The Sackets Boathouse Menu – Sackets Harbor, NY

Type : Restaurant

Location : Sackets Harbor, NY

Based on 343 reviews, the restaurant has received a rating of 4.1 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Sackets Boathouse 13685

Address:
214 W Main St, Sackets Harbor, NY 13685

Phone: (315) 646-2092

Website:

Social Profile:

Hours

Tuesday Closed
Wednesday 3–10 PM
Thursday 3–10 PM
Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday 11:30 AM–10 PM

Menu

Starters & Bar Snacks
Thai Mussels
A full pound of fresh PEI mussels sautéed in a lightly spiced tomato, white wine, and herb sauce with toasted baguette
$16.79
Buratta & Warm Olives
A blend of Italian and Spanish olives in our house marinade, served warm over fresh buratta with oil brushed baguette
$15.79
Crab Cakes
Lump blue crab cakes served with a Cajun remoulade and corn & poblano pico de gallo
$16.79
Spinach & Artichoke Dip
Our famous blend of baked cheeses, baby leaf spinach, and artichoke hearts served with blue corn tortilla chips or baguette
$16.29
Peirogies
Cheese and potato dumplings, golden seared, and topped with sour cream, green onion, and our signature bourbon-bacon-jam
$13.79
Shrimp Margarita
Tequila & green tabasco marinated shrimp served chill with avocado, red onion, cilantro, and mango with blue corn tortillas
$15.29
Fried Mozzarella Wheels
Fresh mozzarella wheels breaded in house and fried, served with our house marinara for dipping
$12.79
Coconut Shrimp
Golden fried and accompanied with a sweet-chili & coconut dipping sauce and fresh lime
$14.79
Crab Quesadilla
Flour tortilla, lump blue crab, roasted corn, poblano peppers, cheddar-jack cheese, lime crema, pickled mango salsa
$17.79
Boathouse Chips
Our house potato chips, cooked to order, dusted with Old Bay and sea salt with lemon aioli for dipping
$9.79
Chicken Tenders
Southern fried chicken tenders served with our ‘ya’ll come back now’ sauce for dipping
$12.79
Shrimp & Kimchi Wontons
Miso poached shrimp, shredded Kimchi, scallions, and seasame seeds hand rolled in a crispy wonton purse
$14.79
Soups & Salads
(Boat)House Salad
Big mixed green salad with cherry tomato, red onion, carrot, bell pepper, and croutons with grapeseed vinaigrette
$12.29
(Boat)House Salad Half Size
Big mixed green salad with cherry tomato, red onion, carrot, bell pepper, and croutons with grapeseed vinaigrette
$6.79
Summer Blues
Fresh blueberries, house pickled red beets, smoked blue cheese crumbles, team up with candied walnuts and fresh field greens with grapeseed vinaigrette
$14.79
Southwest By Northeast
Southwest salad of crisp romaine, field greens, avocado, cherry tomatoes, roasted corn salsa, and cilantro with a chipotle ranch
$14.79
Classic Ceasar
Grilled artisan Romaine hearts, creamy lemon Caesar dressing, shaved Parmesan, and a grilled lemon, anchovies upon request
$13.49
Classic Caesar Half Size
Grilled artisan Romaine hearts, creamy lemon Caesar dressing, shaved Parmesan, and a grilled lemon, anchovies upon request
$6.79
Entrees
Lobster Mac
Tender pieces of Maine lobster claw and knuckle in our creamy sharp cheddar cheese sauce over penne pasta
$31.79
Shrimp Pasta
Gulf shrimp sautéed in a light garlic and herb cream sauce, and served over fettuccine pasta
$27.49
Fish & Chips
0 ounce Icelandic haddock filet, 1812 Ale battered in house and gently fried, served with coleslaw, house tartar, and fries
$23.79
Blackened Chicken Alfredo
Blackened chicken breast, tossed with fettuccine in a creamy herb sauce with shaved parmesan cheese
$25.79
Burgers & Sandwiches
Lobster Roll
Maine lobster claw and tail meat tossed in lemon aioli, served on a buttered brioche roll with lemon, tomato, and Romaine
$29.79
Boathouse Fish Sandwich
Golden 1812 ale battered haddock with lettuce and tomato on a toasted Kaiser roll – served w/ old bay aioli or tartar sauce and fresh lemon
$15.79
Bad-Ass Black Bean Burger
House made black bean burger with a avocado, tomato, Monterey jack cheese, and chipotle ranch
$15.79
Grilled Chicken
Our classic grilled chicken sandwich- roasted garlic and thyme aioli, onion confit, and smoked provolone on a kaiser roll
$14.79
American Classic
Our house-seasoned fresh steak burger with melted American cheese, dill pickle, lettuce, tomato, and onion
$14.29
That Fire Thang
Fresh steak burger with Tobasco-soaked onions, jalapeño salsa, pepper-jack cheese, and chipotle mayo: IT’S HOT!
$14.79
Fish Tacos
Beer battered haddock pieces served in corn tortillas with Sriracha slaw, chipotle drizzle, and a pickled mango salsa
$14.79
Caesar Wrap
Grilled and blackened chicken breast tossed with romaine lettuce, tomato, shaved parmesan, and creamy Ceasar dressing rolled in a flour tortilla
$15.79
Burrata BLT
Fresh Burrata cheese, 1/2″ thick steak bacon, roasted tomatoes, & fresh arugula, with a sun-dried tomato and arugula pesto on toasted sourdough bread
$17.49
Cajun Chicken
Blackened chicken breast, cajun aioli, pepper jack cheese, lettuce, tomato toasted kaiser roll
$14.79
Blue Ribbon
Smoked blue cheese, caramelized onions, creamy blue dressing, and our legendary bourbon bacon jam
$15.29
Patty Melt
Our Pat l’Freida steak burger with caramelized onions, melted provolone, and TI dressing on griddled sourdough bread
$14.79
Desserts
Brownie Sundae
A warm, fudgey brownie topped with Old McDonald’s Farm “Muddy John Deere” ice cream (mint chip), chocolate sauce, and whipped cream
$11.49
Coconut Mango Cake
A triple layer coconut crumb cake with homemade mango curd layers and coconut buttercream icing
$10.79
Fried Dough Fingers
Strips of fried dough, Old McDonald’s Farm hand churned ice cream, cinnamon sugar, & caramel- perfect for sharing!
$14.29

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Menu Photos

Photo Gallery

Reviews

Tracy Sperling
I was there with a large group for two different nights. We brought in around 50 people for everything from drinks to appetizers and dinner. The whole time it felt unfriendly. The staff seemed annoyed with the different groups of us. The young lady who served my family seemed nice enough, but the lady who seemed to be the manager was down right hostile on two occasions. Most of the staff acted like it was a huge inconvenience that we were there. We felt our business was unwelcome in this lakeside tourist town. Funny thing is a few of us were from here and we recommended this place because we remembered it as friendly. The second night we took our business to the 1812 and packed the empty place. The one server was friendly and accommodating to our guests.

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Jenny Wright
This location is right on the St. Lawrence River which creates a serene atmosphere, but there are a lot of birds and seagulls lurking around. The menu is family-friendly, but the prices are super steep. I paid $24 for fish and chips, and they dish was standard. We paid an additional $2 for my husband to upgrade the home chips to a side salad. The salad was super tiny. Super tiny! I will say that our waitress Brooklyn was extremely professional, kind, and compassionate. She welcomed us with open arms and gave us a great customer service experience. Kudos to Brooklyn. The restaurant is nice, but it isn’t for everybody. Please try it because we need our local eateries to thrive, but just note that it is very pricey.

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Sunit Mathur
Nice location, great view, friendly and helpful staff, expensive and mediocre food. Driver over from Syracuse on a beautiful summer day, were seated promptly and attended to.

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Mike Courchesne
View from the deck was gorgeous, steak was over cooked (asked for Medium), I think it lacked the savory seasoning. Asparagus was good as well as garlic mashed potatoes. Dining staff were nice yet for a Wednesday dining experience, we think 2.5 hours with our waiter is a little much.

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Maricel Ellis
Food was good. Server was friendly. Beautiful scenery.

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Irene Wilson
Seated rapidly on deck for lunch. Beautiful day. Wait staff could not have been any more helpful and attentive. Food had a little to much garlic for me so asked for plain melted butter which was immediately served to me with a smile. Very happy with my beautiful meal and wonderful view going back next week for a burger and handmade chips. That looked fantastic also .

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Stephanie
The servers were friendly. The food was delicious and arrived quickly, less than a 15 minute ticket time. The atmosphere was amazing. They had a singer/guitar player .

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lee rushlow
We arrived . Coffee served 20 minutes later, we got cream 2 sugar packets for 4 cups of coffee the first cups of coffee now cold. fish over deep fried hard and greasy, fries cold, 30 minutes to place order, and cost for 3( a hundred bucks) Waiter was over worked and lost . The kitchen was not on point and even after paying and leaving a 0 tip no one asked what was wrong. Left hungry unhappy and will most likely never return should have been a clue when waiter returned to clear table and fries, coleslaw, and a hunk of fish was left on a plate that this meal was I’ll recieved. But waiter apologized about being short staffed. If I could have been served a complete cup of coffee ☕️ with cream and sugar that would have helped . Would have been forgivable if every bit of the dinner I ordered wasnt less appetizing than what I could have gotten off the dollar menu at a McDonald’s.

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Dan Lindsey
Great place for dinner, and look out over the bay. The food was excellent, and service was on point. My only issue was the cocktails. I ordered a mojito, and it wasn’t served in a highball cocktail glass as expected. It was served in a rocks glass, which is much smaller. This made the flavor a little off, and very inconsistent. One would come out much too strong, and another would come out very diluted. I hope on my next trip the cocktails will be more consistent and have a better flavor.

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Vera Ruda
Nice outdoor seating area with smart protection from seagulls. We’ve been served hard cider instead of the ale we’d ordered, but our server came back to apologize and replace it very quickly. However, the cider was so good we kept it.

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