Toast and Eggs Menu – Waitsfield, VT

Type : Restaurant

Location : Waitsfield, VT

Just plain AMAZING breakfast and lunch! Classic dishes like omelettes and pancakes alongside contemporary cuisine like artisan sandwiches and gluten-free bowls. All of our breads, sauces, spreads, and meats are prepared and cooked in-house for unforgettably fresh flavor. Coffee, soft drinks, beer, mimosas, and sake-based cocktails to drink. Counter-service dining with a casual dining atmosphere, spacious outdoor seating in summer and cozy indoor seating in winter. Year-round beautiful views and helpful, friendly staff.

Based on 259 reviews, the restaurant has received a rating of 4.3 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Toast and Eggs 05673

Address:
4752 Main St, Waitsfield, VT 05673

Phone: (802) 496-7644

Website: http://www.toastandeggsvt.com/

Social Profile:

Hours

Thursday 8 AM–2 PM, 5:30–8:30 PM
Friday 8 AM–2 PM, 5:30–8:30 PM
Saturday 8 AM–2 PM, 5:30–8:30 PM
Sunday 8 AM–2 PM, 5:30–8:30 PM
Monday 8 AM–2 PM, 5:30–8:30 PM
Tuesday Closed
Wednesday Closed

Photo Gallery

Reviews

Brad Ather
I wish I lived in VT so I could visit more often for breakfast. Delicious options and fresh too. (Try the donuts!) We were staying locally on the returning portion of a long vacation and after finding this place for breakfast the next day, we had to go again the next morning before our next stop. The food was so fresh and prepared with care. We sat inside and when it gets busy, it can be a bit warm. There was ample seating inside and out. The service was easy and convenient. You order and pay at the counter, take a number, and await your food at a table. They have a very creative artist designing beautiful illustrations on their chalkboard. I’m sad I missed the finished illustration of a rooster eating pancakes. Don’t miss out on this place, it’s a hidden gem in the valley.

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Michael Herdeen
We were visiting the area for a long weekend getaway and fell in love with Toast and Eggs when we stopped in for breakfast on our second morning here. Service & food are exceptional!

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Hannah Long
I’m ashamed to say that this weekend was the first time I’ve eaten at Toast and Eggs. What a loss on my part because it was absolutely fabulous! I had the Irish eggs Benedict with also a side of biscuits and jam. All homemade and all OUTSTANDING! It was the best breakfast I have had out in years. The biscuits were giant and buttery and perfect, the jam was sweet and flavorful and the corned beef hash was definitely homemade and super deliciously. The poached eggs were cooked perfectly and sat on top of homemade biscuits and dressed in creamy hollandaise. Yum! I will be thinking of this breakfast till the next time. Also I love that they have mostly outdoor seating. The pricing I think was on par for the valley. Irish Benedict was a little pricy at $17 but everything was homemade which I think makes the price more worth it. I spent $48 but I bought the Benedict, the two biscuits and jam, coffee and a mimosa. I think it was fair.

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Kerri Haynes
Great breakfast spot. Staff was super friendly and food was delicious!

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Daniel Skiba
1. Porter john toilet

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Cole Elder
Genuinely the best breakfast I have experienced anywhere. The hungry carpenter is to die for and the selections of indoor and outdoor seating was beautiful and comfortable. The service fee made me feel happy that servers were getting a stable wage and made me happy to tip a little extra. Will be thinking about this place for years after I leave Vermont.

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Sheau Ng
A delightful place to be for breakfast and lunch. Food is well made and hearty — fantastic toasts. I came for breakfast, and return a few hours later for a second breakfast/lunch.

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Johan Naviel
Although the wait for the food was a bit long since the restaurant was a bit understaffed the day I stopped by, the food was well worth it! It was delicious, seems like they make their own bread there which was really yummy! And the French toast was unique and scrumptious! Would definitely recommend a stop here!

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Clymers Carport
Food was pretty good, Driving cross county this was hands down the most expensive breakfast we’ve had at $50 for 2 adults & an 8 year old. See pics for what we got. The toast was pretty awesome. Outdoor seating was pleasant with a nice view of the pond. Beautiful area.

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Jack Kopecky
I ate here yesterday. This place was the bomb. I loved my eggs benedict. It was gas, fire, electric or whatever you want to call it. It was thee STUFF. I thought about ordering a second round of eggs benedict, however I went with the, chocolate chip pancakes. They made my whole life better. They were amazing. I love this place.

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