Thoom's Thai Kitchen Menu - Alpharetta, GA

An airy, spacious room with dark wood & marble accents serves as backdrop for traditional Thai fare.

Contemporary restaurant featuring classic Thai noodle & meat entrees, plus outdoor tables.

Counter-serve eatery offering curries, noodles & spring rolls in a modern setup.

Based on 315 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Thoom's Thai Kitchen 30022

Address:
5950 North Point Pkwy STE 100, Alpharetta, GA 30022

Phone: (678) 585-4847

Website:

Social Profile:

Hours

Thursday	11 AM–2:30 PM, 5–9:30 PM
Friday	11 AM–2:30 PM, 5–10 PM
Saturday	12–10 PM
Sunday	12–9 PM
Monday (Labor Day)	11 AM–2:30 PM, 5–9:30 PM Hours might differ
Tuesday	11 AM–2:30 PM, 5–9:30 PM
Wednesday	11 AM–2:30 PM, 5–9:30 PM

Lunch Menu – Appetizers
Curry Puff Puff pastry with potato, carrot, onion, curry powder, marinaded Thai seasoning inside- served with cucumber salad sauce .	$10.00
Vegetable Dumplings Seasoned mixed veggies in wonton wrap, pan-fried. Served with homemade ginger dipping sauce.	$10.00
Steamed Dumplings Seasoned shrimp and chicken in wonton wrap. Served with homemade ginger dipping sauce.	$10.00
Fresh Basil Rolls Fresh rice paper rolls stuffed with organic mixed green salad, basil leaves, noodle, and carrot. Served with plum sauce topped with peanuts.	$7.00
Crispy Spring Rolls Fried crispy rolls stuffed with organic veggies and clear noodle. Served with sweet chili sauce.	$9.00
Cheese Rolls Crispy rolls stuffed with cream cheese, shrimp, carrot, green onion, and Thai herbs. Served with homemade sweet chili sauce.	$10.00
Lunch Menu – Soups and Salad
Tom Yum Shrimp Chicken, mushroom, tomatoes and green onion in lemongrass soup.	$8.00
Tom Kha Shrimp Chicken, mushroom, and green onion in coconut soup.	$8.00
Tom Yum Chicken Chicken, mushroom, tomatoes and green onion in lemongrass soup.	$6.00
Nam Sod Medium minced pork combined with fresh ginger, cilantro, red and green onion, and roasted peanuts in lime juice dressing. Served with cabbage.	$12.00
Larb Gai (Chicken Salad) Medium minced chicken perfectly cooked in lime juice, thai chili, rice powder, mint leaves, green onion, and cilantro. Served with cabbage.	$12.00
Som Tum (Papaya Salad) Mild shredded green papaya, carrot, green bean, and tomatoes tossed with spicy lime dressing.	$10.00
Tom Kha Chicken Chicken, mushroom, and green onion in coconut soup.	$6.00
Lunch Menu – Chef’s Featured
Soft Shell Crab Medium crispy soft shell crab with green curry bamboo shoot, eggplant, green bean, basil leaves, and red and green bell pepper. Served with rice.	$21.00
Grilled Salmon Topped with garlic and black pepper sauce. Served with steam veggies and white rice.	$23.00
Lunch Menu – Curry Dishes
Masaman Mild a mild yellow curry with coconut milk, potatoes, onion, and avocado. Topped with cashew nuts.	$15.00
Panang Medium red curry in coconut milk, broccoli, green bean, basil leaves, and red and green bell pepper.	$15.00
Green Medium spicy green curry in coconut milk, bamboo shoot, thai eggplants, basil leaves, green bean, and red and green bell pepper.	$15.00
Kang Pa Medium northeastern-style curry with bamboo shoot, thai eggplants, mushroom, cabbage, green bean, basil leaves, and red and green bell pepper. No coconut milk.	$15.00
Lunch Menu – Stir Fried (PAD)
Ginger Stir-fried mushroom, white onion, ginger, garlic, celery, and green onion in light brown sauce.	$19.00
Mixed Vegetable Stir-fried broccoli, mushroom, carrot, white onion, cabbage, green bean, and bean sprout in light brown sauce.	$19.00
Catfish Light-batter crispy catfish saute with Thai eggplant, white onion, thai pepper corn, bamboo shoot, basil leaves, and red and green bell pepper in roasted chili paste.	$17.00
Pad Prik Pao Broccoli, mushroom, white onion, cabbage, carrot, basil leaves, and red and green bell pepper in roasted homemade chili paste.	$19.00
Eggplants Stir-fried eggplants, white onion, basil leaves, and red and green bell pepper in sweet chili garlic sauce.	$19.00
Garlic And Black Pepper Steamed mixed vegetables stir fried in homemade brown sauce with your choice of meat.	$19.00
Prik Khing Mild stir-fried green bean and red and green bell pepper in homemade sweet thai chili paste.	$19.00
Basil Chicken Stir-fried minced chicken with garlic, chili, basil leaves, white onion, green bean, and red and green bell pepper. Served with white rice. (Chef recommends fried egg on top + $1)	$19.00
Lunch Menu – Noodle and Rice Dishes
Pad Thai Our famous stir-fried Thai rice noodle with egg shallot, diced tofu, green onion, and bean sprout in tamarind sweet sauce. Topped with grounded peanuts.	$15.00
Pad See Ew Flat rice noodle with egg, broccoli, and carrot in homemade dark brown sweet soy sauce.	$15.00
Thai Curry Noodle Mild thai rice noodle in red curry sauce, bamboo shoot, green bean, cabbage, basil leaves, and red and green bell pepper	$15.00
Thai Fried Rice Jasmine rice, egg, white and green onion, tomatoes, and broccoli in Thai homemade light brown sauce.	$15.00
Pineapple Fried Rice Jasmine rice, pineapple, white onion, egg, carrot, and raisin in yellow curry. Topped with cashew nuts.	$15.00
Pad Woon Sen Stir-fried clear noodle with egg, tomatoes, broccoli, carrot, celery, and green and white onion in homemade light brown sauce.	$15.00
Pad Kee Mao Flat rice noodle with broccoli, white onion, mushroom, tomatoes, basil leaves, green bean, bean sprout, and red and green bell pepper in Thai roasted chili paste.	$15.00
Lunch Menu – Beverages
Soda	$2.50
Sweet/Unsweeted Ice Tea	$2.50
Hot Tea (Jasmine Or Green Tea)	$3.50
Hot Fresh Ginger Tea	$3.50
Thai Ice Coffee	$4.50
Hot Coffee	$3.50
Thai Ice Tea	$4.50
Dinner Menu – Appetizers
Curry Puff Puff pastry with potato, carrot, onion, curry powder, marinaded Thai seasoning inside- served with cucumber salad sauce.	$9.00
Wings Organic chicken wings marinated in Thai herbs. Served with homemade sweet Thai chili sauce.	$12.00
Calamari Light-batter calamari, deep-fried to perfect crispiness. Served with sweet Thai chili sauce.	$12.00
Organic Veggies Tempura Organic mixed veggies in tempura batter. Served with sweet Thai chili sauce.	$9.00
Satay Chicken Marinated and grilled skewered chicken breast. Served with peanut sauce and cucumber salad.	$12.00
Vegetable Dumplings easoned mixed veggies in wonton wrap, pan-fried. Served with homemade ginger dipping sauce.	$10.00
Steamed Dumplings Seasoned shrimp and chicken in wonton wrap. Served with homemade ginger dipping sauce.	$10.00
Crab Rangoon Crispy wontons stuffed with cream cheese, imitation crab, carrot, green onion, and Thai herbs. Served with homemade sweet chili sauce.	$10.00
Fresh Basil Rolls Fresh rice paper rolls stuffed with organic mixed green salad, basil leaves, noodle, and carrot. Served with plum sauce topped with peanuts.	$7.00
Crispy Spring Rolls Fried crispy rolls stuffed with organic veggies and clear noodle. Served with sweet chili sauce.	$9.00
Cheese Rolls Crispy rolls stuffed with cream cheese, shrimp, carrot, green onion, and Thai herbs. Served with homemade sweet chili sauce.	$10.00
Dinner Menu – Yum (Salad)
Yum Woon Sen Clear noodle, shrimp, squid, scallop, celery, red onion, cilantro, and tomatoes in spicy lime dressing.	$15.00
Nam Tok Sliced Grilled beef with lime juice, red onion, thai chili, rice powder, mint leaves, and cilantro. Served with cabbage.	$12.00
Larb Gai (Chicken Salad) Minced chicken perfectly cooked in lime juice, Thai chili, rice powder, mint leaves, green onion, and cilantro. Served with cabbage.	$12.00
Som Tum (Papaya Salad) Shredded green papaya, carrot, green bean, and tomatoes tossed in spicy lime dressing.	$10.00
Organic Mixed Green Salad Fresh mixed green salad, tomatoes, and red onion. Served with ginger dressing.	$7.00
Dinner Menu – Soups
Tom Kha Shrimp Chicken, mushroom, and green onion in coconut soup	$8.00
Tom Yum Shrimp Chicken, mushroom, tomatoes and green onion in lemongrass soup.	$8.00
Organic Veggies Soup Organic tofu, spinach, broccoli, mushroom, and carrot in vegetable broth.	$8.00
Tom Yum Chicken Chicken, mushroom, tomatoes and green onion in lemongrass soup.	$6.00
Tom Kha Chicken Chicken, mushroom, and green onion in coconut soup	$6.00
Dinner Menu – Chef’s Specialty
Catfish Lightly battered crispy catfish sautéed with Thai eggplant, white onion, Thai pepper corn, bamboo shoot, basil leaves, and red and green bell pepper in roasted chili paste.	$22.00
Pineapple Chicken Light-batter chicken topped with pineapple, white onion, mushroom, basil leaves, cashew nuts, and red and green bell pepper in Thai sweet chili.	$20.00
Lamb Basil Grilled lamb chop, mushroom, white onion, basil leaves, and red and green bell pepper in roasted chili sauce.	$30.00
Crispy Duck Half duck , bone in, in red curry, pineapple, tomatoes, bamboo shoot, basil leaves, and red and green bell pepper.	$32.00
Dinner Menu – The Beach
Soft Shell Crab Crispy soft shell crab with green curry, bamboo shoot, eggplant, green bean, basil leaves, and red and green bell pepper- served with rice.	$35.00
Grilled Salmon Topped with garlic and black pepper sauce. Served with steamed veggies and white rice.	$32.00
Red Snapper 3 Flavor Mild deep-fried whole snapper topped with sweet Thai chili sauce. Served with asparagus, mushroom, and spinach.	$50.00
Sea Bass With Ginger Sauce Pan-seared sea bass with mushroom, white and green onion, spinach, ginger, and garlic in light brown sauce.	$36.00
Clay Pot Seafood Shrimp, scallop, calamari, mussels, white and green onion, celery, and clear noodle on Chef’s special brown sauce.	$35.00
Dinner Menu – Noodle and Rice
Pad Woon Sen Stir-fried clear noodle with egg, tomatoes, broccoli, carrot, celery, and green and white onion in homemade light brown sauce.	$19.00
Pad See Ew Flat rice noodle with egg, broccoli, and carrot in homemade dark brown sweet soy sauce.	$19.00
Thai Curry Noodle Thai rice noodle in red curry sauce, bamboo shoot, green bean, cabbage, basil leaves, and red and green bell pepper.	$19.00
Thai Fried Rice Jasmine rice, egg, white and green onion, tomatoes, and broccoli in Thai homemade light brown sauce.	$19.00
Pineapple Fried Rice Jasmine rice, pineapple, white onion, egg, carrot, and raisin in yellow curry. Topped with cashew nuts.	$19.00
Pad Kee Mao Flat rice noodle with broccoli, white onion, mushroom, tomatoes, basil leaves, green bean, bean sprout, and red and green bell pepper in Thai roasted chili paste.	$19.00
Pad Thai Shrimp (Our Popular Noodle Dish) Stir-fried Thai rice noodle with egg, diced tofu, shallot, green onion, and bean sprout in tamarind sweet sauce topped with ground peanuts.	$19.00
Dinner Menu – Stir Fried (Pad)
Pad Prik Pao Broccoli, mushroom, white onion, cabbage, carrot, basil leaves, and red and green bell pepper in roasted homemade chili paste.	$19.00
Eggplants Stir-fried eggplants, white onion, basil leaves, and red and green bell pepper in sweet chili garlic sauce.	$19.00
Ginger Stir-fried mushroom, white onion, ginger, garlic, celery, and green onion in light brown sauce.	$19.00
Mixed Vegetable Stir-fried broccoli, mushroom, carrot, white onion, cabbage, green bean, and bean sprout in light brown sauce.	$19.00
Garlic And Black Pepper Steamed mixed vegetables stir fried in homemade brown sauce with your choice of meat.	$19.00
Prik Khing Stir-fried green bean and red and green bell pepper in homemade sweet Thai chili paste.	$17.00
Basil Chicken Stir-fried minced chicken with garlic, chili, basil leaves, white onion, green bean, and red and green bell pepper- served with white rice. (Chef recommended with fried egg on top +$1)	$19.00
Dinner Menu – Curry Dishes
Kang Pa Northeastern-style curry with bamboo shoot, Thai eggplants, mushroom, cabbage, green bean, basil leaves, and red and green bell pepper. No coconut milk	$19.00
Green Spicy green curry in coconut milk, bamboo shoot, Thai eggplants, basil leaves, green bean, and red and green bell pepper.	$19.00
Panang Red curry in coconut milk, broccoli, green bean, basil leaves, and red and green bell pepper.	$19.00
Masaman (Popular Curry Dish) ! A mild yellow curry with coconut milk, potatoes, onion, and avocado. Topped with cashew nuts.	$19.00
Dinner Menu – Side Orders
Brown Rice	$4.00
White Rice	$2.00
Steamed Noodle	$5.00
Fresh Steamed Vegetables Cut Fresh Daily	$5.00
Dinner Menu – Desserts
Fried Ice Cream	$7.00
Coconut Cake	$10.00
Mango Sticky Rice	$9.00
Dinner Menu – Beverages
Soda	$2.50
Sweet/Unsweetened Iced Tea	$2.50
Hot Coffee	$3.50
Hot Tea (Jasmine Or Green Tea)	$3.50
Hot Fresh Ginger Tea	$3.50
Thai Iced Tea Or Thai Iced Coffee	$4.50

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Menu Photos

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Reviews

Selvapandy Moorthy

When I went to this restaurant first time the food was good and quality also good. Coconut soup was great. All staffs are good. So I recommended my office colleagues we went all together today. Very crispy and hot spring roll. Good location for team lunch and family get together.

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chan ham

A good Thai restaurant. It was a very welcoming atmosphere and spacious. Food was good. Their Pad Thai was not dried and served with fresh lemon for water. However, we didn’t like the service we had. I think we just got unlucky with orders. The food was too late and we had hungry children. We were the last ones to be served with food, although we came in first. When you are there, recommend that order as soon as you can. Cook can be overwhelmed with orders of people in the restaurant.

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Nadine Sunderland

I had a delicious eggplant stir fry (pad menu) with shrimp. Prompt service and professional, pleasant staff. I would definitely come again.

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David Truex

This is a very nice Thai restaurant. The service is friendly. Food has great flavor and came out pretty quickly. The spring rolls and dumplings were really good. I got the basil chicken but, although it had a good flavor, wasn’t the biggest fan of the minced chicken in it. I would have preferred larger pieces of chicken. Even with that, I will still come back to try other items. And to get the appetizers.

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Milen Patel

We had such a wonderful experience at this restaurant! It was very ambient and a perfect place for a date! The servers were all very sweet and the food came out so quickly despite making some vegetarian modifications. I was shocked at the speed and quality of the food! The spiciness was excellent at 4 out of 5 for us! We loved the server here! It was so amazing hearing 3 groups say out loud around us that they are planning on making this a regular place.

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Joy Lee

Went on a weekday as a dinner. Atmospheres is clean and nice but it was not the best Thai food in town but definitely pretty & cozy thai restaurant.

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Kun Xu

Ordered Pad Kee Mao. The dish looks and tastes delicious. Sit outside for dinner. Service provided by the waitress is good. Give it a try if you’re nearby.

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Matt Witherell

We usually order form here a couple times a year. Specifically for the pad Thai as it’s great and has tons of flavor and a good spice level.

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Ultra Violet

Delicious Thai cuisine! They use fresh, flavorful, high quality ingredients. They brought our meals out quickly, and it was very enjoyable food.

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Venkatesh Kini

We have been coming here for many years and always loved the food. The outdoor seating area has also been recently spruced up and looks very inviting.

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Hours

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Thoom’s Thai Kitchen Menu – Alpharetta, GA

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Related:

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions