The Stones Common House & Kitchen Menu – Stoneham, MA

Type : American restaurant

Location : Stoneham, MA

Elevated pub fare, clever cocktails & many craft beers are offered at this buzzy neighborhood spot. Based on 434 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Stones Common House & Kitchen 02180

Address:
380 Main St, Stoneham, MA 02180

Phone: (781) 435-1344

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 4:30–11 PM
Wednesday 4:30–11 PM
Thursday 11:30 AM–11:30 PM
Friday 11:30 AM–12:30 AM
Saturday 11:30 AM–12:30 AM
Sunday 11 AM–10 PM

Menu

Dinner Menu
Grilled Flatbread With Sausage Ragu
tomato, fennel, red wine, ricotta
$16.00
House Made Hummus & Harissa Tzatziki
flatbread, crudités, marinated olives, pickled onion
$17.00
Buffalo Crispy Beef
house buffalo sauce, bleu cheese dressing, carrots, celery
$22.00
Chilled Shrimp Salad
roasted tomato vinaigrette, horseradish, jicama slaw
$18.00
Warm Pretzels
Served with warm beer cheese
$12.00
Native Mixed Greens
crispy goat cheese, toasted hazelnuts, aged sherry vinaigrette
$14.00
Italian Sub Salad
mixed greens, cucumber, Pecorino, pickled peppers, marinated tomatoes, olives, provolone, prosciutto, coppa, salami, garlic croutons.
$17.00
Plain Fries
herbs & aioli
$9.00
Loaded Potato Fries
Marissa’s cheese sauce, bacon, sour cream, aged cheddar, lots of scallions
$13.00
Summer Cobb Salad
baby spinach, corn & black bean salsa, grilled chicken, bacon, grains, cheese, hard boiled eggs, creamy red wine dressing
$24.00
Kale Caesar Salad
baby kale, iceberg, bacon fat Caesar dressing, pepperoni crumble, sourdough
$13.00
Cheddar Bratwurst
Napa cabbage, Coney Island onions, whole grain mustard
$15.00
Fried Pickles
served with chipotle aioli
$7.00
Deviled Eggs
4 eggs per order, pickled red onions, bacon jam
$10.00
House Made Potato Chips & DIp $8.00
Hot Honey Mustard Wing Dings
Goat Cheese Fritters
5 per serving, drizzled with hot honey
$12.00
Marinated Mozzarella
served with grilled sourdough
$10.00
Marinated Olives
harissa, rosemary, citrus
$6.00
Skinny Burger
old bay mayo, American, onion
$12.00
Fried Chicken Sandwich
lettuce, tomato, pickles, hot sauce aioli
$13.00
Slow Roasted Pork Tacos
3 per order, refried beans, Oaxacan cheese, pickled onion, curtido, chipotle aioli
$16.00
The Mushroom Swiss Burger
melted Swiss, mushrooms, truffle aioli, sesame bun
$12.00
Roast Beef Sandwich
pickles, fried onions, BBQ, American, horseradish cream, sesame bun Junior Beef 3oz. Super Beef 6oz.
DOM’S Steak Tips
watermelon, feta, BBQ spice, arugala
$29.00
Rigatoni Secco
vodka sauce, herb ricotta, torn basil
$17.00
Roasted Half Chicken
curry marinade, chip shop potatoes, greens, Béarnaise mayo
$28.00
Spaghetti A La Stones
grated ricotta salata
$22.00
Chicken, Broccoli & Ziti
alfredo style
$21.00
Warm Skillet Cookie
baked to order, served with vanilla ice cream
$12.00
Coconut Cream Pie
cookie crumb crust, toasted coconut
$11.00
Chef’s Sundae
ask your server for today’s selection
$9.00
7 Layer Bar
coconut, cream cheese, cocoa nib, dulce de leche, chocolate chip cookie, chocolate sauce, whipped cream
Lunch Menu
Skinny Burger
old bay mayo, American, onion
$12.00
Fried Chicken Sandwich
lettuce, tomato, pickles, hot sauce aioli on the side
$14.00
Slow Roasted Pork Tacos
3 tacos per order, refried beans, Oaxacan cheese, pickled onion, chipotle aioli, curtido on side
$16.00
The Classic Burger
lettuce, onion, pickles, American, mayo, ketchup, sesame bun
$13.00
The Mushroom Swiss Burger $12.00
House Made Chips & Salsa
house made salsa with fresh tortilla chips
$6.00
Preserved Lemon Hummus & Spiced Yogurt
flatbread, crudités, marinated olives
$17.00
Plain
Herbs & aioli
$9.00
Loaded Potato Fries
Marissa’s cheese sauce, bacon, sour cream, aged cheddar, lots of scallions
$13.00
BBQ Chicken Fries
James River BBQ Sauce, ranch, bacon, scallions, cheddar
$14.00
Fried Pickles
Chipotle aioli
$7.00
Native Mixed Greens
mixed greens, radish, vino-verde & green olive vinaigrette
$12.00
Italian “Sub” Salad
mixed greens, cucumber, Pecorino, pickled peppers, marinated tomatoes, olives, provolone, prosciutto, coppa, salami, garlic croutons.
$17.00
Lil Grain Salad
mixed greens, grains, deviled eggs, bacon, smoked chicken, cheddar, pickled onion, radishes, green goddess dressing
$24.00
Devils On Horseback Flatbread
date & almond spread, prosciutto, mascarpone
$16.00
Meatballs Pomodoro
3 extra large meatballs per order, roasted peppers, ricotta salata, grilled sourdough
$15.00
Warm Pretzels
served with dijonnaisse
$12.00
Warm Vegetable Rangoon Dip
sweet chili, wontons
$14.00
Roasted Beets & Warren Pear Salad
baby kale, Robiola due latti, tahini dressing, sesame crumble
$16.00
Brunch
Plain
Herbs & aioli
$9.00
Loaded Brunch Fries
cheddar cheese, bacon, sunny side egg, scallions, hollandaise
$17.00
French Toast Casserole
maple syrup
$10.00
Chef’s Pastry Selection
ask your server
$10.00
Croque Madame
served with mixed greens
$13.00
Salmon Benedict
smoked salmon, 2 poached eggs, English, hollandaise
$17.00
Chorizo & Cheddar Fritatta
served with toast and mixed greens
$17.00
Smoked Salmon Plate
everything bagel, traditional accompaniments
$16.00
Native Mixed Greens
native greens, radish, vino verde & green olive vinaigrette, goat cheese fritter
$12.00
Bologna Benedict
2 poached eggs, bologna, English, hollandaise
$14.00
Garlicky Sautéed Greens Benedict
2 poached eggs, English, garlicky greens, hollandaise
$14.00
Lil Grain Salad $24.00
Caesar Salad
chicories, bacon fat Caesar dressing, toasts
$13.00
Tofu Scramble
roasted potatoes, turmeric, garlic confit, sourdough
$16.00
Fried Chicken & Biscuits
cranberry-hot pepper jelly, honey butter
$17.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: thestonescommonhouse.com

Reviews

Nate Cobb
First visit, and while overall not horrible, nothing to bring us back again. The brunch menu (Sunday for lunch) the menu was disappointing. Others mentioned not being happy with the brunch menu while there. We chose this restaurant due to the google reviews and pictures of the food. May have been a much different experience with the regular menu. The service was bad. Appeared to be understaffed…. which coupled with the sub-par food for the price… added to the disappointment.

Mark Dawson
This Restaurant has it All, Great On Tap Brews and The Cocktail list has a Nice Selection. My Wife had The Red Sangria and I had from The Tap a Fiddle Head IPA and The Manie Brew Co. “Lunch” IPA

Manaal Syed
Recently moved to the area and wanted to try a local restaurant. Menu is American food but not basic.

Jay Dub
My family and I visited The Stones for lunch. The Skinny Burger is my favorite, it’s so good. The homemade chips are so thin and crispy. My daughters loved their kids burgers and French fries. My wife loves the Loaded Potato Fries, they were great. Solid drink selection of beers and cocktails.

Lisa McCann
The Stones is one of the most delicious restaurants I have ever eaten at. Pat Campbell is a stellar chef, utilizing the freshest local ingredients, and he regularly has incredible specials (check their Instagram stories!!). The portions are enormous, and prices are extremely fair. You cannot go wrong ordering anything, and I especially love the homemade pasta options.

SIMONA SBANO
We ordered two burgers (one skinny and one mushrooms), both delicious. We ordered the Diablo fries too but, for us, the lime sauce ruined all. Anyway very good lunch, recommended restaurant.

Alana Buckbee
My husband and I are regulars and we can’t say enough wonderful things about The Stones. The servers are exceptionally wonderful and thoughtful. The drinks are delicious and the burger is not to be missed. Tuesday trivia is a blast. This restaurant holds a special spot in our hearts.

J F
We visited mid afternoon so we chose our food from the small lunch menu. Burger for one and pork tacos for my partner. The food was very good, but the only issue I had was overly salted fries. They were extremely salty and overpowered the delicious home cut fries. That being the only issue, I did not complain as I did eat most of them. They were tasty by themselves. We both agreed that we would not hesitate to return another time.

Brian Dumont
The mushroom cheeseburger was delicious, and my wife adored the pasta with vodka sauce and fresh ricotta! It was very busy and the staff was friendly and fast service.

Mark Houston
It was my first time here, and it was a great experience. It’s a nice local neighborhood restaurant showcasing great food. I met one of the owners, and she gave us the skinny on how the Bistro Steak is made. You have to get that.

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