The Point Pub and Grill Menu – Bend, OR

Type : Restaurant

Location : Bend, OR

At The Point Pub and Grill, we strive to be the best. That means providing delicious mouthwatering food, outstanding customer service, and being a neighborhood destination for Friday night hangouts. We’re happy to say that we’re all that and more. Our lunch menu of handcrafted food includes favorites like our Irish nachos and beer-battered fish. We also offer a full vegan menu and have gluten-free and vegetarian options available. Customers can enjoy wine or beer from our extensive drink menu and chat with friends on our outdoor patio. We have rotating taps with local brews and Northwest favorites. Grab your friends and family and join us for Happy Hour from 2-6pm Monday through Friday! Come visit our bar & grill in Bend, OR, today!

Based on 348 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

The Point Pub and Grill 97703

Address:
744 NW Bond St A, Bend, OR 97703

Phone: (541) 797-6828

Website:

Social Profile:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM
Saturday 11 AM–10 PM
Sunday 11 AM–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

Appetizers
Irish Nachos
Crispy house fries topped with our famous cheese sauce, pico de gallo, bacon, and sour cream.
$14.00
Fish Tacos $14.75
Point Poppers
Baked jalapeño peppers stuffed with cream cheese, topped with bacon, and melted cheddar cheese.
$12.75
Chips And Salsa
House-made tortilla chips served with pico de gallo and tomatillo salsa.
(Gluten-Free)
$8.75
Calamari
Deep fried to perfection and served
with zesty rémoulade.
$14.75
Deep Fried Pickles
Beer battered and deep-fried pickle chips
served with house made Sriracha ranch.
$11.25
Quesadilla
Chicken breast, pepper jack cheese, and avocado in a flour tortilla accompanied with pico de gallo and tomatillo salsa.
$13.00
Onion Rings
Jumbo onion rings fried to a golden brown and served with Sriracha ranch.
$13.50
Salads
Baby Mixed Green
Mixed greens, dried cranberries, tomatoes, carrots, sliced red onion, and bleu cheese crumbles with a balsamic vinaigrette dressing.
$14.00
1/2 Baby Mixed Green
Mixed greens, dried cranberries, tomatoes, carrots, sliced red onion, and bleu cheese crumbles with a balsamic vinaigrette dressing.
$8.00
Caesar Salad
Romaine lettuce, shredded parmesan cheese and herb croutons with classic Caesar dressing.
$13.50
1/2 Caesar Salad
Romaine lettuce, shredded parmesan cheese and herb croutons with classic Caesar dressing.
$8.00
Spinach Garden Salad
Spinach, bacon, tomato, red onion, craisins, and orange zest topped with grilled shrimp and served with a strawberry vinaigrette.
$18.25
Ahi Tuna Salad
Fresh spinach, bell peppers, carrot, green onion, cilantro, cabbage, and diced tomato. Topped with grilled medium rare ahi tuna and teriyaki sauce.
$18.25
Chicken Bacon Ranch Salad
Romaine lettuce topped with crispy chicken, chopped bacon, shredded cheddar, black olives, and tomato. Served with ranch dressing.
$16.00
Southwest Chicken Salad
Romaine lettuce, grilled chicken breast, tomatoes, black beans, corn, shredded pepper jack cheese, and corn tortilla strips, served with parmesan–cilantro dressing.
$16.00
Salad Wraps
Wrap- Baby Mix Green
Mixed greens, dried cranberries, tomatoes, carrots, cucumber and blue cheese crumbles with our house made balsamic vinaigrette dressing wrapped in a flour tortilla.
$16.00
Wrap- Ceasar
Romaine lettuce, shredded Parmesan cheese and herb croutons with classic Caesar dressing wrapped in a flour tortilla.
$15.50
Wrap – Spinach Garden
Spinach, bacon, tomato, red onion, craisins, and orange zest topped with grilled shrimp. Served with a strawberry
vinaigrette and wrapped in a flour tortilla.
$20.25
Wrap- Ahi Tuna Salad
Fresh Spinach, bell peppers, carrots, green onion, cilantro and diced tomato with medium rare ahi tuna. Wrapped in a flour tortilla.
$20.25
Wrap- CB Ranch
Lettuce with crispy chicken, chopped bacon, shredded cheddar, black olives, and tomato, and ranch dressing.
$18.00
Wrap- SW Chicken
Romaine lettuce, grilled chicken breast, tomatoes, black beans, corn, shredded pepper jack cheese, and corn tortilla strips, served with our signature Parmesan–Cilantro dressing wrapped in a flour tortilla.
$18.00
Favorites
Beer Battered Fish
Cod, fried in house made beer batter with zesty rémoulade. Served with your choice of fries and either green salad or fresh coleslaw.
$16.00
CB Mac And Cheese
Our famous macaroni and cheese tossed with crispy bacon, grilled chicken, and seasonal vegetables.
$17.00
Cajun Cod Pasta
Penne pasta tossed in a garlic caper cream sauce with mushroom, spinach and tomato. Topped with Cajun-style grilled cod and a side of garlic bread.
$22.00
Point BLT
Fresh lettuce and tomato with crisp bacon and mayonnaise, served on toasted sourdough with your choice of side.
$14.00
Point Chimichanga
Your choice of chicken breast, or shredded beef, with sautéed onions, peppers, melted pepper jack, and black beans. Topped with pico de gallo, tomatillo salsa, and served with fresh
house made tortilla chips.
$18.00
Burgers
The Point Vegan Burger
Vegan beef burger patty topped with diced jalapeños, vegan mayo, pickle, onion, lettuce, tomato and avocado.
$18.00
Point Burger
Seasoned ground beef patty topped with jalapeño cream cheese, bacon, lettuce, tomato, pickles, onion and avocado.
$16.50
Classic Cheeseburger
Seasoned ground beef patty served with lettuce, tomato, onions, pickles and cheddar cheese.
$14.25
Bleu Burger
Seasoned ground beef patty topped with bleu cheese crumbles, caramelized onions, and jalapeño aioli with lettuce, tomato, and pickle.
$15.50
Western Burger
Seasoned ground beef patty piled high with bacon, roasted Ortega chilies, pepper jack cheese, lettuce, tomato, onion ring, and BBQ sauce.
$16.50
Double Mushroom Swiss
Two seasoned ground beef patties topped with melted Swiss cheese, sautéed garlic mushrooms, 1000 island dressing, lettuce, tomato, pickles, and onions.
$18.50
Sandwiches
Pulled Pork Sandwich
Slow roasted pulled pork topped with our famous mac & cheese, fresh coleslaw, and BBQ sauce. Served on a brioche bun.
$15.00
Philly Cheesesteak Sandwich
Shredded beef, sautéed onions, peppers and mushrooms topped with our famous cheese sauce and chipotle aioli, served on a toasted hoagie roll.
$16.25
French Dip
Shredded beef with melted Swiss cheese on a toasted hoagie roll and served with fresh au jus.
$15.25
Caprese Ciabatta
Melted mozzarella cheese, and tomato, dressed with pesto and balsamic reduction on ciabatta bread.
$15.00
Chicken Ciabatta
Grilled chicken breast, cheddar cheese, bacon, avocado, caramelized onion, lettuce, and tomato with house made chipotle aioli on ciabatta bread.
$15.75
Crispy Chicken Wrap
Crispy chicken with romaine lettuce, tomato, and cheddar cheese with bacon aioli wrapped in a flour tortilla.
$14.25
The Point Patty Melt
Seasoned beef patty grilled to order, smothered with caramelized onions
and 1000 island dressing with melted Swiss cheese on grilled marble rye.
$15.25
Reuben Sandwich
Sliced corned beef with melted Swiss cheese, 1000 island, and sauerkraut on grilled marble rye.
$15.25
The Mac Daddy Patty Melt
Seasoned beef patty with caramelized onions, bacon, BBQ sauce, pepper jack cheese, and our famous macaroni and cheese on grilled sourdough.
$15.75
Vegan Menu
Vegan Teriyaki Tacos
Three tacos with grilled vegan chicken, and sautéed mushrooms. Topped with shredded cabbage, pico de gallo, and teriyaki drizzle.
$15.00
Vegan Buffalo Tacos
Three tacos topped with vegan buffalo chicken, vegan mozzarella cheese, shredded cabbage, and pico de gallo.
$15.00
Vegan Chicken Mac
Our famous vegan macaroni and cheese tossed with vegan chicken and seasonal vegetables. Served with vegan garlic bread.
$18.00
Vegan Taco Salad
Chopped romaine, corn, black beans, tomatoes, fiesta tortilla strips, and shredded vegan mozzarella cheese. Topped with your choice of vegan grilled chicken or seasoned vegan ground beef.
$0.00
Vegan Chimichanga
Your choice of vegan chicken or vegan beef with grilled bell peppers, onions, jalapeño, black beans, vegan pepper jack cheese, and pico de gallo. Served with house made tortilla chips and tomatillo salsa.
$19.25
Vegan Philly
Vegan beef with sautéed onions, peppers and mushrooms with melted vegan mozzarella cheese and vegan mayonnaise on a toasted hoagie roll. Served with your choice of fries.
$18.25
Vegan Teriyaki Chicken
Savory grilled vegan chicken tossed in teriyaki sauce on a bed of lettuce
tomato and red onion. Topped with sautéed mushrooms and melted vegan mozzarella on grilled sourdough bread. Served with your choice of fries.
$19.25
Vegan Southern Patty Melt
A vegan beef burger on grilled marbled rye with melted vegan mozzarella and cheddar cheese. Topped with BBQ sauce, jalapeños and caramelized onions. Served with your choice of fries.
$18.00
Vegan Mac Daddy
A vegan beef burger on grilled sourdough with caramelized onions, melted vegan mozzarella, BBQ sauce and our famous vegan macaroni and cheese. Served with your choice of fries.
$16.00
Desserts
The Point Mini Donuts
Freshly fried mini donuts served hot and sprinkled in cinnamon sugar. Served with your choice of chocolate or caramel sauce for dipping.
$10.00
Chunky Monkey
Freshly baked house made triple chocolate brownie served with sliced bananas and topped with vanilla bean ice cream. Drizzled with chocolate and caramel sauce.
$10.00
Chocolate Lava Cake
Decadent chocolate cake with a molten chocolate center, served with vanilla bean ice cream.
$10.00
Deep Fried Apples
Handmade miniature tart filled with baked sliced apple, drizzled with salted caramel, and served with vanilla bean ice cream.
$10.00
Vanilla Ice Cream
A large scoop of vanilla ice cream topped with your choice of chocolate or caramel sauce.
$6.00
Dairy Free Ice Cream $7.00
Sides
S/ Coleslaw $3.50
S/ Fries
(Vegan)
$6.50
S/ Garlic Bread $6.00
S/ Mac & Cheese $9.25
S/ Salad $6.25
S/ Vegetables $4.50

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Menu Photos

Photo Gallery

Reviews

Kiwi Mill
Last night at The Point Pub and Grill was an absolute delight. The ambiance was vibrant, the service impeccable, and the food delectable. The live music elevated the experience, adding a fantastic energy to the atmosphere. It was truly an exceptional evening that has left a lasting impression.

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Evelyn B
The food and service were great, but the cherry on top is what they play on the various TVs. It’s a sports pub, so you expect different games to be on (and they were), but what you don’t expect is the one animated movie playing as well. Love it . Laid back atmosphere for sure, will be back.

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A Q
Friendly service and a separate vegan menu!

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Ads
Lunch was dope! Or you could say, on point! The customizable Vegan menu is awesome.

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Bill McAuliffe
Spotted this place after seeing Mcmenamins had a line. Fantastic salad and delicious BLT. Too early for a beer although they have a good selection.

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K A
Excellent vegan selection. The mac daddy patty melt was insanely good. Beers too. Well done, guys. Thank you so much!

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Bruce C.
Great stop on a long day. Ordered the Vegan chicken macaroni and cheese. This was really more than I needed but I enjoyed spreading the carrot slices out and having one with each bite. Fun little game while while talking. My only request for next time would be more broccoli and a little less pasta, but that is getting pretty close to personalized.

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Emily Davis
I came here because of the vegan menu. It looked great and full of vegan junk food. I was excited when I saw vegan mac & cheese became very disappointed when it arrived at my table. it was an OK dish but it was not mac & cheese. I assumed I was going to be like normal mac & cheese that is covered with sauce. But it was mostly just elbow noodles with a very thin butter sauce. I did not taste like cheese at all. I was really disappointed because at the price point I expected more than just lightly sauce noodles. Maybe the other vegan items are better, but it’s really advertised as we can junk food but that is not what it is.

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Lior Kogot
To start, the welcoming and the service is just great! The owner is super friendly and I really hope this place will last!

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Brandi Minium
This was one of our favorite restaurants to go to and have always had awesome service until today. We patiently waited for a table and a group came in 15 minutes after us with 2 more than our group of 6, crowded the entryway and were very pushy about getting a table. They were seated before us and when we asked we were told because they had more in their group. So a group of 8 gets to be seated before a group of 6? We left and ate really disappointed in the entire situation. This is a great restaurant with great food that we have been to around 20 times, but after today I’m not sure if we’ll go back.

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