A hip, open-air ocean view restaurant with a retro South Pacific design and experience, Tiki’s Grill & Bar features Hawaii Regional Cuisine, using fresh local produce, seafood and creating a menu highlighting the flavors of the islands. The restaurant appeals to residents and visitors alike and draws the evening crowd with live contemporary Hawaiian entertainment. Tiki’s Grill & Bar offers lanai seating with beautiful sunsets overlooking Waikiki Beach, as well as free validated valet parking. Local food, local owners!
Aston Waikiki Beach Hotel’s festive, oceanside spot for Hawaiian fare, cocktails & live music. Based on 4 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
2570 Kalākaua Ave, Honolulu, HI 96815
Phone: (808) 923-8454
Hours
Saturday | 12 PM–12 AM |
Sunday | 12 PM–12 AM |
Monday
(Labor Day)
|
12 PM–12 AM
Hours might differ
|
Tuesday | 12 PM–12 AM |
Wednesday | 12 PM–12 AM |
Thursday | 12 PM–12 AM |
Friday | 12 PM–12 AM |
Menu
Tiki’s Grill & Bar Menu | |
Charred Ahi Tuna Tataki Togarashi seared ahi tuna, jalapeño ponzu, sunamono, with a sea asparagus salad |
$18.00 |
Ahi Poke Wonton Sliders RAW, ‘ahi poke with sweet & spicy sauce, masago, crispy wontons, chili aioli |
$18.00 |
Coconut Shrimp Crispy coconut-crusted shrimp served with a sweet Thai chili sauce on a bed of cabbage |
$16.00 |
Volcano Chicken Wings Spicy buffalo sauce, served with bleu cheese dressing & celery |
$17.00 |
Kiawe Smoked Marlin Dip Island marlin, Moloka’i potato & taro chips |
$15.00 |
Truffled Chilled Edamame Whole shell edamame tossed with truffle oil, drizzled with kabayaki sauce and sprinkled with furikake. Served chilled |
$8.00 |
Housemade Vegan Silken Tofu Truffle scented sea asparagus poke, with Ewa sweet onions, grape tomatoes, ogo, shoyu, yuzu |
$15.00 |
Kalua Pig Quesadilla Ube tortillas, housemade kalua pig, melted pepper jack, sour cream, guacamole & salsa |
$16.00 |
Appetizer – 1/2 Rack Guava Glazed Baby Back Ribs Half-rack of baby back ribs with Tiki’s signature guava barbecue sauce |
$16.00 |
Kiawe Smoked Fish Arancini Crispy risotto rice balls, house smoked local fish, & sun-dried tomato rosemary chardonnay sauce |
$15.00 |
Kalbi Moloka’i Venison Gyoza Crunchy dumplings of venison, beef, bok choy with chili aioli, sunomono |
$15.00 |
Beet Hummus Plate Broccoli, carrots, cucumber, bell peppers, cauliflower, tomatoes, taro & Moloka’i potato chips, truffle oil |
$16.00 |
House Salad Local greens, tomatoes, mandarin oranges, passion orange vinaigrette dressing. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar Dressing, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$8.00 |
Island Watermelon Salad Kunia country farms local greens, watermelon cubes, sweet onions and dark balsamic dijon vinaigrette, and feta cheese. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar Dressing, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$15.00 |
Mama’s Thai Chicken Salad Made famous by our very own Mama! Romaine lettuce, green papaya, bell peppers, celery, cucumbers, red onions, crispy noodles, & Macadamia nuts with a chili lime vinaigrette. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$17.00 |
Chopped Chicken Caesar Salad Crisp romaine lettuce with caesar dressing, croutons and parmesan cheese. Topped with chopped chicken breast served chilled. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$15.00 |
Layered Beet & Boursin Cheese Roasted beets layered with Boursin, macadamia nuts, petite greens, balsamic dijon vinaigrette |
$15.00 |
Chopped Chicken Caesar Salad Crisp romaine lettuce with caesar dressing, croutons and parmesan cheese. Topped with chopped chicken breast served chilled. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$15.00 |
Layered Beet & Boursin Cheese Roasted beets layered with Boursin, macadamia nuts, petite greens, balsamic dijon vinaigrette |
$15.00 |
Mama’s Thai Chicken Salad Made famous by our very own mama! Romaine lettuce, green papaya, bell peppers, celery, cucumbers, red onions, crispy noodles, & macadamia nuts with a chili lime vinaigrette. Salad dressings: house dressing, ranch, bleu cheese, Caesar, oil & vin, balsamic vinaigrette, sweet Thai chili, Thai salad dressing. |
$17.00 |
Island Watermelon Salad Kunia country farms local greens, watermelon cubes, sweet onions and dark balsamic Dijon vinaigrette, and feta cheese. Salad dressings: house dressing, ranch, bleu cheese, Caesar, oil & vin, balsamic vinaigrette, sweet Thai chili, Thai salad dressing. |
$15.00 |
House Salad Local greens, tomatoes, mandarin oranges, passion orange vinaigrette dressing. Salad dressings: house dressing, ranch, bleu cheese, Caesar, oil & vin, balsamic vinaigrette, sweet Thai chili, Thai salad dressing. |
$8.00 |
French Dip Sandwich Prime rib slices, swiss cheese, horseradish sour cream on fresh baked hoagie, pho broth au jus. Served with crispy fries. Available from 12:00-4:00pm only |
$17.00 |
Fresh Grilled Hawaiian Fish Sandwich 5oz Marinated & Grilled fresh catch, grilled taro bun, house made tartar sauce, Kahumana organic lettuce, tomato, red onion and sunumono |
$20.00 |
Smoked Marlin Melt Sandwich Tiki’s kiawe smoked Hawaiian marlin dip, cheddar cheese, tomatoes, sourdough bread, sunomono and crispy fries |
$16.00 |
BBQ Pork Sandwich Slow-braised shredded kalua pig tossed in house made guava barbecue sauce, topped with coleslaw on a taro bun. Served with fries |
$17.00 |
Entree – Guava Glazed Baby Back Ribs Full rack of baby back ribs with Tiki’s signature guava barbecue sauce served with crispy fries |
$29.00 |
Coconut Chicken Half chicken, spice-brined and fried with golden herb scented rice, island long beans, papaya salad, macadamia nuts, and coconut chili sauce |
$29.00 |
Spicy ‘Ahi Royale: Poseidon’s Preferred Poke RAW ‘ahi poke with spicy sauce, wasabi mango aioli, sushi rice with furikake, Kahuku sea asparagus, wakame sunomono, quail egg, avocado puree, cucumber, edamame |
$29.00 |
Keiki Grilled Cheese Melted cheese on grilled bread served with french fries |
$15.95 |
Keiki Chicken Strips Delicious crispy chicken strips served with french fries |
$15.95 |
Chocolate Fudge Cake A La Mode Divine warm chocolate cake, raspberry coulis, whipped cream, caramel sauce, and candied macadamia nuts with a scoop of IL Gelato vanilla ice cream |
$12.00 |
Maui Pineapple Creme Brulee Vanilla creme brulee in a Maui Gold pineapple dusted with li hing mui powder |
$15.00 |
Tropical Sorbetto Trio Trio of IL Gelato’s popular tropical flavors: Mango, Dragon Fruit, Strawberry-Guava. Flavors subject to availability |
$9.00 |
Twenty Layer Haupia Crepe Cake Twenty layers of crepes, tropical fruit sauces, & house-made whipped coconut crème |
$15.00 |
Ahi Poke Wonton Sliders RAW, ‘ahi poke with sweet & spicy sauce, masago, crispy wontons, chili aioli |
$18.00 |
Beet Hummus Plate Broccoli, carrots, cucumber, bell peppers, cauliflower, tomatoes, taro & Moloka’i potato chips, truffle oil |
$16.00 |
Calamari Katsu Panko-crusted calamari steak strips, lemon cream sauce, pineapple-shrimp salsa, crispy capers |
$17.00 |
Coconut Shrimp Crispy coconut-crusted shrimp, sweet & spicy Thai chili sauce |
$16.00 |
Crispy Brussels Sprouts Vietnamese style ginger garlic & parmesan sauce |
$12.00 |
Kiawe Smoked Marlin Dip Island marlin, Moloka’i potato & taro chips |
$15.00 |
Housemade Vegan Silken Tofu Truffle scented sea asparagus poke, with Ewa sweet onions, grape tomatoes, ogo, shoyu, yuzu |
$15.00 |
Prime Rib Poke Flash-seared prime rib cubes drizzled with savory pipikaula aioli, Kunia Country Farm greens |
$15.00 |
Truffled Garlic Edamame (Dinner) Whole shell soybean, togarashi, truffle, butter, fried garlic, kabayaki |
$9.00 |
Volcano Chicken Wings Spicy buffalo sauce, served with bleu cheese dressing & celery |
$17.00 |
Kalua Pig Quesadilla Ube tortillas, housemade kalua pig, melted pepper jack, sour cream, guacamole & salsa |
$16.00 |
Appetizer – 1/2 Rack Guava Glazed Baby Back Ribs Half-rack of baby back ribs with Tiki’s signature guava barbecue sauce |
$16.00 |
Charred Ahi Tuna Tataki Togarashi seared ahi tuna, jalapeño ponzu, sunamono, with a sea asparagus salad |
$18.00 |
Kiawe Smoked Fish Arancini Crispy risotto rice balls, house smoked local fish, & sun-dried tomato rosemary chardonnay sauce |
$15.00 |
Ahi Tartare Stack RAW ‘ahi, Kula onions, capers, avocado & sunny side quail egg, crostinis & Hawaiian chili harissa |
$19.00 |
Kalbi Moloka’i Venison Gyoza Crunchy dumplings of venison, beef, bok choy with chili aioli, sunomono |
$15.00 |
Layered Beet & Boursin Cheese Roasted beets layered with Boursin, macadamia nuts, petite greens, balsamic dijon vinaigrette |
$15.00 |
Chopped Chicken Caesar Salad Crisp romaine lettuce with caesar dressing, croutons and parmesan cheese. Topped with chopped chicken breast served chilled. Salad Dressings: House Dressing Ranch, Bleu Cheese, Caesar Dressing, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$15.00 |
Island Watermelon Salad Kunia country farms local greens, watermelon cubes, sweet onions and dark balsamic dijon vinaigrette, and feta cheese. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar Dressing, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$15.00 |
House Salad Local greens, tomatoes, mandarin oranges, passion orange vinaigrette dressing. Salad Dressings: House Dressing, Ranch, Bleu Cheese, Caesar Dressing, Oil & Vin, Balsamic Vinaigrette, Sweet Thai Chili, Thai Salad Dressing |
$8.00 |
Macadamia Nut Crusted Fish Catch of the day with a crunchy coating of macadamia nuts & panko, lemony cauliflower risotto, Kahumana Farms organic carrots, edamame & Parmesan cheese |
$38.00 |
Thai Shrimp Puttanesca Thai-style San Marzano tomato sauce, capers, kalamata olives, Kahumana Farms fresh tatsoi, linguine |
$29.00 |
Moringa Pappardelle Vegan Alfredo Truffle scented pasta primavera of Small Kine Farms cremini, roasted garden vegetables, Kahumana organic tatsoi greens & macadamia nuts |
$31.00 |
Teppanyaki Pacific Pink Snapper Moloka’i potatoes, Kahuku sea asparagus poke, citrus ube sauce, kabayaki |
$35.00 |
Truffle-Yaki Salmon Teriyaki grilled, Yukon Gold mashed potatoes, Kahumana baby bok choy & rice wine nori sauce, ginger coral |
$34.00 |
Coconut Chicken Half chicken, spice-brined and fried with golden herb scented rice, island long beans, papaya salad, macadamia nuts, and coconut chili sauce |
$29.00 |
Entree – Guava Glazed Baby Back Ribs Full rack of baby back ribs with Tiki’s signature guava barbecue sauce served with crispy fries |
$29.00 |
Venison Bolognese Island moringa pappardelle, tender Moloka’i axis deer, pork, Marzano tomatoes & pecorino romano |
$32.00 |
Slow Roasted Prime Rib 14oz, creamy horseradish, mashed potatoes, creamed spinach, AU jus. |
$34.00 |
Braised Lamb & Jumbo Shrimp Fork-tender lamb shank, garlicky shrimp, housemade mustard gnocchi, Kahumana Farms braising greens, lilikoi mint sauce |
$42.00 |
Pulehu 14oz NY Steak Tarragon scalloped potato skillet, crispy Brussels sprouts, three pepper butter |
$38.00 |
Lobster Tail 5oz. steamed Maine lobster tail, drawn butter, lemon wedge. Added to any item on the menu. Add On (Please choose 1): On Side, Ny Steak, Prime Rib, Salmon, Mac Nut Fish, Snapper, Calamari, Puttanesca, Vegan Pasta, Braised Lamb and Shrimp, Venison Bolognese, Vegan Alfredo Pasta, Coco Chicken, Rib Entree, House Salad, Chix Ceaser Salad |
$22.00 |
Keiki Grilled Cheese Melted cheese on grilled bread served with french fries |
$15.95 |
Keiki Chicken Strips Delicious crispy chicken strips served with french fries |
$15.95 |
Keiki Pasta House made marinara, parmesan cheese |
$15.95 |
Tiki’s Drink Menu | |
1944 Mai Tai Top Drink – Premium Cruzan light rum, Whaler’s dark rum, orange curaçao, orgeat, fresh lime juice, topped with housemade passionfruit foam. This cocktail comes with its own custom 1944 Mai Tai complimentary glass you can take home! |
$22.00 |
Blue Mako New Amsterdam Raspberry vodka, Gordon’s gin, light rum, blue curaçao, with a full can of Red Bull. Served in a take-home etched tiki glass |
$23.00 |
Blue Mako W/20oz Souv. Gls New Amsterdam Raspberry vodka, Gordon’s gin, light rum, blue curaçao, with a full can of Red Bull. Served in a 20 0z take-home glass |
$23.00 |
Butterfly Sunset Martini Local Pau Maui Vodka, peach liqueur, lemon juice, simple syrup and butterfly tea |
$16.00 |
Gin-Ger Gimlet Gray Whale Gin, fresh lime juice, house made ginger syrup, shaken together and topped with soda water. Gray Whale Gin proudly supports Oceana who’s goal is protecting and restoring the world’s oceans. A portion of their proceeds are contributed annually to this great cause |
$16.00 |
Hawaii 78 Twist on a French 75 and tribute to Braddah Iz. Hendrick’s Gin, lemon juice, & housemade ginger syrup, shaken with ice and topped with LaMarca Prosecco |
$16.00 |
Hula Girl Mai Tai, W/ Souv. Gls You take home the Tiki’s Mug! light rum, a refreshing fruit juice mix of OJ, Lilikoi, and Pineapple, with a dark rum float on top |
$18.00 |
I Lava You Our specialty cocktail for 2 in a take-home ceramic Volcano Mug! 6 whole ounces of liquor in a 60 ounce ceramic take-home Volcano mug! Made with local Koloa rum from Kaua’i, coconut rum, orange curacao, orange and pineapple juices, this “Drink for 2” people really packs a punch. (minimum 2 people per 1 drink) |
$45.00 |
Kauai Pain Killah Classic Tiki cocktail with a local twist. Local Kōloa Spice Rum, coconut cream, pineapple juice, orange juice, dusted with nutmeg. 2 “shots” of rum are served in a special device that allows you to control your “dosage” depending on how much pain relief you need |
$20.00 |
Lava Flow Pina colada mix, pineapple juice, rum, blended with strawberry puree |
$19.00 |
Lychee Martini Local Pau Maui vodka, elderflower liqueur, splash of lychee juice, housemade ginger syrup, lychee garnish |
$18.00 |
Mango Tango Hornitos Reposado Tequila, Tajin rim |
$19.00 |
Maui Relief Shot Glass Hawaiin themed shot glass with all proceeds going towards Maui Relief Fund |
$10.00 |
Melon Cooler Frozen Lemonade, Melon liqueur, Tito’s Vodka |
$19.00 |
Ocean Potion Light & dark rums, Captain Morgan spiced rum, orange curaçao, grenadine, orange, & pineapple juices. Served in a take-home Surfer Girl tiki mug |
$18.00 |
Passion Fruit Punch Kinky Fruit Punch liqueur, raspberry vodka, Hawaiian Sun passionfruit juice, splash of lemon lime soda |
$15.00 |
POG Slammer Passion-Orange-Guava with a dark rum float |
$17.00 |
Strawberry Squeeze Coconut rum, vodka, lemonade and strawberry puree |
$15.00 |
Top Shelf Mango Margarita Our Top Shelf Margarita made with Hornitos Reposado, Mango purée, and a Grand Marnier float. Marg Upgrade: Casamigos +$4, El Silencio Mezcal, Patron +$3, Horitos Reposado +$2, Don Julio +$3 |
$20.00 |
Tropical Breeze Light rum, banana liqueur, orange juice, pineapple juice, splash of grenadine |
$15.00 |
Ube Colada Ube syrup blended with rich coconut cream, pineapple juice, and premium white rum, topped with shredded coconut |
$18.00 |
Add A Take-Home Ceramic Tiki Mug With Your Drink | $10.00 |
Add A Take-Home Tiki Glass With Your Drink | $8.00 |
Miami Vice | $19.00 |
Straight Outta The Park Shot of Comisario Anejo. 1/2 of all the proceeds will go towards bats, fees, & incentives for Tiki’s 2 industry-league softball teams |
$18.00 |
The Golden Glove Comisario Anejo Tequila with Orange Liqueur, Lemon juice, sweetened with honey. 1/2 of all the proceeds will go towards bats, fees, & incentives for Tiki’s 2 industry-league softball teams |
$20.00 |
The Home Run Comisario Anejo Tequila mixed w/ lime juice & fresh strawberry puree. 1/2 of all the proceeds will go towards bats, fees, & incentives for Tiki’s 2 industry-league softball teams |
$21.00 |
Top Shelf Long Island Iced T | $18.00 |
Vodka Red Bull Red Bull Energy Drink or Red Bull Sugarfree, Vodka, Lime Wedge Garnish. Vodka Upgrades: Well, Amsterdam Raspberry, Tito’s +$3, Pau +$3, Grey Goose +$4 |
$14.75 |
Blue Moon Draft – Pick Size | $8.75 |
Heineken Draft – Pick Size Heineken is a full-bodied premium lager with deep golden colour, light fruity aroma, a mild bitter taste and a balanced hop aroma leaving a crisp, clean finish for ultimate refreshing taste |
$9.25 |
Koko Brown Draft | $10.50 |
Kona Big Wave Golden Ale – Pick Size (Local ) Big Wave is light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by our special blend of hops. 20 IBU *Larger glass sizes not available for takeout. |
$8.50 |
Kona Gold Cliff IPA Draft – Pick Size | $10.50 |
Kona Longboard Draft – Pick Size ( Local ) A crisp, pale-gold lager made with choice malts and aromatic hops, brewed in a traditional lager style. Larger glass sizes not available for takeout |
$8.50 |
Mango Cart | $10.50 |
Miller Lite Draft – Pick Size Larger glass sizes not available for takeout |
$7.50 |
Ola Ma’a Island Lager Island Lager ABV: 5.1% – IBUs: 14. Our malty, refreshing, all Pilsner malt “Lager” that actually also is a Koelsch!; Rich maltiness combined with a light, crisp body, slight citrus and banana notes from the Koelsch yeast and just enough noble Hallertau Mittelfrüh hops for aroma. The name Ma’a (“used to / accustomed to”) reflects the mass-compatible appeal of this style for everyone who prefers round yet light malty beers with delicate hop profiles |
$9.00 |
Sierra Nevada Hazy IPA Draft – Pick Size Juicy hops and silky malt meet in a Hazy Little Thing with fruit-forward flavor, modest bitterness, and a smooth finish. Larger glass sizes not available for takeout |
$9.75 |
Corona | $8.00 |
High Noon Pineapple High Noon Pineapple Vodka Hard Seltzer is made with real fruit juice, sparkling water and natural flavors. This crisp and refreshing drink only has 100 calories, no added sugar and it’s Gluten free. Enjoy straight from the can or served over ice |
$9.00 |
High Noon Watermelon High Noon Watermelon Vodka Hard Seltzer is made with real fruit juice, sparkling water and natural flavors. This crisp and refreshing drink only has 100 calories, no added sugar and it’s Gluten free. Enjoy straight from the can or served over ice |
$9.00 |
Kona Gold Cliff IPA | $8.50 |
Michelob Ultra Gold | $9.00 |
Ola Hard Dragon Fruit Lemonade This eye-catching and mouthwatering hard juice comes with a punch and has a fruity/sherbet mouthfeel with a clean yet tart finish from the lemon |
$9.00 |
Paradise Cider Guava Lava | $9.00 |
Stella Liberte N/A | $8.00 |
J Vineyards Chardonnay The bright and layered California Chardonnay opens with appealing aromas of crisp yellow apple, ginger snap and vanilla custard. Layered notes of baked peach, pineapple, roasted almond and Madagascar vanilla blend on the plush, full-bodied palate. The finish is long and bright, with hints of ginger and toasted coconut macaroon |
$16.00 |
Kendall Jackson Reserve Chardonnay Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish |
$14.00 |
Kim Crawford Sauvignon Blanc Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs. PALATE: A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit |
$15.00 |
Fleur De Mer Rose A classic Provençal Rosé, Fleur de Mer is a brilliant pale pink color, beautifully balanced with bright fruit notes and crisp acidity. Delicate aromas of fresh watermelon and cherry give way to a complex, refreshing palate. Layers of red berries and subtle citrus are complemented by a softly textured middle and a fine, cleansing, mineral finish |
$12.00 |
Josh Cab The bouquet bursts with intense dark fruits, cinnamon, clove and subtle oak aromas. The palate is dominated by flavors of black cherries and juicy blackberries, accented by delicate vanilla flavors and toasty oak finishing long with round, soft tannins. This wine’s rich fruit, acid and tannic structure complements just about any well-seasoned meat such as steak, pork loin or lamb chops, followed by a chocolate dessert or espresso |
$16.00 |
Clos Du Bois Cabernet Clos du Bois Cabernet , California : A classic Cabernet Sauvignon with aromas of black currant, blackberry and toasted oak, concentrated black fruit and a smooth texture that lead to a complex finish |
$14.00 |
Decoy Merlot A full-bodied, juicy Merlot from Sonoma County, California. Produced by the Duckhorn Winery. Love the toasty oak and dark plum nose. Lush and full on the palate with layers of red and dark berries, cocoa, dried herbs and savory spice |
$16.00 |
Meiomi Pinot Noir A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate |
$16.00 |
La Marca Prosecco Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness |
$15.00 |
Lillie’s Collection Sauvignon Blanc The Sauvignon Blanc has bright notes of pear, apricot and white peach. This light bodied wine adds flavors of lemon curd and melon with a refreshing, crisp finish. Winemaking Notes: Appellation: North Coast California, Varietal: 100% Sauvignon Blanc |
$13.00 |
Angeline Pinot Noir | $13.00 |
Angeline Pinot Noir | $48.00 |
Clos Du Bois Cab Clos du Bois Cabernet, California: A classic Cabernet Sauvignon with aromas of black currant, blackberry and toasted oak, concentrated black fruit and a smooth texture that lead to a complex finish |
$52.00 |
Decoy Merlot A full-bodied, juicy Merlot from Sonoma County, California. Produced by the Duckhorn Winery. Love the toasty oak and dark plum nose. Lush and full on the palate with layers of red and dark berries, cocoa, dried herbs and savory spice |
$60.00 |
Duckhorn Merlot A classic expression of Napa Valley Merlot, this wine offers alluring aromas of lush cherry, raspberry, cocoa and freshly baked pie crust. The cherry and raspberry notes are echoed on the silky palate, where fine-grained tannins and flavors of ripe plum, blueberry, licorice and subtle baking spice draw the wine to a long, elegant finish |
$75.00 |
Fleur De Mer Rose A classic Provençal Rosé, Fleur de Mer is a brilliant pale pink color, beautifully balanced with bright fruit notes and crisp acidity. Delicate aromas of fresh watermelon and cherry give way to a complex, refreshing palate. Layers of red berries and subtle citrus are complemented by a softly textured middle and a fine, cleansing, mineral finish |
$45.00 |
J Vineyards Chardonnay The bright and layered California Chardonnay opens with appealing aromas of crisp yellow apple, ginger snap and vanilla custard. Layered notes of baked peach, pineapple, roasted almond and Madagascar vanilla blend on the plush, full-bodied palate. The finish is long and bright, with hints of ginger and toasted coconut macaroon |
$60.00 |
Josh Cabernet The bouquet bursts with intense dark fruits, cinnamon, clove and subtle oak aromas. The palate is dominated by flavors of black cherries and juicy blackberries, accented by delicate vanilla flavors and toasty oak finishing long with round, soft tannins. This wine’s rich fruit, acid and tannic structure complements just about any well-seasoned meat such as steak, pork loin or lamb chops, followed by a chocolate dessert or espresso |
$60.00 |
Kendall Jackson Chardonnay Beautifully integrated tropical flavors such as pineapple, mango, and papaya with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish |
$52.00 |
Kim Crawford Sauvignon Blanc Classic Marlborough Sauvignon Blanc aromas of lifted citrus, tropical fruit, and crushed herbs. PALATE: A fresh, juicy wine with vibrant acidity and plenty of weight and length on the palate. Ripe, tropical fruit flavor with passion fruit, melon, and grapefruit |
$55.00 |
La Marca Prosecco Opening with aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity flavors of green apple, juicy peach and ripe lemon, framed by hints of minerality. The finish is light and refreshing with a tantalizing hint of sweetness |
$55.00 |
Lillie’s Collection Sauvignon Blanc The Sauvignon Blanc has bright notes of pear, apricot and white peach. This light bodied wine adds flavors of lemon curd and melon with a refreshing, crisp finish. Winemaking Notes: Appellation: North Coast California. Varietal: 100% Sauvignon Blanc |
$48.00 |
Meiomi Pinot Noir A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry, and toasty mocha flavors lend complexity and depth on the palate |
$60.00 |
Dom Perignon “Vintage” Cuvee Bottle Dom Pérignon is vintage champagne only. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Pérignon. After at least eight years of elaboration in the cellars, the wine embodies the perfect balance of Dom Pérignon, the Plénitude of harmony |
$350.00 |
Moet & Chandon Imperial Brut Moet & Chandon Imperial Brut: Bright fruitiness and elegant maturity. The color is an elegant golden straw yellow with amber highlights. Radiant aromas reveal notes of apple, pear, yellow peach, honey, and floral nuances along with elegant blond notes of brioche and fresh nuts. Richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness, to reveal the magical balance of Champagne |
$149.00 |
Roederer Estate Brut 1 Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor. Roederer Estate is nestled in Mendocino County’s fog-shrouded, Anderson Valley. The premium grape growing region’s proximity to the Pacific ocean gives rise to a gentle cycle of warm days and cool nights, allowing grapes to mature slowly on the vine and develop full varietal character |
$69.00 |
Virgin Lava Flow Pineapple, Coconut, and Strawberry Flavored virgin Cocktail |
$9.00 |
Virgin Pina Colada Pineapple and Coconut flavored Virgin Cocktail |
$8.50 |
Pineapple Colada Slushie Mocktail Piña Colada Slushie Non-Alcoholic |
$12.00 |
Pog Slushie Mocktail POG (Passion, Orange & Guava flavor) Slushie |
$12.00 |
Lemonade Slushie Mocktail Lemonade flavor Slushie |
$12.00 |
Mango Slushie Mocktail Mango flavor Slushie |
$12.00 |
Virgin Ube Colada | $10.00 |
Red Bull | $6.50 |
Red Bull Sugar Free | $6.50 |
Red Bull Watermelon | $6.50 |
Red Bull Tropical | $6.50 |
Flavored Lemonade Lemonade with a splash of Strawberry, Mango, or Banana |
$5.25 |
Ginger Lemonade Lemonade with a splash of our house made Ginger Syrup |
$5.25 |
Lemonade | $5.25 |
Plantation Iced Tea Iced Tea and Pineapple Juice |
$5.25 |
Arnold Palmer Iced Tea and Lemonade |
$5.25 |
Iced Tea | $5.25 |
Apple Juice | $5.25 |
Tomato Juice | $5.25 |
Coke | $5.25 |
Diet Coke | $5.25 |
Sprite | $5.25 |
Fruit Punch | $5.25 |
Coke Zero | $5.25 |
Barq’s Root Beer | $5.25 |
Raspberry Iced Tea | $5.25 |
Ginger Ale | $5.25 |
Keiki Juices Apple Juice, Pineapple, OJ, Cranberry, Passion, Bloody Mary, Clamato, Tomato juice |
$3.00 |
Hot Tea | $5.25 |
Milk | $5.25 |
Kona Longboard Lager | |
Kona Big Wave Golden Ale | |
Stella Artois | |
Margo Cart | |
Music, Events & Entertainment | |
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TBD When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Rachel Faith When: 8pm – 10pm. Rachel Faith was the past Island Idol who was awarded the Silver ticket to American Idol. She was also the Grand Champion of Hawaii Stars and Brown Bags to Stardown, popular local talent shows. She was also named the “Best of the Best” Grand Champion in 2020. She has been performing since she was 8 years old, so she knows an array of music from old school, hip hop, pop to contemporary island. She is known for being an energetic entertainer who is a Koaloha ukulele artist with a soulful, power voice. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Rachel Faith When: 8pm – 10pm. Rachel Faith was the past Island Idol who was awarded the Silver ticket to American Idol. She was also the Grand Champion of Hawaii Stars and Brown Bags to Stardown, popular local talent shows. She was also named the “Best of the Best” Grand Champion in 2020. She has been performing since she was 8 years old, so she knows an array of music from old school, hip hop, pop to contemporary island. She is known for being an energetic entertainer who is a Koaloha ukulele artist with a soulful, power voice. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
TBD When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Rachel Faith When: 8pm – 10pm. Rachel Faith was the past Island Idol who was awarded the Silver ticket to American Idol. She was also the Grand Champion of Hawaii Stars and Brown Bags to Stardown, popular local talent shows. She was also named the “Best of the Best” Grand Champion in 2020. She has been performing since she was 8 years old, so she knows an array of music from old school, hip hop, pop to contemporary island. She is known for being an energetic entertainer who is a Koaloha ukulele artist with a soulful, power voice. |
|
Tangi When: 1pm – 3pm. |
|
TBD When: 3pm – 5pm. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Rachel Faith When: 8pm – 10pm. Rachel Faith was the past Island Idol who was awarded the Silver ticket to American Idol. She was also the Grand Champion of Hawaii Stars and Brown Bags to Stardown, popular local talent shows. She was also named the “Best of the Best” Grand Champion in 2020. She has been performing since she was 8 years old, so she knows an array of music from old school, hip hop, pop to contemporary island. She is known for being an energetic entertainer who is a Koaloha ukulele artist with a soulful, power voice. |
|
Tangi When: 1pm – 3pm. |
|
TBD When: 3pm – 5pm. |
|
RootsKai When:5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Rachel Faith When: 8pm – 10pm. Rachel Faith was the past Island Idol who was awarded the Silver ticket to American Idol. She was also the Grand Champion of Hawaii Stars and Brown Bags to Stardown, popular local talent shows. She was also named the “Best of the Best” Grand Champion in 2020. She has been performing since she was 8 years old, so she knows an array of music from old school, hip hop, pop to contemporary island. She is known for being an energetic entertainer who is a Koaloha ukulele artist with a soulful, power voice. |
|
Tangi When: 1pm – 3pm. |
|
TBD When: 3pm – 5pm. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’ s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising” . Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots!. |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’ s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising” . Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’ s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Chapter Ll When: 3pm – 5pm. |
|
Eddie When: 5:30pm – 7:30pm. |
|
Tangi When: 1pm – 3pm. |
|
Kapono When: 3pm – 5pm. Since the age of 5, Kapono has been mastering the ukulele and has won multiple ukulele competitions. He has had the privilege to perform with several well-known musicians, including mentor Jake Shimabukuro, Henry Kapono and more. Kapono enjoys playing all genres of music, giving each song his unique touch. More recently, Kapono has been listed as one of the “HOT 100 Unsigned Live-Performing Artists in the Country” in the Music Connection magazine. You can catch him live at various venues throughout Honolulu. |
|
RootsKai When: 5:30pm – 7:30pm. Energetic alternative rock reggae band who just finished their debut album “Uprising”. Selwyn and Mike have been playing live together for 10 years and finally added a third smooth high range grounded vocalist Charlene “Cha Cha” Stowers. We take cover songs and make it our own into a feel good dance hall style music making the signature Mai Tais that much better. Check us out at Tiki’s Grill & Bar on the weekends. Shoots! |
|
Ellsworth & Friends When: 5:30pm – 7:30pm. Listen to the best of Hawaii’s local music with one of our favorite longstanding musicians at Tiki’s. We are proud to host Ellsworth for his Sunday night jam sessions on the Lanai. With a fun, upbeat, kanikapila style set, his music style is something you won’t forget. |
|
Sabbath Cannon When: 8pm – 10pm. |
|
Derrick Lee When: 1pm – 3pm. |
|
Mike Piranha When: 5:30pm – 7:30pm. |
|
Lava Groove When: 8pm – 10pm. |
|
John Choelo When: 1pm – 3pm. |
|
Biku When: 5:30pm – 7:30pm. Born and raised on the island of Oahu, Biku is a versatile singing/guitar/ukulele playing musician who performs solo acoustic, along with live looping to layer bass, rhythm, lead and harmony melodies together. Using his guitar/ukulele, voice and pedal board, he plays a broad range of music, blending genres and eras into an upbeat, fun and heartfelt island style vibe. |
|
Lindsey Wells When: 8pm – 10pm. Lindsey is an up and coming artist born into a passion for music in all forms, inspired by those who paved the road before him. From old school Kanikapila to todays mix and everything in between, as a solo artist, he still has a full sound, hoping to make you love music just as much as he does, and pours that into how he plays. |
|
Derrick Lee When: 1pm – 3pm. |
|
Roddy Lopez When: 1pm – 3pm. |
|
TJ Rosimo When: 5:30pm – 7:30pm. |
|
RootsKai When: 8pm – 10pm. |
|
Private Event Buffet Menus | |
Island Taro Rolls Banana Vanilla Butter |
|
House Greens Salad Mandarin Oranges, Tomatoes, Lilikoi Vinaigrette |
|
Garlic Fried Rice | |
Local Style Fried Noodles | |
Macadamia Nut Lemon Green Beans | |
Teriyaki Chicken Breast Sweet Soy Ginger Sauce |
|
Guava Glazed BBQ Pork Ribs | |
Macadamia Nut Crusted Island Fish Lemongrass Scented Beurre Blanc |
|
Coconut Brownies Salted Caramel |
|
Island Taro Rolls Banana Vanilla Butter |
|
Chicken Caesar Salad Focaccia Croutons, Parmesan Cheese |
|
Watermelon & Feta Salad Balsamic Dijon Vinaigrette |
|
Roasted Balsamic Vegetables | |
Pineapple Fried Rice Brown Rice, Bacon |
|
Garlic Basil Mashed Potatoes | |
Teppanyaki Orange Togarashi Salmon Balsamic Glaze |
|
Basil & Macadamia Nut Shrimp Penne Pasta | |
Misoyaki Pork Vanilla Applesauce |
|
Parmesan Chicken Sundried Tomato Chardonnay Sauce |
|
Lilikoi Cheesecakes Graham Cracker Crust |
|
Island Taro Rolls Banana Vanilla Butter |
|
Coconut Shrimp & Fresh Fruit Platter To Start Served as pupus or with buffet |
|
Island Niçoise Salad Sesame Dressing, Snap Peas, Boiled Egg |
|
Crispy Vietnamese Brussels Sprouts | |
Mini Kahuku Corn On The Cob Truffle Butter |
|
Tarragon Scalloped Potatoes | |
Truffled Three Mushroom Risotto | |
Cold Cracked Snow Crab Legs Drawn Butter |
|
Furikake Crusted Island Ahi Pickled Ginger, Wasabi Soy Beurre Blanc |
|
Lemongrass Chicken Breast Thai Peanut Curry |
|
Sugar Brined Pork Tenderloin Pineapple Kula Onion Marmalade Balsamic Syrup |
|
Tender Braised Beef Short Ribs Pickled Ginger |
|
Chocolate Covered Strawberries & Coconut Haupia Tartlets | |
Hawaiian Salt Crusted Prime Rib Au Jus, Creamed Horseradish |
$12.00 |
Truffled Three Mushroom Risotto Spinach, Asparagus, Parmesan |
$6.00 |
Szechuan Style Tofu Stir Fry Vegetables, Hoisin Chili Sauce |
$6.00 |
Seared Basil Polenta Vegetable Ratatouille |
$6.00 |
Shiso Seared Tofu Salad *Vegan Baby Greens, Kula Onion Soy Vinaigrette |
$6.00 |
Roasted Balsamic Vegetables *Vegan Extra Virgin Olive Oil, Roasted Garlic |
$6.00 |
Spicy Thai Style Vegetables *Vegan Coconut Peanut Curry |
$6.00 |
Grilled Portabella, Asparagus, Tomato *Vegan Ko Chu Jang Chili Sauce |
$6.00 |
Fresh Baked Cookies Assorted Flavors |
$5.00 |
Chocolate Decadence Chocolate Ganache Cake |
$5.00 |
Mini Chocolate Mousse Tulips Chocolate Shell with Mousse |
$5.00 |
Macadamia Nut Brownies Toasted Coconut, Salted Caramel |
$5.00 |
Coconut Haupia Tartlets Mini Pie Tarts with Coconut Custard |
$5.00 |
Lilikoi Cheesecakes Graham Cracker Crust, Tropical Fruit |
$5.00 |
Chocolate Covered Strawberries Whole Strawberries dipped in Chocolate |
$6.00 |
Coconut Shrimp (2pc) Jumbo shrimp rolled in panko & coconut flakes, sweet & sour chili dipping sauce |
$6.00 |
Hawaiian Style Crispy Garlic Chicken (2oz) Mochiko battered bite-sized chicken pieces, ginger soy glaze |
$4.25 |
Thai Style Lemongrass Chicken Satays (2pc) Thai peanut coconut curry sauce |
$5.00 |
Crab & Boursin Cheese Luau Tarts (2pc) Palusami style Hawaiian luau leaf & coconut custard mixed with blue crab & three cheeses |
$5.95 |
Truffled Garlic & Togarashi Peppered Edamame (2oz) Steamed edamame pods in pepper spice, white truffle oil, beurre blanc, Hawaiian sea salt, fried garlic |
$3.75 |
Crispy Thai Style Spring Rolls (2pc) Vegetable spring rolls pan fried served with pineapple chili sauce |
$5.00 |
Caprese Crostinis (2pc) Garlic butter baguette slices topped with fresh mozzarella, tomato, olive, basil caper relish balsamic reduction |
$3.25 |
Vegetable Platter (2oz) A selection of fresh vegetables served with beet hummus dip |
$3.25 |
Fresh Fruit Platter (2oz) Tropical island & seasonal favorites |
$4.25 |
Island Ahi Poke (2oz) Fresh caught ahi tuna cubes marinated in soy sauce, sesame, with Kula onions & ogo |
$6.75 |
Crispy Calamari (2oz) Lightly breaded calamari rings & tentacles, served with wasabi cocktail sauce |
$4.50 |
Kalbi Beef Gyoza (2pc) Wok fired dumplings with miso chili aioli, sweet kabayaki sauce |
$5.75 |
Kalua Pig Quesadilla (2pc) Grilled taro tortilla filled with housemade kalua pig, pepper jack cheese, island corn relish, guacamole, salsa, & onion sour cream |
$5.25 |
Watermelon Salad Bites (2oz) Feta cheese, balsamic dijon vinaigrette, pesto |
$5.25 |
Guava Glazed Baby Back Ribs (2pc) Tender St. Louis style pork ribs, housemade BBQ sauce |
$6.50 |
Lobster Mac & Cheese Bites (2pc) Sundried tomato chardonnay sauce |
$7.00 |
House Smoked Marlin Dip (2oz) Molokai sweet potato & taro chips, red ginger, and furikake |
$5.75 |
Happy Hour 3-5 PM Daily | |
HH Furikake Fries Crispy fries topped with chili aioli & furikake |
$6.00 |
HH 3 Pc Quesadilla Ube tortillas, housemade kalua pig, plum sauce, melted pepper jack, sour cream, guacamole & salsa |
$6.00 |
HH 3 Pc Coconut Shrimp Crispy coconut-crusted shrimp served with a sweet and sour sauce on a bed of cabbage |
$6.00 |
HH 2 Pc Arancini Crispy risotto rice balls with house smoked local fish, dill, and sun-dried tomato rosemary Chardonnay sauce |
$6.00 |
HH Brussels Sprouts Happy Hour tasting portion of Crisped Brussels Sprouts tossed in Vietnamese style ginger, garlic & parmesan |
$6.00 |
HH Mai Tai | $11.00 |
HH Coors Light Draft | $5.50 |
HH Longboard Draft | $7.00 |
Late Night Menu | |
Kalua Pig Quesadilla Ube tortillas, housemade kalua pig, melted pepper jack, sour cream, guacamole & salsa |
$16.00 |
Coconut Shrimp Crispy coconut-crusted shrimp, sweet & spicy Thai chili sauce |
$16.00 |
Crispy Brussels Sprouts Crisped and tossed in Vietnamese style ginger, garlic & parmesan |
$12.00 |
BBQ Pork Sandwich Slow-braised shredded kalua pig tossed in house made guava barbecue sauce, topped with coleslaw on a taro bun. Served with fries |
$17.00 |
Chocolate Fudge Cake A La Mode Divine warm chocolate cake, raspberry coulis, whipped cream, caramel sauce, and candied macadamia nuts with a scoop of IL Gelato vanilla ice cream |
$12.00 |
Twenty Layer Haupia Crepe Cake Twenty layers of crepes, tropical fruit sauces, & house-made whipped coconut crème |
$15.00 |
Volcano Chicken Wings Spicy buffalo sauce, served with bleu cheese dressing & celery |
$17.00 |
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Order and Reservations
Reservations: tikisgrill.comopentable.com
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