The Restaurant at Newport Harbor Island Resort Menu – Newport, RI

Type : Restaurant

Location : Newport, RI

Hotel eatery featuring upscale American dishes & cocktails, plus a patio with harbor views. Based on 196 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

The Restaurant at Newport Harbor Island Resort 02840

Address:
1 Goat Island Rd, Newport, RI 02840

Phone: (401) 851-3325

Website:

Hours

Monday

(Labor Day)
7 AM–10 PM

Hours might differ
Tuesday 7 AM–10 PM
Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM
Friday 7 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–10 PM

Menu

Dinner Menu
New England Clam Chowder
dill, potatoes
$13.00
Soy Chili Calamari
sesame seeds, scallions, lime
$17.00
Duck Mousse Pâté
pear-port butter, autumnal greens, humboldt fog goat cheese, focaccia crouton
$22.00
Lobster Gnocchi
black truffle, sautéed spinach, heirloom tomato, nage, aged gouda
$32.00
Tuna Poke
avocado, jalapeños, ponzu, wonton chips
$19.00
Chilled Shrimp Cocktail
wild caught u-10 shrimp, cocktail sauce, horseradish
$21.00
Burrata
heirloom tomatoes, nut-less avocado pesto, garlic chips, balsamic reduction, crostini
$19.00
Wedge
baby iceberg, applewood smoked bacon, crispy shallots, cherry tomatoes, blue cheese crumbles, buttermilk dressing
$16.00
Roasted Cauliflower Caesar
romaine, shaved parmesan, sundried tomatoes, chickpea croutons
$15.00
Filet Mignon $68.00
Kansas City Bone-In Strip $65.00
Cowgirl Ribeye $95.00
USA Prime Pork Chop $62.00
Black Seabass
sweet pea ravioli, baby carrots, mushrooms, crispy prosciutto, basil-mint butter
$48.00
Rigatoncini
braised short rib ragu, ricotta salata
$35.00
Atlantic Salmon
succotash, pee-wee potatoes, cream of corn, red chili oil
$36.00
Roasted Statler Chicken
butternut squash, chicken andouille, pearl onion, rosemary-saffron jus
$34.00
Petit Filet
5 oz filet, onion jam, horseradish crème, asparagus, crispy onions
$52.00
Mac & Cheese
herbed ritz crumbs
$16.00
Asparagus
lemon vinaigrette
$13.00
Broccolini
maldon sea salt
$14.00
French Fries $11.00
Lunch Menu
New England Clam Chowder
dill, potatoes
$13.00
Soy Chili Calamari
sesame seeds, scallions, lime
$17.00
Tuna Poke
avocado, jalapeños, ponzu, wonton chips
$19.00
Chilled Shrimp Cocktail
wild caught u-10 shrimp, cocktail sauce, horseradish
$21.00
Burrata
heirloom tomatoes, nut-less avocado pesto, garlic chips, balsamic reduction, crostini
$19.00
Wedge
baby iceberg, applewood smoked bacon, crispy shallots, cherry tomatoes, blue cheese crumbles, buttermilk dressing
$16.00
Roasted Cauliflower Caesar
romaine, shaved parmesan, sundried tomatoes, chickpea croutons
$15.00
Cobb
hardboiled egg, tomatoes, bacon, blue cheese, avocado, house made ranch dressing
$18.00
Lobster Roll
traditional or spicy
Turkey Club
avocado, cherry peppers, alfalfa sprouts, applewood smoked bacon, tarragon aioli
$18.00
Buttermilk Crispy Chicken
coleslaw, white bbq, house made pickles
$18.00
Prime Burger
onion jam, horseradish cream, applewood smoked bacon, pepperjack cheese
$21.00
Beyond Burger
plant-based, avocado, honey-jalapeño aioli, lettuce, tomato, marinated red onion
$19.00
Rigatoncini
braised short rib ragu, ricotta salata
$35.00
Atlantic Salmon
succotash, pee-wee potatoes, cream of corn, red chili oil
$36.00
Roasted Statler Chicken
butternut squash, chicken andouille, pearl onion, rosemary-saffron jus
$34.00
Steak Frites
7oz prime ny strip, fries, chimichurri
$39.00
Mac & Cheese
herbed ritz crumbs
$16.00
Asparagus
lemon vinaigrette
$13.00
French Fries $11.00
Breakfast Menu
Eggs Your Way
two eggs any style, choice of applewood smoked bacon or pork sausage, potatoes, bolo bread
$18.00
Eggs Benedict
poached eggs, canadian bacon, english muffin, hollandiase
$17.00
Omelette
choice of 3: bacon, ham, mushrooms, tomatoes, peppers, onion, spinach, american, cheddar, swiss served with potatoes and choice of toast
$16.00
Crab Hash
poached egg, lump crab meat, arugula, lemon-chive crème fraiche
$20.00
Avocado Toast
tuscan bread, baby arugula, red onion, radish, lemon vinaigrette
$14.00
Smoked Salmon Toast
tuscan bread, dill-onion cream cheese, tomato, capers, pickled onion, alfalfa sprouts, everything bagel seasoning
$14.00
Buttermilk Hotcakes
blueberry orange compote, sweet mascarpone cream, candied orange
$15.00
Brioche French Toast
berries, bananas, nutella
$15.00
Belgian Waffle
honey butter, macerated berries
$15.00
Parfait
house made granola, berries, local honey
$10.00
Oatmeal
house made compote, dried fruit, chia seeds, agave syrup
$13.00
Seasonal Fruit
fruit, berries, honey-mint cream cheese dip
$12.00
Toast, Butter & Jam $4.00
Bagel & Cream Cheese, Butter Or Jam $6.00
Buttered, Toasted Bolo Butter & Jam
portuguese semi-sweet english muffin
$5.00
Pastries
choice of 2: croissant, chocolate croissant, muffin, or cinnamon roll
$6.00
Applewood Smoked Bacon $8.00
Pork Sausage $8.00
Turkey Bacon $9.00
Breakfast Potatoes $5.00
Cereal Or House Made Granola $6.00
Buttermilk Pancakes
plain, blueberry, chocolate chip, or birthday sprinkles
$10.00
Kids Breakfast
scrambled egg, bacon or sausage, potatoes, choice of toast
$10.00
French Toast
berries, chantilly cream, maple syrup
$10.00
Dessert Menu
Baileys Chocolate Mousse Cake
banana mascarpone cream, baileys dulce de leche gelato
$12.00
Grand Marnier Creamsicle Cheesecake
strawberry coulis, fruit segments, vanilla crumble
$12.00
Cookie Dough Mousse Torta
layers of vanilla chiffon, chocolate chip cookie dough mousse, chocolate cremeux, served with vanilla bean gelato
$12.00
Affogato
tahitian vanilla bean ice cream, biscotti cookie, chocolate sauce, espresso
$12.00
House-Made Gelato & Fruit Sorbets $5.00
Kids Menu
Pasta
marinara or cheese sauce
Chicken Tenders
Grilled Chicken
Hot Dog
Grilled Cheese
Fruit Cup
Ice Cream
vanilla or chocolate
Lounge Bites
Seafood Plateau
east coast oysters, lobster tail, tuna poke
$60.00
Cheese & Charcuterie
ramp salami, bresaola, coppa, brie, black pepper cheddar, drunken goat, seasonal accompaniments
$30.00
Hummus
traditional hummus, buttermilk ranch, fresh veggies, pita
$19.00
Tuna Poke
avocado, jalapeno, cucumber, ponzu, wonton chips
$22.00
Crab And Corn Fritters
apple-fennel slaw, honey-dijon aioli
$24.00
Edamame Potstickers
butternut squash puree, soy-garlic glaze
$20.00
Wagyu Pastrami Sliders
dill havarti, honey mustard, arugula, brioche rolls
$23.00
Margherita Flatbread
tomato, mozzarella, basil pistou, balsamic glaze
$22.00
Lamb Lollipops
golden raisins, candied almonds, carrot butter, mint-sprig onion chimichurri
$28.00
Lounge Burger
6 oz patty, cheddar, butter lettuce, tomato, bacon-onion jam, garlic aioli
$20.00
In-Room Dining
Eggs Your Way
two eggs any style, choice of applewood smoked bacon or pork sausage, potatoes, bolo bread
$18.00
Eggs Benedict
poached eggs, canadian bacon, english muffin, hollandiase
$17.00
Avocado Toast
tuscan bread, baby arugula, red onion, radish, lemon vinaigrette
$14.00
Belgian Waffle
honey butter, macerated berries
$15.00
Parfait
house made granola, berries, local honey
$10.00
Oatmeal
house made compote, dried fruit, chia seeds, agave syrup
$13.00
Seasonal Fruit
fruit, berries, honey-mint cream cheese dip
$12.00
Kids Breakfast
scrambled egg, bacon or sausage, potatoes, choice of toast
$10.00
Kids French Toast
berries, chantilly cream, maple syrup
$10.00
New England Clam Chowder
dill, potatoes
$13.00
Soy Chili Calamari
sesame seeds, scallions, lime
$17.00
Cobb Salad
hardboiled egg, tomatoes, bacon, blue cheese, avocado, house made ranch dressing
$18.00
Lobster Roll
traditional or spicy
Prime Burger
onion jam, horseradish cream, applewood smoked bacon, pepperjack cheese
$21.00
Beyond Burger
plant-based, avocado, honey-jalapeño aioli, lettuce, tomato, marinated red onion
$19.00
Rigatoncini
braised short rib ragu, ricotta salata
$35.00
Atlantic Salmon
succotash, pee-wee potatoes, cream of corn, red chili oil
$38.00
Roasted Statler Chicken
eggplant caponata, butterbean salad, crispy capers, pea tendrils
$36.00
Steak Frites
7oz prime ny strip, fries, chimichurri
$39.00
New England Clam Chowder
dill, potatoes
$13.00
Soy Chili Calamari
sesame seeds, scallions, lime
$17.00
Cobb Salad
hardboiled egg, tomatoes, bacon, blue cheese, avocado, house made ranch dressing
$18.00
Rigatoncini
braised short rib ragu, ricotta salata
$35.00
Atlantic Salmon
succotash, pee-wee potatoes, cream of corn, red chili oil
$38.00
Roasted Statler Chicken
eggplant caponata, butterbean salad, crispy capers, pea tendrils
$36.00
Baileys Chocolate Mousse Cake
banana mascarpone cream, baileys dulce de leche gelato
$12.00
Cookie Dough Mousse Torta
layers of vanilla chiffon, chocolate cookie dough mousse, chocolate crémeux
$12.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Liz L (MiataLiz)
The service was wonderful and the food was delicious! The weather was chilly and very windy, so we had to dine inside. When dining outside, the views are wonderful!

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Annicka Alexander
The food and service at the restaurant was excellent. We had breakfast every morning here. The French toast is made to perfection. The servers were all extremely polite and attentive. Especially Julian who served us on the last night. Well done, will be visiting again.

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John Finberg
My recent visit to The Restaurant at Newport Harbor Island Resort was nothing short of a disaster. The poor service, unprepared meals, and disrespectful behavior from the staff left a lasting negative impression on me and my dining companions. I feel compelled to share my experience to warn others and hopefully encourage the management to improve their service.

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Stephan Johnson
Food was ok to good, Views were excellent. I understand it is resort food, but a bit pricing even for that area.

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Michael Da Costa
While the initial experience was less than ideal, I will state the staff turned it around in grand fashion. The food and service was fantastic. The views were perfect especially at sunset. Highly recommend!

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HoniDijon
Delightfully creative and inspired cuisine such as poached lobster in a house made fermented siracha sauce and wild sea bass on a bed of ravioli to satisfy the most intrepid foodie, but thank goodness for the more traditional menu items, especially the excellent kids menu for our littles! Very grateful to Dominick and Xander for elevating our dining experience with exceptional service. The sunset views cannot be beat! Can’t wait to return!

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Linda W.
We weren’t sure what to expect from a “hotel restaurant”, but Showfish was better than we thought it would be. They have a nice menu selection and the food was upscale in quality and presentation. We were there a little late for the season and mostly had the place to ourselves. The waiter was attentive and helpful. We would go again.

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Alissa T
If I could leave negative 5 stars I would. We made a reservation for dinner at the restaurant which requires a credit card to hold the reservation and will charge if you have a cancellation or change to your headcount with less than 24 hours notice. I thought, ok, well they must be in high demand and must be a great place for dinner so I didn’t mind that. After having had dinner there on the 4th of July with my family of 6, I would have preferred to be charged $150 to save us the horrible experience and terrible food we endured instead for nearly $700. First off, there were so much staff, yet it looked like no one knew what they were supposed to be doing. We sat down, and three different people one after the other asked us what kind of water we wanted, but not one could take our drink order. Then I asked 2 different people if they were going to send over our waiter and no one had an answer “ let me check for you” was all that could be advised. We finally got a waiter to take our drinks order and it took about 35 mins for the drinks to arrive. There were 2 other tables there besides us. It was 5:30pm and they had just opened. The food was horrendous. They have a $62 pork chop which my father ordered and it arrived overdone and dry. The $68 filet comes with nothing except a roasted garlic bulb garnish and a choice of sauce on the side. We ordered a duck pate appetizer that was inedible. Even my son’s hot dog was a over cooked shriveled up mess. The whole experience was terrible. I really hope they can get it together soon because it’s such a nice property. When it was Gurney’s it was worlds better than this. Don’t waste your time and money.

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Alyssa Martin
Came here for a date night and it did not disappoint. The restaurant itself is clean and well lit, but they did dim the lights around 730 which added to the ambience. We ordered the sangria as well as the tuna and oysters from the raw bar; everything was very fresh. We also ordered the lobster gnocchi which as UNREAL. We were so full we ended up ordering some short rib ragu to go; even warmed up later at home it was delicious. On top of it all, our waitress Joielle was attentive, professional and prompt. We did not wait very long at all for drinks or food, even though she had multiple tables. She was very sweet. Overall great experience and we will definitely be returning for more date nights.

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Tiffany Zhang
I am utterly disgusted with my recent visit to The Restaurant at Newport Harbor Island Resort. It was supposed to be a fun brunch for my friends birthday, but this so-called dining experience was an absolute disaster, riddled with incompetence, disrespect, and a complete lack of accountability from the management.

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