We are the Smiths. We have been in the restaurant business since 1962. Our first ventures were good old fashioned Drive-Ins. We have also owned and operated casual dining and steak house restaurants. My parents, Mike and Janet, raised me in the business. My wife Rita and I have operated TJ’s since we opened in June of 1982. We look forward to seeing you soon!
Based on 898 reviews, the restaurant has received a rating of 4.6 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
5017 Country Club Rd, Winston-Salem, NC 27104
Phone: (336) 760-0488
Website: http://www.tjsdeligrill.com/
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | Closed |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Perso Natalie
The rueben on rye was hot and filled with meat, spicy mustard, and sauerkraut. (That is no mistake, Northerner, it was spicy mustard.) Lots of meat though not overly stuffed like in New York. We had coleslaw as a side. It came in handy because the meat was too hot to eat upon arrival so adding the coleslaw in the middle cooled it off enough to eat it. The added crunch was great and look at the juice from the meat! Adjacent ice cream shop allowed us to have a dessert of peanut butter cup ice cream. A medium cup was too much even for two people to share.
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Nancy Clineman
First of all the person taking your order needs to open his mouth and tell you that hot chips as a side is extra. Number 2 he also needs to listen when placing an order had to go back to order a sandwich. First and last time here. Not worth the $80 I spent to take my family out for lunch. Chips were ice cold. Didn’t give me everything I ordered and when I mentioned it was looked at like I was dumb. So so sad
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정진오
Food is not expensive and delicious. It is a place I often go to. I will keep going. The staff is friendly and the food comes out relatively quickly.
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Sirius Holt
This place had some good buffalo chicken tenders. I ain’t never had such a good chicken tender in a good while, I normally don’t do chicken tenders because at other places I have tried they were either too tough, dry or salty but not at this place the buffalo chicken tenders I give a 10 out of 10 also their onion rings were really good and the employees that were working there the day I went were out standing. I can’t wait to come back….☺️
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Audrey Samuel
TJ’s food was amazing. Had I known the portions were so large, I would have ordered the kid’s size like my 31 year -old son( he’s a regular there).
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Tony Perkins
We have been regular customers of TJs for many years. But after yesterday’s experience, not making plans to go back, even though we live close by. My friend & I came to get burgers. We ordered at counter like mosr people.. Price seemed to high, but we were there. There was no else in line and only a few people seated.
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Aillen Herrera
My first few experience’s here were outstanding! Food was always fresh, recipes stayed consistent. But after the change, they seem to care less about freshness and consistency. Just had a sour creamy chicken soup with a tasteless burger.
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Tee Liles
I have been eating at TJs since Mitch and Rita started it. Food was always delicious, but ever an issue, not a problem.
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Todd B
Have eaten at TJ’s for over 30 yrs. Mitch and Rita created a extremely welcoming atmosphere with very good food and 30+ yrs of memories that I’ll cherish. Bland frozen food, long wait times (45 mins for a sandwich and fries), and rude staff, will force me to find somewhere else. I guess eventually everything good has to come to an end.
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Connie Chesner
I’ve been going to TJ’s since the early 2000’s and the consistency of the teriyaki grilled chicken salad in a crunchy bowl never disappoints. I almost prefer to get it as take out because the steam from the chicken melts the shredded cheese and makes it mix in for stronger flavors! A good menu and fair prices!
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