Modern Japanese eatery offering tableside hibachi meals & a sushi bar, plus sake & cocktails. Based on 540 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
4768 SE Division St, Portland, OR 97206
Phone: (503) 515-8917
Website: http://tokiotable.com/
Social Profile: 
Hours
| Sunday | 5–9:30 PM |
| Monday
(Labor Day)
|
5–9:30 PM
Hours might differ
|
| Tuesday | 5–9:30 PM |
| Wednesday | 5–9:30 PM |
| Thursday | 5–9:30 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
Menu
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Menu Photos
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Reviews
scott myers
Great experience! The Chef was awesome.
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Daniel Vinhasa
This is a steakhouse first, but they offer sushi as well so we thought why not. Also, get there early or make a reservation because space is premium. Be patient when it gets busy and the overall experience will be something to remember. Service ✅Food✅Atmosphere ✅Mahalo Tokio Table-Japanese Steakhouse!
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L E
We called a little before opening. They accommodated a family of 13 easily! We dined Monday night. The food and drinks were perfect for our big family dinner. Our chef did amazing!!! Thank you for the awesome time, flavorful meal and the good laughs. We will return. Mahalo from Kaua’i and Hawai’i
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Jeff Brown
The food was excellent, chicken fried rice was delicious. I ordered the chicken and steak combo and the portions were massive. Our chef was very entertaining and the service was superb from both our server and the chef. The pear cocktail was also very refreshing, and the prices are fair for a hibachi grill. Definitely coming back soon!
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Aaron Baker
This place is great I would almost say that it is better then Benny Hanna they have a great selection of steaks and seafood
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Molly McNally
I have been coming to Tokio Table for years now. I’ve brought my dad, my best friends, my boyfriend, and I frequently go solo.
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Paul Goff
This is good teppanyaki. The table chef was talented and funny. The show was great. This was a youth birthday. We had 8 at our table.
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David Nowak
Good sized portions of food, but smaller portions than similar restaurants. The food was cooked well, but lacked flavor. The chef was low skill and more interested in flirting with my guest than cooking or entertaining us with his skill.
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Kurt Knotts
I have to start by saying that all staff were super friendly, kind, and plenty accommodating. Service was not bad at all. The decor is also modern, music was fine, and ambience generally pleasant too. Oh, and the miso soup! Tasty.
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Tricia Cortazar
The service was slow. We sat down earlier than our reservation, but we ended up waiting another 30 to 40 minutes after our original time to start. Our chef was lackluster and didn’t seem to enjoy cooking or was a beginner. I’m am used to a show sitting at the grill and this experience was far from it.
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