Based on 60 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
10086 San Pablo Ave, El Cerrito, CA 94530
Phone: (510) 647-8038
Hours
Friday | 10 AM–9 PM |
Saturday | 10 AM–9 PM |
Sunday | 10 AM–9 PM |
Monday
(Labor Day)
|
10 AM–9 PM
Hours might differ
|
Tuesday | Closed |
Wednesday | 10 AM–9 PM |
Thursday | 10 AM–9 PM |
Menu
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Menu Photos
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Reviews
Kristopher Castillo
What a great spot for Vietnamese food. Loved everything I tasted. The spring rolls were so yummy. The drinks were great. The atmosphere was that of being overseas. The staff were like family. Wow wow wow.
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Lawrence Marwong
This place is a nice surprise. From the outside you can’t tell how large the inside really is, the space feels gigantic.
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Thao Thanh
I just learned that this restaurant changed ownership from the previous Nong Thon restaurant and decided to give it a try. The menu was upgraded with many more new dishes (which made me so excited!!!!!!).
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Jeejun B (Nukuziad)
Need some vietnamese food that fills and makes you happy. I HIGHLY RECOMMEND stopping by Tigon and getting your fill. Here’s what I would say to try, for appetizers, go for the chicken wings, entree, I would suggest the hot pot with vermicelli (seafood/beef with light broth for me, keep in mind it feeds for 3 ), and desert the fried banana and ice cream. First time eating here and the best experience so far. Also, big location with multiple sitting arrangements to meet any of your needs .
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Gary Cheng
Their food is amazing!! My wife and I were blown away at the flavors and freshness in every dish we ordered. Including the mango panna cotta dessert, we ordered 5 dishes total and every one was amazing. Also, we have been gluten-free for 10+ years, so we were excited to see their menu had so many gluten-free options clearly marked. We will definitely be coming here more often!
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Ton T
Solid place for Vietnamese food. Service was great and often, and place had a pleasant ambiance.
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Boku Kodama
This is one spacious restaurant with a near-tropical feel. But most of all, the food is really good! Everything I’ve eaten there, whether Dine In or Take Out has been satisfying. I’ve taken friends and family and everyone agrees, it’s some of the best Vietnamese food they’ve eaten. This is a true family-run operation with a 10-year daughter taking your order and an even younger daughter occasionally serving your food! They’re all very respecful and easy to get along with. I know that particular corner has been a jinx for past restaurants so I hope Tigon’s delicious foods and service will break that spell.
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John Brorsen
I have been longing for a Vietnamese Crepe since Mama Lan closed many years ago. Tigon does a super job with the dish. We love it.
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Omari Blockton
The inside is themed and sets a nice atmosphere. I had the brisket Pho and Bahn Xeo. The Pho was great! Broth was flavorful and brisket cuts very fatty! The Bahn Xeo left something to be desired. My chicken and shrimp Bahn Xeo was basically all bean sprouts with very few pieces of chicken or shrimp. Passionfruit juice is amazing. Its not the canned Lilikoi. Tastes like its made with actual Passionfruits, very similar to making it at home with the actual fruit.
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Bonnie Shum
Pretty great vibe and delicious food! The service we got was super friendly and welcoming – can’t wait to come back soon!
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