The Q Restaurant & Bar features American Fare with Southern Roots. Exceptional Southern Fried Chicken, Soups, Salads and Sandwiches. Steak, Chops and Fish. Experience our Beef Brisket Pho and Classic Chicken Soup, Baby back ribs, Chicken, Brisket and Pulled pork! Great vibe, bar and patio dinng options.
A basic spot for BBQ and other classic Southern dishes, this kid-friendly spot offers patio seating. Based on 249 reviews, the restaurant has received a rating of 4.3 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
1313 Main St, Napa, CA 94559
Phone: (707) 224-6600
Website:
Social Profile:
Hours
Friday |
11:30 AM–9 PM |
Saturday |
11:30 AM–9 PM |
Sunday |
11:30 AM–9 PM |
Monday
(Labor Day)
|
11:30 AM–9 PM
Hours might differ
|
Tuesday |
11:30 AM–9 PM |
Wednesday |
11:30 AM–9 PM |
Thursday |
11:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: theqrandb.comopentable.com
Reviews
Thuy N Tran CPA*, Realtor
The food was fantastic. We order BBQ. The ribs were yummy. Fish and chips were delicious. I like the brisket but my hubby not so much.
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Rahul S.
The food is great. Have been there a few times and enjoy the food and ambience each time. The assortment of bbq sauce is delicious.
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Ariel Nelson
You will not be disappointed!! When we walked in we felt greeted and we were treated like royalty. The music was lively, the aura of the place was warm and open, modern, inviting. The staff was awesome! When you get there talk to the manager Mathew! He’ll make your day! Savannah was sweet and very hospitable. Cheers for the chef!!! Whoever that person was deserves an award. The baby back ribs and brisket was tender and fell off the bone. Mac n cheese, piping hot and flavorful. Mashed potatoes, grilled Brussel sprouts, coleslaw, garlic fries! Nice size portions, they are NOT skimpy on the food and it’s all worth the price. Went here for my birthday and I’m glad I chose this place!
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Mikayla W
Visited Napa from Charleston, SC and The Q felt just like home. The manager Matthew is so hospitable and has the most amazing personality. He warmly welcomed my party of 6, making each of us feel so comfortable. Matthew and our server checked on us often, were extremely accommodating and gave great recommendations on menu items. We ordered several items and were satisfied with everything! The deviled eggs were fantastic and being from down South, the fried chicken, collard greens, mac and cheese and cornbread passed the test with flying colors! Had the pleasure of meeting the chef who was so kind and appreciative. No matter how full you may seem, you can’t skip out on dessert! It is well worth every single calorie. Ecstatic that I found this gem and cant wait to return again!
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Colleen Harmon
New location on 1313 Main Street (from Bel Air plaza in North Napa, closed now) . Still great food, ambiance, wine, cocktails. Indoor table and bar seating, outdoor seating in the back patio. Large slider opens the front of the restaurant on nice days, feels semi outdoors. Accessible restrooms, entrance no steps, no steps to back patio, mostly concrete.
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Tina Wilson-Johnson
Delicious! Spicy cilantro coleslaw, cornbread and the Q for two. So much food…took home enough meat for probably four sandwiches. Drinks were way overpriced however but food was great!
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Patricia Wright
Delicious fried chicken, collard greens, Mac and cheese, and corn bread! Great atmosphere and background music playlist!
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alicia rice connelly
We went to lunch on a Monday and the restaurant was mostly empty save a few tables and a party of 10 or so. We waited 40 minutes for our food. The food was wonderful, the service fantastic, but just had a long wait and we had some hungry tantrums to manage.
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Kevin Hangman
Fried chicken dinner was excellent! Made to order with mashed potatoes and collard greens. Crispy and juicy. Seasoning was on point. Gotta say the collard greens were very good, and I’m not a big fan of them. Gin and Tonic hit the spot.
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Diane Elisa
Hubby and I had date night here last night. The weather was so perfect we sat outside. Our waiter, Noah, was polite and personable, didn’t make us feel rushed, but also didn’t abandon us. I can’t say enough great things about him.
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