
Rice, beans, chicken, Mexican cheeses, pico, guacamole & salsa verde
$18.00
Burrito Toloache, Steak
Rice, beans, steak, Mexican cheeses, pico, guacamole & salsa verde
$20.00
Camarones Toloache
Roasted garlic shrimp, crispy tortilla, black beans, chayote salad, cascabel salsa, queso fresco
$38.00
Carne Asada
Grilled skirt steak, potato gratin, mole,
cheese enchilada, guacamole
$38.00
Cheese Enchiladas
Cheese, tomatillo, 5 chiles salsa borracha, Mexican cheeses, crema, radish salad
$22.00
Enchiladas Borrachas
Pulled chicken, tomatillo, 5 chiles salsa borracha, Mexican cheeses, crema, avocado- radish salad
$25.00
Paella De Quinoa
Quinoa-pico de gallo, corn, carrots, asparagus, cauliflower, roasted hon
shimeji mushrooms, black truffle aioli
$25.00
Carnitas De Pato
Braised duck carnitas, tamarind-habanero glazed, chicharron, sweet onion salad, tortillas for tacos
$36.00
Pollo Toloache
Chipotle-marinated chicken breast a la plancha, crispy Mexican cheese- pinto bean dumpling, sweet corn-pico de gallo
$28.00
Ribeye
Prime bone-in rib eye, 7 chiles tequila salsa, fingerling potatoes, wild mushrooms
$60.00
Salmon
Organic Salmon, maple-chile de arbol glazed, sweet potato-jalapeno latke, dill dressing
$35.00
Tumbada
Mexican paella, green rice, shrimp, octopus, scallops, chicken, chorizo achiote-habanero
sauce, pico de gallo
$38.00
Vegetarian Enchiladas
Vegetables, tomatillo, 5 chiles salsa borracha, Mexican cheeses, crema, radish salad
$25.00
Callos De Hacha $36.00
Sea Bass Special $42.00
Sides
Rice And Beans $8.00
Avocado Fries $14.00
Brussel Sprouts
fried brussels sprouts salad, queso fresco, pickled onions
$10.00
Chips & Salsa $5.00
Corn Tortillas $2.50
Corn On The Cob $8.00
Flour Tortillas $2.50
Pumpkin-Black Truffle Rice $13.00
Sauteed Spicy Kale $10.00
Side Of Beans $4.00
Side Of Rice $4.00
Sweet Plantains $10.00
Two Eggs $8.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Caitie Camm
one of the best meals i’ve had in my month in the city, the miso glazed black cod was one of those tastes you can only get in a fine-dining restaurant. exquisite. the service was the best i’ve seen, i drink an extreme amount of water and my glass was kept full. they must have refilled it at least 15 times. the pop rocks chocolate cake was uniquely divine. i will be back!

Ora Levana
My daughter and I made it a point to go to Toloache for dinner after a visit to the Met. We’ve been there several times and our latest meal did not disappoint. We decided to go strain for the main course and share three. The CALLO DE HACHA (Sea scallops, pumpkin-black truffle creamy rice, Poblano rajas, pepitas, brown butter) must have been a fairly recent addition to the menu (at least for us). The scallops were great, with the truly creamy rice that was satisfying. Our go to dish, the BACALAO TRUFADO (Miso-tequila glazed black cod, hon shimeji, mushrooms, corn, chipotle-black truffle butter) was on the menu and was delicious as always. Third dish, CARNITAS DE PATO (Braised duck carnitas, tamarind-habanero glazed, chicharrón, sweet onion salad, tortillas for tacos) was rather dry. The meat needed some sauce to make it juicier, but the taste was good. We finished our meal with a great Flan and Mexican coffee.

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Alon Grinshpoon
This place is a fantastic Mexican restaurant! Toloache on the UES server an fantastic selection of delicious dishes ️ – definitely get the Queso Fundido and Carne Asada Tacos! The also have a nice selection of hoise-made Margaritas – definitely try the Frozen ❄️ Mango Margarita! Ambience is great, service is quick ⏲️, and the staff ‍ is super friendly and professional! I wish I knew about this place earlier!

Cate Janusz
Really good Mexican food! We had the frutas guacamole, carne asada tacos, lobster tacos, and the ceviche special. The guacamole was SO good. We also had their espresso chocolate cake with dulche de leche ice cream— that was FANTASTIC! We started eating and I had to stop to take a pic! New neighborhood spot for sure.

Sally C
The atmosphere and service were great at this restaurant. The tacos, guac, and cerviche were good, although serving size could be better. Overall, would recommend!

Jay Mandel
As a neighbor of Toloache for the past two years, I have had the pleasure of experiencing this wonderful restaurant time and time again. And now that I’m moving away, I can honestly say that I will miss it dearly.

Katie Angelova
The food was great! Delicious fresh guac, smokey beans, perfect fish tacos. The grapefruit margaritas were to die for. The interior could use an upgrade, but nothing too disturbing. Service was quick and waitstaff very attentive.

Sahil Gandhi
Plenty of vegetarian options available with some unique twists. Plan to spend 30-50 per person if you want to try out the variety in a family-style.

Carolina Santiago
Excellent service, friendly and very professional waitresses. The shrimps tacos and enchilas, the best. And the pumpkin and black truffles creamy rice? to die for!!! If you are in the neighborhood don’t miss it! We went New Years Eve and the ambiance was great.

S B
I almost don’t want to write this review because I’m worried it’ll make this place too crowded! The food was absolutely spectacular, the duck tacos were mouth watering! The service was great and our waitress was able to give us some wonderful recommendations based on what we said we liked. Just wished there was a bit more space in between the tables, I kept getting elbowed by my neighbour.

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