The Unicorn Restaurant & Pub Menu – Grafton, OH

Type : American restaurant

Location : Grafton, OH

Down-home institution serving up traditional American entrees & cocktails in a laid-back atmosphere. Based on 264 reviews, the restaurant has received a rating of 4.2 stars. Price $$

The Unicorn Restaurant & Pub 44044

Address:
at the corner of Commerce and Main ( Rt, 57, 423 Main St, Grafton, OH 44044

Phone: (440) 926-2621

Website: http://www.graftonunicorn.com/

Social Profile:

Menu

Appetizers
Gaelic Mussels
prince edward island mussels steamed in harp lager with diced tomato, garlic and red onion.
Uni Poppers
beer-battered jalapeno halves filled with cream cheese. served with raspberry dipping sauce.
Mozzarella Cheese Wedges
with our house marinara.
Potato Skins
potato halves, cheddar & monterey jack, bacon, scallions and your choice of sour cream or ranch dressing.
Crab-Stuffed Mushrooms
seasoned crabmeat topped with provolone cheese.
Sampler Platter
potato skins, chicken tenders, crab-stuffed mushrooms. plenty to share.
Buffalo Chicken Wings
one dozen medium, hot, bbq, sweet-hot, hot garlic, hot garlic parmesan, hot teriyaki, or orange-chipotle. served with celery and ranch dressing.
$0.75
Cheese Quesadilla
cheddar & monterey jack, diced tomato, jalapeno and red onion. served on a bed of tortilla chips with salsa or sour cream.
$0.50
Chicken Quesadilla – Santa Fe Veggie Quesadilla
cheddar & monterey jack, black beans, corn, diced tomato, jalapeno and red onion, on a bed of tortilla chips.
Soups
Featured Soup
cup or crock
French Onion Soup
Mrs. Murphys Clam Chowder
thick & creamy new england style! a house favorite , cup or crock
Soup N Sandwich
a crock of our homemade soup with your choice of one of the following: b.l.t., grilled cheese, 12 turkey club wrap, or 12 grilled chicken wrap.
Salads
The Wedge Salad
iceberg wedge with bacon, tomato, hard-boiled egg and sliced red onion.
Unicorn Chef Salad
turkey, ham, bacon, swiss, cheddar, hard-boiled egg, sliced mushrooms and croutons.
Blt Grilled Chicken Salad
grilled chicken breast, bacon, sliced mushrooms, diced tomatoes and scallions over mixed greens.
Buffalo Chicken Salad
lightly breaded chicken tenders tossed in buffalo sauce. shredded cheddar & monterey jack, celery, carrots, romaine lettuce, and buffalo ranch dressing.
Somerton Salmon Salad
peppercorn-brown sugar glazed grilled salmon, goat cheese, red onion, toasted almonds, and sun-dried cherries over spring mix tossed with balsamic vinaigrette.
Uni Steak (5oz)
grilled sirloin steak, sauteed onions and mushrooms, smothered with provolone cheese. served with our cottage steak fries. a sandwich or an entree.
Sandwich Platters
Cheeseburger Platter
6 oz. of lean ground beef flame-broiled to your liking, available on toasted kaiser roll.
Reuben O Reuben
tender, lean corned beef, sauerkraut, swiss cheese and tangy dressing grilled on rye bread. our specialty.
French Dip
shaved prime rib served hot on a toasted bun ready for a dip in au jus.
$0.45
Charbroiled Chicken Breast
served on a toasted, buttered kaiser roll. also available blackened.
Pasta
Fettuccini Alfredo
a house specialty.
Chicken Parmesan
lightly breaded and topped with provolone cheese. served with spaghetti marinara.
Pasta Marinara With Meatballs
penne or spaghetti pasta.
Brendans Pollo Pasta
sauteed chicken strips, bacon, red onions and scallions in light cream sauce with penne or spaghetti pasta.
Seafood
Shrimp Provencal
shrimp sauteed with white wine, garlic, mushrooms and diced tomato served over angel hair pasta.
Lake Erie Perch
hand-breaded lake erie perch fillets, deep-fried until golden brown. a delicacy.
Fish And Chips
beer-battered cod with homemade coleslaw and fries.
Bourbon Salmon
marinated and grilled. a house favorite.
Tilapia Amandine
finished with a chambord-citrus beurre blanc and toasted slivered almonds.
Potato-Crusted Walleye
lightly drizzled with a lemon butter sauce.
Landfood
Chicken Cordon Bleu
chicken breast filled with ham and swiss cheese lightly breaded and sauteed with our bechamel sauce.
Chicken Piccata
sauteed until golden with butter, lemon, white wine, and capers.
Connemara Chicken
sauteed chicken breast with bacon, mushrooms, red onion and our irish cream sauce. an authentic irish recipe.
Chicken Rockefeller
chicken breast lightly sauteed in butter, garlic and white wine with bacon, onions, and spinach. topped with parmesan cheese.
Grilled Pork Chop (8oz)
garnished with sauteed apples.
Corned Beef & Cabbage
tender, lean corned beef tops tender, steaming cabbage and carrots with parsley buttered potatoes to provide the traditional irish feast.
Peach Bbq Pork Tenderloin
peppercorn rubbed and served with our house peach bbq sauce.
Steaks
Gaelic Steak
irish whiskey peppercorn filet medallions sauteed with mushrooms, scallions and an irish whiskey cream sauce.
Rib-Eye Steak (12 Oz)
hand-cut by our chef and topped with our house steak butter.
T-Bone Steak
a traditional favorite.
New York Strip (12 Oz.)
center cut, broiled to your liking!
Filet Mignon (8 Oz.)
a classic favorite
With Any Steak
sauteed fresh mushrooms, sauteed onions, bearnaise sauce.
Roast Prime Rib Of Beef
Desserts
Warm Erin Apple Dumpling
with french vanilla ice cream
Homemade Pie
Creme Brulee
(ask for todays featured flavor)
Irish Cream Cheesecake
Haagen
dazs baileys ice cream
Guinness Dark Chocolate Brownie Sundae

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Photo Gallery

Reviews

Linda Kohout
The best prime rib and cod taco’s. I’ve been going there since the 80’s. And to top it off Tracy is the best waitress ever. Customer’s from the Florida Keys.

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Sabrina Gailey
As we were walking in we noticed how nice the place is inside. The ambiance was very nice! We were seated right away. Our waitress was a lovely lady named Traci! We both had the t-bone. They were cooked absolutely perfect! All of our food was excellent. We just suffered a terrible loss of a loved one in a bad car accident n it was a relief to just sit somewhere n have a great meal n not think for a lil bit. Traci really was an understanding n wonderful waitress. I wish more restaurants had food like the Unicorn n had waitresses like Traci.

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Hippoeater
Great home cooked style food. Pub atmosphere is very interesting too. Great staff – good looking hostess’s (keep that up!).

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Harold Mctyre
It was pretty good. The 8oz filet seemed pretty small. It was a bit over cooked. Service was great. Very nice people. Wife had a 6oz looked the same as mine. She really liked it. Drinks were good as well. Kinda dark in there.

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Cliff Waters
WOW. First time there. Crab stuffed mushrooms, clam chowder, 8 0z fillet mignon, topped with crab and asparagus, and sauteed veggies. My wife had the chicken Parmesan. I told her this was the best tasting restaurant food I’ve had in a very long time. Will definitely return to try their prime rib Tuesday. Susan our waitress was great. Very prompt and social. Thank you so much for a wonderful evening.

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Joan Black
I had my most favorite sandwich, French Dip, and it was superb, as usual. The Unicorn is my favorite restaurant. The service is always excellent. However, I must agree with Phoebe’s review. After the restaurant started clearing out around 8:00 p.m., my husband and I could hear a child’s loud voice coming from the bar area.

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Martha Dnn
We recently had dinner at the Unicorn, our very first visit, for my husband’s birthday. There were 5 of us and it was very busy. We will definitely go back, as the food was wonderful, the service was great, even though they were busy, and everyone was so nice. Great experience, and they have an excellent menu. We recently moved to Grafton and are pleased there’s such a good place to eat.

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Elysha Spector
I’ve enjoyed eating at The Unicorn since I was a young child. The drinks, steaks, pasta, and French onion soup is excellent. There are occasions where something is overcooked or the seasoning is off, but more often than not it’s been good. The staff is friendly, and the manager seems like a nice person. Atmosphere is generally quiet, with the bar side being slightly louder but not by too much. The lighting is dim, which I enjoy for calm dinners. They have an Irish theme, and everything is pretty clean. Most days it’s not ridiculously packed (Grafton is a small town).

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rsam2002
I visited this restaurant last week and was very surprised at the warm atmosphere and family friendly service. Traci my waitress was outstanding and treated me well from beginning to end even after the dinner crowd came in.

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Vic May
Very Warm and Welcoming. Good for Casual clothes or could dress up a bit. Love that they have a full bar and you can order bottles of wine to the table. Menu is awesome from chicken wings and burgers to filet of oscar and crab legs. Soups of the day are made fresh every morning and I love the fresh baked loaf of bread that comes with dinner. My favorite place for comfort food. Good to get To Go food as well.

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