Based on 277 reviews, the restaurant has received a rating of 4.8 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2549 Soco Rd, Maggie Valley, NC 28751
Phone: (828) 944-0352
Hours
| Wednesday | Closed |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–8 PM |
| Saturday | 4–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
Photo Gallery
Reviews
John Hein
The food was just okay.
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Explore With Who
Very delicious place, owner at CreekLodge recommended. Understaffed so if your starving there may be a wait. We got the Turkey gravy mashed potatoes and collards which was all very tasty. Best flavored collards I have ever had could be cooked a little longer for my taste but just overall delicious food. Not much air flow but all good a storm passing through so a good breeze cooled things down. Bathroom was in need of a cleaning, sticky and baseboards have not been touched. If not for a dirty bathroom would be 5-star place for me.
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Dr. WiL
This is a well hidden gem in Maggie Valley and all the Smokey Mountains area. The restaurant is owned by a very hospitable husband and wife. Their daughter is a great waitress. A truly family owned and ran restaurant. Very cozy, friendly and they treat you as if you’re their guest at their home. The pot roast is genuinely home made. Check the menu daily. Jaime is from Puerto Rico and his cooking style is evidence of many years of learning and trying various recipes. This family restaurant history is amazing. Make sure you ask about it. Very resilient couple! I absolutely recommend you stop by and try their cuisine.
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Brandi Baker
Everything is homemade, made from scratch including all the breads & hoagie buns. The fries were hand cut. The service was also great! The owner came out to chat with us..
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Rhonda Sullivan
My family visited this place tonight (close to closing time) and was nicely greeted. It’s a small homey restaurant; very clean. The waitress was friendly and VERY accommodating to us. We were given more ranch that what should be acceptable, and the rolls!!!!!! The portions were large. Everything was amazing! It was priced not just reasonable, but almost too cheap. I asked my husband if he gave a good tip and he said, “yep, $20 bucks.” What in the absolute heck?!?! I feel guilty for how little he showed our appreciation and will be back to follow up on that tip. So sorry! Homemade ranch . Homemade rolls hot out of the oven . Perfectly seasoned and crispy chicken . So glad we went!
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K5’s Rule
The food was excellent! Absolutely the best food we have had in a while. We had the chicken cordon bleu, Salisbury steak and flounder casino, all of which were wonderful. The included rolls and salad were great. The atmosphere had a family call with several tables talking amongst themselves. We would definitely stop in again next time we are in Maggie valley.
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Leah Stephens
Home Cooking!!! Met us with a friendly smile and speedy service. Food was good and a lot of it. We will go back again.
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Jonathan Davis
The food was absolutely delicious! From the homemade blue cheese dressing on the fresh salad to the well seasoned collards and the best Salisbury steak I’ve ever had. 10/10 definitely go try this place!!!!
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Donna Marlowe
Everything was great about this place..flat fee and plenty of food to choose from. You will definitely leave with a to go bag. Only downfall is when dining in, it’s so quiet like a library, my husband and I had to whisper our conversation the entire time. Need some music in there or something, but I’d still definitely go back!
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Freda Bishop
This was the best home cooked meal!! All the meals were home made. We had the fried chicken and turkey and dressing as our entrees and my husband claimed it was the best fried chicken he had ever tasted. Everything we had was very good. If you are in Maggie Valley, this is the restaurant to go to-great food, great service and great owners/cook.
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