Tigon Menu – El Cerrito, CA

Type : Vietnamese restaurant

Location : El Cerrito, CA

Based on 60 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Tigon 94530

Address:
10086 San Pablo Ave, El Cerrito, CA 94530

Phone: (510) 647-8038

Website:

Hours

Friday 10 AM–9 PM
Saturday 10 AM–9 PM
Sunday 10 AM–9 PM
Monday

(Labor Day)
10 AM–9 PM

Hours might differ
Tuesday Closed
Wednesday 10 AM–9 PM
Thursday 10 AM–9 PM

Menu

Appetizers / Khai Vi
Fried Shrimp Rolls / Chả Giò Tôm (8)
Gluten free. Shrimp and taro wrapped in thin rice paper, served with fresh lettuce, mint leaves, together with house dipping sauce.
$15.00
Egg Rolls / Chá Giò (8)
Minced chicken , mushroom, carrot, and taro rolled in egg roll wrapper then deep fried, served with fresh lettuce, mint leaves, together with our house sauce.
$13.50
Vegetarian Fried Roll / Chả Giò Chay (3)
Tofu, cabbage, carrot, taro, mushroom, and garlic rolled in egg roll wrapper then deep fried, served with fresh lettuce, mint leaves, together with our vegan house sauce.
$12.25
Tigon Lettuce Wrap
Gluten free. Lettuce, ginger, lime, dried shrimp, peanuts, shredded coconut and chili served with a sweet chili coconut sauce.
$19.00
Fried Chicken Wings / Cánh Gà Chiên
Gluten free. Choose from: tamarind sauce / sôt me or house fish sauce / nước mắm.
$18.25
Fried Bean Curd Wrapped Shrimp / Tôm Tàu Hu Ky (6)
Gluten free. Shrimp paste and water chestnut wrapped in tofu skin then deep fried, serve with cucumber, tomato, and picked carrot.
$18.25
Green Mussels / Chem Chép (6)
Grilled mussels in half shell, topped with crispy shallots, green onion oil, and crushed peanut.
$16.25
Shrimp On Sugarcane / Chạo Tôm $18.25
Salads / Gỏi
Apple Salad / Táo Trộn
Gluten free. Mix of green and red apples, grape, raisins, cabbage, jicama, tossed in citrus vinaigrette.
$16.25
Green Bean Salad / Đậu Que Trộn Tôm
Gluten free. Green string beans, poached shrimp, thai basil, onion, and crispy shallots, tossed in garlic lime vinaigrette.
$22.00
Papaya Salad / Đu Đủ Trộn Tôm
Gluten free. Shredded papaya, pickled carrot, mint leaves, and shrimp, topped with crushed peanuts. Served with fish sauce.
$22.00
Lotus Root Salad / Gỏi Ngó Sen
Gluten free. Lotus root, shredded cabbage, carrot, mint leaves, poached shrimp and pork, topped with crushed peanuts, and crispy shallots. Served with dipping sauce.
$22.00
Chicken Salad / Gỏi Gà
Gluten free. Shredded cabbage, carrot, chicken, and mint leaves, topped with crushed peanut and crispy shallots. Served with house dipping sauce.
$20.75
Tofu Salad / Tàu Hủ Trộn
Gluten free. Mix of shredded cabbage, carrot, tofu, and mint leaves, topped with crushed peanuts and crispy shallots. Served with vegan sauce and sesame crackers.
$18.25
Wraps / Cuốn
Tigon Taste
Fried shrimp rolls, egg rolls, spring rolls variety, and salad. Served with fish sauce and peanut dipping sauce.
$28.50
Fresh Spring Rolls / Gỏi Cuốn (2 Rolls)
Gluten free. Protein choice wrapped with herbs and vegetables.
$14.25
Vietnamese Sandwiches / Bánh Mì
Toasted baguette with meat of your choice served with cucumbers, pickled carrots, daikon, jalapeño, and cilantro.
$11.50
Vietnamese Savory Crepes / Bánh Xèo
Gluten free. Pan-seared rice flour mixed in turmeric powder, coconut milk and filled with your choice of protein, onion, mushroom, mung beans and bean sprout served with Asian greens and house dipping sauce.
$22.25
Rice / Cơm
Crab Fried Rice / Cơm Chiên Cua
Gluten free. Stir-fried jasmine rice with real crab meat and vegetables.
$26.00
Fried Rice / Cơm Chiên
Peas, carrot, green bean, corn, and egg stir-fried with rice.
$19.75
Rice In Clay Pot / Com Tay Cầm
Choice of protein.
$21.25
Special Rice Plate / Cơm Dĩa Đặc Biệt
Broken rice with grilled chicken, beef, shrimp, egg rolls, and shrimp cake. Topped with scallion oil and served with house fish sauce.
$26.00
Rice Plate / Cơm Dĩa
Broken rice with your choice of protein, topped with scallion oil and served sliced cucumber and tomato with house fish sauce.
$21.50
Vermicelli / Bún
Ha Noi Style Vermicelli / Bún Chả Hà Nội
Gluten free. Grilled chicken patties, grilled pork, shrimp, vermicelli noodles, herbs, beansprouts, lettuce and house fish sauce.
SERVING FOR 2-4
$24.75
Tigon Steamed Fine Vermicelli / Bánh Hỏi Đặc Biệt
Steamed vermicelli patties with grilled chicken, shrimp, egg rolls, and shrimp cake, topped with crushed peanuts, crispy shallots, and scallion oil. Served with lettuce, mint leaves, cucumber, bean sprouts, pickle carrot. Rice paper provided.
$49.50
Special Bowl Vermicelli / Bún Đặc Biệt
Shrimps, beef, chicken, egg rolls, vermicelli noodles, herbs, beansprouts, lettuce, cucumber, pickle carrot, topped with green onion oil and crushed peanuts, with house fish sauce.
$23.50
Vermicelli Salad / Bún
Gluten free. Vermicelli noodles, choice of proteins, lettuce, mint, bean sprout, cilantro, serve with fish sauce topped with scallion oil and crushed peanuts.
$20.25
Steamed Fine Vermicelli / Bánh Hỏi
Fine vermicelli patties, choice of proteins, lettuce, mint, bean sprout, cilantro, served with fish sauce topped with scallion oil and crushed peanuts.
$25.95
Wok Noodles
Crispy Golden Nest Noodles / Mì Xào Giòn
Stir-fried chicken, pork, squid, shrimp and crunchy mixed vegetables, then topped with a light gravy.
$23.50
Garlic Noodles / Mì Tỏi
Garlic herb noodles, crispy shallots and Parmesan cheese.
$13.00
Stir-Fried Rice Noodles Or Egg Noodle / Hủ Tiếu Xào Hoặc Mì Xào
Combination / thập cẩm – chicken, pork, squid, shrimp, mixed vegetables. Vegetarian / chay (gf) – with mixed vegetables and tofu.
$20.95
Noodle Soups
Beef Pho Combination / Phở Đặc Biệt
Gluten free. With rare steak / tái, flank steak / nạm, brisket / gầu, meatball / bò viên, tripe / sách.
$21.00
Beef Pho Noodle Soup / Phở Bò
Choice of protein.
$19.50
Chicken Pho / Ga /Vegetarian Pho / Chay $19.00
Noodle Soup
Gluten free. Choice of rice noodles or egg noodles.
$22.00
Wonton Soup / Hoành Thánh Soup
Chicken and shrimp filled wonton wrapper, greens in chicken broth.
$19.50
Tomato Vermicelli Soup / Bún Riêu
Gluten free. Vermicelli noodle with crab paste broth, pasted shrimp, pasted crab, tofu, and tomato, topped with green onion and cilantro. Served with herbs and veggies.
$21.00
Spicy Beef Vermicelli Soup / Bún Bò Huế
Gluten free. Thick rice noodles with thinly sliced boneless beef/pork shanks, Vietnamese ham, tendon. Served with herbs and veggies.
$21.00
Vietnamese Beef Stew / Bò Kho
Tender boneless beef shank, onions and carrot in a rich and flavorful beef sauce served with choice of – baguette or noodles.
$19.25
Porridge/ Cháo $18.50
Vietnamese Dishes
Tigon Special Ribs
Gluten free. Crispy pork ribs, peanut, sesame seed and mixed mixed herb, glazed in sweet chili sauce.
$27.95
Shaken Beef Steak / Bò Lúc Lắc
Rich, juicy and full-flavored beef, stir-fried, cubed rib eye over a bed of lettuce and onions. Served with pepper salt lime.
$28.75
Hot & Sour Soup / Canh Chua
Gluten free. Bean sprouts, tomatoes, pineapples, topped with herbs and fried garlic. Served with chili fish sauce.
$20.00
Stir-Fried Lemon Grass / Xào Xã Ớt
Gluten free. Your choice of protein sautéed with lemongrass, chili flakes and vegetables.
$20.75
Stir-Fried Chicken Mushroom Curry / Nắm Gà Xào Gà RI $18.75
Stir-Fried Eggplants / Cà Tím Xào
Choice of protein.
$20.75
Braised Catfish In Clay Pot / Cá Kho Tộ
Gluten free. Catfish simmered in house caramelized sauce, topped green onion and black pepper.
$20.75
Caramelized Pork Spare Ribs / Sườn Ram Mặn
Gluten free. Pork spare ribs seared in a golden caramel sauce then braised in fish sauce and coconut water. Topped with green onion and black pepper.
$20.75
Braised Prawns Coconut In Clay Pot / Tôm Kho Nước Dừa
Gluten free. Sautéed prawns in roe sauce, topped with green onion and black pepper.
$21.25
Salt & Pepper Prawns / Tôm Rang Muối
Gluten free. Tiger shrimps lightly battered deep-fried, then sautéed with butter, garlic, and onions.
$22.00
Deep Fried Basa Fish / Cá Basa Chiên Giòn $22.00
Tofu Braised In Clay Pot / Tàu Hủ Kho Tộ
Gluten free. Tofu, mushroom, tomato, and pineapple, topped with green onion and black pepper.
$20.75
Sautéed Green Bean With Garlic / Đậu Que Xào Tỏi
Gluten free.
$19.50
Stir-Fried Mixed Vegetables / Rau Xào
Choice of protein.
$20.75
Sides
White Rice / Cơm Trắng $3.75
Vegetables / Rau $4.50
Vermicelli / Bún $4.50
Rice Paper / Bánh Tráng $2.75
Noodles / Mì $4.50
Steamed Fine Vermicelli / Bánh Hỏi
Side Fine vermicelli patties only
$5.00
Soup Broth – 16oz(Limit 2 Orders) $5.50
Fresh Vegetables & Herbs/ Rau Sống $6.50
Desserts
The Trio / Chè 3 Màu
Green jello, red bean, and mung bean, layered on top with coconut milk.
$9.00
Fried Banana & Ice Cream / Chuối Chiên & Kem
Banana wrapped then deep-fried with ice cream.
$13.50
Mango Sticky Rice / Xôi Xoài
(Seasonal). Creamy glutinous rice paired with sweet ripe mangoes, then drizzled with coconut milk.
$15.50
Mango Panna Cotta $10.00
Triple Choco Mousse $10.50
Coconut Cream Cheesecake $10.50
Beverages
Vietnamese Iced Expresso / Cà Phê Đen Đá $7.25
Vietnamese Condense Milk Iced Coffee / Cà Phê Sữa Đá $8.00
Thai Tea / Trà Thái $7.25
Passion Fruit Juice / Chanh Dây $7.25
Orange Juice / CamVắt $7.25
Lemonade / Đá Chanh $6.50
San Pellegrino Sparkling Water $6.25
Soda / Nước Ngọt
Coke, Diet Coke, Sprite.
$2.75
Smoothie / Sinh Tố $9.00
La Croix Sparkling Water $3.00
Italian Soda $6.50

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Menu Photos

Photo Gallery

Reviews

Kristopher Castillo
What a great spot for Vietnamese food. Loved everything I tasted. The spring rolls were so yummy. The drinks were great. The atmosphere was that of being overseas. The staff were like family. Wow wow wow.

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Lawrence Marwong
This place is a nice surprise. From the outside you can’t tell how large the inside really is, the space feels gigantic.

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Thao Thanh
I just learned that this restaurant changed ownership from the previous Nong Thon restaurant and decided to give it a try. The menu was upgraded with many more new dishes (which made me so excited!!!!!!).

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Jeejun B (Nukuziad)
Need some vietnamese food that fills and makes you happy. I HIGHLY RECOMMEND stopping by Tigon and getting your fill. Here’s what I would say to try, for appetizers, go for the chicken wings, entree, I would suggest the hot pot with vermicelli (seafood/beef with light broth for me, keep in mind it feeds for 3 ), and desert the fried banana and ice cream. First time eating here and the best experience so far. Also, big location with multiple sitting arrangements to meet any of your needs .

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Gary Cheng
Their food is amazing!! My wife and I were blown away at the flavors and freshness in every dish we ordered. Including the mango panna cotta dessert, we ordered 5 dishes total and every one was amazing. Also, we have been gluten-free for 10+ years, so we were excited to see their menu had so many gluten-free options clearly marked. We will definitely be coming here more often!

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Ton T
Solid place for Vietnamese food. Service was great and often, and place had a pleasant ambiance.

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Boku Kodama
This is one spacious restaurant with a near-tropical feel. But most of all, the food is really good! Everything I’ve eaten there, whether Dine In or Take Out has been satisfying. I’ve taken friends and family and everyone agrees, it’s some of the best Vietnamese food they’ve eaten. This is a true family-run operation with a 10-year daughter taking your order and an even younger daughter occasionally serving your food! They’re all very respecful and easy to get along with. I know that particular corner has been a jinx for past restaurants so I hope Tigon’s delicious foods and service will break that spell.

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John Brorsen
I have been longing for a Vietnamese Crepe since Mama Lan closed many years ago. Tigon does a super job with the dish. We love it.

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Omari Blockton
The inside is themed and sets a nice atmosphere. I had the brisket Pho and Bahn Xeo. The Pho was great! Broth was flavorful and brisket cuts very fatty! The Bahn Xeo left something to be desired. My chicken and shrimp Bahn Xeo was basically all bean sprouts with very few pieces of chicken or shrimp. Passionfruit juice is amazing. Its not the canned Lilikoi. Tastes like its made with actual Passionfruits, very similar to making it at home with the actual fruit.

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Bonnie Shum
Pretty great vibe and delicious food! The service we got was super friendly and welcoming – can’t wait to come back soon!

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