The Stockpot Restaurant Menu – Beaverton, OR

Type : Steak house

Location : Beaverton, OR

Stockpot Broiler delivers a fine dining experience by providing excellent service, sweeping views, and a variety of creative menus. We Have developed unique recipes by using a variety of Northwest and international ingredients culminating in an eclectic fusion called New American Cuisine. This is comfort food at its best–in an elegant setting, using choice hand-cut steaks, fresh seafood, and many local ingredients prepared individually to order.

Cozy destination for American comfort food including locally sourced cuisine & wine pairings. Based on 914 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

The Stockpot Restaurant 97008

Address:
8200 SW Scholls Ferry Rd, Beaverton, OR 97008

Phone: (503) 643-5451

Website:

Social Profile:

Hours

Wednesday 11:30 AM–9:30 PM
Thursday 11:30 AM–9:30 PM
Friday 11:30 AM–11 PM
Saturday 11:30 AM–11 PM
Sunday 11:30 AM–8:30 PM
Monday 11:30 AM–8:30 PM
Tuesday 11:30 AM–9:30 PM

Menu

Dinner Menu
Coconut Almond Prawns
Tempura Fried with Thai Sweet Chili
$16.00
Crab Stuffed Mushrooms
Layered with Crab, Shallots & Sonoma Jack Not Available TOGO
$16.00
Northwest Crab Cakes
Grilled Romaine – Sauce Rémoulaude
$16.00
Stuffed Brie
Apple & Gorgonzola Stuffed Brie Wrapped in a Puff Pastry Crust – Roasted Garlic & Crostini Not Available TOGO
$14.00
Classic Caesar Salad
With Croutons & Crisp Parmesan
$9.00
Iceberg Lettuce Wedge
Aged Gorgonzola Cheese – Hazelnut Praline Bacon Spear
$9.00
Apple Salad
Field Greens, Orange Supremes, Blueberries, Candied Walnuts & Sundried Cranberries ~ Feta Cheese & Champagne Dressing
$10.00
Maine Lobster Bisque $9.00
French Onion Soup
Gruyere & Parmesan Gratin
$9.00
Free Range Breast Of Chicken
Stuffed with Brie, Sundrued Tomato & Arugula – Served with Roasted Sweet Potato, Apple, Brussel Sprouts & Bacon – Apple Cider Sauce
$28.00
Filet Of Salmon
Fresh Atlantic Cedar Roasted Salmon Pan Seared – Oven Finished – Mushroom, Spinach & Shrimp Risotto – Topped with a Lobster Beurre Blanc
$32.00
Jumbo Prawn Scampi
Served with Fresh Black Pepper Linguini – Classic Lemon Butter Sauce
$32.00
NW Bouillabaisse
A Fisherman’s Stew of Crab, Prawns, Clams, Mussels, Scallops & Pacific Rockfish – Simmered in a Saffron Tomato Broth – Reduced Braising Jus Not Available TOGO
$40.00
Beef Short Ribs
Slow Braised in Soy, Star Anise & Fresh Herbs – Dauphinoise Potato, Broccolini & Baby Carrots – Reduced Braising Jus
$32.00
Rosen Farms Lambs Shank
Mushroom & Spinach Risotto – Finished with a Roasted Diced Tomato & Carrot Red Wine Gravy
$32.00
Double Cut Pork Chop
Served with a Dauphinoise Potato, Bleu Cheese & Spinach – Topped with Mango Chutney and Finished with a Mango Corn Salsa
$34.00
Tuscan Beef Tenderloin
Served with Gruyere Scalloped Potatoes, Broccolini & Carrots – House Made Veal Red Wine Reduction, Chimichurri & Grilled Cippolini Onion
$37.00
New York Strip Loin
12oz Center Cut
$44.00
New York Pepper Steak
Three Pepper Crusted – Cognac Infused Sauce Au Poivre
$46.00
Filet Mignon
Carman Ranch Grass Fed & Finished – Topped with Chimichurri and a Rich Veal Glace
$46.00
Rib Eye Steak
13 oz Choice Scotch Filet – Chateau Classic Marinade
$46.00
Kobe Burger
One Half Pound Snake River Kobe Beef – White Cheddar Cheese, Pancetta, Arugula, Tomato & Crisp Fried Onions – Tomato Bacon Jam
$22.00
Gruyere Scalloped Potatoes $3.00
Sauteed Mushrooms $4.50
Bleu Gratin $2.50
Lobster Tail
Cold Water 6oz
$25.00
Lounge Menu
Coconut Almond Prawns
Jumbo Gulf Prawns Fried Crispy with Spicy Sweet Chili Sauce
$16.00
Crab Stuffed Mushrooms
Sautéed Mushroom Caps Layered with Crab, Shallots & Jack Cheese Not Available TOGO
$16.00
Nachos Supreme
Beef or BBQ Pulled Pork – Sonoma Jack & Cheddar Cheese Not Available TOGO
$17.00
Northwest Crab Cake
Grilled Romaine & Remoulade Sauce
$9.00
Apple & Gorgonzola Stuffed Brie
Wrapped in a Puff Pastry Crust – Roasted Garlic and Crostini Not Available TOGO
$14.00
Korean BBQ Steak Tacos
3 Marinated Steak Tacos with Sesame Ginger Slaw, cucumbers, fresh cilantro, Korean Chili sauce and Fresh Lime
$16.00
Tempura Prawn Tacos
Tempura Prawns with Shredded Green Cabbage, Pickled Red Onion, Corn Salsa, Cilantro – Side of Wasabi Mayo
$16.00
Lemongrass Chicken
Pan Seared Chicken Breast Topped with a Lemongrass Coconut Sauce – White Rice and Vegetable Stir Fry
$18.00
Bistro Steak
Bistro Filet Rubbed with Garlic & Spices -Fired Grilled with Mashed Potatoes & Seasonal Veggies – Red Wine Sauce
$20.00
Northwest Crab Cakes
Served with Grilled Romaine, Fries & Creole Rémoulaude
$19.00
Fresh Atlantic Salmon
Cedar Roasted Salmon with Corn Salsa Succotash and Mashed Potatoes – Topped with a Lemon Butter Beurre Blanc
$22.00
Alaskan Fish And Chips
Alaskan True Cod Tempura Battered & Fried Golden Brown with French Fries and Tartar
$19.00
“Hog Wild” Mac & Cheese
BBQ Pulled Pork Over a Smoked White Cheddar, Monterey Jack & Parmesan Creamy Mac & Cheese
$18.00
Beef Stroganoff
House Made Turkey Sausage – Thai Yellow Curry with Bell Peppers, Red Onion & Cilantro – Tossed with Linguini
$20.00
Tamarind Glazed Pacific Cod
Brushed with Tamarind, Soy and Brown Sugar then Pan Seared – White Rice and Vegetable Stir Fry – GInger/Coconut Reduction
$19.00
Clams & Mussels
Classic Preparation – Steamed in White Wine, Garlic & Fresh Herbs – Grilled Bruschetta Toast Not Available TOGO
$18.00
Kobe Beef Hamburger
One-Half Pound Snake River Kobe Beef – White Cheddar Cheese, Pancetta, Arugula, Tomato & Crisp Fried Onions – Tomato Bacon Jam – Sidewinder Fries
$22.00
The Stockpot Burger
1/2 Pound Lean Ground Beef – Bacon, Tomato, Lettuce & Caramelized Onions – French Fries
$18.00
Roasted Turkey Sandwich
Oven Roasted Turkey Served on Sourdough – Cranberry Dressed Greens and Chips
$17.00
French Dip
On a Toasted Roll with Your Choice of Swiss or Cheddar Cheese – Au Jus & Fries
$18.00
The Impossible Burger
All Plant Based Patty, Lettuce, Tomato, Onion & Tillamook Cheddar – Sweet Pepper & Mushroom Red Wine Sauce – Sidewinder Fries
$18.00
Classic Cobb Salad
Romaine, Bacon, Turkey, Eggs, Bacon, Cucumber, and Tomato – Bleu Cheese Dressing
$20.00
Oregon Seafood Salad
Crab, Shrimp, Roma Tomatoes, Black Olives, and Cucumbers
$22.00
Maine Lobster Bisque $9.00
Caramelized Five Onion Soup $9.00
Caesar Salad
Lunch Menu
Northwest Crab Cake
Fire Grilled Romaine & Sauce Remoulade
$9.00
Crab Stuffed Mushrooms
Layered with Crab, Shallots & Sonoma Jack
$16.00
Tempura Prawn Tacos
Tempura Prawns with Shredded Green Cabbage, Pickled Red Onion, Roasted Corn Salsa, Cilantro with a side of Wasabi Mayo
$16.00
Korean Steak Tacos
Marinated Steak, Sesame Ginger Slaw with Cucumbers in White Corn Tortillas – Edamame Noodle Stir-Fry
$16.00
Chopped Caesar Salad $9.00
Salad Of Mixed Greens $6.00
Maine Lobster Bisque $9.00
French Onion Soup
Gruyere & Parmesan Gratin
$9.00
Fresh Spinach Salad
Fresh Strawberries, Walnuts, Bleu Cheese Crumbles with a Strawberry Vinaigrette
$8.00
Seafood Salad
Oregon Shrimp, Crab, Roma Tomatoes, Black Olives & Cucumbers over Crisp Romaine Lettuce
$22.00
Classic Cobb Salad
Turkey, Apple Wood Bacon, Tomato, Cucumber, Egg & Gorgonzola – House Made Bleu Cheese Dressing.
$20.00
Southwest Chicken Salad
Shredded Chicken Marinated in Classic Southwest Seasoning on a bed of Chopped Romaine – Served with Corn Salsa, Sweety Drop Peppers, Pickled Onions & Wonton Crisps – Chipotle Ranch Dressing
$20.00
Whole Leaf Caesar Salad
Add Chicken $6 Add Salmon $8
$15.00
Garlic Seared French Dip
Toasted Roll, Au Jus & Fries
$18.00
Monte Cristo Sandwich
Fresh Fruit & Preserves
$17.00
Classic Reuben
House Cured Corned Beef, Fresh Sauerkraut & Swiss Cheese
$18.00
Roasted Turkey Sandwich
Gruyere Cheese, Tomato, & Cranberry Dressed Greens
$17.00
Crispy Chicken Sandwich
Crispy Fried Chicken Breast, Lettuce, Dill Pickle Chips, and our House Honey Sriracha Mayo
$18.00
Club Sandwich
Roasted Turkey Breast & Crisp Bacon – Lettuce, Tomato & Honey Mustard Aioli
$18.00
The Stockpot Burger
One-Half Pound Ground Sirloin, Bacon, Cheddar, Sautéed Onions & House Fries.
$18.00
Steakhouse Sandwich
Grilled Bistro Filet with Arugula, Crispy Fried Onions and Bacon Tomato Jam – French Fries
$19.00
Kobe Beef Hamburger
One-Half Pound Snake River Kobe Beef – White Cheddar Cheese, Pancetta, Arugula, Tomato & Crisp Fried Onions – Tomato Bacon Jam
$22.00
Bistro Steak
Bistro Filet Rubbed with Garlic and Spices – Fire Grilled with Mashed Potatoes & Seasonal Veggie – Red Wine Sauce
$20.00
The Impossible Burger
All Plant Based Patty, Lettuce, Tomato, Onion & Tillamook Cheddar – Sweet Pepper & Mushroom Red Wine Sauce – Sidewinder Fries
$18.00
Fresh Atlantic Salmon
Cedar Roasted Salmon with Roasted Corn Salsa Succotash and Mashed Potatoes topped with a Lemon Butter Beurre Blanc
$22.00
Fish And Chips
True Alaskan Cod Served with House Fries, Coleslaw & Tarter Sauce
$19.00
Lemongrass Chicken
Pan Seared Chicken Breast Topped with a Lemongrass Coconut Sauce – White Rice and Vegetable Stir Fry
$18.00
Beef Stroganoff
Mushroom Braised Beef Served over Egg Noodles – Topped with Sour Cream
$20.00
Tamarind Glazed Pacific Cod
Brushed with Tamarind, Soy and Brown Sugar then Pan Seared – White Rice and Vegetable Stir Fry – Ginger/Coconut Reduction
$19.00
Oregon Dover Sole
Panko Parmesan Crusted Filet of Sole – Seasonal Veggie and Mashed Potato – Drizzled with a Lemon Beurre Blanc and Topped with Fried Leeks
$20.00
Mango Iced Tea
Fresh brewed iced tea swirled with mango
Strawberry Lemonade
Strawberry puree mixed with our house lemonade
Bottomless Soft Drinks
Fresh Brewed Coffee
Shangri-LaTeas-Iced Tea

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Misty Rugloski-Harrison
We always sit in the bar area. We have had a few really nice dinners. Drinks are always great. Happy Hour is good too. My mom and I will do that after golf.

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Me Plus a Million
2/27 6pm CASUAL ELEGANCE, DELICIOUS FOOD & PERFECT SERVICE

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Barbara O’Brien
We arrived for lunch about an hour before they closed

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Kimberly Feutz
First time here, Mother’s Day Brunch. Loved it. Nice atmosphere. Lots of space and the food was amazing. Great service too!

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James Tran
I had the black pepper steak today. It’s a longtime that I got the steak with the sauce so good. Very nice to have the dinner at the golf court

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Jeanne Paul
Best happy hour in the area. The food is consistently fantastic and very fairly priced. Our favorite is the wedge salad which is generous and comes with a hunk of bacon on top. You also can’t go wrong with the steak sandwich. We’ve tried everything and it’s all well worth the visit. They also have outdoor seating overlooking the golf course.

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Korey Dell
My wife and I came here for a date night. The hostess seemed annoyed when we came in and did not want to do anything. They just wanted to shove us to the bar area rather than seating us, despite our expressed desires to be seated.

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Wayne Lieb
The food and service were acceptable. However, my return is highly doubtful.

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Jen Mahaffy
Went here for dinner on a Sat evening. Got seated right away during start of dinner rush, which was nice. Chairs outside are super flimsy cheap plastic, which I thought was a little odd. Don’t sit down too hard or fast, or you might end up on the ground (seriously). Drinks weren’t that good. Food was okay though. We ate off the happy hour menu. I really liked the mussels and the Caesar salad. Service left a lot to be desired. Server was super sweet, but kept disappearing for long periods of time when we needed something with no way to find her. Didn’t really bother us all that much until we needed to leave and had no way to pay. All in all, not a bad place to go for a quick happy hour bite, but don’t expect anything special.

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Joel Williams
They treated us very well for my wife’s birthday. They did a number of things that I felt were very special. One of the customer service things that I felt was most impressive was that since we had made a reservation the lady who was seating us was ready for us. She had our name memorized and the menus were at her right hand ready to take us to our seat.

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