The Wild Radish Menu – Nyack, NY

Type : Organic restaurant

Location : Nyack, NY

FOUR GREAT LOCATIONS Nyack, Westwood, Edgewater, & select Farmers markets
The Wild Radish is a Restaurant and Much More.
Our restaurant is located in charming Nyack, New York. Using organic, locally sourced and artisan ingredients – offers breakfast, lunch, dinner and baked goods, in a casual dining setting. Come in and sit down with friends, or take out food for the whole family. Vegan, vegetarian, carnivore, gluten-free … we have great healthy choices whatever your inclination! Come enjoy a fresh salad or burrito or taste one of The Wild Radish’s delicious hot entrees!

When you’re not grabbing a bite at the restaurant, The Wild Radish also takes care of your grocery needs.

Cheery pit stop offering organic eats, such as scones, burritos & smoothies, to take out or eat in. Based on 245 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

The Wild Radish 10960

Address:
166 Main St, Nyack, NY 10960

Phone: (845) 480-5710

Website:

Social Profile:

Hours

Tuesday 9 AM–8 PM
Wednesday 9 AM–8 PM
Thursday 9 AM–8 PM
Friday 9 AM–8 PM
Saturday 9 AM–8 PM
Sunday 9 AM–8 PM
Monday 9 AM–8 PM

Menu

Daily Soup
Small $4.25
Medium $6.00
Large $9.50
Cold Salads
Chicken Salad
Beet Salad
Asparragus White Bean Salad
Couscous Salad
Coconut Rice
Wheat Berry Salad
Sandwiches
True Food Grilled Cheese
cheddar cheese and pickle on your choice of bread
$5.25
Quesadilla
cheddar cheese and your choice of tortilla
$5.50
Vessie Burger
with cheddar cheese on whole wheat bun
$6.00
Wrap
Whole Wheat Tortilla $6.50
Corn Tortilla $6.50
Gulten Free Tortilla $6.50
Hot Entrees
Vegetarian Entree
Chicken Entree
Rice And Beans
Fritata
or other entree
Extras
Lettuce/Tomato/Onion $0.75
Sour Cream $1.00
Grilled Vegetables $2.00
Guagamole $2.00
Cheddar $1.00
Salea $0.50

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Menu Photos

Photo Gallery

Reviews

Michael Costantino
Amazing food! So options for any different lifestyles and diets! Everything I get tastes like my moms home cooked meals. I feel great after eating here and Jen has just the cherry on top of our amazing visits! She is so helpful and friendly! It always feels like im visiting a friend!

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Tyra Banxx
Love the food! One counter girl is a little rude tho, like she’s bothered by having to do her job and the patron is the problem. She’s the mini manager too I believe. That’s why I’ve came less and less. Which is odd because even the chef is nice and greets nicely! I wish this place could rewind 5 years ago when service wasn’t a problem. It’s not all the time, but enough to make me decrease my visits. I do love the variety of foods though, and creative meal options.

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C C
Amazing! Healthy food. Vegan and non vegan food. Home cooked. Vegan and gluten-free Sweets and sourdough bread. Right by hospital so great options for people at hospital. Jennifer was amazing and so friendly! We are friends now 🙂

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J. A. Schramm
Just discovered this gem two weeks ago and now it’s my go-to for healthy options. Food is awesome. Jennifer behind the counter is amazing and helped me pick out some great foods for my pregnant wife. Love this place.

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Elizabeth Costantino
this place is amazing! all organic and freshly made food daily. but the major standout for me was my experience with jennifer, the server. she was warm and welcoming. she made me feel like part of the red radish family, tending to my needs after a long stay at the local hospital. my physical and mental wellbeing has improved over the course of my stay in NY bc of my interactions with jennifer!! thank you jennifer!!

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Christina Narine
Amazing food, great service! I got the curry chick peas and sweet potatoes and two of the bowls. I don’t follow a plant based diet at all and really really enjoyed it! Wow.

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Joanne Davies
Inedible. Just bought some White bean and kale soup. It was garlic soup, but a garlic soup where they hadn’t even bothered to make a consume or cook the garlic, just boiled up 20 cloves by the smell, burn and acrid taste of it. I know a lot of places out of the city, in Nyack especially seem to over garlic and over season to make up for poor ingredients and I guess people have gotten used to that flavor profile and become taste blind but this place is supposed to be farm to table and have good produce so why they would waste presumably food like that I don’t know. I also bought green gazpacho too for my husband which he said was bad, it had ginger in it which he found odd and overpowering as well the wrong kind of onions for raw use so the balance of flavors was totally off but he ate it. Yuk.

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Jon Sheldon
Going downhill. The current woman that works most of the time doesn’t greet anyone, no hellos no thank you’s. She eats food in front of people, is very slow, our food was ready & didnt even bother to tell us, has her kid behind the counter messing with things. I don’t know what happened to this place – we go 6-8 times a year for last 5 or so years, no more. I appreciate the response, we’ll try again when we pass Nyack weekend of June 24.

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N J
I was sort of grossed out by the food and ambiance. The tempeh bacon sandwich tasted more like seitan in a meaty way – I’ve had tempeh BLTs that were way more delicious. The breakfast burrito was very potato heavy and the tortilla wasn’t that good. I appreciate that they have vegetarian options but next time I’d probably try eating somewhere else.

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Amir on the go
Liked their food but they leave more to be desired on logistics. First time I went in their POS machine was not working. Second time, the order was wrong, smoothie was not cold, resulting in more wait. I suggest if you get something wrong you should at least offer something to the customer as a way to make it up.

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