The Twenties Italian Bistro Menu – Atlantic City, NJ

Type : Italian restaurant

Location : Atlantic City, NJ

Open daily for Breakfast and Lunch from 7 am to 2 pm and Dinner from 5 pm to 10 pm, along with full bar service
Service is limited to 25% capacity. Breakfast seating is on a first-come, first-served basis.
Walk-ins will be seated based on availability upon your arrival to the restaurant!

Warm, venerable Italian restaurant offering steaks & seafood plus an original speakeasy bar. Based on 239 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Twenties Italian Bistro 08401

Address:
The Claridge Hotel, Located on the 6th, 123 S Indiana Ave, Atlantic City, NJ 08401

Phone: (609) 487-4373

Website:

Social Profile:

Hours

Tuesday 7 AM–12 PM, 5–11 PM
Wednesday 7 AM–12 PM, 5–11 PM
Thursday 7 AM–12 PM, 5–11 PM
Friday 7 AM–12 PM, 5–11 PM
Saturday 7 AM–12 PM, 5–11 PM
Sunday 7 AM–12 PM, 5–11 PM
Monday 7 AM–12 PM, 5–11 PM

Menu

Breakfast Menu
Greek Yogurt Parfait
honey vanilla yogurt, berries, almond granola
$6.00
Steel Cut Oatmeal
brown sugar, nuts, raisins
$8.00
Fruit Plate
assortment of seasonal fruit
$11.00
Assorted Cereals $8.00
Belgian Waffles $14.00
Buttermilk Pancakes $16.00
Challah French Toast $16.00
Classic Omelet
choice of toast
$12.00
Eggs Benedict
with canadian bacon on english muffin
$14.00
California Style Eggs Benedict
with tomato & avocado
$16.00
Two Eggs Any Style
choice of bacon, turkey bacon or pork sausage, choice of toast
$14.00
Steak & Eggs
two eggs any style, NY Strip Steak, choice of toast
$22.00
Meats
bacon, ham, sausage or turkey bacon
Vegetables
spinach, tomatoes, mushrooms. onions or peppers
Cheese
american, cheddar, swiss, provolone or feta
Appllewood Smoked $7.00
Turkey Bacon $8.00
Breakfast Potatoes $5.00
Fruit Cup $8.00
Pork Roll $7.00
Pork Sausage $7.00
Orange, Cranberry, Apple Juice $6.00
Assorted Hot Tea $4.00
Coffee $4.00
Milk $5.00
Soft Drinks $4.00
Panna Or Pellegrino $7.00
Mimosa $10.00
Bloody Mary $10.00
Dinner Menu
Jersey Shore Oysters
oysters on the half-shell, lemon & hot sauce
$16.00
Blistered Shishito Peppers
oven roasted peppers, roasted herbs, black garlic, grilled flat bread
$14.00
Fritto Di Carciofi
fried artichokes, fresh herbs, breadcrumbs, lemon garlic aioli
$15.00
Dolce E Piccante Shrimp
weet & spicy, bed of citric arugula
$16.00
Pancetta Di Maiale
pork belly pan-seared, creamy pesto sauce, balsamic glaze, pomodoro
$16.00
Polpo Arrostito
fire-roasted octopus, lemon garbanzo bean puree
$17.00
Prince Edward Island Mussels
sautéed mussels, spicy marinara or white wine spicy garlic sauce
$15.00
Pomodori Fritti
jersey tricolor heirloom tomatoes, stacked between fresh mozzarella, red chili pesto, aged balsamic glaze
$14.00
Calamari Fritti
crispy & seasoned, spicy marinara sauce
$16.00
La Minestra
rosa she-crab soup
$9.00
Zuppa Toscana
tuscan soup
$8.00
Della Casa
mesclun, mandarin oranges, beets, candied walnuts, fontina cheese, balsamic dressing
$14.00
Cesare
classic caesar, parmigiana, homemade croutons, anchovies, caesar dressing
$13.00
Bufala Mozzarella Caprese Salad
heirloom Jersey tomatoes, fresh mozzarella, basil, extra virgin olive oil
$14.00
Asparagi Alla Griglia
grilled asparagus
$9.00
Broccoli Rabe
sautéed, olive oil, lemon & garlic
$8.00
Funghi Trifolati
wild mushroom, white wine & anchovy
$9.00
Meatballs
homemade, pomodoro sauce
$13.00
Miele Arrostito Carota
honey-glazed carrots
$8.00
Pasta
spaghetti, capellini, fettuccini, bucatini, or cheese ravioli
$12.00
Patatine Fritti
steak fries
$8.00
Polenta
mascarpone & olive polenta
$8.00
Salsiccia
spicy italian sausage, peppers, onions
$10.00
Chef’s Classic
spaghetti & meatballs
$22.00
Orecchiette Broccoli Rabe
italian sausage, spicy garlic rosa sauce, orecchiette pasta
$25.00
Ravioli Farcati Spinaci E Formaggio
spinach, cheese ravioli, wild mushroom, lite pomodoro garlic sauce, shaved asiago cheese
$25.00
Conchiglie Bolognese
conchiglie pasta, chef’s original homemade sauce
$23.00
Pappardelle Della Nonna
homemade ribbon pasta, wild mushrooms, fresh herbs, sweet pepper demi sauce, sheep milk manchego cheese
$23.00
Bistecca Alla Siciliana
12 oz. mid-west grilled sirloin, Jersey’s farm-to-table blistered heirloom baby tomato, gorgonzola cheese butter
$37.00
Pollo Marcella
chicken breast pan-seared, herb wild mushrooms, marcella wine sauce, fingerling potatoes, grilled asparagus
$29.00
Vitello Con Salsa
14 oz. veal chop farm raised, black truffle oil, fresh rosemary, shitake mushrooms, rich demi sauce
$39.00
Tagliata Alla Grana Padano
8 oz. filet mignon grilled, fresh arugula, shaved parmesan drizzle, black garlic herb butter
$38.00
Pollo Francese
organic chicken breast, francese batter, pan-seared, capellini, garlic-white-wine-lemon-butter sauce
$27.00
Branzino Filet
pan-seared, lemon-butter-caper sauce, fresh herbs, creamy cranberry risotto
$35.00
Frutti Di Mare Marco Polo
pan-seared shrimp, scallops, New Zealand mussels & jumbo lump crab, capellini, rich rosa sauce
$37.00
Dolce E Piccante Pesce
salmon bites pan-seared, sweet & sassy fresh herb mix, fettuccine & creamy alfredo sauce
$32.00
Linguine Con Gamberi
shrimp sauteed, linguine, creamy pesto sauce
$35.00
Lobster Fra Diavolo
brazilian lobster pan seared, vodka pomodoro blush sauce
$38.00
Brownie Caldo
warm brownie, vanilla gelato, whipped cream, chocolate sauce
$11.00
Trio Gelati
mascarpone, pistachio, strawberry
$12.00
Cannolis
fried pastry dough, sweet creamy filling, ricotta cheese
$10.00
Torta Tiramisu
tiramisu
$12.00
Cheese Ravioli And Meatball
pomodoro sauce, parmesan cheese
$13.00
Fettuccine Alfredo
creamy alfredo sauce
$12.00
Chicken Tenders & Pasta
homemade spaghetti pasta
$12.00
Chicken Parmigiana & Pasta
chicken breast, herb seasoned breadcrumbs, spaghetti pasta
$12.00
Spaghetti And Meatballs
pomodoro sauce
$13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Meldina Muminovic
This place is amazing my family and I stayed at The Claridge Hotel for 3 days, we ate at this restaurant 3 times for breakfast the food and the staff were amazing. Our waiter Pierre was awesome very personable and friendly. The breakfast was delicious. We also ate here 2 times for dinner our waiter Jose and Susan were also very nice and friendly. The overall staff was great. Me and my family highly recommend this place we had nothing but a great experience 10/10.

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Dan Ward
Pierre our server was OUTSTANDING!!!! We came for breakfast Saturday and because of his exemplary service and of course the great food we came back Sunday. To our delight we got Pierre again and again the same remarkable service. Pierre is an exceptional server, and an amazing addition to your staff.

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Tara Wilbur
The chicken and waffles was delicious! The waffles weren’t crispy, but they’re definitely homemade and so good. The seasoning on the waffles is amazing! It’s crispy and fresh. The coffee was not good. It wasn’t fresh, it’s too strong and it just is terrible. The turkey bacon wasn’t great either; it wad cold. But it’s a nice atmosphere and worth visiting.

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Jonelle Cole
Susan was phenomenal. Great Service, Awesome food!!! All and a great experience with seating overlooking the beach.

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Tracy G
Our waiter Pierre was a pleasure and gave us excellent service. And the food was delicious. I recommend the place to anyone who is wondering about it.

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Mayra Diaz
Our server Pierre was very attentive, pleasant, and a big asset to the Claridge staff. His smile made our mornings brighter during cloudy days. I really hope he is being compensated for going above and beyond his duty.

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Kimberly Delson
Visited this restaurant during my stay at The Claridge. The eggs Benedict was slightly bland but nothing a little added salt couldn’t fix. I understand that they are cooking for everyone with everyone’s health in mind. The next time I had breakfast here, I had pancakes with toast and over medium eggs as requested. It was delicious. No complaints here and food was reasonably priced in my opinion. Also, I didn’t wait long to be seated but then again I came here during the off season (November).

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casey orlosky
My boyfriend and I had a lovely dinner here. We made reservations for 7pm on a Saturday in January and the restaurant was not busy at all. I ordered the chicken francese and he ordered the steak. We both cleared our plates so the food was good!

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Liz Schnoke
The food was amazing and our server was very attentive. We had a great dining experience.

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Aida Tannous
Pierre was so nice he was very tentative, and he kept us engaged. His customer service was on point and thorough. He was just spectacular.

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